sucrose and saccharin

sucrose has been researched along with saccharin in 341 studies

Research

Studies (341)

TimeframeStudies, this research(%)All Research%
pre-1990111 (32.55)18.7374
1990's56 (16.42)18.2507
2000's55 (16.13)29.6817
2010's98 (28.74)24.3611
2020's21 (6.16)2.80

Authors

AuthorsStudies
DuBois, GE; Stephenson, RA1
Lomelino, CL; McKenna, R; Murray, AB; Supuran, CT1
Gillespie, FC; MacFadyen, EE; Newman, P; Stephen, KW1
Bibby, BG; Huang, CT1
Olson, BL1
Price, JH; Rubin, L1
Walker, AR1
Wurtman, JJ; Wurtman, RJ1
Gassman, B; Hoppe, K1
Ganchrow, JR1
Kuribara, H; Ogawa, H; Okuizumi, K; Tadokoro, S1
Weinstein, L1
Vannier, R1
Cleaton-Jones, PE; Richardson, BD; Walker, AR1
Ramirez, I; Sprott, RL1
Baldwin, BA1
Ogawa, H; Sato, M; Yamashita, S4
Lenner, RA1
Fuller, JL; Ramirez, I1
Hoppe, K1
Gopal, V; Hellekant, G1
Hamilton, LW; Timmons, CR1
Burright, RG; Donovick, PJ; Laughlin, ME1
Boyle, PC; Keesey, RE1
Farris, PR; Mook, DG; Walshe, DZ1
Bartoshuk, LM; Hoff, LA; Jacobs, HL; Nichols, TL; Ryckman, JJ1
Mühlemann, HR1
Marks, LE; Rankin, KM1
Di Lorenzo, PM; Monroe, S2
Gordon, BH; Liu, J; Rivlin, RS; Wong, GY1
Dess, NK2
Kyprianou, T; Muscat, R; Osman, M; Phillips, G; Willner, P1
Gannon, KS; Smith, JC1
Canty, DJ; Chan, MM1
Chen, LN; Parham, ES1
Burns, G; Lynch, WC1
Gülzow, HJ; Polihronu, E1
Lucas, F; Sclafani, A1
Schulkin, J; Tordoff, MG; Ulrich, PM1
Siebert, G; Ziesenitz, SC1
Prabhakar, E; Rao, BS1
Di Lorenzo, PM1
Cooper, PL; Simpson, RW; Wahlqvist, ML1
Carr, GD; White, NM1
Hoffmann, H; Kucharski, D; Molina, JC; Spear, NE1
Kanarek, RB; Marks-Kaufman, R1
Binder, RL; Volpenhein, ME1
Muscat, R; Sampson, D; Sophokleous, S; Towell, A; Willner, P1
Davis, JD; Smith, GP1
Flaitz, CM; Frost, GR; Hill, EM1
Flaherty, CF; Grigson, PS1
Bradford, JP; Campbell, DH; Capaldi, ED; Sheffer, JD1
Kaufman, LN; Landsberg, L; Walgren, MC; Young, JB1
Sclafani, A; Vigorito, M1
Einberg, LT; Nissenbaum, JW; Sclafani, A1
Berg, CJ; Cummings, EM; Flament, M; Ismond, DR; Kruesi, MJ; Rapoport, JL; Yarrow, M; Zahn-Waxler, C1
Gannon, KN; Smith, HV; Tierney, KJ2
Radhakrishnan, V; Sharma, KN1
Abrams, M; Sclafani, A1
Beeker, TG; Crofton, VA; Schiffman, SS1
Nissenbaum, JW; Sclafani, A1
Bird, E; Contreras, RJ; Weisz, DJ1
Eikrem, G; Grenby, TH1
Sato, M1
Maickel, RP; Webb, RW1
Grossman, SP; Neill, DB; Ross, JF1
Sapeika, N1
Dastoli, FR1
Erickson, RP; Ganchrow, D1
Noma, A; Ogawa, H; Sato, M; Yamashita, S1
Ogawa, H1
Baldwin, BA; Kennedy, JM1
Kawamura, Y; Yamamoto, T2
Hamilton, CL1
Corbit, JD; Ernits, T1
Bradley, RM; Mistretta, CM1
Failor, A; Parker, L; Weidman, K1
Wilcove, WG1
Bowen, RE; Moshy, RJ; Reid, EJ1
Salber, P; Zucker, I1
Gilbert, RM1
Kutscher, CL; Miller, DG1
Colucci, VM; Weinstein, L1
Mufson, EJ; Wampler, RS1
Smith, DA1
Friedhoff, AJ; Friedhoff, R; Simon, JA1
Hamilton, LW1
Larue, C; Le Magnen, J; Nachman, M1
Eriksen, HM1
Cremer, HD1
van Eijk, A1
Church, DC; Goatcher, WD1
Brown, TS; Murphy, HM1
Baldwin, RE; Cloninger, MR1
Gilbert, RM; Sherman, IP1
Hofmann, HH; Kuball, HG1
Hsiao, S; Pertsulakes, W1
Brand, JG; Kare, MR; Naim, M1
Ferrell, F1
Habs, M; Schmähl, D1
Funakoshi, M; Ninomiya, Y1
Gross, MD1
Ehrcke, LA; Sprowl, DJ1
Iwasaki, K; Sato, M1
Sclafani, A; Xenakis, S1
Messier, C; White, NM1
Brody, S; Wolitzky, DL1
Linke, HA1
Jakinovich, W1
Nagai, T; Ueda, K1
Baettig, K; Bircher, J; Martin, JR1
Sato, M; Shimazaki, K; Takegami, T1
Cooney, DO1
Aihara, K; Katayama, H; Nagai, T; Yamamoto, T1
Butchko, HH; Park, KK; Sanders, PG; Schemehorn, BR; Stookey, GK1
Engle, M; Timberlake, W1
Coppotelli, C; Flaherty, CF; Flaherty, JE; Grigson, PS; Mitchell, C1
Devine, J; Engelman, K; Teff, KL1
Besford, J; Easterby-Smith, V; Heath, MR1
Barker, K; Kluger, MJ; Schork, MA; Smith, BK1
Imoto, T; Ninomiya, Y1
Hammersley, R; Reid, M1
Flaherty, CF; Krauss, KL; Turovsky, J1
Alberto, LA; Apfelbaum, M; Betoulle, D; Chauvel, A; Rigaud, D1
Halsell, CB; Travers, JB; Travers, SP1
Flaherty, C; Geary, N1
Kinsbourne, M1
Berlin, R; Frankmann, SP; Houpt, TA1
Shimura, T; Yamamoto, T; Yasoshima, Y1
Ackroff, K; Lucas, F; Sclafani, A1
Bernhardt, SJ; Lindemann, B; Naim, M; Zehavi, U1
Cooper, SJ; Higgs, S1
Altimiras, J; Buitrago, F; Nieto-Hernández, T1
D'Anci, KE; Kanarek, RB; Marks-Kaufman, R1
Heyman, GM1
Harada, S; Kasahara, Y; Yamaguchi, K; Yamamoto, T1
Iwafune, A; Sakai, N; Sako, N; Yamamoto, T1
Clifton, PG; Yeomans, MR1
Abdollahi, M; Etemad, F; Nikfar, S; Sharifzadeh, M1
Agmo, A; Marroquin, E1
Louis-Sylvestre, J; Smagghe, K1
Nakashima, K; Ninomiya, Y1
Abdollahi, M; Etemad, F; Nikfar, S; Sarkarati, F1
Fong, GW; Hall, FS; Huang, S; Linnoila, M; Pert, A1
Ghosh, B; Ramaswamy, C; Vasudev, R1
Frank, ME; Hettinger, TP; MacKinnon, BI; Rehnberg, BG1
D'Anci, KE1
Reilly, S1
Heyser, CJ; Koob, GF; Roberts, AJ1
Blizard, DA; Frank, ME1
Blizard, DA; Frank, ME; Kotlus, B1
Birch, GG; Parke, SA1
Brown, G; Stephens, DN1
Reilly, S; Trifunovic, R2
Cardello, HM; Da Silva, MA; Damasio, MH1
Smith, JC1
Sawa, K; Yamamoto, T1
Freet, CS; Grigson, PS1
Homoleski, B; Kanarek, RB1
Bandy, AL; Lee, AM; Middaugh, LD1
Kawai, K; Miura, H; Nakashima, K; Ninomiya, Y; Sugimoto, K1
Bodnar, RJ; Delamater, AR; Sclafani, A; Silva, RM; Yu, WZ1
Davenport, RJ1
Ballard, SM; Grigson, PS; Wheeler, DS; Wheeler, RA1
Chandrashekar, J; Hoon, MA; Nelson, G; Ryba, NJ; Zhang, Y; Zuker, CS1
Bassareo, V; Di Chiara, G; Fenu, S1
Bachmanov, AA; Beauchamp, GK; Tordoff, MG1
Bachmanov, AA; Beauchamp, GK; Inoue, M; McCaughey, SA1
Clarke, JC; Kehoe, EJ; Moss, ND1
Cichelli, MJ; Lewis, MJ1
Frisina, PG; Sclafani, A1
Ballok, DA; Sakic, B; Szechtman, H1
Antunes, J; Suchecki, D; Tufik, S1
Carroll, MR; Cook, JM; Cummings, R; Eiler, WJ; Foster, KL; Garcia, M; Grey, C; Harvey, SC; Jones, CM; June, HL; Ma, C; Mason, D; McCane, S; McKay, PF; Sarma, PV; Seyoum, R; Skolnick, P; Woods, JE; Yin, W1
GREENBERG, LA; LESTER, D1
LE MAGNEN, J1
LE MAGNEN, J; PIERON, M1
MADSEN, CH; YOUNG, PT1
Delay, ER; Heyer, BR; Taylor-Burds, CC; Tran, LH1
Hino, A; Koyano, K; Kusakabe, Y; Miura, H; Nakashima, K; Ninomiya, Y; Ohta, R; Shigemura, N1
Cannon, CM; Palmiter, RD1
Crnjar, R; Liscia, A; Masala, C; Solari, P; Sollai, G1
Brust, P; Ozeck, M; Servant, G; Xu, H1
Clare, RA; Sclafani, A1
George, P; Green, BG1
Kozlov, AP; Kramskaya, TA; Nizhnikov, ME; Petrov, ES; Spear, NE; Varlinskaya, EI1
Delay, ER; Heyer, BR; Mitzelfelt, JD; Taylor-Burds, CC1
Bjorvatn, B; Fiske, E; Grønli, J; Murison, R; Portas, CM; Sørensen, E; Ursin, R1
Grigson, PS; Norgren, R; Smith, ME1
Fett, R; Oliveira, CT; Peres, KG; Peres, MA; Raymundo, Mdos S1
Akiyama, K; Koyama, M; Sasaki, T; Uchibori, N; Wada, I; Yoshida, K1
Renwick, AG1
Weiss, JM; West, CH1
Baird, JP; Fischer, SG; Gray, NE1
Amir, S; Barry-Shaw, J; Harbour, VL; Renteria Diaz, L; Robinson, B; Stewart, J; Waddington Lamont, E1
Covasa, M; De Jonghe, BC; Hajnal, A1
Blednov, YA; Harris, RA; Martinez, M; Walker, D1
Affleck, J; Kellett, GL; Mace, OJ; Patel, N1
Hori, Y; Shimizu, Y; Tonosaki, K1
Abumrad, NA; Ackroff, K; Sclafani, A1
Baird, JP; Beck, J; Loveland, JL; Mahoney, CE; Rios, C; Tran, A1
Glick, SD; Maisonneuve, IM; Rubbinaccio, HY; Taraschenko, OD1
Asadi, A; Fujita, Y; Haneda, M; Kieffer, TJ; King, DS; Speck, M; Webber, TD; Wideman, RD1
Chapman, CD; Dess, NK; Monroe, D1
Blonde, GD; Spector, AC; Treesukosol, Y1
Chamizo, VD; Vidal, J1
Horio, N; Jyotaki, M; Margolskee, RF; Ninomiya, Y; Ohkuri, T; Yasumatsu, K1
Burns, GA; Covasa, M; Guard, DB; Ritter, RC; Swartz, TD1
Finn, DA; Ford, MM; Fretwell, AM; Mark, GP; Nickel, JD; Strong, MN; Yoneyama, N1
Cubero, I; Ko, L; Navarro, M; Thiele, TE1
Gu, XF; Jahng, JW; Lee, JH; Moon, YW; Yoo, SB1
Houpt, TA; Smith, JC; Smith, PL1
Anker, JJ; Avant, RA; Carroll, ME; Gosnell, BA; Levine, AS; Mitra, A1
Ahmed, SH; Cador, M; Darnaudéry, M; Gueye, AB; Vendruscolo, LF1
Cragin, T; Danilova, V; Elmer, D; Hellekant, G; Roberts, T1
Jain, S; Mathur, R; Suri, M1
Cador, M; Clemens, KJ; Darnaudéry, M; Gueye, AB; Mormède, P; Vendruscolo, JC; Vendruscolo, LF1
Green, AI; Gulick, D1
Ash, BL; Djouma, E; Lawrence, AJ; Williams, SJ; Zanatta, SD1
Caudle, RM; Neubert, JK; Nolan, TA1
Buerge, IJ; Buser, HR; Keller, M; Müller, MD; Poiger, T1
Onishi, BK; Xavier, GF1
Brown, LL; Crabbe, JC; Metten, P; Spence, SE1
Lensu, S; Pohjanvirta, R; Tuomisto, J; Tuomisto, JT1
Bartlett, SE; Engel, JA; Jerlhag, E; Landgren, S; Simms, JA; Strandhagen, E; Thelle, DS1
Grigson, PS; Liang, NC; Norgren, R1
Baird, JP; Grigg, LA; LaRiviere, M; Lim, C; Lord, J; Matute, E; Palacios, M1
Nakajima, S1
Chen, K; Li, J; Lv, B; Yan, J; Zhao, X1
Guillem-Llobat, X1
Beeler, JA; McCutcheon, JE; Roitman, MF1
Alimohamed, ML; Baird, JP; McGinnis, MR; Miller, EJ; Pittman, DW; Richardson, LM1
Carballo, C; Eckel, LA; Loney, GC; Torregrossa, AM1
Geraedts, MC; Saris, WH; Troost, FJ1
Amodeo, LR; Arthurs, J; Lin, JY; Reilly, S1
Abe, K; Ishiguro, M; Koizumi, A; Masuda, K; Misaka, T; Nakajima, K; Tanaka, T1
Qin, X4
Breza, JM; Contreras, RJ; Lu, B; Nikonov, AA; Paedae, AB1
Green, E; Murphy, C1
Alexander, E; Beeler, JA; Cao, ZF; McCutcheon, JE; Murakami, M; Roitman, MF; Zhuang, X1
Karádi, Z; Lénárd, L; Nagy, B; Szabó, I; Takács, G1
Ballard, CR; Batista, BAM; Bertoluci, MC; Feijó, FM; Foletto, KC; Neves, AM; Ribeiro, MFM1
Nagaraj, T; Patel, VB; Patil, RB; Prashant, GM1
Carlin, J; Hill-Smith, TE; Lucki, I; Reyes, TM1
Barkley-Levenson, AM; Cameron, AJ; Crabbe, JC; Huang, LC; Metten, P; Schlumbohm, JP; Spence, SE1
Kojima, I; Lohse, M; Mogami, H; Nagasawa, M; Nakagawa, Y; Ninomiya, Y1
Pool, EJ; Rahiman, F1
Glendinning, JI; McCaughey, SA1
Liu, Q; Lu, Y; Wang, P; Zhang, D; Zhang, F; Zhang, Q1
Augier, E; Dulman, RS; Flanigan, M; Heilig, M; Kejun, C; Pincus, A; Rice, KC; Schank, JR; Tapocik, JD1
Arakawa, H; Kojima, I; Nagasawa, M; Nakagawa, Y; Ohtsu, Y; Takeda, S1
Elinav, E; Gilad, S; Halpern, Z; Harmelin, A; Israeli, D; Kolodkin-Gal, I; Korem, T; Kuperman, Y; Maza, O; Segal, E; Shapiro, H; Suez, J; Thaiss, CA; Weinberger, A; Zeevi, D; Zilberman-Schapira, G; Zmora, N1
van Eyk, AD1
Ackroff, K; Sclafani, A; Zukerman, S2
Kannan, K; Subedi, B1
Martire, SI; Morris, MJ; Westbrook, RF1
Bentley, TA; France, CP; Koek, W; Serafine, KM1
Ackroff, K; Sclafani, A2
Navarro, M; Olney, JJ; Thiele, TE1
Drucker, DJ; Inoue, M; Iwata, S; Margolskee, RF; Ninomiya, Y; Shigemura, N; Takai, S; Yanagawa, Y; Yasumatsu, K; Yoshida, R1
Khan, SA1
Bauman, V; Blau, JE; Gardner, AL; Garraffo, HM; Rother, KI; Sylvetsky, AC; Walter, PJ1
Chen, H; Duarah, A; Gan, J; Gin, KY; Nguyen, VT; Tran, NH; You, L; Zhang, L1
Henderson, YO; Nalloor, R; Parent, MB; Vazdarjanova, A1
Rother, KI; Schiffman, SS; Sylvetsky, AC1
Bodnar, RJ; Huang, D; Kraft, TT; LaMagna, S; Lolier, M; Natanova, E; Sclafani, A; Warshaw, D1
Arnold, LA; Cook, JM; McMurray, KM; Palmer, AA; Sidhu, PS1
Jernberg, J; Perkola, N; Vaalgamaa, S; Vähätalo, AV1
Brown, RE; Kuk, JL1
Annicchiarico, I; Conrad, SE; Cuenya, L; Glueck, AC; Kawasaki, K; Papini, MR1
Jiang, M; Li, R; Liu, Y; Qin, X; Wang, X; Zheng, J1
Askevik, K; Babaei, CS; Dickson, SL; Rabasa, C; Vogel, H; Winsa-Jörnulf, J1
Gong, T; Mao, DG; Nagaoka, K; Shi, FX; Taya, K; Watanabe, G; Wei, QW1
Carakostas, MC; Magnuson, BA; Moore, NH; Poulos, SP; Renwick, AG1
Chokumnoyporn, N; Chonpracha, P; Jirangrat, W; Prinyawiwatkul, W; Sriwattana, S; Wardy, W1
Ackroff, K; Sclafani, A; Vural, AS1
Augier, E; Dulman, RS; Heilig, M; Singley, E1
Do, B; Kwon, H; Lee, G; Lee, Y; Lim, HS; Yun, SS1
Chapman, CD; Dess, NK; Dobson, K; Roberts, BT1
Cavella, S; Dell'Amura, F; Di Monaco, R; Miele, NA; Picone, D; Rega, MF1
Chan, CB; Hashemi, Z; Subhan, FB1
Brunton, C; Klockars, A; Levine, AS; Li, L; Olszewski, PK1
Dowey, LRC; Gallagher, AM; Logue, C; McClean, S; Strain, JJ; Verhagen, H1
Alder, AC; Chen, H; Liu, Y; Ma, L; Shen, F; Sun, H; Xu, J; Yao, Y; Zhang, P1
Addy, NA; Hughley, S; Nunes, EJ; Park, J; Silva, P; Walton, SN; Wickham, RJ1
Klockars, A; Klockars, OA; Levine, AS; Olszewski, PK; Waas, JR1
Fernando, N; Gunasekara, CP; Jayarathna, TA; Kottegoda, N; Samaranayake, LP; Weerasekera, MM; Wijesinghe, GK1
Bardo, MT; Beckmann, JS; Yates, JR1
Bodnar, RJ; Buras, A; Fazilov, G; Iskhakov, B; LaMagna, S; Olsson, K; Warshaw, D1
Blednov, YA; Da Costa, AJ; Harris, RA; Messing, RO; Ponomareva, O; Tarbox, T1
Angarita Dávila, L; de Assis Costa, J; Durán Agüero, S; Escobar Contreras, MC; Rojas Gómez, D1
Erbaş, O; Erdoğan, MA; Eroglu, HA; Gürkan, FT; Khalilnezhad, A; Solmaz, V; Taskiran, D; Yiğittürk, G1
Browman, D; Herzog, H; Neely, GG; Wang, QP1
Boakes, RA; Onuma, T; Rehn, S; Rooney, KB1
Gramling, L; Kapoulea, E; Murphy, C1
Kreek, MJ; Zhou, Y1
Higgins, KA; Mattes, RD1
Boakes, RA; Rehn, S1
Chail, M; Kumar, M1
Durán Agüero, S; Espinoza Espinoza, J; Fuentealba Arévalo, F; Salazar Ibacahe, C1
Agostinelli, E; Cecchini, MP; Gonzalez-Velandia, KY; Hernandez-Clavijo, A; Lasconi, C; Menini, A; Merigo, F; Pifferi, S; Sbarbati, A1
Aderemi-Williams, R; Ogbuefi, I; Soremekun, R1
Chukwuma, CI; Dlamini, SN; Ibrahim, MA; Islam, MS; Mchunu, N; Oyebode, OA1
Batten, SR; Beckmann, JS; Dwoskin, LP; Hicks, KB1
Clark, SD; Daniels, D; Ettaro, R; MacLaren, DA; Markovic, T1
Badolato, C; Boakes, RA; Rehn, S; Rooney, KB1
Font, L; Morales, I; Pastor, R; Rodríguez-Borillo, O1
Abadia-Molina, F; Pastor-Villaescusa, B; Plaza-Diaz, J; Rueda-Robles, A; Ruiz-Ojeda, FJ1
Ayyadurai, N; Ilamaran, M; Shanmugam, G; Thankachan, SN1
Brantly, AM; Dong, G; He, L; Kogan, S; McCluskey, LP; Nelson, TS; Pittman, DW; Powell, J1
Chichger, H; Shil, A1
Kim, AY; Koh, YH; Mai, LX; Osabutey, AF; Seo, BY1
de Brugada, I; Gil, M; Hall, G1
Chichger, H; Enuwosa, E; Gautam, L; King, L1
Bar, T; Golberg, K; Halpern, B; Kramarsky-Winter, E; Kushmaro, A; Marks, RS; Markus, V; Özer, N; Shagan, M; Share, O; Teralı, K1
Grimm, JW; Hopkins, M; Jiganti, K; MacDougall, D; McCoy, A; North, K; Sauter, F; Šulc, J1
Del Pozo, S; Díaz, LE; Gómez-Martínez, S; Marcos, A; Nova, E; Urrialde, R1
Altuntaş Yıldız, T; Bayındır Gümüş, A; Kepenekci Bayram, İ; Keser, A; Tunçer, E1
Durán-Domínguez-de-Bazúa, MD; García-Gómez, RS; Mendoza-Pérez, S1
Baird, JP; Ellison, ZT; Liddy, C; McGinnis, MM; Pittman, DW; Richardson, LM1
Bahi, A; Dreyer, JL1
Berglas, E; Bodnar, RJ; Carata, I; Castillo, A; Nashed, M; Pines, R; Roland, M; Sclafani, A1
Chapman, CD; Dess, NK; Jacobi, PM1
Boakes, RA; Dwyer, DM; Rehn, S1

Reviews

14 review(s) available for sucrose and saccharin

ArticleYear
Quantitative studies on taste preference in pigs.
    The Proceedings of the Nutrition Society, 1976, Volume: 35, Issue:1

    Topics: Animal Feed; Animals; Conditioning, Operant; Cyclamates; Dietary Carbohydrates; Food Additives; Food Preferences; Glucose; Lactose; Mouth; Saccharin; Sodium Chloride; Species Specificity; Sucrose; Sweetening Agents; Swine; Taste

1976
Factors influencing the effects of nutritive and non-nutritive sweeteners on energy intake and body weight in rats.
    Appetite, 1988, Volume: 11 Suppl 1

    Topics: Animals; Body Weight; Dietary Carbohydrates; Dietary Proteins; Eating; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Sweetening Agents

1988
[Encoding mechanism in taste].
    Nihon seirigaku zasshi. Journal of the Physiological Society of Japan, 1971, Volume: 33, Issue:10

    Topics: Animals; Calcium Chloride; Chorda Tympani Nerve; Cricetinae; Haplorhini; Hydrochloric Acid; Potassium Chloride; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Synaptic Transmission; Taste

1971
Food additives.
    World review of nutrition and dietetics, 1973, Volume: 16

    Topics: Animal Feed; Anti-Bacterial Agents; Antioxidants; Bread; Coloring Agents; Cyclamates; Emulsions; Estrogens; Flavoring Agents; Flour; Food Additives; Food Irradiation; Food Preservation; Glycerol; Iodine; Mineral Oil; Nicotinic Acids; Nitrates; Nitrites; Saccharin; Sodium Chloride; Sorbitol; Sucrose; Sweetening Agents; Vitamins

1973
Taste receptor proteins.
    Life sciences, 1974, Apr-16, Volume: 14, Issue:8

    Topics: Animals; Binding Sites; Carbon Radioisotopes; Cattle; Circular Dichroism; Dialysis; Dogs; Electrophoresis, Disc; Nerve Tissue Proteins; Protein Binding; Receptors, Drug; Saccharin; Species Specificity; Spectrometry, Fluorescence; Spectrophotometry; Sucrose; Swine; Taste; Taste Buds; Tongue

1974
Chorda tympani responses in two inbred strains of mice with different taste preferences.
    Physiology & behavior, 1999, Volume: 67, Issue:2

    Topics: Analysis of Variance; Animals; Chorda Tympani Nerve; Confidence Intervals; Drinking Behavior; Food Preferences; Hydrochloric Acid; Male; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Quinine; Saccharin; Sodium Chloride; Species Specificity; Stimulation, Chemical; Sucrose; Sweetening Agents; Taste; Taste Buds

1999
The intake of intense sweeteners - an update review.
    Food additives and contaminants, 2006, Volume: 23, Issue:4

    Topics: Adult; Aspartame; Cyclamates; Dipeptides; Europe; Female; Humans; Male; Saccharin; Sucrose; Sweetening Agents; Thiazines

2006
Etiology of inflammatory bowel disease: a unified hypothesis.
    World journal of gastroenterology, 2012, Apr-21, Volume: 18, Issue:15

    Topics: Animals; Humans; Inflammatory Bowel Diseases; Intestines; Morbidity; Saccharin; Sucrose

2012
Artificial sweeteners: safe or unsafe?
    JPMA. The Journal of the Pakistan Medical Association, 2015, Volume: 65, Issue:2

    Topics: Aspartame; Diabetes Mellitus, Type 2; Dipeptides; Humans; Neoplasms; Obesity; Saccharin; Sucrose; Sweetening Agents; Thiazines; Weight Gain

2015
Biological fate of low-calorie sweeteners.
    Nutrition reviews, 2016, Volume: 74, Issue:11

    Topics: Animals; Aspartame; Diabetes Mellitus; Diterpenes, Kaurane; Energy Intake; Glucosides; Humans; Legislation, Drug; Microbiota; Saccharin; Sucrose; Sweetening Agents; Thiazines

2016
The impact of low and no-caloric sweeteners on glucose absorption, incretin secretion, and glucose tolerance.
    Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme, 2017, Volume: 42, Issue:8

    Topics: Animals; Aspartame; Blood Glucose; Carbohydrate Metabolism; Gastrointestinal Tract; Glucose Intolerance; Humans; Incretins; Insulin; Insulin Secretion; Meta-Analysis as Topic; Models, Animal; Non-Nutritive Sweeteners; Randomized Controlled Trials as Topic; Saccharin; Sucrose; Thiazines

2017
Noncaloric Sweeteners in Children: A Controversial Theme.
    BioMed research international, 2018, Volume: 2018

    Topics: Aspartame; Child; Cyclamates; Energy Intake; Food Additives; Humans; Obesity; Risk Assessment; Saccharin; Stevia; Sucrose; Sweetening Agents; Thiazines

2018
Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies.
    Nutrients, 2020, Apr-21, Volume: 12, Issue:4

    Topics: Aspartame; Diterpenes, Kaurane; Gastrointestinal Microbiome; Glucosides; Humans; Non-Nutritive Sweeteners; Polymers; Saccharin; Sucrose; Thiazines

2020
Potential Effects of Sucralose and Saccharin on Gut Microbiota: A Review.
    Nutrients, 2022, Apr-18, Volume: 14, Issue:8

    Topics: Animals; Gastrointestinal Microbiome; Humans; Mice; Rats; Saccharin; Sucrose; Sweetening Agents

2022

Trials

8 trial(s) available for sucrose and saccharin

ArticleYear
Sucrose versus saccharin as an added sweetener in non-insulin-dependent diabetes: short- and medium-term metabolic effects.
    Diabetic medicine : a journal of the British Diabetic Association, 1988, Volume: 5, Issue:7

    Topics: Blood Glucose; Blood Pressure; Cholesterol; Diabetes Mellitus, Type 2; Diet, Diabetic; Dietary Carbohydrates; Fasting; Female; Glycated Hemoglobin; Glycosuria; Humans; Insulin; Male; Middle Aged; Potassium; Saccharin; Sodium; Starch; Sucrose; Triglycerides

1988
Effects of sugar and aspartame on aggression and activity in children.
    The American journal of psychiatry, 1987, Volume: 144, Issue:11

    Topics: Aggression; Aspartame; Child Behavior; Child Behavior Disorders; Child, Preschool; Dietary Carbohydrates; Dipeptides; Glucose; Humans; Male; Motor Activity; Saccharin; Sucrose

1987
Effect of sucrose on hyperkinetic children.
    Pediatrics, 1984, Volume: 74, Issue:5

    Topics: Adolescent; Child; Child, Preschool; Clinical Trials as Topic; Double-Blind Method; Female; Food Hypersensitivity; Glucose; Humans; Hyperkinesis; Lactose; Male; Saccharin; Sucrose

1984
Sweet taste: effect on cephalic phase insulin release in men.
    Physiology & behavior, 1995, Volume: 57, Issue:6

    Topics: Adolescent; Adult; Aspartame; Blood Glucose; Humans; Insulin; Male; Saccharin; Sucrose; Sweetening Agents; Taste

1995
The effects of sucrose on everyday eating in normal weight men and women.
    Appetite, 1994, Volume: 22, Issue:3

    Topics: Adult; Affect; Body Weight; Diet Records; Energy Intake; Feeding Behavior; Female; Humans; Male; Saccharin; Sex Factors; Sucrose

1994
'Thermal taste' predicts higher responsiveness to chemical taste and flavor.
    Chemical senses, 2004, Volume: 29, Issue:7

    Topics: Adolescent; Adult; Female; Hand; Hot Temperature; Humans; Lip; Male; Middle Aged; Saccharin; Sucrose; Taste; Thermosensing; Tongue

2004
A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity.
    The American journal of clinical nutrition, 2019, 05-01, Volume: 109, Issue:5

    Topics: Adult; Aspartame; Beverages; Body Mass Index; Body Weight; Diet; Dietary Sucrose; Diterpenes, Kaurane; Energy Intake; Feeding Behavior; Female; Humans; Male; Non-Nutritive Sweeteners; Obesity; Overweight; Saccharin; Stevia; Sucrose; Sweetening Agents; Weight Gain; Young Adult

2019
Effect of saccharin, a non-nutritive sweeteners, on insulin and blood glucose levels in healthy young men: A crossover trial.
    Diabetes & metabolic syndrome, 2022, Volume: 16, Issue:6

    Topics: Adult; Blood Glucose; Cross-Over Studies; Humans; Insulin; Male; Non-Nutritive Sweeteners; Saccharin; Sucrose; Sweetening Agents; Water

2022

Other Studies

319 other study(ies) available for sucrose and saccharin

ArticleYear
Diterpenoid sweeteners. Synthesis and sensory evaluation of stevioside analogues with improved organoleptic properties.
    Journal of medicinal chemistry, 1985, Volume: 28, Issue:1

    Topics: Diterpenes; Diterpenes, Kaurane; Glucosides; Glycosides; Humans; Sweetening Agents; Taste; Terpenes

1985
Sweet Binders: Carbonic Anhydrase IX in Complex with Sucralose.
    ACS medicinal chemistry letters, 2018, Jul-12, Volume: 9, Issue:7

    Topics:

2018
An in-dwelling electrode for in-vivo measurement of the pH of dental plaque in man.
    Archives of oral biology, 1979, Volume: 24, Issue:7

    Topics: Adult; Chlorhexidine; Deglutition; Dental Plaque; Electrodes, Implanted; Female; Humans; Hydrogen-Ion Concentration; Male; Methods; Saccharin; Sucrose

1979
Must we stick with sugar? A review of possible alternatives.
    The New York state dental journal, 1977, Volume: 43, Issue:5

    Topics: Cyclamates; Dietary Carbohydrates; Saccharin; Sorbitol; Sucrose; Sweetening Agents; Xylitol

1977
An in vitro study of the effects of artificial sweeteners on adherent plaque formation.
    Journal of dental research, 1977, Volume: 56, Issue:11

    Topics: Aspartame; Cyclamates; Dental Plaque; Saccharin; Streptococcus mutans; Sucrose; Sweetening Agents

1977
Saccharin: the problem of sucrose substitutes.
    The Journal of nursing care, 1979, Volume: 12, Issue:8

    Topics: Animals; Carcinogens; Cyclamates; Drug Synergism; Female; Humans; Legislation as Topic; Male; Mutagens; Rats; Saccharin; Salmonella typhimurium; Sucrose

1979
The relative risks of saccharin and sucrose ingestions.
    The American journal of clinical nutrition, 1979, Volume: 32, Issue:4

    Topics: Adult; Energy Intake; Female; Humans; Longevity; Obesity; Saccharin; Sucrose

1979
Sucrose consumption early in life fails to modify the appetite of adult rats for sweet foods.
    Science (New York, N.Y.), 1979, Jul-20, Volume: 205, Issue:4403

    Topics: Animals; Dietary Carbohydrates; Food Preferences; Male; Rats; Saccharin; Sexual Maturation; Sucrose; Taste

1979
[Sweetness potency of saccharin and cyclamate in hot drinks].
    Die Nahrung, 1979, Volume: 23, Issue:3

    Topics: Cyclamates; Hot Temperature; Humans; Saccharin; Sucrose; Taste; Tea; Water

1979
Taste preferences in rabbits for acids, sucrose, saccharin and quinine.
    Physiology & behavior, 1979, Volume: 22, Issue:3

    Topics: Acetates; Animals; Ascorbic Acid; Citrates; Female; Food Preferences; Male; Quinine; Rabbits; Saccharin; Sucrose; Taste

1979
[Effects of sweetners on licking behavior in schedule-induced polydipsia].
    Nihon yakurigaku zasshi. Folia pharmacologica Japonica, 1977, Volume: 73, Issue:1

    Topics: Animals; Aspartame; Conditioning, Operant; Cyclamates; Dose-Response Relationship, Drug; Drinking Behavior; Male; Rats; Reinforcement Schedule; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents

1977
Negative and positive incentive contrast effects with saccharine versus sucrose.
    The Journal of general psychology, 1978, Volume: 98, Issue:2d Half

    Topics: Animals; Body Weight; Conditioning, Operant; Male; Osmolar Concentration; Rats; Reward; Saccharin; Sucrose; Taste

1978
[Replacement sweetening agents in the prevention of dental caries].
    Actualites odonto-stomatologiques, 1978, Issue:123

    Topics: Amino Acids; Child; Cyclamates; Dental Caries; Dietary Carbohydrates; Flavonoids; Glycyrrhiza; Humans; Maltose; Plant Proteins; Plants, Medicinal; Saccharin; Sorbitol; Sucrose; Sweetening Agents; Xylitol

1978
Is sugar good for you?
    South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde, 1978, Oct-07, Volume: 54, Issue:15

    Topics: Dental Caries; Energy Metabolism; Humans; Nutritional Requirements; Saccharin; Sucrose

1978
Hunger and satiety in genetically obese mice (C57BL/6J-ob/ob).
    Physiology & behavior, 1978, Volume: 20, Issue:3

    Topics: Adipose Tissue; Animals; Body Weight; Conditioning, Operant; Energy Intake; Feeding Behavior; Female; Food Deprivation; Hunger; Mice; Mice, Inbred C57BL; Mice, Obese; Saccharin; Satiation; Sucrose

1978
Response properties of macaque monkey chorda tympani fibers.
    The Journal of general physiology, 1975, Volume: 66, Issue:6

    Topics: Animals; Chlorides; Chorda Tympani Nerve; Cyclamates; Discrimination, Psychological; Dose-Response Relationship, Drug; Female; Haplorhini; Hydrochloric Acid; Macaca; Macaca fascicularis; Male; Phenylurea Compounds; Quinine; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Temperature; Time Factors

1975
Specially designed sweeteners and food for diabetics--a real need?
    The American journal of clinical nutrition, 1976, Volume: 29, Issue:7

    Topics: Aged; Blood Glucose; Diabetes Mellitus; Diet, Diabetic; Dietary Carbohydrates; Evaluation Studies as Topic; Female; Fish Products; Fructose; Fruit; Glycosuria; Humans; Hyperglycemia; Male; Middle Aged; Saccharin; Sorbitol; Sucrose; Sweetening Agents; Vegetables

1976
Genetic influence on water and sweetened water consumption in mice.
    Physiology & behavior, 1976, Volume: 16, Issue:2

    Topics: Animals; Body Weight; Drinking Behavior; Environment; Female; Genes; Genetics, Behavioral; Inbreeding; Male; Mice; Mice, Inbred BALB C; Mice, Inbred C57BL; Mice, Inbred DBA; Mice, Inbred Strains; Phenotype; Saccharin; Species Specificity; Sucrose; Taste; Water

1976
[An organoleptic method for determining optimal flavor composition of foods by exchange of constituents].
    Die Nahrung, 1976, Volume: 20, Issue:6

    Topics: Beverages; Food; Odorants; Saccharin; Sodium; Sucrose; Taste

1976
On the effects of gymnemic acid in the hamster and rat.
    Acta physiologica Scandinavica, 1976, Volume: 98, Issue:2

    Topics: Action Potentials; Animals; Chorda Tympani Nerve; Cricetinae; Dose-Response Relationship, Drug; Plant Extracts; Rats; Saccharin; Saponins; Species Specificity; Sucrose; Taste; Triterpenes

1976
Sex differences in response to taste and postingestive consequences of sugar solutions.
    Physiology & behavior, 1976, Volume: 17, Issue:2

    Topics: Animals; Biofeedback, Psychology; Body Weight; Carbohydrate Metabolism; Feeding Behavior; Female; Food Deprivation; Glucose; Male; Rats; Saccharin; Satiety Response; Sex Factors; Sucrose; Taste

1976
Consummatory behavior in meadow voles (Microtus pennsylvanicus) and mongolian gerbils (Meriones unguiculatus).
    Physiology & behavior, 1975, Volume: 15, Issue:2

    Topics: Animals; Arvicolinae; Drinking; Drinking Behavior; Gerbillinae; Humans; Male; Quinine; Rodentia; Saccharin; Sodium Chloride; Species Specificity; Sucrose; Water

1975
Chronically reduced body weight in rats sustaining lesions of the lateral hypothalamus and maintained on palatable diets and drinking solutions.
    Journal of comparative and physiological psychology, 1975, Volume: 88, Issue:1

    Topics: Animals; Body Weight; Dehydration; Diet; Drinking Behavior; Feeding Behavior; Hypothalamus; Male; Rats; Saccharin; Sucrose; Time Factors

1975
Some observations on the preference deficits produced by lateral preoptic lesions in the rat.
    Journal of comparative and physiological psychology, 1975, Volume: 88, Issue:2

    Topics: Animals; Discrimination, Psychological; Female; Food Deprivation; Food Preferences; Glucose; Hypothalamus; Intracellular Fluid; Osmolar Concentration; Preoptic Area; Rats; Saccharin; Satiation; Sodium Chloride; Sucrose; Taste; Thirst; Water Deprivation

1975
Taste rejection of nonnutritive sweeteners in cats.
    Journal of comparative and physiological psychology, 1975, Volume: 89, Issue:8

    Topics: Animals; Behavior, Animal; Cats; Cyclamates; Female; Food Preferences; Male; Saccharin; Sucrose; Taste; Taste Threshold; Water

1975
[Developing trends in nutrition. Sugar and sweeteners].
    Bibliotheca nutritio et dieta, 1975, Issue:21

    Topics: Cyclamates; Dental Caries; Dietary Carbohydrates; Humans; Psychophysiology; Saccharin; Sucrose; Taste; Tooth Eruption; Xylitol

1975
Effects of context on sweet and bitter tastes: unrelated to sensitivity to PROP (6-n-propylthiouracil).
    Perception & psychophysics, 1992, Volume: 52, Issue:5

    Topics: Attention; Humans; Propylthiouracil; Quinine; Saccharin; Sucrose; Taste; Taste Threshold

1992
Corticofugal input to taste-responsive units in the parabrachial pons.
    Brain research bulletin, 1992, Volume: 29, Issue:6

    Topics: Animals; Brain Mapping; Cerebral Cortex; Electric Stimulation; Hydrochloric Acid; Male; Pons; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Sucrose; Taste

1992
Abnormal taste preference for saccharin in hypothyroid rats.
    Physiology & behavior, 1992, Volume: 52, Issue:2

    Topics: Animals; Food Preferences; Hypothyroidism; Male; Rats; Saccharin; Sucrose; Taste

1992
Divergent responses to saccharin vs. sucrose availability after stress in rats.
    Physiology & behavior, 1992, Volume: 52, Issue:1

    Topics: Animals; Body Weight; Drinking Behavior; Electroshock; Environment; Male; Rats; Restraint, Physical; Saccharin; Stress, Psychological; Sucrose

1992
Sweetness-dependent facilitation of sucrose drinking by raclopride is unrelated to calorie content.
    Pharmacology, biochemistry, and behavior, 1991, Volume: 40, Issue:2

    Topics: Animals; Domperidone; Dopamine Antagonists; Dose-Response Relationship, Drug; Drinking Behavior; Energy Intake; Male; Raclopride; Rats; Saccharin; Salicylamides; Sucrose; Taste

1991
Ingestion patterns of food, water, saccharin and sucrose in streptozotocin-induced diabetic rats.
    Physiology & behavior, 1991, Volume: 49, Issue:1

    Topics: Animals; Blood Glucose; Diabetes Mellitus, Experimental; Drinking Behavior; Feeding Behavior; Male; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Taste

1991
Effects of consumption of caloric vs noncaloric sweet drinks on indices of hunger and food consumption in normal adults.
    The American journal of clinical nutrition, 1991, Volume: 53, Issue:5

    Topics: Adult; Analysis of Variance; Aspartame; Beverages; Eating; Female; Humans; Hunger; Male; Saccharin; Sucrose; Sweetening Agents; Water

1991
College students' use of high-intensity sweeteners is not consistently associated with sugar consumption.
    Journal of the American Dietetic Association, 1991, Volume: 91, Issue:6

    Topics: Adult; Aspartame; Diet Records; Diet, Reducing; Female; Humans; Male; Saccharin; Sex Characteristics; Students; Sucrose; Surveys and Questionnaires; Sweetening Agents

1991
Opioid effects on intake of sweet solutions depend both on prior drug experience and on prior ingestive experience.
    Appetite, 1990, Volume: 15, Issue:1

    Topics: Albinism; Animals; Drug Administration Schedule; Drug Interactions; Eating; Male; Naloxone; Narcotics; Rats; Rats, Inbred Strains; Saccharin; Sucrose

1990
[Leucrose metabolism in the microflora of the oral cavity].
    Deutsche zahnarztliche Zeitschrift, 1990, Volume: 45, Issue:5

    Topics: Dental Plaque; Disaccharides; Humans; Saccharin; Saliva; Sorbitol; Sucrose; Sweetening Agents

1990
Hyperphagia in rats produced by a mixture of fat and sugar.
    Physiology & behavior, 1990, Volume: 47, Issue:1

    Topics: Animals; Corn Oil; Diet; Emulsions; Energy Intake; Female; Food Preferences; Hyperphagia; Plant Oils; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Weight Gain

1990
Calcium deprivation increases salt intake.
    The American journal of physiology, 1990, Volume: 259, Issue:3 Pt 2

    Topics: Animal Feed; Animals; Calcium; Calcium, Dietary; Citrates; Citric Acid; Drinking; Food Preferences; Male; Osmolar Concentration; Rats; Rats, Inbred Strains; Saccharin; Sodium; Sodium Chloride; Solutions; Sucrose

1990
Uptake of saccharin and related intense sweeteners by Streptococcus mutans NCTC 10449.
    Zeitschrift fur Ernahrungswissenschaft, 1988, Volume: 27, Issue:3

    Topics: Chromatography, High Pressure Liquid; Cyclamates; Fermentation; Saccharin; Streptococcus mutans; Sucrose; Thiazines

1988
Effects of gustation and gastric loading on rapid calorie metering in rats.
    Physiology & behavior, 1989, Volume: 45, Issue:4

    Topics: Administration, Oral; Animals; Behavior, Animal; Energy Intake; Feeding Behavior; Glucose; Intubation, Gastrointestinal; Male; Quinine; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Taste

1989
Across unit patterns in the neural response to taste: vector space analysis.
    Journal of neurophysiology, 1989, Volume: 62, Issue:4

    Topics: Animals; Electrophysiology; Hydrochloric Acid; Male; Mathematics; Pons; Quinine; Rats; Rats, Inbred Strains; Saccharin; Sodium Chloride; Sucrose; Taste

1989
Taste responses in the parabrachial pons of male, female and pregnant rats.
    Brain research bulletin, 1989, Volume: 23, Issue:3

    Topics: Action Potentials; Animals; Female; Food Preferences; Male; Mathematics; Pons; Pregnancy; Pregnancy, Animal; Rats; Saccharin; Sex Factors; Sucrose; Taste

1989
The conditioned place preference is affected by two independent reinforcement processes.
    Pharmacology, biochemistry, and behavior, 1985, Volume: 23, Issue:1

    Topics: Affect; Amphetamine; Animals; Arousal; Chlorides; Conditioning, Classical; Glucose; Lithium; Lithium Chloride; Male; Memory; Rats; Reinforcement, Psychology; Saccharin; Sucrose

1985
Further examination of ontogenetic limitations on conditioned taste aversion.
    Developmental psychobiology, 1987, Volume: 20, Issue:4

    Topics: Age Factors; Animals; Body Weight; Catheterization; Chlorides; Conditioning, Classical; Female; Food Preferences; Lithium; Lithium Chloride; Male; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Taste; Time Factors

1987
An evaluation of the effects of culture medium osmolality and pH on metabolic cooperation between Chinese hamster V79 cells.
    Carcinogenesis, 1987, Volume: 8, Issue:9

    Topics: Animals; Cell Communication; Cells, Cultured; Cricetinae; Cricetulus; Culture Media; Hydrogen-Ion Concentration; Mannitol; Osmolar Concentration; Saccharin; Sodium Chloride; Sucrose

1987
Position of the American Dietetic Association: appropriate use of nutritive and non-nutritive sweeteners.
    Journal of the American Dietetic Association, 1987, Volume: 87, Issue:12

    Topics: Aspartame; Cyclamates; Dietetics; Fructose; Humans; Mannitol; Saccharin; Societies; Sorbitol; Sucrose; Sweetening Agents

1987
Reduction of sucrose preference by chronic unpredictable mild stress, and its restoration by a tricyclic antidepressant.
    Psychopharmacology, 1987, Volume: 93, Issue:3

    Topics: Animals; Antidepressive Agents, Tricyclic; Blood Glucose; Desipramine; Drinking; Eating; Food Preferences; Male; Rats; Saccharin; Stress, Physiological; Sucrose

1987
Analysis of lick rate measures the positive and negative feedback effects of carbohydrates on eating.
    Appetite, 1988, Volume: 11, Issue:3

    Topics: Animals; Carbohydrates; Circadian Rhythm; Eating; Feedback; Glucose; Maltose; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Time Factors

1988
Sweetener content of common pediatric oral liquid medications.
    American journal of hospital pharmacy, 1988, Volume: 45, Issue:1

    Topics: Anti-Bacterial Agents; Anticonvulsants; Child; Child, Preschool; Humans; Pharmaceutical Preparations; Saccharin; Solutions; Sucrose; Sweetening Agents; Tablets; Theophylline

1988
From contrast to reinforcement: role of response contingency in anticipatory contrast.
    Journal of experimental psychology. Animal behavior processes, 1988, Volume: 14, Issue:2

    Topics: Animals; Conditioning, Psychological; Drinking; Male; Rats; Rats, Inbred Strains; Reinforcement Schedule; Saccharin; Sucrose; Taste

1988
Conditioned flavor preferences based on delayed caloric consequences.
    Journal of experimental psychology. Animal behavior processes, 1987, Volume: 13, Issue:2

    Topics: Animals; Conditioning, Psychological; Cues; Energy Intake; Food Preferences; Glucans; Glucose; Male; Rats; Reinforcement, Psychology; Saccharin; Sucrose; Time Factors

1987
The effects of various carbohydrates on sympathetic activity in heart and interscapular brown adipose tissue of the rat.
    Metabolism: clinical and experimental, 1987, Volume: 36, Issue:6

    Topics: Acarbose; Adipose Tissue, Brown; Animals; Aspartame; Carbohydrates; Cholestyramine Resin; Fructose; Heart; Male; Myocardium; Norepinephrine; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Sympathetic Nervous System; Trisaccharides

1987
Effects of SOA and saccharin adulteration on Polycose preference in rats.
    Neuroscience and biobehavioral reviews, 1987,Summer, Volume: 11, Issue:2

    Topics: Animals; Female; Food Preferences; Glucans; Rats; Saccharin; Sucrose; Taste; Time Factors

1987
Influence of saccharin on Polycose, sucrose, and glucose intake and preference in rats.
    Neuroscience and biobehavioral reviews, 1987,Summer, Volume: 11, Issue:2

    Topics: Animals; Dose-Response Relationship, Drug; Feeding Behavior; Female; Food Preferences; Glucans; Glucose; Rats; Saccharin; Sucrose

1987
Effects of rate and distance of procurement wheel-running on saccharin-and-sucrose solution drinking by non-deprived rats.
    Physiology & behavior, 1986, Volume: 36, Issue:3

    Topics: Animals; Energy Intake; Female; Physical Exertion; Rats; Rats, Inbred Strains; Saccharin; Solutions; Sucrose; Time Factors

1986
Effect of selective gastric vagotomy on gustatory behavior in rats.
    Journal of the autonomic nervous system, 1986, Volume: 16, Issue:2

    Topics: Animals; Atropine Derivatives; Citrates; Citric Acid; Drinking; Eating; Glucose; Male; Osmolar Concentration; Quinine; Rats; Saccharin; Sodium Chloride; Solutions; Sucrose; Taste; Vagotomy, Proximal Gastric

1986
Rats show only a weak preference for the artificial sweetener aspartame.
    Physiology & behavior, 1986, Volume: 37, Issue:2

    Topics: Animals; Aspartame; Choice Behavior; Dipeptides; Dose-Response Relationship, Drug; Drinking; Female; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Taste

1986
Sensory evaluation of soft drinks with various sweeteners.
    Physiology & behavior, 1985, Volume: 34, Issue:3

    Topics: Adolescent; Adult; Aspartame; Beverages; Carbonated Beverages; Cyclamates; Discrimination, Psychological; Female; Humans; Male; Saccharin; Sucrose; Sweetening Agents; Taste; Thiazines

1985
On the role of the mouth and gut in the control of saccharin and sugar intake: a reexamination of the sham-feeding preparation.
    Brain research bulletin, 1985, Volume: 14, Issue:6

    Topics: Animals; Catheterization; Feeding Behavior; Female; Food Deprivation; Gastric Fistula; Glucose; Mouth; Rats; Saccharin; Stomach; Sucrose; Time Factors

1985
Behavioral and neural gustatory responses in rabbit.
    Physiology & behavior, 1985, Volume: 34, Issue:5

    Topics: Animals; Chorda Tympani Nerve; Cricetinae; Food Preferences; Hydrochloric Acid; Male; Potassium Chloride; Quinine; Rabbits; Rats; Saccharin; Sodium Chloride; Sucrose; Taste

1985
Proceedings: Dental plaque formation in relation to type of carbohydrate.
    The Proceedings of the Nutrition Society, 1974, Volume: 33, Issue:2

    Topics: Coffee; Dental Plaque; Dietary Carbohydrates; DMF Index; Feeding Behavior; Glucose; Humans; Oligosaccharides; Saccharin; Sucrose; Sweetening Agents; Tea

1974
Taste phenomena and drug effects on thirst-induced fluid consumption by rats.
    Neuropharmacology, 1972, Volume: 11, Issue:2

    Topics: Amphetamine; Animals; Atropine; Behavior, Animal; Drinking Behavior; Histamine H1 Antagonists; Male; Rats; Saccharin; Sucrose; Tartrates; Taste; Thirst; Water Deprivation

1972
Comparison of the effects of frontal, striatal, and septal lesions in paradigms thought to measure incentive motivation or behavioral inhibition.
    Physiology & behavior, 1974, Volume: 13, Issue:2

    Topics: Animals; Brain Mapping; Conditioning, Operant; Corpus Striatum; Feeding Behavior; Frontal Lobe; Inhibition, Psychological; Male; Motivation; Rats; Rats, Inbred Strains; Reaction Time; Reward; Saccharin; Septum Pellucidum; Sucrose; Time Factors

1974
Thalamocortical relations in gustation.
    Brain research, 1972, Jan-28, Volume: 36, Issue:2

    Topics: Animals; Brain Mapping; Cerebral Cortex; Chorda Tympani Nerve; Electric Stimulation; Haplorhini; Neural Pathways; Potassium Chloride; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Taste; Thalamus; Tongue

1972
Taste responses in the macaque monkey chorda tympani.
    Physiology & behavior, 1972, Volume: 9, Issue:3

    Topics: Animals; Chemoreceptor Cells; Chorda Tympani Nerve; Electrophysiology; Female; Glutamates; Haplorhini; Hydrochloric Acid; Macaca; Male; Osmolar Concentration; Potassium Chloride; Quinine; Saccharin; Sodium Chloride; Species Specificity; Sucrose; Taste; Taste Buds; Tongue; Water

1972
Taste response characteristics in the glossopharyngeal nerve of the rat.
    The Kumamoto medical journal, 1972, Dec-31, Volume: 25, Issue:4

    Topics: Animals; Chorda Tympani Nerve; Female; Glossopharyngeal Nerve; Male; Rats; Saccharin; Salts; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste

1972
Taste preferences in pigs for nutritive and non-nutritive sweet solutions.
    Animal behaviour, 1972, Volume: 20, Issue:4

    Topics: Animal Nutritional Physiological Phenomena; Animals; Circadian Rhythm; Conditioning, Operant; Cyclamates; Drinking Behavior; Female; Glucose; Housing, Animal; Male; Motivation; Osmolar Concentration; Reinforcement Schedule; Saccharin; Solutions; Sucrose; Swine; Taste; Water

1972
A model of neural code for taste quality.
    Physiology & behavior, 1972, Volume: 9, Issue:4

    Topics: Alanine; Animals; Chorda Tympani Nerve; Drinking; Glutamates; Models, Neurological; Neurons; Osmolar Concentration; Quinine; Rats; Saccharin; Silver Nitrate; Sodium Chloride; Sucrose; Tartrates; Taste

1972
An observation of long-term experimental obesity and diabetes mellitus in the monkey.
    Journal of medical primatology, 1972, Volume: 1, Issue:4

    Topics: Adipose Tissue; Animals; Blood Glucose; Diabetes Mellitus; Diet; Fructose; Glycosuria; Hypothalamus; Insulin; Macaca; Male; Monkey Diseases; Obesity; Saccharin; Sucrose; Time Factors

1972
Taste as a dipsogenic stimulus.
    Journal of comparative and physiological psychology, 1973, Volume: 83, Issue:1

    Topics: Animals; Discrimination, Psychological; Drinking; Glucose; Male; Osmolar Concentration; Rats; Saccharin; Sodium Chloride; Solutions; Sucrose; Taste; Water Deprivation; Water-Electrolyte Balance

1973
The gustatory sense in foetal sheep during the last third of gestation.
    The Journal of physiology, 1973, Volume: 231, Issue:2

    Topics: Acetates; Action Potentials; Ammonium Chloride; Animals; Chorda Tympani Nerve; Female; Fructose; Gestational Age; Glucose; Glycerol; Pregnancy; Quinine; Saccharin; Sheep; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue; Urea

1973
Conditioned preferences in the rat with an unnatural need state: morphine withdrawal.
    Journal of comparative and physiological psychology, 1973, Volume: 82, Issue:2

    Topics: Acetates; Animals; Appetite; Avoidance Learning; Conditioning, Psychological; Drinking Behavior; Female; Humans; Injections, Intraperitoneal; Morphine; Morphine Dependence; Rats; Saccharin; Substance Withdrawal Syndrome; Sucrose; Taste; Water

1973
Variability in impulse discharges in rat chorda tympani fibers in response to repeated gustatory stimulations.
    Physiology & behavior, 1973, Volume: 11, Issue:4

    Topics: Animals; Chorda Tympani Nerve; Electrophysiology; Female; Hydrochloric Acid; Neurofibrils; Osmolar Concentration; Periodicity; Quinine; Rats; Saccharin; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Time Factors

1973
Ingestion affected by the oral environment: the role of gustatory adaptation on taste reactivity in the rat.
    Physiology & behavior, 1973, Volume: 11, Issue:3

    Topics: Adaptation, Physiological; Animals; Chorda Tympani Nerve; Differential Threshold; Drinking; Female; Mouth; Osmolar Concentration; Rats; Saccharin; Saliva; Sodium Chloride; Solutions; Sucrose; Taste; Tongue; Water Deprivation

1973
Proceedings: Designing formulated foods for the cardiac-concerned.
    Preventive medicine, 1973, Volume: 2, Issue:3

    Topics: Coronary Disease; Dairy Products; Diet; Dietary Carbohydrates; Dietary Fats; Fatty Acids, Unsaturated; Feeding Behavior; Food-Processing Industry; Humans; Lipids; Meat; Poultry Products; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents

1973
Absence of salt appetite in adrenalectomized and DOCA-treated hamsters.
    Behavioral biology, 1974, Volume: 10, Issue:3

    Topics: Adrenal Glands; Adrenalectomy; Animals; Appetite; Circadian Rhythm; Cricetinae; Desoxycorticosterone; Drinking; Female; Osmolar Concentration; Rats; Saccharin; Sodium Chloride; Species Specificity; Sucrose; Taste; Water-Electrolyte Balance

1974
Variation in gustatory nerve fiber discharge pattern with change in stimulus concentration and quality.
    Journal of neurophysiology, 1974, Volume: 37, Issue:3

    Topics: Animals; Chorda Tympani Nerve; Discrimination, Psychological; Dose-Response Relationship, Drug; Electrophysiology; Quinine; Rats; Saccharin; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Time Factors

1974
Effects of food deprivation and fluid sweetening on alcohol consumption by rats.
    Quarterly journal of studies on alcohol, 1974, Volume: 35, Issue:1

    Topics: Alcohol Drinking; Animals; Behavior, Animal; Ethanol; Food Deprivation; Male; Osmolar Concentration; Rats; Saccharin; Sucrose; Taste

1974
Age-dependent polydipsia in the SWR-J mouse.
    Physiology & behavior, 1974, Volume: 13, Issue:1

    Topics: Aging; Animals; Circadian Rhythm; Diabetes Insipidus; Diabetic Nephropathies; Disease Models, Animal; Drinking Behavior; Eating; Female; Food Deprivation; Hypertonic Solutions; Isotonic Solutions; Male; Mice; Mice, Inbred Strains; Saccharin; Sex Factors; Sodium Chloride; Sucrose; Thirst; Water

1974
Effects of magnitude of sucrose and saccharine on body weight.
    The Journal of psychology, 1972, Volume: 80, Issue:1st Half

    Topics: Animals; Behavior, Animal; Body Weight; Diet; Feeding Behavior; Food Deprivation; Male; Rats; Rats, Inbred Strains; Saccharin; Sucrose

1972
Weight regulation with palatable food and liquids in rats with lateral hypothalamic lesions.
    Journal of comparative and physiological psychology, 1972, Volume: 80, Issue:3

    Topics: Animal Nutritional Physiological Phenomena; Animals; Body Weight; Dietary Fats; Drinking Behavior; Eating; Feeding Behavior; Female; Hypothalamus; Osmolar Concentration; Rats; Saccharin; Sucrose; Taste; Water

1972
Incentive as a factor in the behaviors of rats given lateral hypothalamic stimulation.
    Physiology & behavior, 1972, Volume: 8, Issue:6

    Topics: Animal Nutritional Physiological Phenomena; Animals; Conditioning, Operant; Drinking Behavior; Electric Stimulation; Feeding Behavior; Food Deprivation; Hunger; Hypothalamus; Male; Milk; Motivation; Rats; Saccharin; Sucrose; Taste

1972
[Studies on a water "rinse effect" after sucrose application to the tongue of the rat].
    Nihon seirigaku zasshi. Journal of the Physiological Society of Japan, 1971, Volume: 33, Issue:5

    Topics: Amino Acids; Animals; Calcium Chloride; Chorda Tympani Nerve; Cyclamates; Electrophysiology; Ethanol; Glycerol; Hexoses; Male; Rats; Saccharin; Sodium Chloride; Sucrose; Taste; Tongue; Water

1971
Sucrose solution vs. no-calorie sweetener vs. water in weight gain.
    Journal of the American Dietetic Association, 1971, Volume: 59, Issue:5

    Topics: Animals; Appetite; Beverages; Body Weight; Cyclamates; Diet, Reducing; Mice; Saccharin; Statistics as Topic; Sucrose; Water

1971
Starvation induced by sucrose ingestion in the rat: partial protection by septal lesions.
    Journal of comparative and physiological psychology, 1971, Volume: 77, Issue:1

    Topics: Animal Nutritional Physiological Phenomena; Animals; Appetite Regulation; Association; Behavior, Animal; Body Weight; Brain; Discrimination Learning; Eating; Feeding Behavior; Food Deprivation; Limbic System; Male; Motivation; Rats; Saccharin; Solutions; Starvation; Sucrose; Taste

1971
The role of olfactory and orosensory factors in the alcohol preference of inbred strains of mice.
    Physiology & behavior, 1971, Volume: 6, Issue:1

    Topics: Alcohol Drinking; Animals; Avoidance Learning; Behavior, Animal; Conditioning, Psychological; Cues; Ethanol; Food Preferences; Limbic System; Lithium; Male; Mice; Mice, Inbred Strains; Saccharin; Smell; Sucrose; Taste

1971
[Cariogenic and non-cariogenic carbohydrates].
    Den Norske tannlaegeforenings tidende, 1971, Volume: 81, Issue:5

    Topics: Animals; Carbohydrates; Cariogenic Agents; Cyclamates; Denmark; Dental Caries; Dental Enamel; Dental Plaque; Finland; Glucose; Humans; Hydrogen-Ion Concentration; Lactose; Maltose; Mannitol; Norway; Saccharin; Salivation; Sorbitol; Sucrose

1971
[Physiologic aspects of nutrition concerning sugar and sugar exchange substances consumption].
    Deutsche zahnarztliche Zeitschrift, 1971, Volume: 26, Issue:11

    Topics: Carbohydrates; Cholesterol; Cyclamates; Europe; Feeding Behavior; Germany, West; Nutrition Surveys; Saccharin; Sorbitol; Starch; Sucrose; Xylitol

1971
[Organoleptic problems in exchange of sugar using sugar substitutes in food].
    Deutsche zahnarztliche Zeitschrift, 1971, Volume: 26, Issue:11

    Topics: Cyclamates; Drug Synergism; Food; Food Additives; Mannitol; Saccharin; Sorbitol; Sucrose; Taste; Xylitol

1971
Taste responses in ruminants. I. Reactions of sheep to sugars, saccharin, ethanol and salts.
    Journal of animal science, 1970, Volume: 30, Issue:5

    Topics: Acetates; Animals; Butyrates; Carbohydrates; Ethanol; Feeding Behavior; Glucose; Maltose; Propionates; Saccharin; Salts; Sheep; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Thiazoles

1970
Effects of hippocampal lesions on simple and preferential consummatory behavior in the rat.
    Journal of comparative and physiological psychology, 1970, Volume: 72, Issue:3

    Topics: Animals; Cerebral Cortex; Consummatory Behavior; Food Preferences; Glucose; Hippocampus; Male; Rats; Saccharin; Sodium Chloride; Sucrose

1970
Aspartylphenylalanine methyl ester: a low-calorie sweetener.
    Science (New York, N.Y.), 1970, Oct-02, Volume: 170, Issue:3953

    Topics: Analysis of Variance; Aspartic Acid; Cyclamates; Dipeptides; Esters; Humans; Osmolar Concentration; Phenylalanine; Saccharin; Solutions; Sucrose; Sweetening Agents; Taste; Thiazoles

1970
Palatability-induced polydipsia: saccharin, sucrose, and water intake in rats, with and without food deprivation.
    Psychological reports, 1970, Volume: 27, Issue:1

    Topics: Animals; Body Weight; Drinking Behavior; Food Deprivation; Male; Rats; Saccharin; Sucrose; Sweetening Agents; Water

1970
The influence of some components of the sweetener system on the palatability of oral solutions.
    American journal of hospital pharmacy, 1970, Volume: 27, Issue:9

    Topics: Drug Compounding; Humans; Pharmaceutical Vehicles; Saccharin; Solutions; Sorbitol; Sucrose; Sweetening Agents

1970
[The Beidler equation for the study of relative sweetness].
    Hoppe-Seyler's Zeitschrift fur physiologische Chemie, 1970, Volume: 351, Issue:12

    Topics: Cyclamates; Mathematics; Models, Theoretical; Saccharin; Sucrose; Taste

1970
Feeding-drinking interaction: food rationing and intake of liquids varying in taste, caloric and osmotic properties.
    Physiology & behavior, 1970, Volume: 5, Issue:12

    Topics: Animal Nutritional Physiological Phenomena; Animals; Behavior, Animal; Drinking Behavior; Feeding Behavior; Female; Male; Osmotic Pressure; Rats; Saccharin; Sodium Chloride; Sucrose; Taste

1970
Effect of unpalatable diets, food restriction and saccharin-adulterated diet on tryptic, chymotryptic, and amylolytic activity in pancreas, intestine and feces of rats.
    The Journal of nutrition, 1982, Volume: 112, Issue:11

    Topics: alpha-Amylases; Amylases; Animals; Caseins; Chymotrypsin; Citrates; Citric Acid; Diet; Feces; Intestines; Male; Pancreas; Rats; Saccharin; Sodium Chloride; Sucrose; Trypsin

1982
Preference for sugars and nonnutritive sweeteners in young beagles.
    Neuroscience and biobehavioral reviews, 1984,Summer, Volume: 8, Issue:2

    Topics: Animals; Carbohydrates; Cyclamates; Dogs; Food Preferences; Fructose; Lactose; Maltose; Saccharin; Sucrose

1984
Investigations on the carcinogenicity of the artificial sweeteners sodium cyclamate and sodium saccharin in rats in a two-generation experiment.
    Arzneimittel-Forschung, 1984, Volume: 34, Issue:5

    Topics: Animals; Carcinogens; Cyclamates; Female; Male; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Sweetening Agents; Urinary Calculi; Urine

1984
Role of ions in generation of taste nerve responses to electrical tongue stimulation in rats.
    The Japanese journal of physiology, 1981, Volume: 31, Issue:6

    Topics: Action Potentials; Animals; Calcium Chloride; Chorda Tympani Nerve; Electric Stimulation; Electrolytes; Male; Potassium Chloride; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Synaptic Transmission; Taste; Taste Buds; Tongue

1981
Sweeteners: consumer acceptance in tea.
    Journal of the American Dietetic Association, 1984, Volume: 84, Issue:9

    Topics: Aspartame; Consumer Behavior; Costs and Cost Analysis; Dipeptides; Food Preferences; Fructose; Humans; Saccharin; Sucrose; Taste; Tea

1984
Neural and behavioral responses to taste stimuli in the mouse.
    Physiology & behavior, 1984, Volume: 32, Issue:5

    Topics: Animals; Chorda Tympani Nerve; Cricetinae; Food Preferences; Macaca mulatta; Mice; Rats; Saccharin; Salts; Sodium Chloride; Species Specificity; Sucrose; Taste; Taste Threshold

1984
Effect of procurement cost on the drinking of a saccharin-sucrose solution by non-deprived rats.
    Physiology & behavior, 1984, Volume: 33, Issue:6

    Topics: Animals; Drinking Behavior; Female; Physical Exertion; Rats; Saccharin; Solutions; Sucrose; Time Factors

1984
Sucrose and polysaccharide induced obesity in the rat.
    Physiology & behavior, 1984, Volume: 32, Issue:2

    Topics: Animals; Dietary Carbohydrates; Food Preferences; Humans; Hyperphagia; Male; Obesity; Polysaccharides; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Taste

1984
Contingent and non-contingent actions of sucrose and saccharin reinforcers: effects on taste preference and memory.
    Physiology & behavior, 1984, Volume: 32, Issue:2

    Topics: Animals; Conditioning, Classical; Cues; Food Preferences; Glucose; Male; Memory; Rats; Reinforcement, Psychology; Retention, Psychology; Reward; Saccharin; Sucrose; Taste

1984
Lack of mood changes following sucrose loading.
    Psychosomatics, 1983, Volume: 24, Issue:2

    Topics: Adolescent; Adult; Cognition; Emotions; Female; Humans; Hypoglycemia; Male; Saccharin; Sucrose

1983
Inhibition of dental caries in the inbred hamster by saccharin.
    Annals of dentistry, 1980,Winter, Volume: 39, Issue:4

    Topics: Animals; Cricetinae; Dental Caries; Dietary Carbohydrates; Glucose; Male; Saccharin; Sucrose

1980
Stimulation of the gerbil's gustatory receptors by saccharin.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 1982, Volume: 2, Issue:1

    Topics: Animals; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Evoked Potentials, Somatosensory; Gerbillinae; Saccharin; Sucrose; Taste; Taste Buds; Tongue

1982
Stochastic properties of gustatory impulse discharges in rat chorda tympani fibers.
    Journal of neurophysiology, 1981, Volume: 45, Issue:3

    Topics: Afferent Pathways; Animals; Chorda Tympani Nerve; Electric Conductivity; Hydrochloric Acid; Male; Neurons; Physical Stimulation; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Taste

1981
Exaggerated consumption of saccharide solutions following experimental portacaval anastomosis in rats.
    Behavioral and neural biology, 1981, Volume: 32, Issue:1

    Topics: Animals; Choice Behavior; Drinking; Fructose; Glucose Solution, Hypertonic; Male; Portacaval Shunt, Surgical; Rats; Saccharin; Sucrose; Taste

1981
Binding of [35S]saccharin to a protein fraction of rat tongue epithelia.
    Biochimica et biophysica acta, 1981, Nov-05, Volume: 677, Issue:3-4

    Topics: Animals; Epithelium; Glucose; Lactose; Muscles; Protein Binding; Proteins; Rats; Rats, Inbred Strains; Saccharin; Sucrose; Taste Buds; Tongue

1981
Palatability of sucrose-, sorbitol-, and saccharin-sweetened activated charcoal formulations.
    American journal of hospital pharmacy, 1980, Volume: 37, Issue:2

    Topics: Adult; Charcoal; Deglutition; Evaluation Studies as Topic; Flavoring Agents; Humans; Saccharin; Sorbitol; Sucrose

1980
Pruning of rat cortical taste neurons by an artificial neural network model.
    Journal of neurophysiology, 1995, Volume: 74, Issue:3

    Topics: Animals; Dose-Response Relationship, Drug; Membrane Potentials; Models, Neurological; Neural Networks, Computer; Neurons; Rats; Saccharin; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste

1995
Acidogenicity of high-intensity sweeteners and polyols.
    American journal of dentistry, 1995, Volume: 8, Issue:1

    Topics: Adult; Analysis of Variance; Aspartame; Dental Plaque; Diet, Cariogenic; Fructose; Humans; Hydrogen-Ion Concentration; Middle Aged; Saccharin; Sorbitol; Sucrose; Sweetening Agents; Thiazines; Xylitol

1995
Decremental carryover effects of sucrose ingestion in the negative anticipatory contrast procedure in rats.
    Journal of experimental psychology. Animal behavior processes, 1995, Volume: 21, Issue:4

    Topics: Animals; Appetitive Behavior; Association Learning; Conditioning, Classical; Drinking; Female; Mental Recall; Motivation; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Taste

1995
Investigation of the devaluation interpretation of anticipatory negative contrast.
    Journal of experimental psychology. Animal behavior processes, 1995, Volume: 21, Issue:3

    Topics: Animals; Behavior, Animal; Feeding Behavior; Food Preferences; Male; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose

1995
The effect of age on the recognition thresholds of three sweeteners: sucrose, saccharin and aspartame.
    Gerodontology, 1994, Volume: 11, Issue:1

    Topics: Adolescent; Adult; Age Factors; Aged; Aged, 80 and over; Aging; Aspartame; Female; Humans; Male; Middle Aged; Pilot Projects; Saccharin; Statistics, Nonparametric; Sucrose; Surveys and Questionnaires; Sweetening Agents; Taste Threshold

1994
Development of altered taste preferences in tumor-bearing rats.
    Appetite, 1994, Volume: 23, Issue:3

    Topics: Animals; Disease Models, Animal; Food Preferences; Male; Methylcholanthrene; Neoplasm Transplantation; Rats; Rats, Inbred F344; Saccharin; Sarcoma, Experimental; Sodium Chloride; Specific Pathogen-Free Organisms; Sucrose; Taste Disorders; Time Factors

1994
Gurmarin inhibition of sweet taste responses in mice.
    The American journal of physiology, 1995, Volume: 268, Issue:4 Pt 2

    Topics: Amino Acids; Animals; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Drug Synergism; Female; Male; Mice; Mice, Inbred BALB C; Mice, Inbred C57BL; Osmolar Concentration; Plant Proteins; Saccharin; Sucrose; Sweetening Agents; Taste

1995
Gustatory responsiveness of chorda tympani fibers in the cynomolgus monkey.
    Chemical senses, 1994, Volume: 19, Issue:5

    Topics: Animals; Chorda Tympani Nerve; Cluster Analysis; Electrophysiology; Female; Humans; Hydrochloric Acid; Lithium Chloride; Macaca fascicularis; Male; Nerve Fibers; Quinine; Saccharin; Sodium Chloride; Sucrose; Taste; Tongue

1994
Relative hedonic value modulates anticipatory contrast.
    Physiology & behavior, 1994, Volume: 55, Issue:6

    Topics: Animals; Buspirone; Cyproheptadine; Drinking; Food Preferences; Male; Mental Recall; Motivation; Rats; Rats, Sprague-Dawley; Receptors, Serotonin; Saccharin; Serotonin; Sucrose; Taste

1994
Effect of postgastric energy loads on intake of sham meals of different palatability in rats.
    The American journal of physiology, 1994, Volume: 267, Issue:1 Pt 2

    Topics: Animals; Diet; Duodenum; Eating; Energy Metabolism; Food Preferences; Food, Formulated; Male; Rats; Rats, Wistar; Saccharin; Sucrose

1994
Gustatory and tactile stimulation of the posterior tongue activate overlapping but distinctive regions within the nucleus of the solitary tract.
    Brain research, 1993, Dec-31, Volume: 632, Issue:1-2

    Topics: Animals; Brain Mapping; Hydrochloric Acid; Male; Physical Stimulation; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Solitary Nucleus; Sucrose; Taste; Tongue; Touch

1993
Contrast in consummatory behavior.
    Appetite, 1993, Volume: 21, Issue:1

    Topics: Animals; Dietary Carbohydrates; Drinking; Rats; Saccharin; Solutions; Sucrose; Taste

1993
Sugar and the hyperactive child.
    The New England journal of medicine, 1994, Feb-03, Volume: 330, Issue:5

    Topics: Aspartame; Attention Deficit Disorder with Hyperactivity; Child; Child Behavior; Cognition; Dietary Carbohydrates; Female; Humans; Male; Saccharin; Sucrose

1994
Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners.
    Journal of the American Dietetic Association, 1993, Volume: 93, Issue:7

    Topics: Adult; Animals; Aspartame; Child; Cyclamates; Dietetics; Dipeptides; Female; Fructose; Humans; Pregnancy; Saccharin; Societies; Sucrose; Sugar Alcohols; Sweetening Agents; Thiazines

1993
Cyclic AMP tastes aversive, not sweet, to rats.
    Physiology & behavior, 1996, Volume: 59, Issue:3

    Topics: Animals; Avoidance Learning; Cyclic AMP; Male; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Sweetening Agents; Taste; Thionucleotides

1996
Single unit responses of the amygdala after conditioned taste aversion in conscious rats.
    Neuroreport, 1995, Nov-27, Volume: 6, Issue:17

    Topics: Amygdala; Animals; Avoidance Learning; Drinking Behavior; Electrodes, Implanted; Electrophysiology; Hydrochloric Acid; Male; Neurons, Afferent; Quinine; Rats; Rats, Wistar; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste

1995
The importance of taste and palatability in carbohydrate-induced overeating in rats.
    The American journal of physiology, 1996, Volume: 270, Issue:6 Pt 2

    Topics: Animals; Dietary Carbohydrates; Drinking; Eating; Energy Intake; Female; Food Preferences; Glucans; Hyperphagia; Intubation, Gastrointestinal; Rats; Rats, Sprague-Dawley; Saccharin; Solutions; Sucrose; Taste; Weight Gain

1996
Changes in IP3 and cytosolic Ca2+ in response to sugars and non-sugar sweeteners in transduction of sweet taste in the rat.
    The Journal of physiology, 1996, Jan-15, Volume: 490 ( Pt 2)

    Topics: Amiloride; Animals; Calcium; Carbohydrates; Colforsin; Cyclic AMP; Fluorescent Dyes; Fura-2; Gallopamil; Image Processing, Computer-Assisted; In Vitro Techniques; Inositol 1,4,5-Trisphosphate; Male; Metals; Microscopy, Fluorescence; Quaternary Ammonium Compounds; Rats; Rats, Sprague-Dawley; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Taste Buds

1996
Effects of the benzodiazepine receptor inverse agonist Ro 15-4513 on the ingestion of sucrose and sodium saccharin solutions: a microstructural analysis of licking behavior.
    Behavioral neuroscience, 1996, Volume: 110, Issue:3

    Topics: Animals; Azides; Benzodiazepines; Feeding Behavior; GABA-A Receptor Antagonists; Male; Rats; Saccharin; Sucrose

1996
[Presence of excipients in pharmaceutical products in 3 sources of therapeutic information].
    Atencion primaria, 1996, Sep-15, Volume: 18, Issue:4

    Topics: Catalogs, Drug as Topic; Chemistry, Pharmaceutical; Drug Labeling; Ethanol; Excipients; Lactose; Pharmacopoeias as Topic; Saccharin; Spain; Sucrose

1996
Beyond sweet taste: saccharin, sucrose, and polycose differ in their effects upon morphine-induced analgesia.
    Pharmacology, biochemistry, and behavior, 1997, Volume: 56, Issue:3

    Topics: Analgesics, Opioid; Animals; Body Composition; Drinking Behavior; Drug Evaluation, Preclinical; Drug Interactions; Energy Intake; Glucans; Male; Morphine; Pain Measurement; Rats; Saccharin; Sucrose; Taste; Time Factors

1997
Preference for saccharin-sweetened alcohol relative to isocaloric sucrose.
    Psychopharmacology, 1997, Volume: 129, Issue:1

    Topics: Alcohol Drinking; Animals; Conditioning, Operant; Ethanol; Food Preferences; Male; Rats; Rats, Wistar; Reinforcement, Psychology; Saccharin; Sucrose; Sweetening Agents

1997
Different characteristics of gustatory responses between the greater superficial petrosal and chorda tympani nerves in the rat.
    Chemical senses, 1997, Volume: 22, Issue:2

    Topics: Amiloride; Animals; Chorda Tympani Nerve; Electrophysiology; Expectorants; Hydrochloric Acid; Male; Muscle Relaxants, Central; Palate, Soft; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Acetate; Sodium Chloride; Sucrose; Taste; Tongue

1997
Gustatory and visceral inputs to the amygdala of the rat: conditioned taste aversion and induction of c-fos-like immunoreactivity.
    Neuroscience letters, 1997, Apr-25, Volume: 226, Issue:2

    Topics: Administration, Oral; Amygdala; Animals; Avoidance Learning; Conditioning, Psychological; Enteral Nutrition; Gene Expression; Genes, fos; Lithium Chloride; Male; Proto-Oncogene Mas; Proto-Oncogene Proteins c-fos; Rats; Rats, Wistar; Saccharin; Sucrose; Sweetening Agents; Taste

1997
Exposure to sweetened solutions enhances the anorectic effect of naloxone but not d-fenfluramine.
    Physiology & behavior, 1997, Volume: 62, Issue:2

    Topics: Analysis of Variance; Animals; Appetite Depressants; Eating; Fenfluramine; Male; Naloxone; Narcotic Antagonists; Quinine; Rats; Saccharin; Sucrose; Sweetening Agents; Taste; Weight Gain

1997
Effects of sweetening agents on morphine-induced analgesia in mice by formalin test.
    General pharmacology, 1997, Volume: 29, Issue:4

    Topics: Animals; Aspartame; Male; Mice; Morphine; Pain Measurement; Pain Threshold; Saccharin; Sucrose; Sweetening Agents

1997
Role of gustatory and postingestive actions of sweeteners in the generation of positive affect as evaluated by place preference conditioning.
    Appetite, 1997, Volume: 29, Issue:3

    Topics: Analysis of Variance; Animals; Cohort Studies; Conditioning, Classical; Consummatory Behavior; Glucose; Male; Rats; Rats, Wistar; Saccharin; Sucrose; Sweetening Agents

1997
Influence of PROP-sensitivity on taste perceptions and hedonics in French women. A study performed without retronasal olfaction.
    Appetite, 1998, Volume: 30, Issue:3

    Topics: Adult; Caffeine; Female; Humans; Perception; Propylthiouracil; Saccharin; Smell; Sodium Chloride; Solutions; Sucrose; Taste Threshold

1998
Increase in inositol 1,4,5-triphosphate levels of the fungiform papilla in response to saccharin and bitter substances in mice.
    Cellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology, 1998, Volume: 8, Issue:4

    Topics: Animals; Female; Inositol 1,4,5-Trisphosphate; Male; Mice; Mice, Inbred C57BL; Pronase; Quaternary Ammonium Compounds; Quinine; Saccharin; Sucrose; Taste; Taste Buds; Tongue

1998
Interaction between calcium channel blockers and sweetening agents on morphine-induced analgesia in mice by formalin test.
    General pharmacology, 1998, Volume: 31, Issue:3

    Topics: Analgesics; Animals; Aspartame; Calcium Channel Blockers; Diltiazem; Drug Interactions; Male; Mice; Morphine; Nifedipine; Pain Measurement; Saccharin; Sucrose; Sweetening Agents; Verapamil

1998
Effects of isolation-rearing on voluntary consumption of ethanol, sucrose and saccharin solutions in Fawn Hooded and Wistar rats.
    Psychopharmacology, 1998, Volume: 139, Issue:3

    Topics: Alcohol Drinking; Animals; Feeding Behavior; Male; Rats; Rats, Wistar; Saccharin; Social Isolation; Sucrose

1998
Regulatory role of nucleus accumbens in the ingestion of sucrose and saccharine.
    Indian journal of experimental biology, 1998, Volume: 36, Issue:8

    Topics: Animals; Food Preferences; Male; Nucleus Accumbens; Rats; Rats, Wistar; Saccharin; Sucrose

1998
Taste qualities of solutions preferred by hamsters.
    Chemical senses, 1999, Volume: 24, Issue:1

    Topics: Animals; Behavior, Animal; Chorda Tympani Nerve; Cluster Analysis; Cricetinae; Cyclamates; Electrophysiology; Glossopharyngeal Nerve; Male; Maltose; Mesocricetus; Molecular Structure; Phenylalanine; Phenylurea Compounds; Saccharin; Sucrose; Sweetening Agents; Taste

1999
Tolerance to morphine-induced antinociception is decreased by chronic sucrose or polycose intake.
    Pharmacology, biochemistry, and behavior, 1999, Volume: 63, Issue:1

    Topics: Analgesics, Opioid; Animals; Body Weight; Drug Tolerance; Eating; Glucans; Male; Morphine; Pain; Rats; Rats, Long-Evans; Saccharin; Sucrose; Time Factors; Water

1999
Reinforcement value of gustatory stimuli determined by progressive ratio performance.
    Pharmacology, biochemistry, and behavior, 1999, Volume: 63, Issue:2

    Topics: Animals; Antipsychotic Agents; Appetitive Behavior; Dose-Response Relationship, Drug; Food Deprivation; Haloperidol; Rats; Rats, Sprague-Dawley; Reinforcement Schedule; Saccharin; Sucrose; Taste; Water Deprivation

1999
Operant self-administration of sweetened versus unsweetened ethanol: effects on blood alcohol levels.
    Alcoholism, clinical and experimental research, 1999, Volume: 23, Issue:7

    Topics: Alcohol Drinking; Animals; Central Nervous System Depressants; Ethanol; Male; Rats; Rats, Wistar; Saccharin; Self Administration; Sucrose

1999
Quantitative trait loci associated with short-term intake of sucrose, saccharin and quinine solutions in laboratory mice.
    Chemical senses, 1999, Volume: 24, Issue:4

    Topics: Analysis of Variance; Animals; Drinking Behavior; Female; Genotype; Male; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Quantitative Trait, Heritable; Quinine; Saccharin; Species Specificity; Sucrose; Taste

1999
Solution properties and sweetness response of selected bulk and intense sweeteners.
    Journal of agricultural and food chemistry, 1999, Volume: 47, Issue:4

    Topics: Aspartame; Cyclamates; Maltose; Saccharin; Sucrose; Sugar Alcohols; Sweetening Agents; Taste; Thiazines

1999
Disruption of operant oral self-administration of ethanol, sucrose, and saccharin by the AMPA/kainate antagonist, NBQX, but not the AMPA antagonist, GYKI 52466.
    Alcoholism, clinical and experimental research, 1999, Volume: 23, Issue:12

    Topics: Animals; Anti-Anxiety Agents; Benzodiazepines; Central Nervous System Depressants; Conditioning, Operant; Ethanol; Male; Motor Activity; Quinoxalines; Rats; Receptors, AMPA; Saccharin; Self Administration; Sucrose; Sweetening Agents

1999
Gustatory thalamus lesions eliminate successive negative contrast in rats.
    Behavioral neuroscience, 1999, Volume: 113, Issue:6

    Topics: Animals; Appetitive Behavior; Conditioning, Psychological; Electrocoagulation; Male; Memory; Random Allocation; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sucrose; Sweetening Agents; Taste; Thalamus

1999
Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrations.
    Plant foods for human nutrition (Dordrecht, Netherlands), 1999, Volume: 54, Issue:2

    Topics: Aspartame; Cyclamates; Diterpenes; Diterpenes, Kaurane; Dose-Response Relationship, Drug; Glucosides; Humans; Hydrogen-Ion Concentration; Saccharin; Sucrose; Sweetening Agents; Taste Threshold; Terpenes

1999
Microstructure of the rat's intake of food, sucrose and saccharin in 24-hour tests.
    Neuroscience and biobehavioral reviews, 2000, Volume: 24, Issue:2

    Topics: Animals; Drinking Behavior; Eating; Feeding Behavior; Male; Rats; Saccharin; Sucrose; Sweetening Agents; Time Factors

2000
Comparison of c-fos-like immunoreactivity in the brainstem following intraoral and intragastric infusions of chemical solutions in rats.
    Brain research, 2000, Jun-02, Volume: 866, Issue:1-2

    Topics: Afferent Pathways; Animals; Brain Stem; Eating; Male; Mouth; Proto-Oncogene Proteins c-fos; Quinine; Rats; Rats, Wistar; Saccharin; Solutions; Stomach; Sucrose; Taste

2000
The suppressive effects of sucrose and cocaine, but not lithium chloride, are greater in Lewis than in Fischer rats: evidence for the reward comparison hypothesis.
    Behavioral neuroscience, 2000, Volume: 114, Issue:2

    Topics: Animals; Appetitive Behavior; Association Learning; Avoidance Learning; Cocaine; Conditioning, Classical; Lithium Chloride; Male; Motivation; Rats; Rats, Inbred F344; Rats, Inbred Lew; Saccharin; Self Administration; Species Specificity; Sucrose; Taste

2000
Responses to basic taste qualities in rats selectively bred for high versus low saccharin intake.
    Physiology & behavior, 2000, Volume: 69, Issue:3

    Topics: Animals; Citric Acid; Drinking; Eating; Female; Glucans; Male; Phenotype; Quinine; Rats; Saccharin; Sodium, Dietary; Sucrose; Sweetening Agents; Taste

2000
Modulation of morphine-induced antinociception by palatable solutions in male and female rats.
    Pharmacology, biochemistry, and behavior, 2000, Volume: 66, Issue:3

    Topics: Analgesics, Opioid; Animals; Body Weight; Diet; Female; Food-Drug Interactions; Male; Morphine; Pain; Pain Measurement; Rats; Rats, Long-Evans; Saccharin; Sex Characteristics; Sucrose; Taste

2000
Ethanol reinforcement in nondeprived mice: effects of abstinence and naltrexone.
    Alcoholism, clinical and experimental research, 2000, Volume: 24, Issue:8

    Topics: Animals; Ethanol; Food Deprivation; Male; Mice; Mice, Inbred C57BL; Naltrexone; Reinforcement, Psychology; Reward; Saccharin; Self Administration; Solutions; Sucrose; Water Deprivation

2000
Leptin as a modulator of sweet taste sensitivities in mice.
    Proceedings of the National Academy of Sciences of the United States of America, 2000, Sep-26, Volume: 97, Issue:20

    Topics: Animals; Chorda Tympani Nerve; Diabetes Mellitus, Experimental; Glossopharyngeal Nerve; Leptin; Mice; Mice, Inbred BALB C; Mice, Obese; Patch-Clamp Techniques; Saccharin; Sucrose; Taste Buds

2000
Role of D(1) and D(2) dopamine receptors in the acquisition and expression of flavor-preference conditioning in sham-feeding rats.
    Pharmacology, biochemistry, and behavior, 2000, Volume: 67, Issue:3

    Topics: Animals; Benzazepines; Conditioning, Psychological; Dopamine Antagonists; Dopamine D2 Receptor Antagonists; Food Preferences; Male; Raclopride; Rats; Rats, Sprague-Dawley; Receptors, Dopamine D1; Receptors, Dopamine D2; Saccharin; Sucrose; Sweetening Agents

2000
Taste research. New gene may be key to sweet tooth.
    Science (New York, N.Y.), 2001, Apr-27, Volume: 292, Issue:5517

    Topics: Animals; Genes; Genetic Variation; GTP-Binding Proteins; Humans; Mice; Receptors, Cell Surface; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Taste; Taste Buds

2001
Chronic morphine treatment exaggerates the suppressive effects of sucrose and cocaine, but not lithium chloride, on saccharin intake in Sprague-Dawley rats.
    Behavioral neuroscience, 2001, Volume: 115, Issue:2

    Topics: Animals; Association Learning; Cocaine; Conditioning, Classical; Dose-Response Relationship, Drug; Drinking; Lithium Chloride; Male; Morphine Dependence; Motivation; Nucleus Accumbens; Rats; Rats, Sprague-Dawley; Reaction Time; Saccharin; Sucrose; Taste; Tegmentum Mesencephali

2001
Mammalian sweet taste receptors.
    Cell, 2001, Aug-10, Volume: 106, Issue:3

    Topics: Animals; Calcium Signaling; Cell Line; Chromosomes, Human, Pair 4; Cricetinae; Evolution, Molecular; Gene Expression Profiling; Genetic Complementation Test; Heterotrimeric GTP-Binding Proteins; Humans; Mice; Mice, Transgenic; Molecular Sequence Data; Multigene Family; Phenylurea Compounds; Physical Chromosome Mapping; Receptors, Cell Surface; Receptors, G-Protein-Coupled; RNA, Messenger; Saccharin; Substrate Specificity; Sucrose; Sweetening Agents; Taste; Taste Buds; Thiazines

2001
A role for dopamine D1 receptors of the nucleus accumbens shell in conditioned taste aversion learning.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 2001, Sep-01, Volume: 21, Issue:17

    Topics: Animals; Avoidance Learning; Benzazepines; Cacao; Conditioning, Classical; Dopamine Antagonists; Dose-Response Relationship, Drug; Drug Administration Routes; Lithium Chloride; Male; Microinjections; Nucleus Accumbens; Raclopride; Rats; Receptors, Dopamine D1; Saccharin; Sucrose; Taste; Time Factors

2001
Sweetener preference of C57BL/6ByJ and 129P3/J mice.
    Chemical senses, 2001, Volume: 26, Issue:7

    Topics: Animals; Dose-Response Relationship, Drug; Food Preferences; Male; Maltose; Mice; Mice, Inbred C57BL; Saccharin; Solutions; Species Specificity; Sucrose; Sweetening Agents; Taste; Taste Threshold; Thiazines

2001
Whole nerve chorda tympani responses to sweeteners in C57BL/6ByJ and 129P3/J mice.
    Chemical senses, 2001, Volume: 26, Issue:7

    Topics: Animals; Aspartame; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Electrophysiology; Glucans; Guanidines; Male; Mice; Mice, Inbred C57BL; Oligosaccharides; Plant Proteins; Quinine; Saccharin; Species Specificity; Sucrose; Sweetening Agents; Taste; Taste Threshold; Thiazines

2001
Paradoxical effects of hedonic disparities in negative anticipatory contrast.
    Physiology & behavior, 2002, Apr-01, Volume: 75, Issue:4

    Topics: Animal Feed; Animals; Energy Intake; Feeding Behavior; Glycine max; Male; Rats; Rats, Wistar; Saccharin; Sucrose; Sweetening Agents

2002
Naloxone nonselective suppression of drinking of ethanol, sucrose, saccharin, and water by rats.
    Pharmacology, biochemistry, and behavior, 2002, Volume: 72, Issue:3

    Topics: Alcohol Drinking; Animals; Drinking; Ethanol; Male; Naloxone; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose

2002
Naltrexone suppresses the late but not early licking response to a palatable sweet solution: opioid hedonic hypothesis reconsidered.
    Pharmacology, biochemistry, and behavior, 2002, Volume: 74, Issue:1

    Topics: Animals; Dose-Response Relationship, Drug; Feeding Behavior; Female; Naltrexone; Narcotic Antagonists; Rats; Rats, Sprague-Dawley; Receptors, Opioid; Reinforcement, Psychology; Saccharin; Sucrose; Sweetening Agents; Taste; Time Factors

2002
Taste responsiveness and diet preference in autoimmune MRL mice.
    Behavioural brain research, 2003, Mar-18, Volume: 140, Issue:1-2

    Topics: Animals; Body Weight; Diet; Disease Models, Animal; Drinking; Eating; Food Preferences; Interleukin-1; Interleukin-6; Lupus Erythematosus, Systemic; Mice; Mice, Inbred MRL lpr; Saccharin; Sucrose; Taste; Time Factors; Tumor Necrosis Factor-alpha

2003
Gustatory thalamus lesions eliminate successive negative contrast in rats: evidence against a memory deficit.
    Behavioral neuroscience, 2003, Volume: 117, Issue:3

    Topics: Animals; Conditioning, Operant; Male; Memory Disorders; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sucrose; Thalamus

2003
Palatable solutions during paradoxical sleep deprivation: reduction of hypothalamic-pituitary-adrenal axis activity and lack of effect on energy imbalance.
    Journal of neuroendocrinology, 2003, Volume: 15, Issue:9

    Topics: Adrenal Glands; Adrenocorticotropic Hormone; Animals; Blood Glucose; Body Weight; Corticosterone; Drinking; Eating; Energy Intake; Energy Metabolism; Hypothalamo-Hypophyseal System; Male; Organ Size; Pituitary-Adrenal System; Rats; Rats, Wistar; Saccharin; Sleep Deprivation; Sleep, REM; Solutions; Sucrose; Taste

2003
The reinforcing properties of alcohol are mediated by GABA(A1) receptors in the ventral pallidum.
    Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology, 2003, Volume: 28, Issue:12

    Topics: Alcoholism; Alcohols; Animals; Body Weight; Carbolines; Conditioning, Operant; Disease Models, Animal; Drug Administration Routes; Drug Interactions; Ethanol; Female; GABA-A Receptor Agonists; GABA-A Receptor Antagonists; gamma-Aminobutyric Acid; Globus Pallidus; Membrane Potentials; Microinjections; Motor Activity; Neostriatum; Oocytes; Patch-Clamp Techniques; Protein Subunits; Rats; Receptors, GABA-A; Reinforcement, Psychology; Saccharin; Self Administration; Sucrose; Sweetening Agents; Time Factors; Xenopus

2003
Nutrition and the etiology of alcoholism; the effect of sucrose, saccharin and fat on the self-selection of ethyl alcohol by rats.
    Quarterly journal of studies on alcohol, 1952, Volume: 13, Issue:4

    Topics: Alcoholism; Animals; Ethanol; Nutritional Physiological Phenomena; Nutritional Sciences; Nutritional Status; Rats; Saccharin; Sucrose

1952
[The process of discrimination between sucrose and saccharin solutions by the white rat].
    Journal de physiologie, 1954, Volume: 46, Issue:1

    Topics: Rats; Saccharin; Solutions; Sucrose

1954
[Satiety induced by sugar stimuli in the white rat].
    Comptes rendus des seances de la Societe de biologie et de ses filiales, 1955, Volume: 149, Issue:13-14

    Topics: Animals; Hunger; Rats; Saccharin; Satiation; Sucrose

1955
INDIVIDUAL ISOHEDONS IN SUCROSE-SODIUM CHLORIDE AND SUCROSE-SACCHARIN GUSTATORY AREAS.
    Journal of comparative and physiological psychology, 1963, Volume: 56

    Topics: Rats; Research; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste

1963
Monosodium glutamate and sweet taste: generalization of conditioned taste aversion between glutamate and sweet stimuli in rats.
    Chemical senses, 2003, Volume: 28, Issue:7

    Topics: Amiloride; Animals; Avoidance Learning; Flavoring Agents; Glucose; Glutamic Acid; Guanidines; Male; Maltose; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Glutamate; Sucrose; Sweetening Agents; Taste

2003
Leptin modulates behavioral responses to sweet substances by influencing peripheral taste structures.
    Endocrinology, 2004, Volume: 145, Issue:2

    Topics: Animals; Behavior, Animal; Diabetes Mellitus; Female; Gene Expression; In Situ Hybridization; Leptin; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Mice, Obese; Receptors, Cell Surface; Receptors, Leptin; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Saccharin; Sucrose; Taste; Taste Buds

2004
Reward without dopamine.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 2003, Nov-26, Volume: 23, Issue:34

    Topics: Age Factors; Amphetamine; Animals; Behavior, Animal; Choice Behavior; Dopamine; Dopamine Uptake Inhibitors; Feeding Behavior; Food Preferences; Mice; Mice, Knockout; Motor Activity; Reward; Saccharin; Sucrose

2003
Saccharin stimulates the "deterrent" cell in the blowfly: behavioral and electrophysiological evidence.
    Physiology & behavior, 2004, Volume: 80, Issue:5

    Topics: Animals; Chemoreceptor Cells; Diptera; Drug Interactions; Electrophysiology; Evoked Potentials; Feeding Behavior; Fructose; Neurons, Afferent; Saccharin; Sense Organs; Sucrose; Sweetening Agents; Taste

2004
Receptors for bitter, sweet and umami taste couple to inhibitory G protein signaling pathways.
    European journal of pharmacology, 2004, Apr-12, Volume: 489, Issue:3

    Topics: Adenylyl Cyclase Inhibitors; Adenylyl Cyclases; Animals; Aspartame; Cell Line; Colforsin; Cyclamates; Cyclic AMP; Cycloheximide; Dose-Response Relationship, Drug; Fructose; GTP-Binding Protein alpha Subunits, Gi-Go; Humans; MAP Kinase Signaling System; Mice; Mitogen-Activated Protein Kinase 1; Mitogen-Activated Protein Kinase 3; Pertussis Toxin; Phosphorylation; Receptors, G-Protein-Coupled; Saccharin; Sodium Glutamate; Sucrose; Taste; Taste Buds; Transducin; Tryptophan

2004
Female rats show a bimodal preference response to the artificial sweetener sucralose.
    Chemical senses, 2004, Volume: 29, Issue:6

    Topics: Animals; Dose-Response Relationship, Drug; Female; Food Preferences; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Sweetening Agents; Taste

2004
Repetitive exposures to a surrogate nipple providing nutritive and non-nutritive fluids: effects on suckling behavior of the newborn rat.
    Appetite, 2004, Volume: 43, Issue:2

    Topics: Animals; Animals, Newborn; Animals, Suckling; Bottle Feeding; Conditioning, Psychological; Feeding Behavior; Female; Male; Milk; Nutritive Value; Object Attachment; Rats; Rats, Sprague-Dawley; Reinforcement, Psychology; Saccharin; Self Administration; Sucking Behavior; Sucrose; Water; Weight Gain

2004
Monosodium glutamate and sweet taste: discrimination between the tastes of sweet stimuli and glutamate in rats.
    Chemical senses, 2004, Volume: 29, Issue:8

    Topics: Animals; Choice Behavior; Glucose; Guanidines; Male; Rats; Saccharin; Sodium Glutamate; Sucrose; Sweetening Agents; Taste

2004
Effects of chronic mild stress on sexual behavior, locomotor activity and consumption of sucrose and saccharine solutions.
    Physiology & behavior, 2005, Mar-31, Volume: 84, Issue:4

    Topics: Analysis of Variance; Animals; Chronic Disease; Depression; Disease Models, Animal; Drinking Behavior; Exploratory Behavior; Female; Food Preferences; Male; Motor Activity; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sexual Behavior, Animal; Stress, Psychological; Sucrose; Taste

2005
A mixed design reveals that glucose moieties facilitate extinction of a conditioned taste aversion in rats.
    Learning & behavior, 2004, Volume: 32, Issue:4

    Topics: Alanine; Animals; Association Learning; Choice Behavior; Conditioning, Classical; Discrimination Learning; Dose-Response Relationship, Drug; Drinking; Extinction, Psychological; Fructose; Glucans; Glucose Solution, Hypertonic; Lithium Chloride; Male; Maltose; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Taste

2004
Sugar content in liquid oral medicines for children.
    Revista de saude publica, 2005, Volume: 39, Issue:3

    Topics: Administration, Oral; Brazil; Child; Humans; Pharmaceutical Preparations; Saccharin; Sorbitol; Sucrose; Surveys and Questionnaires

2005
[Analysis of nine kinds of sweeteners in foods by LC/MS].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2005, Volume: 46, Issue:3

    Topics: Aspartame; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Food Analysis; Glucosides; Glycyrrhizic Acid; Phenylurea Compounds; Saccharin; Spectrometry, Mass, Electrospray Ionization; Sucrose; Sweetening Agents; Thiazines

2005
Intake of ethanol and reinforcing fluids in rats bred for susceptibility to stress.
    Alcohol (Fayetteville, N.Y.), 2006, Volume: 38, Issue:1

    Topics: Alcohol Drinking; Animals; Breeding; Disease Susceptibility; Drinking; Female; Male; Quinine; Rats; Reinforcement, Psychology; Saccharin; Stress, Physiological; Sucrose; Swimming

2006
Effects of neuropeptide Y on feeding microstructure: dissociation of appetitive and consummatory actions.
    Behavioral neuroscience, 2006, Volume: 120, Issue:4

    Topics: Analysis of Variance; Animals; Appetite Stimulants; Appetitive Behavior; Behavior, Animal; Dose-Response Relationship, Drug; Feeding Behavior; Food Preferences; Injections, Intraventricular; Male; Neuropeptide Y; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Sweetening Agents; Taste

2006
Restricted access to food, but not sucrose, saccharine, or salt, synchronizes the expression of Period2 protein in the limbic forebrain.
    Neuroscience, 2007, Jan-19, Volume: 144, Issue:2

    Topics: Animals; Behavior, Animal; Caloric Restriction; Cell Cycle Proteins; Circadian Rhythm; Feeding Behavior; Feeding Methods; Gene Expression Regulation; Immunohistochemistry; Male; Nuclear Proteins; Period Circadian Proteins; Rats; Rats, Wistar; Saccharin; Septal Nuclei; Sodium Chloride; Sucrose

2007
Conditioned preference for sweet stimuli in OLETF rat: effects of food deprivation.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2007, Volume: 292, Issue:5

    Topics: Animals; Conditioning, Psychological; Dose-Response Relationship, Drug; Food Deprivation; Rats; Rats, Inbred OLETF; Saccharin; Sucrose; Sweetening Agents; Taste

2007
Reduced alcohol consumption in mice lacking preprodynorphin.
    Alcohol (Fayetteville, N.Y.), 2006, Volume: 40, Issue:2

    Topics: Alcohol Drinking; Animals; Central Nervous System Depressants; Conditioning, Operant; Dynorphins; Ethanol; Mice; Mice, Inbred C57BL; Mice, Knockout; Phenotype; Postural Balance; Protein Precursors; Receptors, Opioid, kappa; Reflex; Reward; Saccharin; Substance Withdrawal Syndrome; Sucrose; Taste

2006
Sweet taste receptors in rat small intestine stimulate glucose absorption through apical GLUT2.
    The Journal of physiology, 2007, Jul-01, Volume: 582, Issue:Pt 1

    Topics: Animals; Calcium; Dose-Response Relationship, Drug; Enterocytes; Glucose; Glucose Transporter Type 2; Intestinal Absorption; Intestinal Mucosa; Isoenzymes; Jejunum; Male; Microvilli; Paneth Cells; Perfusion; Phospholipase C beta; Rats; Rats, Wistar; Receptors, G-Protein-Coupled; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines; Time Factors; Transducin; Type C Phospholipases

2007
Relationships between insulin release and taste.
    Biomedical research (Tokyo, Japan), 2007, Volume: 28, Issue:2

    Topics: Animals; Blood Glucose; Electrophysiology; Glucose; Insulin; Male; Myocardium; Neurons; Rats; Rats, Wistar; Saccharin; Sucrose; Taste; Taste Buds; Taste Threshold

2007
CD36 gene deletion reduces fat preference and intake but not post-oral fat conditioning in mice.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2007, Volume: 293, Issue:5

    Topics: Animals; CD36 Antigens; Conditioning, Operant; Dietary Fats; Eating; Fat Emulsions, Intravenous; Food Preferences; Gene Deletion; Linoleic Acid; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Saccharin; Soybean Oil; Sucrose

2007
Sweeteners: how the brands measure up.
    Consumer reports, 2007, Volume: 72, Issue:10

    Topics: Animals; Aspartame; Carbohydrates; Consumer Behavior; Humans; Neoplasms; Rats; Saccharin; Sucrose; Sweetening Agents

2007
Effects of hindbrain melanin-concentrating hormone and neuropeptide Y administration on licking for water, saccharin, and sucrose solutions.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2008, Volume: 294, Issue:2

    Topics: Animals; Drinking; Drinking Behavior; Eating; Feeding Behavior; Hypothalamic Hormones; Male; Melanins; Neuropeptide Y; Pituitary Hormones; Prosencephalon; Rats; Rats, Sprague-Dawley; Rhombencephalon; Saccharin; Sucrose; Taste; Water

2008
18-methoxycoronaridine: a potential new treatment for obesity in rats?
    Psychopharmacology, 2008, Volume: 201, Issue:3

    Topics: Animal Feed; Animals; Appetite Regulation; Conditioning, Operant; Dopamine; Dose-Response Relationship, Drug; Drinking; Excitatory Amino Acid Antagonists; Feeding Behavior; Female; Food, Formulated; Ibogaine; Injections, Intraperitoneal; Nucleus Accumbens; Obesity; Rats; Rats, Sprague-Dawley; Receptors, Nicotinic; Saccharin; Sodium Chloride; Solutions; Sucrose; Time Factors; Weight Gain

2008
Incretin release from gut is acutely enhanced by sugar but not by sweeteners in vivo.
    American journal of physiology. Endocrinology and metabolism, 2009, Volume: 296, Issue:3

    Topics: Administration, Oral; Animals; Dietary Sucrose; Duodenum; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Heterotrimeric GTP-Binding Proteins; Incretins; Male; Mice; Mice, Inbred C57BL; Rats; Rats, Wistar; Rats, Zucker; Saccharin; Stevia; Sucrose; Sweetening Agents; Thiazines; Transducin; Tryptophan

2009
Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intake.
    Chemical senses, 2009, Volume: 34, Issue:3

    Topics: Animals; Breeding; Food Preferences; Guanidines; Rats; Saccharin; Sucrose; Sweetening Agents; Taste

2009
T1R2 and T1R3 subunits are individually unnecessary for normal affective licking responses to Polycose: implications for saccharide taste receptors in mice.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2009, Volume: 296, Issue:4

    Topics: Animals; Dose-Response Relationship, Drug; Feeding Behavior; Female; Food Preferences; Glucans; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Protein Multimerization; Protein Subunits; Receptors, G-Protein-Coupled; Saccharin; Sex Factors; Sucrose; Sweetening Agents; Taste; Tongue

2009
Taste-aversion conditioning, but not immunosuppression conditioning, occurs under partial water deprivation.
    The Journal of general psychology, 2009, Volume: 136, Issue:1

    Topics: Animals; Antibody Formation; B-Lymphocytes; Conditioning, Classical; Cyclophosphamide; Dose-Response Relationship, Drug; Female; Hemocyanins; Immunoglobulin M; Immunosuppression Therapy; Male; Mice; Saccharin; Sucrose; Taste; Water Deprivation

2009
Multiple sweet receptors and transduction pathways revealed in knockout mice by temperature dependence and gurmarin sensitivity.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2009, Volume: 296, Issue:4

    Topics: Animals; Body Temperature; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Female; Glucose; Guanidines; Heterotrimeric GTP-Binding Proteins; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Plant Proteins; Pronase; Receptors, G-Protein-Coupled; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Taste; Tongue; TRPM Cation Channels

2009
NMDA NR2 receptors participate in CCK-induced reduction of food intake and hindbrain neuronal activation.
    Brain research, 2009, Apr-17, Volume: 1266

    Topics: Analysis of Variance; Animals; Appetite Depressants; Appetite Regulation; Eating; Excitatory Amino Acid Antagonists; Injections, Intraperitoneal; Male; Neurons; Piperazines; Proto-Oncogene Proteins c-fos; Rats; Rats, Sprague-Dawley; Receptors, N-Methyl-D-Aspartate; Rhombencephalon; Saccharin; Satiation; Sincalide; Sucrose

2009
The influence of mecamylamine on ethanol and sucrose self-administration.
    Neuropharmacology, 2009, Volume: 57, Issue:3

    Topics: Alcohol Drinking; Analysis of Variance; Animals; Choice Behavior; Conditioning, Operant; Dose-Response Relationship, Drug; Drinking Behavior; Ethanol; Male; Mecamylamine; Mice; Mice, Inbred C57BL; Motor Activity; Nicotinic Antagonists; Reinforcement, Psychology; Saccharin; Self Administration; Sucrose; Time Factors

2009
Deletion of agouti-related protein blunts ethanol self-administration and binge-like drinking in mice.
    Genes, brain, and behavior, 2009, Volume: 8, Issue:4

    Topics: Agouti-Related Protein; Alcohol Drinking; Alcoholism; Animals; Central Nervous System Depressants; Conditioning, Operant; Ethanol; Hypnotics and Sedatives; Mice; Mice, Inbred C57BL; Mice, Knockout; Mutation; Saccharin; Sucrose; Taste

2009
Intra-oral pre-treatment with capsaicin increases consumption of sweet solutions in rats.
    Nutritional neuroscience, 2009, Volume: 12, Issue:4

    Topics: Administration, Oral; Animals; Capsaicin; Food Preferences; Rats; Rats, Sprague-Dawley; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Taste

2009
Interactions of temperature and taste in conditioned aversions.
    Physiology & behavior, 2010, Mar-03, Volume: 99, Issue:3

    Topics: Animals; Avoidance Learning; Cold Temperature; Conditioning, Psychological; Cues; Discrimination, Psychological; Extinction, Psychological; Feeding Behavior; Food Preferences; Hot Temperature; Lithium Chloride; Male; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Taste

2010
Operant responding for sucrose by rats bred for high or low saccharin consumption.
    Physiology & behavior, 2010, Mar-30, Volume: 99, Issue:4

    Topics: Animals; Behavior, Addictive; Conditioning, Operant; Dose-Response Relationship, Drug; Food Preferences; Male; Motor Activity; Naltrexone; Narcotic Antagonists; Rats; Reinforcement Schedule; Saccharin; Self Administration; Sucrose; Sweetening Agents

2010
Sugar overconsumption during adolescence selectively alters motivation and reward function in adult rats.
    PloS one, 2010, Feb-19, Volume: 5, Issue:2

    Topics: Age Factors; Anesthetics, Local; Animals; Body Weight; Cocaine; Dietary Carbohydrates; Feeding Behavior; Food Preferences; Mice; Motivation; Polysaccharides; Rats; Rats, Wistar; Reward; Saccharin; Self Administration; Sucrose; Sweetening Agents

2010
Responses of single chorda tympani taste fibers of the calf (Bos taurus).
    Chemical senses, 2010, Volume: 35, Issue:5

    Topics: Animals; Aspartame; Cattle; Chorda Tympani Nerve; Nerve Fibers; Organic Chemicals; Quinine; Saccharin; Sodium Chloride; Sodium Glutamate; Sucrose; Sweetening Agents; Taste; Taste Buds; Taste Threshold

2010
Pattern of biphasic response to various noxious stimuli in rats ingesting sucrose ad libitum.
    Physiology & behavior, 2010, Sep-01, Volume: 101, Issue:2

    Topics: Animals; Blood Glucose; Drinking; Eating; Male; Pain; Pain Measurement; Pain Threshold; Rats; Rats, Wistar; Reaction Time; Saccharin; Sucrose; Sweetening Agents; Time Factors

2010
Reduced alcohol drinking in adult rats exposed to sucrose during adolescence.
    Neuropharmacology, 2010, Volume: 59, Issue:6

    Topics: Alcohol Drinking; Analysis of Variance; Animals; Choice Behavior; Ethanol; Male; Quinine; Rats; Rats, Wistar; Reward; Saccharin; Self Administration; Sucrose

2010
Role of caloric homeostasis and reward in alcohol intake in Syrian golden hamsters.
    Physiology & behavior, 2010, Nov-02, Volume: 101, Issue:4

    Topics: Alcohol Drinking; Animals; Appetite Regulation; Calorimetry; Choice Behavior; Cricetinae; Dose-Response Relationship, Drug; Energy Intake; Homeostasis; Male; Mesocricetus; Reward; Saccharin; Sucrose; Sweetening Agents

2010
The galanin-3 receptor antagonist, SNAP 37889, reduces operant responding for ethanol in alcohol-preferring rats.
    Regulatory peptides, 2011, Jan-17, Volume: 166, Issue:1-3

    Topics: Alcohol Drinking; Animals; Anxiety; Behavior, Animal; Conditioning, Operant; Indoles; Male; Rats; Receptor, Galanin, Type 3; Saccharin; Self Administration; Sucrose

2011
Effect of caloric and non-caloric sweet reward solutions on thermal facial operant conditioning.
    Behavioural brain research, 2011, Jan-20, Volume: 216, Issue:2

    Topics: Analysis of Variance; Animals; Conditioning, Operant; Dose-Response Relationship, Drug; Hot Temperature; Hyperalgesia; Male; Nutritive Value; Pain Threshold; Rats; Rats, Hairless; Rats, Sprague-Dawley; Reward; Saccharin; Statistics, Nonparametric; Sucrose; Sweetening Agents; Thermosensing

2011
Saccharin and other artificial sweeteners in soils: estimated inputs from agriculture and households, degradation, and leaching to groundwater.
    Environmental science & technology, 2011, Jan-15, Volume: 45, Issue:2

    Topics: Agriculture; Biodegradation, Environmental; Environmental Monitoring; Feces; Fresh Water; Herbicides; Housing; Manure; Saccharin; Sewage; Soil; Soil Microbiology; Soil Pollutants; Sucrose; Sulfonylurea Compounds; Sweetening Agents; Thiazines; Waste Disposal, Fluid; Water Pollutants, Chemical

2011
Negative anticipatory contrast: does it involve anticipation of an impending reward?
    Behavioural processes, 2011, Volume: 86, Issue:2

    Topics: Analysis of Variance; Animals; Anticipation, Psychological; Conditioning, Operant; Cues; Data Interpretation, Statistical; Food; Food Deprivation; Male; Photic Stimulation; Rats; Rats, Wistar; Reward; Saccharin; Sucrose; Visual Perception

2011
Alcohol preference drinking in a mouse line selectively bred for high drinking in the dark.
    Alcohol (Fayetteville, N.Y.), 2011, Volume: 45, Issue:5

    Topics: Alcohol Drinking; Animals; Behavior, Animal; Breeding; Choice Behavior; Darkness; Disease Models, Animal; Drinking; Ethanol; Female; Male; Mice; Mice, Inbred C57BL; Quinine; Saccharin; Sucrose; Taste

2011
Characterization of the 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD)-provoked strong and rapid aversion to unfamiliar foodstuffs in rats.
    Toxicology, 2011, May-10, Volume: 283, Issue:2-3

    Topics: Animals; Avoidance Learning; Body Weight; Cacao; Conditioning, Operant; Cues; Dose-Response Relationship, Drug; Eating; Female; Habituation, Psychophysiologic; Male; Polychlorinated Dibenzodioxins; Rats; Receptors, Aryl Hydrocarbon; Saccharin; Sucrose; Taste

2011
The ghrelin signalling system is involved in the consumption of sweets.
    PloS one, 2011, Mar-23, Volume: 6, Issue:3

    Topics: Animals; Choice Behavior; Cohort Studies; Feeding Behavior; Ghrelin; Haplotypes; Humans; Mice; Mice, Inbred C57BL; Rats; Rats, Long-Evans; Receptors, Ghrelin; Saccharin; Self Administration; Signal Transduction; Sucrose; Taste

2011
Pontine and thalamic influences on fluid rewards: III. Anticipatory contrast for sucrose and corn oil.
    Physiology & behavior, 2012, Jan-18, Volume: 105, Issue:2

    Topics: Analysis of Variance; Animals; Choice Behavior; Conditioning, Operant; Corn Oil; Dose-Response Relationship, Drug; Drinking Behavior; Food Preferences; Male; Motivation; Pons; Rats; Rats, Sprague-Dawley; Reaction Time; Reward; Saccharin; Sucrose; Sweetening Agents; Thalamus; Time Factors

2012
Anatomical dissociation of melanocortin receptor agonist effects on taste- and gut-sensitive feeding processes.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2011, Volume: 301, Issue:4

    Topics: alpha-MSH; Animals; Anorexia; Behavior, Animal; Disease Models, Animal; Dose-Response Relationship, Drug; Eating; Feeding Behavior; Gastrointestinal Tract; Male; Peptides, Cyclic; Prosencephalon; Rats; Rats, Sprague-Dawley; Receptors, Melanocortin; Rhombencephalon; Saccharin; Sucrose; Taste

2011
Calorie supply does not alleviate running-based taste aversion learning in rats.
    Appetite, 2011, Volume: 57, Issue:3

    Topics: Animals; Conditioning, Classical; Cyclophosphamide; Energy Intake; Energy Metabolism; Male; Rats; Rats, Wistar; Reproducibility of Results; Research Design; Running; Saccharin; Sucrose; Taste

2011
c-Fos expression in rat brainstem following intake of sucrose or saccharin.
    Frontiers of medicine, 2011, Volume: 5, Issue:3

    Topics: Administration, Oral; Animals; Brain Stem; Eating; Male; Proto-Oncogene Proteins c-fos; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Taste

2011
The sugar industry, political authorities, and scientific institutions in the regulation of saccharin: Valencia (1888-1939).
    Annals of science, 2011, Volume: 68, Issue:3

    Topics: Agriculture; Food Industry; Food Safety; Government Regulation; History, 19th Century; History, 20th Century; Politics; Saccharin; Spain; Sucrose

2011
Sucrose-predictive cues evoke greater phasic dopamine release than saccharin-predictive cues.
    Synapse (New York, N.Y.), 2012, Volume: 66, Issue:4

    Topics: Animals; Conditioning, Classical; Cues; Dopamine; Male; Nucleus Accumbens; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sucrose

2012
Multiple processes underlie benzodiazepine-mediated increases in the consumption of accepted and avoided stimuli.
    Chemical senses, 2012, Volume: 37, Issue:5

    Topics: Animals; Anti-Anxiety Agents; Chlordiazepoxide; Citric Acid; Feeding Behavior; Grooming; Hyperphagia; Male; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Sodium Glutamate; Sucrose; Taste; Water Deprivation

2012
Preference for sucralose predicts behavioral responses to sweet and bittersweet tastants.
    Chemical senses, 2012, Volume: 37, Issue:5

    Topics: Animals; Choice Behavior; Food Preferences; Grooming; Male; Quinine; Rats; Rats, Long-Evans; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Taste Perception

2012
Addition of sucralose enhances the release of satiety hormones in combination with pea protein.
    Molecular nutrition & food research, 2012, Volume: 56, Issue:3

    Topics: Adult; Animals; Aspartame; Cell Line, Tumor; Cholecystokinin; Enteroendocrine Cells; Glucagon-Like Peptide 1; Humans; Male; Mice; Middle Aged; Pisum sativum; Plant Proteins; Rats; Saccharin; Satiation; Sucrose; Sweetening Agents; Thiazines; Young Adult

2012
Reduced palatability in drug-induced taste aversion: II. Aversive and rewarding unconditioned stimuli.
    Behavioral neuroscience, 2012, Volume: 126, Issue:3

    Topics: Amphetamine; Animals; Avoidance Learning; Conditioning, Psychological; Food Preferences; Male; Morphine; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sucrose; Taste

2012
Characterization of the modes of binding between human sweet taste receptor and low-molecular-weight sweet compounds.
    PloS one, 2012, Volume: 7, Issue:4

    Topics: Amino Acid Motifs; Amino Acid Substitution; Aspartame; Binding Sites; Computer Simulation; Cyclamates; HEK293 Cells; Humans; Models, Molecular; Molecular Weight; Mutagenesis, Site-Directed; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Sweetening Agents; Thiazines; Tryptophan

2012
Leptin increases temperature-dependent chorda tympani nerve responses to sucrose in mice.
    Physiology & behavior, 2012, Nov-05, Volume: 107, Issue:4

    Topics: Ammonium Chloride; Animals; Chorda Tympani Nerve; Drug Interactions; Eating; Leptin; Male; Mice; Mice, Inbred C57BL; Saccharin; Sucrose; Taste; Temperature

2012
Altered processing of sweet taste in the brain of diet soda drinkers.
    Physiology & behavior, 2012, Nov-05, Volume: 107, Issue:4

    Topics: Adult; Amygdala; Carbonated Beverages; Female; Frontal Lobe; Functional Neuroimaging; Humans; Image Processing, Computer-Assisted; Magnetic Resonance Imaging; Male; Mesencephalon; Reward; Saccharin; Sucrose; Sweetening Agents; Taste Perception

2012
Taste uncoupled from nutrition fails to sustain the reinforcing properties of food.
    The European journal of neuroscience, 2012, Volume: 36, Issue:4

    Topics: Animals; Appetitive Behavior; Conditioning, Psychological; Dopamine; Female; Food Preferences; Male; Mice; Nutritive Value; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sucrose; Sweetening Agents; Taste

2012
Taste reactivity alterations after streptozotocin microinjection into the mediodorsal prefrontal cortex.
    Behavioural brain research, 2012, Oct-01, Volume: 234, Issue:2

    Topics: Analysis of Variance; Animals; Antibiotics, Antineoplastic; Dose-Response Relationship, Drug; Escape Reaction; Male; Microinjections; Prefrontal Cortex; Rats; Rats, Wistar; Saccharin; Sodium Glutamate; Streptozocin; Sucrose; Sweetening Agents; Taste

2012
Saccharin and aspartame, compared with sucrose, induce greater weight gain in adult Wistar rats, at similar total caloric intake levels.
    Appetite, 2013, Volume: 60, Issue:1

    Topics: Animals; Aspartame; Energy Intake; Energy Metabolism; Male; Rats; Rats, Wistar; Saccharin; Satiation; Sucrose; Sweetening Agents; Weight Gain; Yogurt

2013
The antimicrobial activity of the three commercially available intense sweeteners against common periodontal pathogens: an in vitro study.
    The journal of contemporary dental practice, 2012, Nov-01, Volume: 13, Issue:6

    Topics: Aggregatibacter actinomycetemcomitans; Anti-Infective Agents; Aspartame; Cariostatic Agents; Humans; Microbial Sensitivity Tests; Periodontal Diseases; Porphyromonas gingivalis; Saccharin; Sucrose; Sweetening Agents

2012
Reversal of dopamine system dysfunction in response to high-fat diet.
    Obesity (Silver Spring, Md.), 2013, Volume: 21, Issue:12

    Topics: 3,4-Dihydroxyphenylacetic Acid; Animals; Chromatography, High Pressure Liquid; Diet, High-Fat; Dietary Fats; DNA Methylation; Dopamine; Dopamine Plasma Membrane Transport Proteins; Female; Immunoprecipitation; Male; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Obesity; Prefrontal Cortex; Real-Time Polymerase Chain Reaction; Reward; RNA, Messenger; Saccharin; Sucrose; Ventral Tegmental Area

2013
Ethanol drinking in withdrawal seizure-prone and -resistant selected mouse lines.
    Alcohol (Fayetteville, N.Y.), 2013, Volume: 47, Issue:5

    Topics: Alcohol Drinking; Alcohol Withdrawal Seizures; Animals; Darkness; Female; Male; Mice; Mice, Inbred Strains; Quinine; Saccharin; Species Specificity; Sucrose; Taste

2013
Multimodal function of the sweet taste receptor expressed in pancreatic β-cells: generation of diverse patterns of intracellular signals by sweet agonists.
    Endocrine journal, 2013, Volume: 60, Issue:10

    Topics: Animals; Calcium; Cell Line, Tumor; Cyclic AMP; Cytoplasm; Glycyrrhizic Acid; Insulin-Secreting Cells; Mice; Plant Proteins; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Taste; Taste Buds; Thiazines

2013
The in vitro effects of artificial and natural sweeteners on the immune system using whole blood culture assays.
    Journal of immunoassay & immunochemistry, 2014, Volume: 35, Issue:1

    Topics: Aspartame; Blood Cells; Endotoxins; Humans; Interleukin-10; Interleukin-6; Molasses; Phytohemagglutinins; Primary Cell Culture; Saccharin; Sucrose; Sweetening Agents

2014
Experience with sugar modifies behavioral but not taste-evoked medullary responses to sweeteners in mice.
    Chemical senses, 2013, Volume: 38, Issue:9

    Topics: Animals; Behavior, Animal; Diet; Mice; Mice, Inbred C57BL; Saccharin; Sucrose; Sweetening Agents; Taste; Taste Threshold

2013
When and how was the new round of increase in inflammatory bowel disease in the United States started?
    Journal of clinical gastroenterology, 2014, Volume: 48, Issue:6

    Topics: Humans; Inflammatory Bowel Diseases; Saccharin; Sucrose; Sweetening Agents; United States

2014
Biosensor analysis of natural and artificial sweeteners in intact taste epithelium.
    Biosensors & bioelectronics, 2014, Apr-15, Volume: 54

    Topics: Biosensing Techniques; Cells, Cultured; Cyclamates; Epithelium; Equipment Design; Humans; Microelectrodes; Saccharin; Sucrose; Sweetening Agents; Taste; Taste Buds

2014
Wistar rats acquire and maintain self-administration of 20 % ethanol without water deprivation, saccharin/sucrose fading, or extended access training.
    Psychopharmacology, 2014, Volume: 231, Issue:23

    Topics: Animals; Behavior, Animal; Conditioning, Operant; Ethanol; Male; Motivation; Naltrexone; Rats; Rats, Wistar; Reinforcement, Psychology; Reward; Saccharin; Self Administration; Sucrose; Water Deprivation

2014
Diverse signaling systems activated by the sweet taste receptor in human GLP-1-secreting cells.
    Molecular and cellular endocrinology, 2014, Aug-25, Volume: 394, Issue:1-2

    Topics: Benzene Derivatives; Calcium; Calmodulin; Cell Line, Tumor; Cyclic AMP; Duodenum; Enzyme Inhibitors; Gene Expression Regulation; Glucagon-Like Peptide 1; Glycyrrhizic Acid; Guanine Nucleotide Exchange Factors; Humans; Plasma Membrane Calcium-Transporting ATPases; Receptors, G-Protein-Coupled; RNA, Small Interfering; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines

2014
Artificial sweeteners induce glucose intolerance by altering the gut microbiota.
    Nature, 2014, Oct-09, Volume: 514, Issue:7521

    Topics: Animals; Anti-Bacterial Agents; Aspartame; Body Weight; Diet, High-Fat; Dietary Fats; Feces; Female; Gastrointestinal Tract; Germ-Free Life; Glucose; Glucose Intolerance; Humans; Male; Metabolic Syndrome; Mice; Mice, Inbred C57BL; Microbiota; Saccharin; Sucrose; Sweetening Agents; Waist-Hip Ratio

2014
The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells.
    Drug and chemical toxicology, 2015, Volume: 38, Issue:3

    Topics: Aspartame; Caco-2 Cells; Cell Survival; Colonic Neoplasms; Comet Assay; Cyclamates; DNA Damage; Dose-Response Relationship, Drug; Epithelial Cells; HEK293 Cells; HT29 Cells; Humans; Intestinal Mucosa; Risk Assessment; Saccharin; Sucrose; Sweetening Agents; Thiazines; Time Factors

2015
Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition.
    American journal of physiology. Regulatory, integrative and comparative physiology, 2014, Dec-15, Volume: 307, Issue:12

    Topics: Animals; Behavior, Animal; Conditioning, Psychological; Dietary Carbohydrates; Food Preferences; Fructose; Glucose; Male; Mice; Reward; Saccharin; Species Specificity; Sucrose; Sweetening Agents; Taste Perception; Time Factors

2014
Fate of artificial sweeteners in wastewater treatment plants in New York State, U.S.A.
    Environmental science & technology, 2014, Dec-02, Volume: 48, Issue:23

    Topics: Aspartame; New York; Particulate Matter; Saccharin; Sewage; Sucrose; Sweetening Agents; Thiazines; Waste Disposal, Fluid; Wastewater

2014
Effects of long-term cycling between palatable cafeteria diet and regular chow on intake, eating patterns, and response to saccharin and sucrose.
    Physiology & behavior, 2015, Volume: 139

    Topics: Animals; Body Weight; Choice Behavior; Diet; Eating; Energy Intake; Feeding Behavior; Longitudinal Studies; Male; Rats; Rats, Sprague-Dawley; Reaction Time; Saccharin; Sucrose; Sweetening Agents

2015
Eating high fat chow, but not drinking sucrose or saccharin, enhances the development of sensitization to the locomotor effects of cocaine in adolescent female rats.
    Behavioural pharmacology, 2015, Volume: 26, Issue:3

    Topics: Animals; Cocaine; Dietary Fats; Drinking; Eating; Energy Intake; Female; Locomotion; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose

2015
Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats.
    Chemical senses, 2015, Volume: 40, Issue:3

    Topics: Animals; Choice Behavior; Dipeptides; Feeding Behavior; Female; Food Preferences; Male; Mice; Mice, Inbred C57BL; Rats; Rats, Sprague-Dawley; Saccharin; Solubility; Species Specificity; Sucrose; Sweetening Agents; Thiazines

2015
Binge-like consumption of ethanol and other salient reinforcers is blocked by orexin-1 receptor inhibition and leads to a reduction of hypothalamic orexin immunoreactivity.
    Alcoholism, clinical and experimental research, 2015, Volume: 39, Issue:1

    Topics: Animals; Benzoxazoles; Binge Drinking; Dose-Response Relationship, Drug; Hypothalamic Area, Lateral; Male; Mice; Motor Activity; Naphthyridines; Orexin Receptors; Orexins; Reinforcement, Psychology; Saccharin; Sucrose; Urea

2015
Glucagon-like peptide-1 is specifically involved in sweet taste transmission.
    FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 2015, Volume: 29, Issue:6

    Topics: Amiloride; Animals; Chorda Tympani Nerve; Enzyme-Linked Immunosorbent Assay; Exenatide; Glucagon-Like Peptide 1; Glucagon-Like Peptide-1 Receptor; Hydrochloric Acid; Mice, Inbred C57BL; Mice, Knockout; Mice, Transgenic; Microscopy, Confocal; Neurons; Peptides; Quinine; Receptors, Glucagon; Saccharin; Signal Transduction; Sodium Chloride; Sucrose; Taste; Taste Buds; Venoms

2015
Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice.
    Chemical senses, 2015, Volume: 40, Issue:4

    Topics: Administration, Oral; Animals; Choice Behavior; Energy Intake; Food Deprivation; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Reward; Saccharin; Sucrose; Sweetening Agents; Taste; Time Factors

2015
Nonnutritive Sweeteners in Breast Milk.
    Journal of toxicology and environmental health. Part A, 2015, Volume: 78, Issue:16

    Topics: Aspartame; Environmental Monitoring; Female; Humans; Lactation; Milk, Human; Non-Nutritive Sweeteners; Saccharin; Sucrose; Thiazines

2015
Sorption and biodegradation of artificial sweeteners in activated sludge processes.
    Bioresource technology, 2015, Volume: 197

    Topics: Adsorption; Biodegradation, Environmental; Cyclamates; Saccharin; Sewage; Sucrose; Sweetening Agents; Thiazines

2015
Sweet orosensation induces Arc expression in dorsal hippocampal CA1 neurons in an experience-dependent manner.
    Hippocampus, 2016, Volume: 26, Issue:3

    Topics: Afferent Pathways; AIDS-Related Complex; Analysis of Variance; Animals; CA1 Region, Hippocampal; Gene Expression Regulation; Male; Neurons; Rats; Rats, Sprague-Dawley; RNA, Messenger; Saccharin; Sucrose; Sweetening Agents; Taste; Teaching; Time Factors

2016
Non-nutritive sweeteners in breast milk: perspective on potential implications of recent findings.
    Archives of toxicology, 2015, Volume: 89, Issue:11

    Topics: Animals; Female; Humans; Lactation; Milk, Human; Non-Nutritive Sweeteners; Saccharin; Sucrose; Thiazines

2015
BALB/c and SWR inbred mice differ in post-oral fructose appetition as revealed by sugar versus non-nutritive sweetener tests.
    Physiology & behavior, 2016, Jan-01, Volume: 153

    Topics: Animals; Drug Combinations; Food Deprivation; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred BALB C; Mice, Inbred Strains; Reinforcement, Psychology; Saccharin; Sucrose

2016
Operant licking for intragastric sugar infusions: Differential reinforcing actions of glucose, sucrose and fructose in mice.
    Physiology & behavior, 2016, Jan-01, Volume: 153

    Topics: Animals; Conditioning, Operant; Dose-Response Relationship, Drug; Extinction, Psychological; Food Preferences; Fructose; Glucose; Infusion Pumps; Male; Mice; Reinforcement, Psychology; Saccharin; Self Administration; Sucrose

2016
Genetic and pharmacological manipulation of glyoxalase 1 regulates voluntary ethanol consumption in mice.
    Addiction biology, 2017, Volume: 22, Issue:2

    Topics: Alcohol Drinking; Animals; Behavior, Animal; Central Nervous System Depressants; Ethanol; Female; Gene Knockdown Techniques; Lactoylglutathione Lyase; Male; Mice; Mice, Inbred C57BL; Mice, Transgenic; Pyruvaldehyde; Receptors, GABA-A; Reflex, Righting; Saccharin; Self Administration; Sucrose; Sweetening Agents; Water

2017
Degradation of artificial sweeteners via direct and indirect photochemical reactions.
    Environmental science and pollution research international, 2016, Volume: 23, Issue:13

    Topics: Cyclamates; Half-Life; Photolysis; Saccharin; Sucrose; Sweetening Agents; Thiazines; Ultraviolet Rays; Water Pollutants, Chemical; Water Purification

2016
Aspartame intake is associated with greater glucose intolerance in individuals with obesity.
    Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme, 2016, Volume: 41, Issue:7

    Topics: Adult; Aged; Aspartame; Blood Glucose; Body Mass Index; Cross-Sectional Studies; Energy Intake; Female; Fructose; Glucose Intolerance; Humans; Insulin Resistance; Male; Middle Aged; Non-Nutritive Sweeteners; Nutrition Surveys; Obesity; Saccharin; Sucrose

2016
Complex effects of reward upshift on consummatory behavior.
    Behavioural processes, 2016, Volume: 129

    Topics: Animals; Conditioning, Operant; Consummatory Behavior; Dose-Response Relationship, Drug; Female; Male; Rats; Reward; Saccharin; Sucrose

2016
Increased Digestive Proteases and Decreased β-Glucuronidase in Feces of Rats Treated with Sucralose and Saccharin-Another Critical Evidence That These Dietary Chemicals May Be Important Causative Factors for Inflammatory Bowel Disease.
    Inflammatory bowel diseases, 2016, Volume: 22, Issue:8

    Topics: Animals; Diet; Feces; Glucuronidase; Inflammatory Bowel Diseases; Peptide Hydrolases; Rats; Saccharin; Sucrose; Sweetening Agents

2016
Behavioral consequences of exposure to a high fat diet during the post-weaning period in rats.
    Hormones and behavior, 2016, Volume: 85

    Topics: Aging; Animals; Anxiety; Behavior, Animal; Brain; Diet, High-Fat; Feeding Behavior; Food; Food Preferences; Hyperphagia; Male; Rats; Rats, Sprague-Dawley; Reward; Saccharin; Sucrose; Taste; Weaning

2016
Effects of Daily Exposure to Saccharin and Sucrose on Testicular Biologic Functions in Mice.
    Biology of reproduction, 2016, Volume: 95, Issue:6

    Topics: Animals; Blood Glucose; Body Weight; Caspase 3; Cell Shape; Cholesterol; Cholesterol Side-Chain Cleavage Enzyme; Dose-Response Relationship, Drug; Eating; Estradiol; Luteinizing Hormone; Male; Mice; Organ Size; Phosphoproteins; Receptors, G-Protein-Coupled; Saccharin; Sperm Motility; Spermatozoa; Sucrose; Sweetening Agents; Testis; Testosterone; Transducin; Triglycerides

2016
Influence of Package Visual Cues of Sweeteners on the Sensory-Emotional Profiles of Their Products.
    Journal of food science, 2017, Volume: 82, Issue:2

    Topics: Adolescent; Adult; Aspartame; Color; Consumer Behavior; Cues; Diterpenes, Kaurane; Emotions; Female; Food Labeling; Food Packaging; Glucosides; Humans; Male; Non-Nutritive Sweeteners; Perception; Personal Satisfaction; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Tea; Young Adult

2017
CAST/EiJ and C57BL/6J Mice Differ in Their Oral and Postoral Attraction to Glucose and Fructose.
    Chemical senses, 2017, 03-01, Volume: 42, Issue:3

    Topics: Animals; Eating; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Saccharin; Sucrose; Taste

2017
A Method for Evaluating the Reinforcing Properties of Ethanol in Rats without Water Deprivation, Saccharin Fading or Extended Access Training.
    Journal of visualized experiments : JoVE, 2017, 01-29, Issue:119

    Topics: Animals; Conditioning, Operant; Dose-Response Relationship, Drug; Ethanol; Male; Motivation; Rats, Wistar; Reinforcement, Psychology; Reward; Saccharin; Self Administration; Sucrose; Water Deprivation

2017
Simultaneous determination of sodium saccharin, aspartame, acesulfame-K and sucralose in food consumed in Korea using high-performance liquid chromatography and evaporative light-scattering detection.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2017, Volume: 34, Issue:5

    Topics: Aspartame; Chromatography, High Pressure Liquid; Dynamic Light Scattering; Food Analysis; Humans; Republic of Korea; Saccharin; Sucrose; Thiazines; Volatilization

2017
Sweetener Intake by Rats Selectively Bred for Differential Saccharin Intake: Sucralose, Stevia, and Acesulfame Potassium.
    Chemical senses, 2017, Jun-01, Volume: 42, Issue:5

    Topics: Animals; Eating; Rats; Regression Analysis; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Thiazines

2017
A preliminary study on the application of natural sweet proteins in agar-based gels.
    Journal of texture studies, 2017, Volume: 48, Issue:2

    Topics: Agar; Aspartame; Beverages; Gels; Mutant Proteins; Plant Proteins; Saccharin; Sucrose; Sweetening Agents; Taste Perception; Time Factors

2017
Intravenous administration of oxytocin in rats acutely decreases deprivation-induced chow intake, but it fails to affect consumption of palatable solutions.
    Peptides, 2017, Volume: 93

    Topics: Administration, Intravenous; Analysis of Variance; Animals; Appetite; Appetite Depressants; Choice Behavior; Dose-Response Relationship, Drug; Eating; Emulsions; Food Deprivation; Humans; Male; Oxytocin; Phospholipids; Rats; Rats, Sprague-Dawley; Saccharin; Soybean Oil; Sucrose; Water Deprivation

2017
Application of Liquid Chromatography-Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes?
    Journal of agricultural and food chemistry, 2017, Jun-07, Volume: 65, Issue:22

    Topics: Biomarkers; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Humans; Saccharin; Sucrose; Sweetening Agents; Tandem Mass Spectrometry; Thiazines; Urine

2017
Mass loading of typical artificial sweeteners in a pig farm and their dissipation and uptake by plants in neighboring farmland.
    The Science of the total environment, 2017, Dec-15, Volume: 605-606

    Topics: Animal Feed; Animals; China; Cyclamates; Farms; Manure; Non-Nutritive Sweeteners; Saccharin; Soil; Sucrose; Swine; Thiazines; Vegetables; Wastewater

2017
Evaluating oral flavorant effects on nicotine self-administration behavior and phasic dopamine signaling.
    Neuropharmacology, 2018, Volume: 128

    Topics: Animals; Choice Behavior; Conditioning, Operant; Dopamine; Dose-Response Relationship, Drug; Drug Administration Routes; Drug Interactions; Male; Nicotine; Nicotinic Agonists; Rats; Rats, Sprague-Dawley; Reinforcement, Psychology; Saccharin; Self Administration; Signal Transduction; Sucrose; Sweetening Agents

2018
Neural Basis of Ventromedial Hypothalamic Oxytocin-Driven Decrease in Appetite.
    Neuroscience, 2017, Dec-16, Volume: 366

    Topics: Animals; Anorexia; Appetite; Appetite Depressants; Feeding Behavior; Male; Oxytocin; Rats, Sprague-Dawley; Receptors, Oxytocin; Saccharin; Sucrose; Ventromedial Hypothalamic Nucleus

2017
The Effect of Nutritive and Non-Nutritive Sweeteners on the Growth, Adhesion, and Biofilm Formation of Candida albicans and Candida tropicalis.
    Medical principles and practice : international journal of the Kuwait University, Health Science Centre, 2017, Volume: 26, Issue:6

    Topics: Bacterial Adhesion; Biofilms; Candida albicans; Candida tropicalis; Glucose; Humans; Microscopy, Electron, Scanning; Non-Nutritive Sweeteners; Nutritive Sweeteners; Plankton; Saccharin; Sucrose

2017
Environmental enrichment and drug value: a behavioral economic analysis in male rats.
    Addiction biology, 2019, Volume: 24, Issue:1

    Topics: Animals; Cocaine; Dopamine Uptake Inhibitors; Economics, Behavioral; Male; Rats; Rats, Sprague-Dawley; Saccharin; Self Administration; Social Environment; Social Isolation; Sucrose; Sweetening Agents

2019
Prior exposure to nutritive and artificial sweeteners differentially alters the magnitude and persistence of sucrose-conditioned flavor preferences in BALB/c and C57BL/6 inbred mouse strains.
    Nutritional neuroscience, 2019, Volume: 22, Issue:10

    Topics: Animals; Conditioning, Classical; Female; Food Preferences; Male; Mice, Inbred BALB C; Mice, Inbred C57BL; Saccharin; Species Specificity; Sucrose; Sweetening Agents

2019
Apremilast Alters Behavioral Responses to Ethanol in Mice: I. Reduced Consumption and Preference.
    Alcoholism, clinical and experimental research, 2018, Volume: 42, Issue:5

    Topics: Alcohol Drinking; Animals; Brain; Choice Behavior; Ethanol; Female; Food Preferences; Liver; Male; Mice; Motor Activity; Saccharin; Sucrose; Thalidomide

2018
Evaluation of long-term effects of artificial sweeteners on rat brain: a biochemical, behavioral, and histological study.
    Journal of biochemical and molecular toxicology, 2018, Volume: 32, Issue:6

    Topics: Animals; Aspartame; Avoidance Learning; Blood Glucose; Cell Count; Cognition; Drinking Water; Glial Fibrillary Acidic Protein; Hippocampus; Immunohistochemistry; Lipid Peroxides; Male; Malondialdehyde; Memory; Neurons; Non-Nutritive Sweeteners; Rats, Sprague-Dawley; Saccharin; Sucrose; Weight Gain

2018
May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How?
    Inflammatory bowel diseases, 2019, 02-21, Volume: 25, Issue:3

    Topics: Anti-Bacterial Agents; Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Saccharin; Sucrose; Sweetening Agents

2019
Non-nutritive sweeteners possess a bacteriostatic effect and alter gut microbiota in mice.
    PloS one, 2018, Volume: 13, Issue:7

    Topics: Animals; Appetite; Bacteroidetes; Body Weight; Carbonated Beverages; Escherichia coli; Firmicutes; Gastrointestinal Microbiome; Humans; Mice; Non-Nutritive Sweeteners; Saccharin; Stevia; Sucrose; Taste; Thiazines

2018
Sodium saccharin can be more acceptable to rats than pure saccharin.
    Behavioural processes, 2018, Volume: 157

    Topics: Animals; Female; Food Preferences; Male; Rats; Saccharin; Sodium; Sucrose; Sweetening Agents; Taste

2018
Taste Perception and Caffeine Consumption: An fMRI Study.
    Nutrients, 2018, Dec-24, Volume: 11, Issue:1

    Topics: Caffeine; Female; Humans; Magnetic Resonance Imaging; Male; Middle Aged; Saccharin; Sucrose; Taste Perception

2018
Combination of Clinically Utilized Kappa-Opioid Receptor Agonist Nalfurafine With Low-Dose Naltrexone Reduces Excessive Alcohol Drinking in Male and Female Mice.
    Alcoholism, clinical and experimental research, 2019, Volume: 43, Issue:6

    Topics: Alcohol Deterrents; Alcohol Drinking; Alcohol-Related Disorders; Animals; Drug Evaluation, Preclinical; Drug Tolerance; Female; Male; Mice, Inbred C57BL; Morphinans; Naltrexone; Receptors, Opioid, kappa; Saccharin; Spiro Compounds; Sucrose

2019
Bingeing in rats: Persistence of high intakes of palatable solutions induced by 1-day-in-4 intermittent access.
    Physiology & behavior, 2019, 08-01, Volume: 207

    Topics: Animals; Anxiety; Binge-Eating Disorder; Body Weight; Conditioning, Operant; Energy Intake; Feeding Behavior; Food Preferences; Glucose; Male; Polysaccharides; Rats; Rats, Sprague-Dawley; Reinforcement Schedule; Saccharin; Solutions; Sucrose; Sweetening Agents

2019
Sucrose and saccharin differentially modulate depression and anxiety-like behavior in diabetic mice: exposures and withdrawal effects.
    Psychopharmacology, 2019, Volume: 236, Issue:11

    Topics: Animals; Anxiety; Brain; Depression; Diabetes Mellitus, Experimental; Female; Male; Mice; Reward; Saccharin; Substance Withdrawal Syndrome; Sucrose

2019
Consumption of non-caloric sweeteners among pregnant Chileans: a cross-sectional study.
    Nutricion hospitalaria, 2019, Aug-26, Volume: 36, Issue:4

    Topics: Adult; Aspartame; Chile; Cross-Sectional Studies; Cyclamates; Diterpenes, Kaurane; Female; Glucosides; Humans; Non-Nutritive Sweeteners; Pregnancy; Pregnant Women; Recommended Dietary Allowances; Saccharin; Social Class; Sucrose; Thiazines

2019
Bitter tastants and artificial sweeteners activate a subset of epithelial cells in acute tissue slices of the rat trachea.
    Scientific reports, 2019, 06-20, Volume: 9, Issue:1

    Topics: Animals; Calcium; Calcium Signaling; Epithelial Cells; Rats; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Sweetening Agents; Taste; Thiazines; Trachea

2019
Prevalence of ethanol and other potentially harmful excipients in pediatric oral medicines: survey of community pharmacies in a Nigerian City.
    BMC research notes, 2019, Jul-26, Volume: 12, Issue:1

    Topics: Administration, Oral; Aspartame; Azo Compounds; Child; Dosage Forms; Ethanol; Excipients; Humans; Nigeria; Parabens; Pharmacies; Polysorbates; Propylene Glycol; Saccharin; Sodium Benzoate; Sorbitol; Sucrose; Surveys and Questionnaires

2019
Commercially available non-nutritive sweeteners modulate the antioxidant status of type 2 diabetic rats.
    Journal of food biochemistry, 2019, Volume: 43, Issue:3

    Topics: Animals; Antioxidants; Aspartame; Catalase; Diabetes Mellitus, Type 2; Glutathione; Glutathione Reductase; Humans; Male; Non-Nutritive Sweeteners; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Superoxide Dismutase

2019
Impaired Inactivation of Digestive Proteases in Lower Gut Due to Inhibition of Gut Bacteria by Food Additives Such as Saccharin and Sucralose as Main Cause of Inflammatory Bowel Disease: A Two-Decades-Long Hypothesis Warrants Testing.
    Inflammatory bowel diseases, 2019, 10-18, Volume: 25, Issue:11

    Topics: Adolescent; Anti-Bacterial Agents; Bacteria; Case-Control Studies; Child; Food Additives; Humans; Inflammatory Bowel Diseases; Peptide Hydrolases; Saccharin; Sucrose; United Kingdom

2019
Toward isolating reward changes in diet-induced obesity: A demand analysis.
    Physiology & behavior, 2020, 01-01, Volume: 213

    Topics: Animals; Diet, High-Fat; Male; Models, Economic; Obesity; Rats; Reward; Saccharin; Sucrose; Weight Gain

2020
Microinjection of urotensin II into the pedunculopontine tegmentum leads to an increase in the consumption of sweet tastants.
    Physiology & behavior, 2020, 03-01, Volume: 215

    Topics: Acoustic Stimulation; Animals; Feeding Behavior; Male; Microinjections; Parasympathetic Nervous System; Pedunculopontine Tegmental Nucleus; Rats; Rats, Sprague-Dawley; Reflex, Startle; Reward; Saccharin; Sucrose; Sweetening Agents; Taste; Urotensins

2020
Reduced acceptance of saccharin solutions by rats previously consuming more highly palatable solutions.
    Physiology & behavior, 2020, 05-01, Volume: 218

    Topics: Animals; Female; Glucose; Male; Rats; Saccharin; Solutions; Sucrose; Taste

2020
Effects of naltrexone on alcohol, sucrose, and saccharin binge-like drinking in C57BL/6J mice: a study with a multiple bottle choice procedure.
    Behavioural pharmacology, 2020, Volume: 31, Issue:2&3

    Topics: Animals; Behavior, Addictive; Binge Drinking; Binge-Eating Disorder; Ethanol; Male; Mice; Mice, Inbred C57BL; Models, Animal; Naltrexone; Narcotic Antagonists; Saccharin; Self Administration; Sucrose

2020
Insights into the effect of artificial sweeteners on the structure, stability, and fibrillation of type I collagen.
    International journal of biological macromolecules, 2020, Dec-01, Volume: 164

    Topics: Aspartame; Collagen Type I; Diabetes Mellitus; Fibril-Associated Collagens; Humans; Obesity; Saccharin; Sucrose; Sweetening Agents

2020
Behavioral and neurophysiological taste responses to sweet and salt are diminished in a model of subclinical intestinal inflammation.
    Scientific reports, 2020, 10-19, Volume: 10, Issue:1

    Topics: Animals; Behavior, Animal; Chorda Tympani Nerve; Disease Models, Animal; Female; Inflammatory Bowel Diseases; Lipopolysaccharides; Mice; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Sucrose; Taste; Taste Perception

2020
Artificial Sweeteners Negatively Regulate Pathogenic Characteristics of Two Model Gut Bacteria,
    International journal of molecular sciences, 2021, May-15, Volume: 22, Issue:10

    Topics: Aspartame; Bacterial Adhesion; Biofilms; Caco-2 Cells; Dose-Response Relationship, Drug; Enterococcus faecalis; Escherichia coli; Gastrointestinal Microbiome; Hemolysis; Humans; Saccharin; Sucrose; Sweetening Agents

2021
Alteration of unfolded protein responses and autophagy signaling represented the molecular basis underlying saccharin toxicity to Drosophila (Diptera: Drosophilidae).
    Archives of insect biochemistry and physiology, 2021, Volume: 107, Issue:4

    Topics: Animals; Autophagy; Drosophila; Drosophila Proteins; Drug Combinations; Fat Body; Female; Larva; Macrolides; Male; Receptors, Cell Surface; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Unfolded Protein Response

2021
Motivational factors controlling flavor preference learning and performance: Effects of preexposure with nutritive and nonnutritive sweeteners.
    Behavioural processes, 2021, Volume: 191

    Topics: Animals; Flavoring Agents; Food Preferences; Non-Nutritive Sweeteners; Rats; Saccharin; Sucrose; Sweetening Agents; Taste

2021
Saccharin and Sucralose Protect the Glomerular Microvasculature In Vitro against VEGF-Induced Permeability.
    Nutrients, 2021, Aug-10, Volume: 13, Issue:8

    Topics: Aspartame; Capillary Permeability; Diabetic Nephropathies; Endothelial Cells; Endothelium, Vascular; Humans; In Vitro Techniques; Kidney; Microvessels; Protective Agents; Saccharin; Sucrose; Sweetening Agents; Vascular Endothelial Growth Factors

2021
Inhibitory Effects of Artificial Sweeteners on Bacterial Quorum Sensing.
    International journal of molecular sciences, 2021, Sep-13, Volume: 22, Issue:18

    Topics: Aspartame; Bacterial Proteins; Biosensing Techniques; Carboxylic Ester Hydrolases; Cell Communication; Gastrointestinal Microbiome; Gram-Negative Bacteria; Humans; Molecular Docking Simulation; Quorum Sensing; Saccharin; Sucrose; Sweetening Agents; Trans-Activators

2021
Sex differences in sucrose reinforcement in Long-Evans rats.
    Biology of sex differences, 2022, 01-11, Volume: 13, Issue:1

    Topics: Animals; Body Weight; Female; Humans; Male; Rats; Rats, Long-Evans; Reinforcement Schedule; Saccharin; Self Administration; Sex Characteristics; Sucrose; Water

2022
Chronic intake of nutritive sweeteners and saccharin increases levels of glycolytic and lipogenic enzymes in rat liver.
    International journal of food sciences and nutrition, 2022, Volume: 73, Issue:7

    Topics: Acetyl-CoA Carboxylase; Animals; Aspartame; Fatty Acid Synthases; Female; Fructose; Glucagon; Glucokinase; Glucose; Insulin; Leptin; Liver; Male; Non-Nutritive Sweeteners; Nutritive Sweeteners; Pyruvate Kinase; Rats; Rats, Wistar; Saccharin; Sucrose; Sweetening Agents; Triglycerides

2022
Further disentangling the motivational processes underlying benzodiazepine hyperphagia.
    Pharmacology, biochemistry, and behavior, 2022, Volume: 218

    Topics: Anti-Anxiety Agents; Benzodiazepines; Buspirone; Capsaicin; Chlordiazepoxide; Humans; Hyperphagia; Saccharin; Sodium Glutamate; Sucrose; Taste; Water

2022
Effects of chronic psychosocial stress on 'binge-like' sucrose intake in mice.
    Progress in neuro-psychopharmacology & biological psychiatry, 2023, 01-10, Volume: 120

    Topics: Animals; Binge-Eating Disorder; Humans; Male; Mice; Quinine; Saccharin; Stress, Psychological; Sucrose

2023
Differential patterns of opioid and dopamine D1 receptor antagonism on nutritive and non-nutritive sweetener intakes in C57BL/6:129 hybrid mice relative to inbred C57BL/6 and 129 mice.
    Pharmacology, biochemistry, and behavior, 2023, Volume: 223

    Topics: Analgesics, Opioid; Animals; Dopamine Antagonists; Mice; Mice, 129 Strain; Mice, Inbred C57BL; Mice, Inbred Strains; Naltrexone; Narcotic Antagonists; Non-Nutritive Sweeteners; Receptors, Dopamine D1; Saccharin; Sucrose; Sweetening Agents

2023
Selective pressure on a saccharin intake phenotype and its correlates: a replication study.
    Chemical senses, 2023, 01-01, Volume: 48

    Topics: Animals; Humans; Phenotype; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Taste

2023
Switching from sucrose to saccharin: Extended successive negative contrast is not maintained by hedonic changes.
    Journal of experimental psychology. Animal learning and cognition, 2023, Volume: 49, Issue:4

    Topics: Animals; Conditioning, Classical; Rats; Saccharin; Sucrose

2023