sucrose has been researched along with hydroxyl radical in 13 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 3 (23.08) | 18.2507 |
| 2000's | 1 (7.69) | 29.6817 |
| 2010's | 9 (69.23) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Allen, P; Bennett, C; Hujoel, P; Isokangas, PJ; Isotupa, KP; Mäkinen, KK; Mäkinen, PL; Pape, HR; Peldyak, J; Soderling, E | 1 |
| Becker, LC; Xu, KY; Zweier, JL | 1 |
| Kotovych, G; McClung, RE; Nakashima, TT | 1 |
| Bolshakov, MA; Buldakov, MA; Cherdyntseva, NV; Feril, LB; Hassan, MA; Kondo, T; Kudo, N; Litvyakov, NV; Riesz, P; Rostov, VV; Zhao, QL | 1 |
| Hideg, E; Moglia, A; Peshev, D; Van den Ende, W; Vergauwen, R | 1 |
| Keen, OS; Linden, KG | 1 |
| Kim, H; Oturan, M; Sharma, VK | 1 |
| Matros, A; Mock, HP; Peshev, D; Peukert, M; Van den Ende, W | 1 |
| Dai, Y; Hu, H; Jia, S; Lu, K; Man, S; Piao, Y; Shao, C; Wang, M; Zhang, T; Zhang, X | 1 |
| Cheng, X; Huang, L; Li, KT | 1 |
| Corazzari, I; Dunster, C; Fubini, B; Gazzano, E; Ghigo, D; Grendene, F; Horwell, CJ; Le Blond, JS; Murphy, F; Oppenheimer, C; Tomatis, M; Turci, F; Williamson, BJ | 1 |
| Hu, Y; Quan, L; Xu, X | 1 |
| Laakso, S; Littunen, K; Pastinen, O; Pihlajaniemi, V; Sipponen, MH | 1 |
1 review(s) available for sucrose and hydroxyl radical
| Article | Year |
|---|---|
Oxidation of artificial sweetener sucralose by advanced oxidation processes: a review.
Topics: Chlorine; Electrochemistry; Hydroxyl Radical; Iron; Oxidants; Oxidation-Reduction; Ozone; Sucrose; Sweetening Agents; Water Pollutants, Chemical; Water Purification | 2014 |
12 other study(ies) available for sucrose and hydroxyl radical
| Article | Year |
|---|---|
Conclusion and review of the Michigan Xylitol Programme (1986-1995) for the prevention of dental caries.
Topics: Adolescent; Adult; Aged; Candy; Cariogenic Agents; Cariostatic Agents; Chewing Gum; Child; Child, Preschool; Clinical Trials as Topic; Dental Caries; Dietary Carbohydrates; Female; Humans; Hydroxyl Radical; Male; Michigan; Reproducibility of Results; Saliva; Sorbitol; Sucrose; Sweetening Agents; Xylitol | 1996 |
Oxygen-free radicals directly attack the ATP binding site of the cardiac Na+,K(+)-ATPase.
Topics: Adenine Nucleotides; Adenosine Triphosphate; Animals; Binding Sites; Hydrogen Peroxide; Hydroxyl Radical; Myocardium; Rats; Rats, Sprague-Dawley; Sarcolemma; Sodium-Potassium-Exchanging ATPase; Sucrose | 1997 |
Information from the water stripe in TOCSY experiments on systems with exchangeable protons.
Topics: Amino Acids; Carbon; Cysteine; Electron Spin Resonance Spectroscopy; Hydrogen; Hydroxyl Radical; Lysine; Magnetic Resonance Spectroscopy; Models, Chemical; Nitrogen; Peptides; Protons; Solvents; Sucrose; Threonine; Time Factors; Tyrosine; Water | 1998 |
Influence of changing pulse repetition frequency on chemical and biological effects induced by low-intensity ultrasound in vitro.
Topics: Apoptosis; Cell Survival; Electron Spin Resonance Spectroscopy; Flow Cytometry; Humans; Hydrolysis; Hydroxyl Radical; Sonication; Sucrose; Tumor Cells, Cultured; Water | 2009 |
Towards understanding vacuolar antioxidant mechanisms: a role for fructans?
Topics: Antioxidants; Cichorium intybus; Cytosol; Disaccharides; Fructans; Hydrogen Peroxide; Hydroxyl Radical; Intracellular Membranes; Iron; Molecular Structure; Oxidative Stress; Phenols; Plant Extracts; Plant Leaves; Sucrose; Superoxides; Vacuoles | 2013 |
Re-engineering an artificial sweetener: transforming sucralose residuals in water via advanced oxidation.
Topics: Hydrogen Peroxide; Hydroxyl Radical; Oxidation-Reduction; Photolysis; Sucrose; Sweetening Agents; Ultraviolet Rays; Water Pollutants, Chemical; Water Purification | 2013 |
Sugars as hydroxyl radical scavengers: proof-of-concept by studying the fate of sucralose in Arabidopsis.
Topics: Arabidopsis; Arabidopsis Proteins; Free Radical Scavengers; Hordeum; Hydroxyl Radical; Oxidation-Reduction; Oxidative Stress; Plant Leaves; Reactive Oxygen Species; Sucrose; Tandem Mass Spectrometry; Tissue Distribution | 2015 |
The mechanism for cleavage of three typical glucosidic bonds induced by hydroxyl free radical.
Topics: Fructose; Glucose; Hydrogen; Hydroxyl Radical; Maltose; Oligosaccharides; Oxidation-Reduction; Sucrose; Water | 2017 |
Antioxidant activity changes of exopolysaccharides with different carbon sources from Lactobacillus plantarum LPC-1 and its metabolomic analysis.
Topics: Antioxidants; Carbon; Chlorophyll; Chromium; Citric Acid Cycle; Free Radical Scavengers; Glucose; Glycolysis; Hydroxyl Radical; Lactic Acid; Lactobacillus plantarum; Metabolomics; Multivariate Analysis; Oryza; Plant Leaves; Plant Roots; Polysaccharides, Bacterial; Stress, Physiological; Sucrose | 2019 |
The surface reactivity and implied toxicity of ash produced from sugarcane burning.
Topics: Animals; Carbon; Cells, Cultured; Cellulose; Crystallization; Erythrocytes; Fires; Hydroxyl Radical; Iron; Macrophages, Alveolar; Mice; Oxidative Stress; Particle Size; Saccharum; Silicon Dioxide | 2014 |
Production of bioactive polysaccharides by Inonotus obliquus under submerged fermentation supplemented with lignocellulosic biomass and their antioxidant activity.
Topics: Antioxidants; Basidiomycota; Biomass; Biotechnology; Biphenyl Compounds; Fermentation; Hydroxyl Radical; Lignin; Oryza; Picrates; Polysaccharides; Proteins; Saccharum; Temperature; Triticum | 2014 |
Determination of surface-accessible acidic hydroxyls and surface area of lignin by cationic dye adsorption.
Topics: Acids; Adsorption; Avena; Azure Stains; Cations; Cellulose; Coloring Agents; Hydrogen-Ion Concentration; Hydroxyl Radical; Kinetics; Lignin; Oxidation-Reduction; Particle Size; Saccharum; Surface Properties; Temperature; Time Factors; Triticum | 2014 |