Compounds > sucrose

sucrose and inosinic acid

sucrose has been researched along with inosinic acid in 10 studies

Research

Studies (10)

Timeframe	Studies, this research(%)	All Research%
pre-1990	1 (10.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	4 (40.00)	29.6817
2010's	5 (50.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Fujiwara, T; Kawamura, Y; Matsuo, R; Takahashi, T; Yamamoto, T	1
Christ-Hazelhof, E; Heidema, J; Mojet, J	1
Delay, E; Kinnamon, SC; Margolskee, RF; Ruiz, CJ; Wray, K	1
Damak, S; He, W; Lem, J; Margolskee, RF; Ninomiya, Y; Varadarajan, V; Yamada, A; Yasumatsu, K	1
Breslin, PA; Galindo-Cuspinera, V	1
Kitamura, A; Niijima, A; Sato, W; Torii, K; Uneyama, H	1
Boughter, JD; Tokita, K; Yamamoto, T	1
Boughter, JD; Tokita, K	1
Delay, ER; Kondoh, T	1
Hayes, JE; Running, CA	1

Trials

1 trial(s) available for sucrose and inosinic acid

Article	Year
The liaison of sweet and savory. Chemical senses, 2006, Volume: 31, Issue:3 Topics: Adult; Benzene Derivatives; Citric Acid; Drug Interactions; Female; Guanosine Monophosphate; Humans; Inosine Monophosphate; Male; Quinine; Receptors, G-Protein-Coupled; Sodium Chloride; Sodium Glutamate; Sucrose; Taste	2006

Other Studies

9 other study(ies) available for sucrose and inosinic acid

Article	Year
[Studies on the gustatory-salivary reflex elicited by chemical taste enhancers]. [Osaka Daigaku shigaku zasshi] The journal of Osaka University Dental Society, 1980, Volume: 25, Issue:1 Topics: Adult; Humans; Inosine Monophosphate; Parotid Gland; Reflex; Salivation; Sodium Glutamate; Sucrose; Taste; Tongue	1980
Taste perception with age: generic or specific losses in threshold sensitivity to the five basic tastes? Chemical senses, 2001, Volume: 26, Issue:7 Topics: Acetic Acid; Adult; Age Factors; Aged; Aging; Citric Acid; Female; Food Preferences; Humans; Inosine Monophosphate; Male; Potassium Chloride; Sex Factors; Sodium Chloride; Sucrose; Taste; Taste Threshold	2001
Behavioral evidence for a role of alpha-gustducin in glutamate taste. Chemical senses, 2003, Volume: 28, Issue:7 Topics: Animals; Female; Food Preferences; Inosine Monophosphate; Male; Mice; Mice, Knockout; Quaternary Ammonium Compounds; Receptors, Cell Surface; Receptors, G-Protein-Coupled; Receptors, Metabotropic Glutamate; Sodium Chloride; Sodium Glutamate; Sucrose; Taste; Taste Buds; Transducin	2003
Umami taste responses are mediated by alpha-transducin and alpha-gustducin. The Journal of neuroscience : the official journal of the Society for Neuroscience, 2004, Sep-01, Volume: 24, Issue:35 Topics: Animals; Chorda Tympani Nerve; Crosses, Genetic; Food Preferences; Genotype; Glossopharyngeal Nerve; Glutamates; Guanidines; Inosine Monophosphate; Membrane Glycoproteins; Mice; Mice, Knockout; Quaternary Ammonium Compounds; Quinine; Receptors, Cell Surface; Sodium Glutamate; Sucrose; Taste; Taste Buds; Toll-Like Receptors; Transducin	2004
Effects of intragastric infusion of inosine monophosphate and L: -glutamate on vagal gastric afferent activity and subsequent autonomic reflexes. The journal of physiological sciences : JPS, 2011, Volume: 61, Issue:1 Topics: Animals; Autonomic Pathways; Glucose; Glutamic Acid; Inosine Monophosphate; Male; Rats; Rats, Wistar; Reflex; Sodium Chloride; Stomach; Sucrose; Taste; Vagus Nerve	2011
Gustatory neural responses to umami stimuli in the parabrachial nucleus of C57BL/6J mice. Journal of neurophysiology, 2012, Volume: 107, Issue:6 Topics: Animals; Citric Acid; Inosine Monophosphate; Male; Mice; Neurons; Pons; Quinine; Sodium Glutamate; Sucrose; Taste; Taste Buds; Taste Perception	2012
Sweet-bitter and umami-bitter taste interactions in single parabrachial neurons in C57BL/6J mice. Journal of neurophysiology, 2012, Volume: 108, Issue:8 Topics: Animals; Brain Stem; Evoked Potentials, Somatosensory; Glutamates; Inosine Monophosphate; Male; Mice; Mice, Inbred C57BL; Neurons; Quinine; Sodium Chloride; Sucrose; Taste	2012
Dried bonito dashi: taste qualities evaluated using conditioned taste aversion methods in wild-type and T1R1 knockout mice. Chemical senses, 2015, Volume: 40, Issue:2 Topics: Amiloride; Amino Acids; Animals; Avoidance Learning; Citric Acid; Conditioning, Classical; Cooking; Dose-Response Relationship, Drug; Food; Glutamic Acid; Hydrogen-Ion Concentration; Inosine Monophosphate; Lactic Acid; Male; Mice, Inbred C57BL; Mice, Knockout; Quinine; Receptors, G-Protein-Coupled; Sodium Glutamate; Sucrose; Taste Perception	2015
Sip and spit or sip and swallow: Choice of method differentially alters taste intensity estimates across stimuli. Physiology & behavior, 2017, Nov-01, Volume: 181 Topics: Deglutition; Drinking; Female; Humans; Humulus; Inosine Monophosphate; Male; Quinine; Sodium Glutamate; Sucrose; Taste	2017