sucrose and sabinene

sucrose has been researched along with sabinene in 68 studies

Research

Studies (68)

TimeframeStudies, this research(%)All Research%
pre-199012 (17.65)18.7374
1990's5 (7.35)18.2507
2000's14 (20.59)29.6817
2010's21 (30.88)24.3611
2020's16 (23.53)2.80

Authors

AuthorsStudies
Imfeld, T; Mühlemann, HR1
Mohamed, FA; Ramadan, FA; Sabet, EM1
Bornet, FR; Desplanque, N; Dhunputh, I; Letanoux, M; Pudar, H; Slama, G; Tchobroutsky, G; Traynard, PY1
Varma, SK; Verma, RA1
Kari, K; Laakso, T; Meurman, JH; Murtomaa, H; Rytömaa, I1
Desjardins, PR; French, JV1
Cohen, E; Schiffmann-Nadel, M1
Cho, SY; Lau, HS; Magie, AR; McMillan, PJ; Reeser, JL; Register, UD; Sanchez, A; Willard, RE; Yahiku, PY1
Dako, DY; Somogyi, JC; Trautner, K1
Chen, TS; Joslyn, MA1
Giovanni, ME; Pangborn, RM1
Callmeier, S; Estphal, S; Greiling, B; Maiwald, HJ; Täufel, A1
Weyers, H1
Crimi, S; Di Mauro, M; Lunetta, M; Mughini, L1
Chappel, CI; Chiang, M; Gray, K1
de Graaf, C; Nahon, DF; Roozen, JP1
Dennis, MJ; Houerou, G; Kelly, SD1
Noble, RE1
Marks, LE; Rankin, KM1
Akihama, T; Komatsu, A; Koyama, K; Moriguchi, T; Omura, M1
De Luca, LA; Menani, JV; Moura, FV; Nozaki, PN; Pereira, DT1
Bert, W; Elbadri, GA; Geraert, E1
Goldschmidt, EE; Li, CY; Weiss, D1
Aikawa, Y; Arai, S; Kawano, A; Kitahara, K; Masuda, T; Nagashima, K1
Jiang, SH; Xi, YF; Ye, XQ; Zhao, XM; Zhu, DY1
McKenzie, CL; Puterka, GJ1
Hunter, WB; McKenzie, CL; Puterka, GJ; Weathersbee, AA1
Baroja-Fernandez, E; Etxeberria, E; Muñoz, FJ; Pozueta-Romero, J1
Hu, L; Wang, G; Xia, R; Zeng, X1
González, JA; Hilal, M; Podazza, G; Prado, FE; Rosa, M1
Cho, BK; Dixit, V; Malik, KA; Tewari, JC1
Koike, K; Li, W; Sadamoto, K; Takahashi, M1
Attia, H; Ben Thabet, I; Besbes, S; Blecker, C; Masmoudi, M1
Ikoma, Y; Kato, M; Kiriiwa, Y; Ma, G; Matsumoto, H; Nesumi, H; Takagi, T; Yamawaki, K; Yoshioka, T; Zhang, L1
Baroja-Fernández, E; Lluch, Y; Molina, RV; Nebauer, SG; Pozueta-Romero, J; Renau-Morata, B1
Mad Yussof, AI; Mahmad, N; Mat Taha, R; Mohamed, N; Saleh, A; Yaacob, JS1
Hu, XM; Islam, MZ; Jin, LF; Liu, YZ; Peng, SA1
Chen, K; Chen, M; Dong, W; Jiang, Q; Li, S; Lin, Q; Liu, C; Sun, C; Wang, C; Wang, D1
Aboubakar, BF; Bilanda, DC; Dimo, T; Dzeufiet, PD; Kamtchouing, P; Mogueo, A; Tédong, L1
Ledesma-Escobar, CA; Luque de Castro, MD; Priego-Capote, F1
Deng, L; Niu, X; Wang, W; Yao, S; Zeng, K; Zhou, Y1
Ghafoor, K; Juhaimi, FA; Matthäus, B; Özcan, MM1
Fu, L; Wu, J; Yi, H1
Dandekar, AM; Dolan, D; Fileccia, V; Martinelli, F; McCollum, TG; Phu, M; Reagan, RL; Spann, TM1
Dwivedi, P; Mishra, BB; Pandey, N; Sangwan, RS; Sehra, N; Singh, M1
Marks, LE; Rosenthal, S; Siddique, A; Veldhuizen, MG1
Fantino, A; Fantino, M; Matray, M; Mistretta, F1
He, W; Hu, C; Tan, Q; Xie, Z; Zheng, C; Zheng, W; Zhou, Y1
Czaczkes, TJ; Oberhauser, FB1
Deng, S; Mai, Y; Niu, J1
Higashiura, Y; Kanno, T; Nakahira, M; Nishi, I; Nishida, R; Ohno, S; Ono, H; Otake, J; Tokushima, I1
Chen, J; Huang, Q; Kang, P; Liang, L; Liu, J1
Camarotto, JA; Costa Belussi, SEA; Narimoto, LR1
Bai, YX; Du, W; Guo, LX; Hussain, SB; Khan, MA; Liu, YZ; Shi, CY1
Bai, YX; Du, W; Fernie, AR; Guo, LX; Hussain, SB; Kamran, HM; Liu, YZ; Shi, CY1
Deng, X; Hu, C; Li, M; Pan, Z; Sun, X; Tan, Q; Wu, S; Yang, X; Zhang, C1
Arai, R; Hakamatsuka, T; Ozeki, Y; Tsujimoto, T; Uchiyama, N; Yamamoto, Y; Yoshitomi, T1
Cerdá, B; García-Viguera, C; Masoodi, H; Villaño, D; Zafrilla, P1
Agulló, V; Estrada-Camarena, E; García-Viguera, C; González-Trujano, ME; Hernandez-Leon, A; Pellicer, F1
Alhag, A; Dahro, B; Guo, D; Li, C; Liu, JH; Wang, Y1
Li, X; Mo, L; Xin, X; Xu, H; Yu, Y; Zhao, G; Zou, Y1
Dahro, B; Fang, T; Khan, M; Li, C; Liu, JH; Ming, R; Wang, Y; Zhang, Y1
Chen, HH; Chen, LS; Chen, XF; Guo, JX; Hua, D; Huang, WT; Yang, LT; Ye, X; Zhang, J; Zheng, ZC1
Cui, X; Deng, X; Huang, Z; Liu, Y; Xu, M; Zhan, X; Zheng, Z1
Chen, K; Fang, H; Grierson, D; Jin, R; Li, S; Liu, S; Shi, Y; Sun, J1
Adame-García, J; Estrella-Maldonado, H; Flores-de la Rosa, FR; González-Cruz, C; Matilde-Hernández, C; Santamaría, JM; Santillán-Mendoza, R1
Alam, SM; Ateeq, M; Han, H; Khan, MA; Liu, DH; Liu, YZ; Luo, Y; Zaman, F1

Trials

4 trial(s) available for sucrose and sabinene

ArticleYear
No important differences in glycaemic responses to common fruits in type 2 diabetic patients.
    Diabetic medicine : a journal of the British Diabetic Association, 1995, Volume: 12, Issue:8

    Topics: Analysis of Variance; Bread; Citrus; Diabetes Mellitus, Type 2; Diet, Diabetic; Dietary Carbohydrates; Dietary Fiber; Female; Fructose; Fruit; Gliclazide; Glucose; Glycated Hemoglobin; Humans; Male; Middle Aged; Sucrose; Time Factors

1995
Effect of sucrose acetate isobutyrate (SAIB) ingestion on the hepatobiliary function of normal human male and female volunteers.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1998, Volume: 36, Issue:2

    Topics: Administration, Oral; Adolescent; Adult; Alanine Transaminase; Alkaline Phosphatase; Aspartate Aminotransferases; Beverages; Bile Acids and Salts; Bilirubin; Citrus; Emulsions; Female; Food Additives; gamma-Glutamyltransferase; Gum Arabic; Humans; L-Lactate Dehydrogenase; Liver; Male; Middle Aged; Single-Blind Method; Sucrose

1998
Beverages containing low energy sweeteners do not differ from water in their effects on appetite, energy intake and food choices in healthy, non-obese French adults.
    Appetite, 2018, 06-01, Volume: 125

    Topics: Adult; Appetite; Aspartame; Beverages; Choice Behavior; Citrus; Diet; Drinking; Energy Intake; Female; Food Preferences; France; Humans; Male; Meals; Non-Nutritive Sweeteners; Nutrition Surveys; Reference Values; Sucrose; Thiazines; Water

2018
Biological effects of stevia, sucralose and sucrose in citrus-maqui juices on overweight subjects.
    Food & function, 2021, Sep-20, Volume: 12, Issue:18

    Topics: Adult; Anthocyanins; Antioxidants; Biomarkers; Citrus; Cytokines; Female; Fruit and Vegetable Juices; Humans; Inflammation; Lipids; Liver; Magnoliopsida; Male; Middle Aged; Non-Nutritive Sweeteners; Overweight; Stevia; Sucrose; Sweetening Agents

2021

Other Studies

64 other study(ies) available for sucrose and sabinene

ArticleYear
Cariogenicity and acidogenicity of food, confectionery and beverages.
    Pharmacology and therapeutics in dentistry, 1978, Volume: 3, Issue:2-4

    Topics: Acids; Beverages; Carbonated Beverages; Cariogenic Agents; Chewing Gum; Citrus; Dairy Products; Dental Plaque; Dietary Carbohydrates; Food; Humans; Hydrogen-Ion Concentration; Mannitol; Saliva; Sorbitol; Sucrose; Sweetening Agents; Urea; Xylitol

1978
The effect of addition of some materials to saliva at different temperature degrees on electrogalvanism.
    Egyptian dental journal, 1978, Volume: 24, Issue:3

    Topics: Citrus; Dental Alloys; Electrogalvanism, Intraoral; Ethanol; In Vitro Techniques; Saliva; Sodium Chloride; Sucrose; Temperature

1978
The search for an optimized treatment of hypoglycemia. Carbohydrates in tablets, solutin, or gel for the correction of insulin reactions.
    Archives of internal medicine, 1990, Volume: 150, Issue:3

    Topics: Adult; Beverages; Blood Glucose; Carbohydrates; Citrus; Diabetes Mellitus, Type 1; Female; Gels; Glucose; Humans; Hypoglycemia; Insulin Coma; Male; Solutions; Sucrose; Tablets

1990
Aflatoxin B1 production in orange (Citrus reticulata) juice by isolates of Aspergillus flavus Link.
    Mycopathologia, 1987, Volume: 97, Issue:2

    Topics: Aflatoxin B1; Aflatoxins; Aspergillus flavus; Beverages; Citrus; Culture Media; Sucrose

1987
Salivary pH and glucose after consuming various beverages, including sugar-containing drinks.
    Caries research, 1987, Volume: 21, Issue:4

    Topics: Adult; Animals; Beer; Beverages; Citrus; Coffee; Dairy Products; Female; Glucose; Humans; Hydrogen-Ion Concentration; Saliva; Sucrose

1987
Purification of the citrus infectious-variegation virus by density-gradient electrophoresis.
    Virology, 1970, Volume: 40, Issue:3

    Topics: Centrifugation, Density Gradient; Citrus; Electrophoresis; Methods; Microscopy, Electron; Plant Viruses; Ribosomes; Spectrum Analysis; Staining and Labeling; Sucrose; Ultraviolet Rays

1970
Effect of carbon sources upon the mycelial growth of Phytophthora citrophthora.
    Mycopathologia et mycologia applicata, 1972, Dec-15, Volume: 48, Issue:4

    Topics: Carbohydrate Metabolism; Citrus; Culture Media; Fungi; Glucose; Maltose; Plant Diseases; Polysaccharides; Spores, Fungal; Starch; Sucrose

1972
Role of sugars in human neutrophilic phagocytosis.
    The American journal of clinical nutrition, 1973, Volume: 26, Issue:11

    Topics: Adolescent; Adult; Blood Glucose; Carbohydrates; Citrus; Dietary Carbohydrates; Erythrocyte Count; Fasting; Female; Fructose; Glucose; Hematocrit; Hemoglobins; Honey; Humans; Leukocyte Count; Male; Neutrophils; Phagocytosis; Sex Factors; Staphylococcus; Starch; Sucrose; Time Factors

1973
[The glucose, fructose and saccharose content of various fruits].
    Schweizerische medizinische Wochenschrift, 1970, May-23, Volume: 100, Issue:21

    Topics: Citrus; Clinical Enzyme Tests; Fructose; Fruit; Glucose; Nutritional Physiological Phenomena; Sucrose

1970
The effect of sugars on viscosity of pectin solutions. I. Comparison of corn sirup with sucrose solutions.
    Journal of colloid and interface science, 1967, Volume: 23, Issue:3

    Topics: Carbohydrates; Citrus; Pectins; Solutions; Sucrose; Viscosity; Zea mays

1967
Dietary intake of sweet foods and of dairy fats and resultant gustatory responses to sugar in lemonade and to fat in milk.
    Appetite, 1984, Volume: 5, Issue:4

    Topics: Adolescent; Adult; Animals; Beverages; Citrus; Dietary Fats; Dose-Response Relationship, Drug; Female; Food Preferences; Humans; Male; Milk; Sucrose; Taste

1984
[The cariogenicity of refreshment beverages].
    Stomatologie der DDR, 1984, Volume: 34, Issue:6

    Topics: Beverages; Carbonated Beverages; Cariogenic Agents; Citrus; Dental Plaque; Fruit; Humans; Hydrogen-Ion Concentration; Sucrose

1984
[Nutrition-related enamel lesions of the front teeth in the deciduous and permanent dentition].
    Der Zahnarzt; Colloquium med. dent, 1984, Volume: 28, Issue:10

    Topics: Beverages; Child; Child, Preschool; Citrus; Dental Caries; Diet; Dietary Carbohydrates; Humans; Incisor; Sucrose

1984
Sensory evaluation of mixtures of maltitol or aspartame, sucrose and an orange aroma.
    Chemical senses, 1998, Volume: 23, Issue:1

    Topics: Adult; Aspartame; Citrus; Evaluation Studies as Topic; Female; Humans; Male; Maltose; Odorants; Perception; Sucrose; Sugar Alcohols; Sweetening Agents; Taste

1998
Determination of the oxygen-18/oxygen-16 isotope ratios of sugar, citric acid and water from single strength orange juice.
    Rapid communications in mass spectrometry : RCM, 1999, Volume: 13, Issue:13

    Topics: Beverages; Citric Acid; Citrus; Mass Spectrometry; Oxygen; Oxygen Isotopes; Sucrose; Water

1999
Salivary alpha-amylase and lysozyme levels: a non-invasive technique for measuring parotid vs submandibular/sublingual gland activity.
    Journal of oral science, 2000, Volume: 42, Issue:2

    Topics: alpha-Amylases; Anti-Inflammatory Agents, Non-Steroidal; Aspirin; Citrus; Electrophoresis, Agar Gel; Humans; Male; Muramidase; Oryza; Parotid Gland; Physical Stimulation; Reproducibility of Results; Saliva; Sodium Chloride, Dietary; Sublingual Gland; Submandibular Gland; Sucrose; Taste; Water; Waxes

2000
Chemosensory context effects: role of perceived similarity and neural commonality.
    Chemical senses, 2000, Volume: 25, Issue:6

    Topics: Adult; Benzaldehydes; Chemoreceptor Cells; Citrus; Female; Humans; Male; Odorants; Perception; Smell; Sodium Chloride; Sucrose; Taste

2000
Analysis of sucrose synthase genes in citrus suggests different roles and phylogenetic relationships.
    Journal of experimental botany, 2002, Volume: 53, Issue:366

    Topics: Citrus; DNA, Complementary; DNA, Plant; Exons; Fruit; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Genes; Glucosyltransferases; Introns; Isoenzymes; Molecular Sequence Data; Phylogeny; Plant Stems; RNA, Messenger; Sequence Analysis, DNA; Sucrose

2002
Ingestion of hypertonic NaCl vs. palatable drinks by sodium-depleted rats.
    Physiology & behavior, 2002, Apr-01, Volume: 75, Issue:4

    Topics: Animals; Beverages; Citrus; Drinking Behavior; Male; Osmolar Concentration; Rats; Rats, Sprague-Dawley; Saline Solution, Hypertonic; Sodium; Sucrose; Taste

2002
Tylenchida associated with different crops in Sennar State (Sudan).
    Mededelingen (Rijksuniversiteit te Gent. Fakulteit van de Landbouwkundige en Toegepaste Biologische Wetenschappen), 2001, Volume: 66, Issue:2b

    Topics: Animals; Arecaceae; Capsicum; Citrus; Crops, Agricultural; Female; Male; Microscopy, Electron, Scanning; Musa; Phylogeny; Saccharum; Soil; Sudan; Tylenchida

2001
Effects of carbohydrate starvation on gene expression in citrus root.
    Planta, 2003, Volume: 217, Issue:1

    Topics: Carbohydrate Metabolism; Citrus; Darkness; Enzymes; Gene Expression Profiling; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Microscopy, Electron, Scanning; Plant Roots; Plant Stems; Starch; Sucrose

2003
Quantitative determination of sugars and myo-inositol in citrus fruits grown in Japan using high-performance anion-exchange chromatography.
    Journal of nutritional science and vitaminology, 2003, Volume: 49, Issue:1

    Topics: Carbohydrates; Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Citrus; Fructose; Fruit; Glucose; Inositol; Japan; Sucrose

2003
[Studies on chemical constituents in the peels of Citrus changshan-huyou (I)].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2003, Volume: 28, Issue:3

    Topics: Citrus; Fruit; Limonins; Plants, Medicinal; Sitosterols; Sucrose

2003
Effect of sucrose octanoate on survival of nymphal and adult Diaphorina citri (Homoptera: Psyllidae).
    Journal of economic entomology, 2004, Volume: 97, Issue:3

    Topics: Animals; Citrus; Gram-Negative Bacteria; Hemiptera; Insect Vectors; Insecticides; Nymph; Plant Diseases; Sucrose

2004
Sucrose octanoate toxicity to brown citrus aphid (Homoptera: Aphididae) and the parasitoid Lysiphlebus testaceipes (Hymenoptera: Aphidiidae).
    Journal of economic entomology, 2004, Volume: 97, Issue:4

    Topics: Animals; Aphids; Citrus; Hymenoptera; Insecticides; Pest Control, Biological; Plant Diseases; Sucrose

2004
Sucrose-inducible endocytosis as a mechanism for nutrient uptake in heterotrophic plant cells.
    Plant & cell physiology, 2005, Volume: 46, Issue:3

    Topics: Acer; Amino Acids; Cell Culture Techniques; Citrus; Endocytosis; Enzyme Inhibitors; Isoquinolines; Signal Transduction; Sucrose; Transport Vesicles; Vacuoles

2005
[Effects of bagging on pigment, sugar and endogenous hormone contents of Cara Cara orange flesh].
    Ying yong sheng tai xue bao = The journal of applied ecology, 2006, Volume: 17, Issue:2

    Topics: beta Carotene; Carotenoids; Citrus; Color; Lycopene; Plant Growth Regulators; Sucrose

2006
Cadmium induces changes in sucrose partitioning, invertase activities, and membrane functionality in roots of Rangpur lime (Citrus limonia L. Osbeck).
    Plant biology (Stuttgart, Germany), 2006, Volume: 8, Issue:5

    Topics: beta-Fructofuranosidase; Cadmium Chloride; Cell Membrane; Citrus; Plant Roots; Seedlings; Soil Pollutants; Sucrose

2006
Determination of origin and sugars of citrus fruits using genetic algorithm, correspondence analysis and partial least square combined with fiber optic NIR spectroscopy.
    Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2008, Dec-01, Volume: 71, Issue:3

    Topics: Algorithms; Beverages; Carbohydrates; Chromatography, High Pressure Liquid; Citrus; Fiber Optic Technology; Food Technology; Fourier Analysis; Fructose; Glucose; Least-Squares Analysis; Neural Networks, Computer; Species Specificity; Spectroscopy, Near-Infrared; Sucrose

2008
Clinical effectiveness of KSS formula, a traditional folk remedy for alcohol hangover symptoms.
    Journal of natural medicines, 2010, Volume: 64, Issue:4

    Topics: Adult; Alcohol Drinking; Citrus; Diarrhea; Drugs, Chinese Herbal; Female; Humans; Male; Medicine, Traditional; Middle Aged; Nausea; Rhizome; Sucrose; Vomiting; Young Adult; Zingiber officinale

2010
Pectin extraction from lemon by-product with acidified date juice: rheological properties and microstructure of pure and mixed pectin gels.
    Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 2010, Volume: 16, Issue:2

    Topics: Arecaceae; Calcium; Citrus; Gels; Pectins; Rheology; Sucrose

2010
Regulation of carotenoid accumulation and the expression of carotenoid metabolic genes in citrus juice sacs in vitro.
    Journal of experimental botany, 2012, Volume: 63, Issue:2

    Topics: Abscisic Acid; Beverages; Carotenoids; Citrus; Fruit; Gene Expression Regulation, Plant; Gibberellins; Light; Mannitol; Plant Growth Regulators; Plant Proteins; RNA, Messenger; RNA, Plant; Species Specificity; Sucrose

2012
Influence of crop load on the expression patterns of starch metabolism genes in alternate-bearing citrus trees.
    Plant physiology and biochemistry : PPB, 2014, Volume: 80

    Topics: alpha-Amylases; Carbohydrate Metabolism; Citrus; Fruit; Gene Expression Regulation, Plant; Glucose-1-Phosphate Adenylyltransferase; Plant Proteins; Seasons; Sucrose

2014
Optimization of culture conditions (sucrose, pH, and photoperiod) for in vitro regeneration and early detection of somaclonal variation in ginger lime (Citrus assamensis).
    TheScientificWorldJournal, 2014, Volume: 2014

    Topics: Cell Culture Techniques; Citrus; Hydrogen-Ion Concentration; Light; Photoperiod; Regeneration; Sucrose

2014
Genome-wide identification and expression profile analysis of citrus sucrose synthase genes: investigation of possible roles in the regulation of sugar accumulation.
    PloS one, 2014, Volume: 9, Issue:11

    Topics: Carbohydrate Metabolism; Citrus; Droughts; Exons; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Genome, Plant; Glucosyltransferases; Introns; Isoenzymes; Phylogeny; Plant Proteins; Reverse Transcriptase Polymerase Chain Reaction; Sucrose; Transcriptome; Water

2014
Transcriptome and metabolome analyses of sugar and organic acid metabolism in Ponkan (Citrus reticulata) fruit during fruit maturation.
    Gene, 2015, Jan-01, Volume: 554, Issue:1

    Topics: Acetyl Coenzyme A; Acids; Carbohydrate Metabolism; Citrates; Citric Acid Cycle; Citrus; Fruit; gamma-Aminobutyric Acid; Gas Chromatography-Mass Spectrometry; Gene Expression Profiling; Gene Expression Regulation, Plant; Genome, Plant; Glycolysis; Metabolome; Sequence Analysis, RNA; Sucrose; Transcriptome

2015
Antihypertensive potential of the aqueous extract which combine leaf of Persea americana Mill. (Lauraceae), stems and leaf of Cymbopogon citratus (D.C) Stapf. (Poaceae), fruits of Citrus medical L. (Rutaceae) as well as honey in ethanol and sucrose experi
    BMC complementary and alternative medicine, 2014, Dec-17, Volume: 14

    Topics: Animals; Antihypertensive Agents; Antioxidants; Blood Pressure; Citrus; Cymbopogon; Endothelium, Vascular; Ethanol; Honey; Hypertension; Lipids; Male; Malondialdehyde; Models, Theoretical; Persea; Phytotherapy; Plant Preparations; Plant Structures; Rats, Wistar; Sucrose

2014
Comparative study of the effect of auxiliary energies on the extraction of Citrus fruit components.
    Talanta, 2015, Nov-01, Volume: 144

    Topics: Chromatography, Liquid; Citric Acid; Citrus; Flavonoids; Fruit; Glucosides; Malates; Microwaves; Plant Extracts; Sucrose; Tandem Mass Spectrometry; Ultrasonic Waves

2015
Optimization of a protective medium for freeze-dried Pichia membranifaciens and application of this biocontrol agent on citrus fruit.
    Journal of applied microbiology, 2016, Volume: 121, Issue:1

    Topics: Citrus; Colletotrichum; Culture Media; Freeze Drying; Fruit; Penicillium; Pichia; Plant Diseases; Preservation, Biological; Sucrose

2016
The physico-chemical properties of some citrus seeds and seed oils.
    Zeitschrift fur Naturforschung. C, Journal of biosciences, 2016, Volume: 71, Issue:3-4

    Topics: Calcium; Chemical Phenomena; Citrus; Fatty Acids; Fructose; Galactose; Glucose; Minerals; Plant Oils; Potassium; Raffinose; Saudi Arabia; Seeds; Sucrose; Tocopherols; Turkey

2016
Genome-Wide Identification of the Transcription Factors Involved in Citrus Fruit Ripening from the Transcriptomes of a Late-Ripening Sweet Orange Mutant and Its Wild Type.
    PloS one, 2016, Volume: 11, Issue:4

    Topics: Abscisic Acid; Citrus; Cluster Analysis; Fruit; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Genetic Association Studies; Glucose; Mutation; Plant Proteins; Real-Time Polymerase Chain Reaction; RNA, Plant; Sucrose; Transcription Factors; Transcriptome

2016
Molecular Responses to Small Regulating Molecules against Huanglongbing Disease.
    PloS one, 2016, Volume: 11, Issue:7

    Topics: Arginine; Atrazine; Carbohydrate Metabolism; Citrus; Gene Expression Profiling; Gene Expression Regulation, Plant; Host-Pathogen Interactions; Immunity, Innate; Phenotype; Plant Diseases; Secondary Metabolism; Stress, Physiological; Sucrose

2016
Processing of wet Kinnow mandarin (Citrus reticulata) fruit waste into novel Brønsted acidic ionic liquids and their application in hydrolysis of sucrose.
    Bioresource technology, 2018, Volume: 250

    Topics: Animals; Citrus; Fruit; Hydrolysis; Ionic Liquids; Spectroscopy, Fourier Transform Infrared; Sucrose

2018
Interactions of Lemon, Sucrose and Citric Acid in Enhancing Citrus, Sweet and Sour Flavors.
    Chemical senses, 2017, 12-25, Volume: 43, Issue:1

    Topics: Adolescent; Adult; Beverages; Citric Acid; Citrus; Female; Flavoring Agents; Humans; Middle Aged; Olfactory Perception; Plant Extracts; Sucrose; Taste; Taste Perception

2017
Fruit sugar and organic acid were significantly related to fruit Mg of six citrus cultivars.
    Food chemistry, 2018, Sep-01, Volume: 259

    Topics: Carboxylic Acids; Chromatography, Gas; Citric Acid; Citrus; Fructose; Fruit; Glucose; Magnesium; Malates; Quinic Acid; Sucrose; Sugars

2018
Tasting the unexpected: disconfirmation of expectations leads to lower perceived food value in an invertebrate.
    Biology letters, 2018, Volume: 14, Issue:9

    Topics: Animals; Ants; Citrus; Feeding Behavior; Odorants; Pheromones; Rosmarinus; Sucrose

2018
Fruit characteristics, soluble sugar compositions and transcriptome analysis during the development of Citrus maxima "seedless", and identification of SUS and INV genes involved in sucrose degradation.
    Gene, 2019, Mar-20, Volume: 689

    Topics: beta-Fructofuranosidase; Carbohydrate Metabolism; Citrus; Fruit; Gene Expression Profiling; Gene Expression Regulation, Developmental; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Glucosyltransferases; Sucrose; Sugars; Transcriptome

2019
Predominant accumulation of a 3-hydroxy-γ-decalactone in the male rectal gland complex of the Japanese orange fly,
    Bioscience, biotechnology, and biochemistry, 2020, Volume: 84, Issue:1

    Topics: Acetamides; Animals; Chromatography, Gas; Citrus; Diet; Female; Furans; Japan; Lactones; Male; Mass Spectrometry; Reproduction; Salt Gland; Sex Attractants; Sexual Behavior, Animal; Spiro Compounds; Sucrose; Tephritidae

2020
Comparative Synthesis and Characterization of Bio-Cellulose from Local Waste and Cheap Resources.
    Current pharmaceutical design, 2019, Volume: 25, Issue:34

    Topics: Cellulose; Citrus; Cocos; Culture Media; Industrial Waste; Saccharum

2019
Lignin Accumulation in Three Pumelo Cultivars in Association with Sucrose and Energy Depletion.
    Biomolecules, 2019, 11-05, Volume: 9, Issue:11

    Topics: Catechol Oxidase; Cell Wall; Citrus; Energy Metabolism; Lignin; Peroxidase; Phenylalanine Ammonia-Lyase; Sucrose

2019
Design-in-use applied to Brazilian agriculture: The case of citrus and sugarcane harvesting.
    Work (Reading, Mass.), 2020, Volume: 65, Issue:3

    Topics: Brazil; Citrus; Crop Production; Equipment Design; Ergonomics; Farmers; Fruit; Humans; Saccharum

2020
Assessment of sugar and sugar accumulation-related gene expression profiles reveal new insight into the formation of low sugar accumulation trait in a sweet orange (Citrus sinensis) bud mutant.
    Molecular biology reports, 2020, Volume: 47, Issue:4

    Topics: Carbohydrate Metabolism; Citrus; Citrus sinensis; Fruit; Gene Expression Profiling; Gene Expression Regulation, Plant; Glucose; Sucrose; Sugars; Transcriptome

2020
Type I H+-pyrophosphatase regulates the vacuolar storage of sucrose in citrus fruit.
    Journal of experimental botany, 2020, 10-07, Volume: 71, Issue:19

    Topics: Citrus; Inorganic Pyrophosphatase; Plant Breeding; Sucrose; Vacuoles

2020
Effects of phosphorus on fruit soluble sugar and citric acid accumulations in citrus.
    Plant physiology and biochemistry : PPB, 2021, Volume: 160

    Topics: Citric Acid; Citrus; Fertilizers; Fructose; Fruit; Glucose; Phosphorus; Sucrose; Sugars

2021
UHPLC/MS and NMR-Based Metabolomic Analysis of Dried Water Extract of Citrus-Type Crude Drugs.
    Chemical & pharmaceutical bulletin, 2021, Aug-01, Volume: 69, Issue:8

    Topics: Chromatography, High Pressure Liquid; Citrus; Flavanones; Fruit and Vegetable Juices; Glucose; Hesperidin; Magnetic Resonance Spectroscopy; Metabolomics; Methanol; Plant Extracts; Principal Component Analysis; Sucrose; Tandem Mass Spectrometry; Water

2021
Synergistic Interaction in the Analgesic-Like Effects of Maqui Berry and Citrus Is Antagonized by Sweeteners.
    Nutrients, 2021, Jul-19, Volume: 13, Issue:7

    Topics: Analgesia; Analgesics; Animals; Anthocyanins; Beverages; Citrus; Drug Synergism; Elaeocarpaceae; Flavanones; Fruit; Male; Mice; Phytochemicals; Stevia; Sucrose; Sweetening Agents

2021
Genome-wide identification and expression profiling of invertase gene family for abiotic stresses tolerance in Poncirus trifoliata.
    BMC plant biology, 2021, Nov-25, Volume: 21, Issue:1

    Topics: Adaptation, Physiological; Citrus; Cold Temperature; Crops, Agricultural; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Genetic Variation; Genome-Wide Association Study; Genotype; Multigene Family; Phylogeny; Poncirus; Sucrose

2021
Comparative transcriptomics to reveal the mechanism of enhanced catalytic activities of Aspergillus niger whole-cells cultured with different inducers in hydrolysis of citrus flavonoids.
    Food research international (Ottawa, Ont.), 2022, Volume: 156

    Topics: Aspergillus; Aspergillus niger; Citrus; Flavonoids; Glucosidases; Hydrolysis; Sucrose; Transcriptome

2022
Two AT-Hook proteins regulate A/NINV7 expression to modulate sucrose catabolism for cold tolerance in Poncirus trifoliata.
    The New phytologist, 2022, Volume: 235, Issue:6

    Topics: beta-Fructofuranosidase; Citrus; Cold Temperature; Cold-Shock Response; Gene Expression Regulation, Plant; Plant Proteins; Poncirus; Reactive Oxygen Species; Sucrose

2022
Adaptive responses of carbon and nitrogen metabolisms to nitrogen-deficiency in Citrus sinensis seedlings.
    BMC plant biology, 2022, Jul-26, Volume: 22, Issue:1

    Topics: Carbohydrates; Carbon; Citrus; Citrus sinensis; Nitrogen; Plant Leaves; Plant Roots; Seedlings; Starch; Sucrose

2022
Integrated Transcriptome and Metabolome Analysis Reveals Phenylpropanoid Biosynthesis and Phytohormone Signaling Contribute to "
    International journal of molecular sciences, 2022, Dec-09, Volume: 23, Issue:24

    Topics: Citrus; Liberibacter; Metabolome; Plant Diseases; Plant Growth Regulators; Rhizobiaceae; Sucrose; Transcriptome

2022
The transcription factor CitZAT5 modifies sugar accumulation and hexose proportion in citrus fruit.
    Plant physiology, 2023, 07-03, Volume: 192, Issue:3

    Topics: Citrus; Fructose; Fruit; Gene Expression Regulation, Plant; Hexoses; Membrane Transport Proteins; Sucrose; Sugars; Transcription Factors

2023
Insights into the Molecular Basis of Huanglongbing Tolerance in Persian Lime (
    International journal of molecular sciences, 2023, Apr-19, Volume: 24, Issue:8

    Topics: Citrus; Gene Expression Profiling; Liberibacter; Plant Diseases; Rhizobiaceae; Sucrose; Transcriptome

2023
Molecular physiology for the increase of soluble sugar accumulation in citrus fruits under drought stress.
    Plant physiology and biochemistry : PPB, 2023, Volume: 203

    Topics: beta-Fructofuranosidase; Carbohydrates; Citrus; Droughts; Fruit; Gene Expression Regulation, Plant; Membrane Transport Proteins; Monosaccharides; Sucrose; Sugars

2023