sulfites and D-fructopyranose

sulfites has been researched along with D-fructopyranose in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19901 (16.67)18.7374
1990's1 (16.67)18.2507
2000's0 (0.00)29.6817
2010's4 (66.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Board, RG; Dillon, VM1
Harris, B; Osmond, CB1
Lima, JL; Magalhães, LM; Reis, S; Santos, F; Segundo, MA1
Downey, MO; Hanlin, RL; Harbertson, JF; Mireles, MS; Yuan, C1
Santos, AL; Silva, EM; Takeuchi, RM1
Xu, XB; Yu, P; Yu, SJ1

Other Studies

6 other study(ies) available for sulfites and D-fructopyranose

ArticleYear
A study of sulfite-tolerant yeasts from comminuted lamb products.
    Biotechnology and applied biochemistry, 1990, Volume: 12, Issue:1

    Topics: Acetaldehyde; Candida; Culture Media; Drug Tolerance; Ethanol; Fructose; Glucose; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Sulfites

1990
Photorespiration during C 4 photosynthesis.
    Biochimica et biophysica acta, 1971, May-11, Volume: 234, Issue:2

    Topics: Alanine; Alcohol Oxidoreductases; Aldehyde-Lyases; Aspartic Acid; Carbohydrates; Carbon Dioxide; Carbon Isotopes; Carboxy-Lyases; Chromatography, Ion Exchange; Electrophoresis; Folic Acid; Fructose; Glycerophosphates; Glycine; Glycolates; Glyoxylates; Hexosephosphates; Ligases; Malates; Oxidoreductases; Pentosephosphates; Phosphoric Monoester Hydrolases; Phosphotransferases; Photosynthesis; Plants; Pyruvates; Ribose; Serine; Sulfites; Transferases

1971
Rapid microplate high-throughput methodology for assessment of Folin-Ciocalteu reducing capacity.
    Talanta, 2010, Dec-15, Volume: 83, Issue:2

    Topics: Ascorbic Acid; Beer; Beverages; Calibration; Chemistry Techniques, Analytical; Ferrous Compounds; Food; Food Analysis; Food Contamination; Fructose; Gallic Acid; Glucose; Sulfites; Time Factors; Wine

2010
Glucose, fructose and sucrose increase the solubility of protein-tannin complexes and at high concentration, glucose and sucrose interfere with bisulphite bleaching of wine pigments.
    Food chemistry, 2013, May-01, Volume: 138, Issue:1

    Topics: Chemical Precipitation; Food Handling; Fructose; Glucose; Solubility; Sucrose; Sulfites; Tannins; Vitis; Wine

2013
Carbon nanotubes for voltammetric determination of sulphite in some beverages.
    Food chemistry, 2015, Apr-15, Volume: 173

    Topics: Ascorbic Acid; Beverages; Electrochemical Techniques; Electrodes; Fructose; Limit of Detection; Nanotubes, Carbon; Sucrose; Sulfites; Vitis; Wine

2015
Promotion effect of sulfite on deoxyosones and 4-methylimidazole in caramel model system.
    Food chemistry, 2017, May-15, Volume: 223

    Topics: Candy; Carbohydrates; Chromatography, High Pressure Liquid; Deuterium Exchange Measurement; Fructose; Glucose; Imidazoles; Maillard Reaction; Sulfites

2017