sulfur has been researched along with 2-methyl-3-furanthiol in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Chen, F; Li, H; Liu, Y; Song, X; Wang, X; Zhang, F; Zhang, Y; Zhao, M; Zheng, F; Zhu, L | 1 |
1 other study(ies) available for sulfur and 2-methyl-3-furanthiol
Article | Year |
---|---|
Characterization of key aroma-active sulfur-containing compounds in Chinese Laobaigan Baijiu by gas chromatography-olfactometry and comprehensive two-dimensional gas chromatography coupled with sulfur chemiluminescence detection.
Topics: Alcoholic Beverages; Chromatography, Gas; Food Analysis; Furans; Gas Chromatography-Mass Spectrometry; Limit of Detection; Luminescence; Odorants; Olfactometry; Solid Phase Microextraction; Sulfhydryl Compounds; Sulfur; Sulfur Compounds; Volatile Organic Compounds | 2019 |