sucrose has been researched along with mannans in 30 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 5 (16.67) | 18.7374 |
| 1990's | 4 (13.33) | 18.2507 |
| 2000's | 4 (13.33) | 29.6817 |
| 2010's | 10 (33.33) | 24.3611 |
| 2020's | 7 (23.33) | 2.80 |
| Authors | Studies |
|---|---|
| Machida, Y; Nagai, T; Takayama, K; Watanabe, K; Yakou, S | 1 |
| Ahrens, F; Barth, CA; Hagemeister, H; Pfeuffer, M | 1 |
| Daumerie, C; Henquin, JC | 1 |
| Fisher, H; Ulman, EA | 1 |
| Nelson, RS; Silverstein, SC; Sung, SS | 1 |
| Firestone, AR | 1 |
| Bogitsh, BJ; Carter, CE; Ribeiro-Rodrigues, R | 1 |
| Bhandari, P; Gupta, SK; Jain, SK; Lakhotia, M; Purohit, A; Shah, PK | 1 |
| Cook, DJ; Hollowood, TA; Linforth, RS; Taylor, AJ | 1 |
| Cui, Z; Hsu, CH; Mumper, RJ | 1 |
| HENIS, Y; TAGARI, H; TAMIR, M; VOLCANI, R | 1 |
| Aiyer, RC; Bagal, DS; Karekar, RN; Karve, MS; Vijayan, A | 1 |
| Arslan, D; Gökçalik, H; Ozcan, MM | 1 |
| Buckeridge, MS; Purgatto, E; Tonini, PP | 1 |
| Galip, H; Shojaosadati, SA; Vaheed, H | 1 |
| Coimbra, MA; Cruz, AC; Nunes, FM | 1 |
| Mazaheri, D; Saharkhiz, S; Shojaosadati, SA | 1 |
| Daroub, H; Olabi, A; Srour, N; Toufeili, I | 1 |
| Edwards, H; Hedderley, D; Mishra, S; Monro, J; Podd, J | 1 |
| Bak, JH; Yoo, B | 1 |
| Bolini, HM; Cristianini, M; Leite, TS; Schmidt, FL; Silva Pereira, GD | 1 |
| Minim, LA; Minim, VPR; Simiqueli, AA; Vidigal, MCTR | 1 |
| Li, J; Li, K; Liu, C; Liu, J; Xie, C | 1 |
| Aguirre-Calvo, TR; Molino, S; Perullini, M; Rufián-Henares, J; Santagapita, PR | 1 |
| Ali, AA; AlRashidi, N; Andersson, AAM; Andersson, R; Antony, A; George, N; Ghnimi, S; Hamed, F; Kamal-Eldin, A; Sobti, B | 1 |
| Cai, R; Du, L; Guo, G; Ma, L; Ma, Q; Xiao, D; Zhang, Y; Zong, Z | 1 |
| Chen, Y; Jiang, X; Yang, H; Zhao, Y; Zhou, G; Zhou, H; Zhuang, X | 1 |
| Abu Tayeh, HN; Azaizeh, H; Klongklaew, A; Schneider, R; Venus, J | 1 |
| Cerri, BC; da Silva, MA; Kieckbusch, TG; Ragazzo, GO; Santos, NL; Soares, MR | 1 |
| Abudiab, I; Amaro, AL; Carvalho, AP; Deuchande, T; Durão, J; Fundo, J; Oliveira, ALS; Pintado, M; Rodrigues, D | 1 |
2 trial(s) available for sucrose and mannans
| Article | Year |
|---|---|
Modification in sucrose tolerance test with acarbose, guargum and their combination in patients with non-insulin dependent diabetes.
Topics: Acarbose; Adult; Blood Glucose; Diabetes Mellitus, Type 2; Dose-Response Relationship, Drug; Drug Administration Schedule; Drug Therapy, Combination; Female; Galactans; Humans; Hypoglycemic Agents; Male; Mannans; Middle Aged; Plant Gums; Sucrose; Trisaccharides | 1993 |
Kiwifruit Non-Sugar Components Reduce Glycaemic Response to Co-Ingested Cereal in Humans.
Topics: Actinidia; Adult; Aged; Blood Glucose; Cross-Over Studies; Diet; Dietary Carbohydrates; Edible Grain; Female; Food Analysis; Fructose; Fruit; Galactans; Glucose; Humans; Hydrogen-Ion Concentration; Insulin; Male; Mannans; Meals; Middle Aged; Plant Gums; Postprandial Period; Sucrose; Triticum | 2017 |
28 other study(ies) available for sucrose and mannans
| Article | Year |
|---|---|
Factors affecting prednisolone release from hydrogels prepared with water-soluble dietary fibers, xanthan and locust bean gums.
Topics: Delayed-Action Preparations; Drug Carriers; Galactans; Glycerol; Mannans; Plant Gums; Polysaccharides; Polysaccharides, Bacterial; Prednisolone; Solubility; Sucrose | 1992 |
The hypocholesterolemic effect of guar gum depends on dietary sucrose--studies in minipigs.
Topics: Animals; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Dietary Carbohydrates; Dietary Fiber; Galactans; Hypercholesterolemia; Male; Mannans; Plant Gums; Starch; Sucrose; Swine; Swine, Miniature; Triglycerides | 1991 |
Acute effects of guar gum on glucose tolerance and intestinal absorption of nutrients in rats.
Topics: Animals; Blood Glucose; Dietary Fiber; Duodenum; Female; Galactans; Glucose; Glucose Tolerance Test; Insulin; Intestinal Absorption; Mannans; Plant Gums; Polysaccharides; Rats; Rats, Inbred Strains; Stomach; Sucrose | 1982 |
Arginine utilization of young rats fed diets with simple versus complex carbohydrates.
Topics: Animals; Arginine; Body Weight; Dextrins; Dietary Carbohydrates; Dietary Fiber; Galactans; Lipid Metabolism; Liver; Male; Mannans; Nitrogen; Orotic Acid; Plant Gums; Rats; Rats, Inbred Strains; Sucrose; Triticum | 1983 |
The role of the mannose/N-acetylglucosamine receptor in the pinocytosis of horseradish peroxidase by mouse peritoneal macrophages.
Topics: Animals; Ascitic Fluid; Calcium; Cell Line; Egtazic Acid; Horseradish Peroxidase; Macrophage Activation; Macrophages; Mannans; Mannose-Binding Lectins; Mice; Pinocytosis; Receptors, Cell Surface; Receptors, Immunologic; Sucrose; Tetradecanoylphorbol Acetate; Trypsin | 1983 |
Effect of increasing contact time of sucrose solution of powdered sucrose on plaque pH in vivo.
Topics: Dental Plaque; Galactans; Humans; Hydrogen-Ion Concentration; Mannans; Mouthwashes; Plant Gums; Powders; Solutions; Sucrose; Time Factors | 1982 |
In vitro effects of mannan and cytochalasin B on the uptake of horseradish peroxidase and [14C]sucrose by Trypanosoma cruzi epimastigotes.
Topics: Animals; Cytochalasin B; Horseradish Peroxidase; Mannans; Microscopy, Electron; Pinocytosis; Sucrose; Trypanosoma cruzi | 1995 |
Oral shear stress predicts flavour perception in viscous solutions.
Topics: Adult; Analysis of Variance; Carrageenan; Dose-Response Relationship, Drug; Female; Galactans; Humans; Hypromellose Derivatives; Male; Mannans; Mass Spectrometry; Methylcellulose; Middle Aged; Pentanols; Perception; Plant Gums; Stress, Mechanical; Sucrose; Sweetening Agents; Taste; Time Factors; Viscosity | 2003 |
Physical characterization and macrophage cell uptake of mannan-coated nanoparticles.
Topics: Animals; Calorimetry, Differential Scanning; Cell Line; Drug Delivery Systems; Drug Stability; Emulsions; Freeze Drying; Lactose; Lectins, C-Type; Ligands; Macrophages; Mannans; Mannose Receptor; Mannose-Binding Lectins; Mice; Microspheres; Nanotechnology; Particle Size; Plasmids; Receptors, Cell Surface; Sucrose; Surface Properties | 2003 |
EFFECT OF CAROB POD EXTRACT ON CELLULOLYSIS, PROTEOLYSIS, DEAMINATION, AND PROTEIN BIOSYNTHESIS IN AN ARTIFICIAL RUMEN.
Topics: Ammonia; Animals; Bacteria; Cellulose; Deamination; Fabaceae; Galactans; Mannans; Metabolism; Peptide Hydrolases; Pharmacology; Plant Gums; Plants; Plants, Edible; Protein Biosynthesis; Proteins; Proteolysis; Research; Rumen; Sheep; Sheep, Domestic; Sucrose; Tannins | 1965 |
Fabrication of sucrose biosensor based on single mode planar optical waveguide using co-immobilized plant invertase and GOD.
Topics: beta-Fructofuranosidase; Biosensing Techniques; Enzymes, Immobilized; Galactans; Glucose Oxidase; Hydrogel, Polyethylene Glycol Dimethacrylate; Hydrogen-Ion Concentration; Mannans; Optics and Photonics; Plant Gums; Sepharose; Sucrose | 2007 |
Some compositional properties and mineral contents of carob (Ceratonia siliqua) fruit, flour and syrup.
Topics: Dietary Fiber; Dietary Proteins; Flour; Fruit; Galactans; Mannans; Minerals; Nutritive Value; Plant Gums; Sucrose | 2007 |
Effects of abscisic acid, ethylene and sugars on the mobilization of storage proteins and carbohydrates in seeds of the tropical tree Sesbania virgata (Leguminosae).
Topics: Abscisic Acid; Ethylenes; Fabaceae; Galactose; Gene Expression Regulation, Plant; Germination; Glucose; Mannans; Seed Storage Proteins; Seedlings; Seeds; Signal Transduction; Sucrose | 2010 |
Evaluation and optimization of ethanol production from carob pod extract by Zymomonas mobilis using response surface methodology.
Topics: Culture Media; Ethanol; Fermentation; Fructose; Galactans; Glucose; Hydrolysis; Industrial Microbiology; Mannans; Plant Gums; Sucrose; Zymomonas | 2011 |
Insight into the mechanism of coffee melanoidin formation using modified "in bean" models.
Topics: Caffeine; Chlorogenic Acid; Coffea; Galactose; Hot Temperature; Mannans; Molecular Weight; Mucoproteins; Plant Proteins; Polymers; Polysaccharides; Seeds; Sucrose | 2012 |
Evaluation of bioethanol production from carob pods by Zymomonas mobilis and Saccharomyces cerevisiae In solid submerged fermentation.
Topics: Biofuels; Culture Media; Ethanol; Fermentation; Fructose; Galactans; Glucose; Mannans; Plant Gums; Saccharomyces cerevisiae; Sucrose; Zymomonas | 2013 |
Developing a carob-based milk beverage using different varieties of carob pods and two roasting treatments and assessing their effect on quality characteristics.
Topics: Beverages; Crops, Agricultural; Dairy Products; Dietary Fiber; Fabaceae; Food Handling; Food Preferences; Food Quality; Fruit; Galactans; Hot Temperature; Humans; Lebanon; Maillard Reaction; Mannans; Non-Nutritive Sweeteners; Nutritive Value; Odorants; Plant Gums; Sensation; Species Specificity; Sucrose; Taste; Viscosity | 2016 |
Intrinsic viscosity of binary gum mixtures with xanthan gum and guar gum: Effect of NaCl, sucrose, and pH.
Topics: Galactans; Hydrogen-Ion Concentration; Mannans; Plant Gums; Polysaccharides, Bacterial; Rheology; Sodium Chloride; Sucrose; Viscosity | 2018 |
Application of time-intensity analysis in model system submitted to homogenization.
Topics: Acids; Animals; Food Handling; Galactans; Hydrogen-Ion Concentration; Mannans; Milk; Models, Theoretical; Plant Gums; Pressure; Rheology; Sucrose; Time Factors; Viscosity | 2019 |
Ovalbumin and guar gum foam and its surface properties as influenced by sucrose and sorbitol.
Topics: Galactans; Mannans; Ovalbumin; Particle Size; Plant Gums; Rheology; Sorbitol; Sucrose; Surface Properties; Surface Tension; Viscoelastic Substances | 2019 |
Oxidized konjac glucomannan-cassava starch and sucrose esters as novel excipients for sustained-release matrix tablets.
Topics: Chemical Phenomena; Chemistry, Pharmaceutical; Delayed-Action Preparations; Drug Carriers; Drug Delivery Systems; Drug Liberation; Manihot; Mannans; Oxidation-Reduction; Polymers; Solubility; Spectrum Analysis; Starch; Sucrose; Tablets | 2020 |
Effects of in vitro digestion-fermentation over global antioxidant response and short chain fatty acid production of beet waste extracts in Ca(ii)-alginate beads.
Topics: Alginates; Antioxidants; Beta vulgaris; Digestion; Fatty Acids, Volatile; Fermentation; Galactans; Gastrointestinal Microbiome; Mannans; Phenols; Plant Extracts; Plant Gums; Sucrose | 2020 |
Dietary fiber components, microstructure, and texture of date fruits (Phoenix dactylifera, L.).
Topics: Dietary Fiber; Fructose; Galactose; Glucose; Hardness; Lignin; Mannans; Microscopy; Pectins; Phoeniceae; Sucrose; Xylans | 2020 |
Effect of β-mannanase domain from Trichoderma reesei on its biochemical characters and synergistic hydrolysis of sugarcane bagasse.
Topics: beta-Mannosidase; Biocatalysis; Cellulose; Enzyme Stability; Fungal Proteins; Galactose; Hydrolysis; Mannans; Saccharum; Trichoderma | 2018 |
Insight into the mechanism of physicochemical influence by three polysaccharides on myofibrillar protein gelation.
Topics: Animals; Dietary Fiber; Fat Substitutes; Hydrogels; Manihot; Mannans; Muscle Proteins; Myofibrils; Protein Conformation; Protein Structure, Secondary; Saccharum; Starch; Swine | 2020 |
Production of Lactic Acid from Carob, Banana and Sugarcane Lignocellulose Biomass.
Topics: Biomass; Fermentation; Galactans; Hydrolysis; Lactic Acid; Lignin; Mannans; Musa; Plant Gums; Saccharum | 2020 |
Physicochemical properties of konjac glucomannan/alginate films enriched with sugarcane vinasse intended for mulching applications.
Topics: Acetylation; Alginates; Chemical Phenomena; Cross-Linking Reagents; Elastic Modulus; Humidity; Light; Mannans; Permeability; Saccharum; Solubility; Spectroscopy, Fourier Transform Infrared; Steam; Temperature; Tensile Strength; Waste Products | 2020 |
Antioxidant effects of phenolic extract from sugarcane straw and mannan extract from brewer's spent yeast on fresh-cut apples.
Topics: Antioxidants; Fruit; Malus; Mannans; Plant Extracts; Saccharomyces cerevisiae; Saccharum | 2023 |