sucrose and vitamin k 1

sucrose has been researched along with vitamin k 1 in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's3 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ebert, ML; Jones, DY; Jones, MB; Koonsvitsky, BP; Lin, PY; Suttie, JW; Will, BH1
Dugan, LD; Peters, JC; Riccardi, KA; Schlagheck, TG; Torri, SA; Zorich, NL1
Davidson, MH; Dugan, LD; Jones, MB; Kesler, JM; Peters, JC; Schlagheck, TG; Zorich, NL1

Trials

3 trial(s) available for sucrose and vitamin k 1

ArticleYear
Vitamin K status of free-living subjects consuming olestra.
    The American journal of clinical nutrition, 1991, Volume: 53, Issue:4

    Topics: Adult; Diet; Fatty Acids; Female; Humans; Male; Middle Aged; Nutritional Status; Partial Thromboplastin Time; Prothrombin Time; Sucrose; Vitamin K; Vitamin K 1

1991
Olestra dose response on fat-soluble and water-soluble nutrients in humans.
    The Journal of nutrition, 1997, Volume: 127, Issue:8 Suppl

    Topics: 25-Hydroxyvitamin D 2; Adult; beta Carotene; Calcifediol; Diarrhea; Dietary Fats, Unsaturated; Dose-Response Relationship, Drug; Double-Blind Method; Energy Intake; Fat Substitutes; Fatty Acids; Female; Folic Acid; Humans; Male; Nutritional Status; Sucrose; Vitamin D; Vitamin E; Vitamin K 1; Zinc

1997
Olestra's effect on vitamins D and E in humans can be offset by increasing dietary levels of these vitamins.
    The Journal of nutrition, 1997, Volume: 127, Issue:8 Suppl

    Topics: 25-Hydroxyvitamin D 2; Adult; Calcifediol; Diarrhea; Dietary Fats, Unsaturated; Double-Blind Method; Fat Substitutes; Fatty Acids; Female; Humans; Iron; Male; Nutritional Status; Sucrose; Vitamin D; Vitamin E; Vitamin K 1

1997