sucrose has been researched along with pelargonidin in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Aghdam, MS; Li, D; Li, L; Luo, Z; Xu, Y; Zhang, X | 1 |
1 other study(ies) available for sucrose and pelargonidin
| Article | Year |
|---|---|
Effect of exogenous sucrose on anthocyanin synthesis in postharvest strawberry fruit.
Topics: Anthocyanins; Flavonoids; Fragaria; Fruit; Glucose; Glucosephosphate Dehydrogenase; Mass Spectrometry; Pentose Phosphate Pathway; Phenylalanine Ammonia-Lyase; Sucrose; Trans-Cinnamate 4-Monooxygenase | 2019 |