Page last updated: 2024-08-23

sucrose octaacetate and quinine

sucrose octaacetate has been researched along with quinine in 14 studies

Research

Studies (14)

TimeframeStudies, this research(%)All Research%
pre-19902 (14.29)18.7374
1990's3 (21.43)18.2507
2000's6 (42.86)29.6817
2010's2 (14.29)24.3611
2020's1 (7.14)2.80

Authors

AuthorsStudies
Gartside, IB; Laycock, JF1
Aravich, PF; Sclafani, A1
Glendinning, JI1
Gannon, KS; Harder, DB; Whitney, G1
Nelson, SL; Sanregret, JD1
Dess, NK1
Caicedo, A; Roper, SD1
Bouverat, BP; Frank, ME; Hettinger, TP; MacKinnon, BI1
Boughter, JD; St John, SJ1
Breslin, PA; Hansen, JL; Martin, NG; Reed, DR; Wright, MJ1
Hernandez Salazar, LT; Laska, M; Rivas Bautista, RM1
Coppola, DM; Slotnick, B1
Kay, KE; Martin, LE; Torregrossa, AM1
Hayes, JE; Higgins, MJ1

Other Studies

14 other study(ies) available for sucrose octaacetate and quinine

ArticleYear
Increased aversion to bitter-tasting fluids in the Brattleboro rat.
    Physiology & behavior, 1987, Volume: 39, Issue:5

    Topics: Animals; Avoidance Learning; Diabetes Insipidus; Drinking; Male; Motivation; Quinine; Rats; Rats, Brattleboro; Rats, Inbred Strains; Sucrose; Taste; Taste Threshold

1987
Dietary preference behavior in rats fed bitter tasting quinine and sucrose octa acetate adulterated diets.
    Physiology & behavior, 1980, Volume: 25, Issue:2

    Topics: Animals; Avoidance Learning; Conditioning, Classical; Female; Food Preferences; Quinine; Rats; Sucrose; Taste

1980
Preference and aversion for deterrent chemicals in two species of Peromyscus mouse.
    Physiology & behavior, 1993, Volume: 54, Issue:1

    Topics: Animals; Avoidance Learning; Dose-Response Relationship, Drug; Female; Flavoring Agents; Food Preferences; Hydrolyzable Tannins; Male; Ouabain; Peromyscus; Plant Extracts; Quinine; Social Environment; Species Specificity; Sucrose; Taste

1993
SW.B6-Soa(b) nontaster congenic strains completed and a sucrose octaacetate congenic quartet tested with other bitters.
    Chemical senses, 1996, Volume: 21, Issue:5

    Topics: Acids; Alleles; Animals; Carbohydrate Metabolism; Crosses, Genetic; Gene Expression; Genetic Markers; Mice; Mice, Inbred Strains; Models, Genetic; Pedigree; Phenotype; Phenylalanine; Quinine; Stimulation, Chemical; Sucrose; Taste

1996
Response of pigs to bitter-tasting compounds.
    Chemical senses, 1997, Volume: 22, Issue:2

    Topics: Animals; Caffeine; Dose-Response Relationship, Drug; Drug-Related Side Effects and Adverse Reactions; Male; Pharmaceutical Preparations; Quaternary Ammonium Compounds; Quinine; Random Allocation; Reference Standards; Sucrose; Swine; Swine, Miniature; Taste; Water

1997
Responses to basic taste qualities in rats selectively bred for high versus low saccharin intake.
    Physiology & behavior, 2000, Volume: 69, Issue:3

    Topics: Animals; Citric Acid; Drinking; Eating; Female; Glucans; Male; Phenotype; Quinine; Rats; Saccharin; Sodium, Dietary; Sucrose; Sweetening Agents; Taste

2000
Taste receptor cells that discriminate between bitter stimuli.
    Science (New York, N.Y.), 2001, Feb-23, Volume: 291, Issue:5508

    Topics: Animals; Calcium; Cycloheximide; Discrimination, Psychological; In Vitro Techniques; Microscopy, Confocal; Phenylthiourea; Quaternary Ammonium Compounds; Quinine; Rats; Rats, Sprague-Dawley; Sucrose; Taste; Taste Buds; Taste Threshold

2001
The distinctiveness of ionic and nonionic bitter stimuli.
    Physiology & behavior, 2004, Volume: 80, Issue:4

    Topics: Animals; Avoidance Learning; Caffeine; Cricetinae; Generalization, Psychological; Humans; Ions; Lithium Chloride; Male; Mesocricetus; Quaternary Ammonium Compounds; Quinine; Species Specificity; Structure-Activity Relationship; Sucrose; Taste; Taste Buds; Taste Threshold

2004
The contribution of taste bud populations to bitter avoidance in mouse strains differentially sensitive to sucrose octa-acetate and quinine.
    Chemical senses, 2004, Volume: 29, Issue:9

    Topics: Animals; Avoidance Learning; Chorda Tympani Nerve; Denervation; Drinking Behavior; Glossopharyngeal Nerve; Mice; Mice, Congenic; Mice, Inbred C3H; Paraffin Embedding; Quinine; Smell; Species Specificity; Stimulation, Chemical; Sucrose; Taste Buds

2004
Heritability and genetic covariation of sensitivity to PROP, SOA, quinine HCl, and caffeine.
    Chemical senses, 2006, Volume: 31, Issue:5

    Topics: Adolescent; Adult; Caffeine; Child; Female; Genetic Variation; Humans; Inheritance Patterns; Male; Models, Genetic; Phenotype; Propylthiouracil; Quinine; Sensitivity and Specificity; Siblings; Sucrose; Taste; Twins, Dizygotic; Twins, Monozygotic

2006
Gustatory responsiveness to six bitter tastants in three species of nonhuman primates.
    Journal of chemical ecology, 2009, Volume: 35, Issue:5

    Topics: Animals; Atelinae; Behavior, Animal; Benzyl Alcohols; Caffeine; Choice Behavior; Flavanones; Food Preferences; Glucosides; Macaca nemestrina; Primates; Quaternary Ammonium Compounds; Quinine; Saimiri; Species Specificity; Sucrose; Taste; Taste Threshold

2009
Odor-Cued Bitter Taste Avoidance.
    Chemical senses, 2018, 04-23, Volume: 43, Issue:4

    Topics: Animals; Aversive Agents; Avoidance Learning; Caffeine; Cues; Female; Mice; Olfactory Bulb; Propylthiouracil; Quaternary Ammonium Compounds; Quinine; Smell; Sucrose; Taste

2018
Rats are unable to discriminate quinine from diverse bitter stimuli.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2019, 12-01, Volume: 317, Issue:6

    Topics: Animals; Cycloheximide; Dose-Response Relationship, Drug; Male; Propylthiouracil; Quaternary Ammonium Compounds; Quinine; Random Allocation; Rats; Rats, Long-Evans; Stimulation, Chemical; Sucrose; Taste

2019
Discrimination of Isointense Bitter Stimuli in a Beer Model System.
    Nutrients, 2020, May-27, Volume: 12, Issue:6

    Topics: Adult; Beer; Female; Humans; Male; Middle Aged; Quinine; Sucrose; Taste; Taste Threshold

2020