sucrose has been researched along with vitamin k 1 in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 3 (100.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Ebert, ML; Jones, DY; Jones, MB; Koonsvitsky, BP; Lin, PY; Suttie, JW; Will, BH | 1 |
Dugan, LD; Peters, JC; Riccardi, KA; Schlagheck, TG; Torri, SA; Zorich, NL | 1 |
Davidson, MH; Dugan, LD; Jones, MB; Kesler, JM; Peters, JC; Schlagheck, TG; Zorich, NL | 1 |
3 trial(s) available for sucrose and vitamin k 1
Article | Year |
---|---|
Vitamin K status of free-living subjects consuming olestra.
Topics: Adult; Diet; Fatty Acids; Female; Humans; Male; Middle Aged; Nutritional Status; Partial Thromboplastin Time; Prothrombin Time; Sucrose; Vitamin K; Vitamin K 1 | 1991 |
Olestra dose response on fat-soluble and water-soluble nutrients in humans.
Topics: 25-Hydroxyvitamin D 2; Adult; beta Carotene; Calcifediol; Diarrhea; Dietary Fats, Unsaturated; Dose-Response Relationship, Drug; Double-Blind Method; Energy Intake; Fat Substitutes; Fatty Acids; Female; Folic Acid; Humans; Male; Nutritional Status; Sucrose; Vitamin D; Vitamin E; Vitamin K 1; Zinc | 1997 |
Olestra's effect on vitamins D and E in humans can be offset by increasing dietary levels of these vitamins.
Topics: 25-Hydroxyvitamin D 2; Adult; Calcifediol; Diarrhea; Dietary Fats, Unsaturated; Double-Blind Method; Fat Substitutes; Fatty Acids; Female; Humans; Iron; Male; Nutritional Status; Sucrose; Vitamin D; Vitamin E; Vitamin K 1 | 1997 |