sucrose and hydrochloric acid

sucrose has been researched along with hydrochloric acid in 162 studies

Research

Studies (162)

Timeframe	Studies, this research(%)	All Research%
pre-1990	114 (70.37)	18.7374
1990's	22 (13.58)	18.2507
2000's	15 (9.26)	29.6817
2010's	10 (6.17)	24.3611
2020's	1 (0.62)	2.80

Authors

Authors	Studies
Mooser, G	1
Bujas, Z; Frank, M; Pfaffmann, C	1
Catalanotto, FA; Walter, RG; Wrobel, WL	1
Iino, M; Takagi, SF; Yarita, H	1
Contreras, RJ; Frank, M	1
Grill, HJ; Norgren, R	1
Pfaffmann, C	1
Ito, H	1
Ogawa, H; Sato, M; Yamashita, S	5
Henkin, RI; Osnos, M; Rivlin, RS; Rosenthal, S	1
Carson, JA; Gormican, A	1
Gorshein, D	1
Lorden, JF	1
Boden, G; Essa, N; Owen, OE	1
Norgren, R; Pfaffmann, C	1
Bartoshuk, LM	1
Henkin, RI; McConnell, RJ; Menendez, CE; Rivlin, RS; Smith, FR	1
DeWys, WD; Walters, K	1
Dell, RB; Henkin, RI; Smith, FR	1
Nyhan, WL; Thuy, LP	1
DiBennardo, RA; Jakinovich, W; Somenarain, L	1
Di Lorenzo, PM; Monroe, S	2
Matsuo, R; Yamamoto, T	1
Breslin, PA; Davidson, TL; Grill, HJ	1
Bryant, RD; Laishley, EJ	1
Kitamura, R; Kiyomitsu, Y; Matsuo, R; Yamamoto, T	1
Di Lorenzo, PM	1
Yuyama, N	1
Deems, RO; Friedman, MI	2
Smith, DV; Sweazey, RD	1
Brand, JG; Christensen, CM; Malamud, D	1
Johanson, IB; Shapiro, EG	1
Roy, PS; Singh, S	1
Bird, E; Contreras, RJ; Weisz, DJ	1
Bachrach, U; Friedmann, A	1
Dietz, AA; Lubrano, T	1
Dhariwal, AP; McCann, SM; Russell, SM; Yates, FE	1
Henkin, RI	4
Bucchini, D; Fiszman, M; Girard, M	1
Sato, M	2
Mendoza, SA	1
Khan, DP; Moulik, SP	1
Hiller, K	1
Ozeki, M; Sato, M	1
Ishiko, N	1
Birkeland, JM	1
Catalanotto, FA; Sweeney, EA	1
Noma, A; Ogawa, H; Sato, M; Yamashita, S	1
Frank, M; Smith, DV	1
Frank, M	1
Kurihara, Y	1
Ozeki, M	2
Holman, EW	1
Noblet, R; Weathersby, AB	1
Scott, TR	1
Bartoshuk, LM; Gentile, RL; Meiselman, HL; Molkowitz, HR	1
Eisen, H; Jarowski, CI; Pytelewski, R; Shah, N	1
Freeman, KB; Haldar, D	1
de Grandchamp-Chaudun, A	1
Bose, HR; Carl, GZ; Sagik, BP	1
Buck, KW; Chain, EB; Himmelweit, F	1
Ganguli, PC; Hunter, WM	1
Eyzaguirre, C; Fidone, S; Zapata, P	1
Gentle, MJ	1
Arif, BM; Faulkner, P	1
Bradley, DF; Henkin, RI	1
Andersen, HT; Hartmann, AO	1
Henkin, RI; Hoye, R; Mattern, CF; Schechter, PJ	1
Laver, WG	1
Fleming, P	1
Christiansen, RL; Henkin, RI	2
Konishi, J; Mori, Y; Uchida, M	1
Yamada, K	1
Harriman, AE	1
Henkin, RI; Wolfe, SM	1
Nitta, M	1
Pastukhov, VA	1
Poliakova, NN	1
Dugan, PR; Parsons, AB	1
Bartter, FC; Henkin, RI; Keiser, HR; Sjoerdsma, A	1
Conger, AD; Wells, MA	1
Frank, M; Pfaffmann, C	1
Sato, M; Yamashita, S	1
Von Békésy, G	1
Cereijo-Santaló, R	1
Henkin, RI; Hoye, RC	1
Beschi, RJ; Pittman, JA	1
Kare, MR; Maller, O	1
Beidler, LM; Sato, T	3
Smith, DV; Travers, SP	1
Dillman, E; Góngora-Biachi, RA; González-Llaven, J; Hurtado-Monroy, R; Khoury-Mancebo, L	1
Nichol, LW; Sculley, MJ; Ward, LD; Winzor, DJ	1
Maiwald, HJ	1
Crandall, ED; Kim, KJ	1
Iwasaki, K; Sato, MA	1
Frank, ME; Hyman, AM	2
Nagai, T; Ueda, K	1
Currey, HS; Hirsch, AA; Malcolm, R; Moskowitz, G; O'Neil, PM	1
Kasper, H; Sommer, H	1
Gonyou, HW; Marden, JI; Murphy, MR; Nombekela, SW	1
Thombre, DP; Vijayalakshmi, S	1
Halsell, CB; Travers, JB; Travers, SP	1
Hanamori, T; Ishiko, N	1
Shimura, T; Yamamoto, T; Yasoshima, Y	1
Kanemura, F; Miwa, K; Tonosaki, K	1
Harada, S; Kasahara, Y; Yamaguchi, K; Yamamoto, T	1
Horvath, P; Hörz, W	1
Eguchi, K; Satoh, T; Yokota, T	1
Shimura, T; Tanaka, H; Yamamoto, T	1
Hanamori, T; Kannan, H; Kato, K; Kunitake, T	1
Boughter, JD; Smith, DV	1
Aspen, J; Gatch, MB; Woods, JH	1
Blizard, DA; Frank, ME	1
Helander, HF; Jacobson, I; Poorkhalkali, N	1
Di Lorenzo, PM; Lemon, CH	1
Kumazawa, T; Matsumoto, T; Ohtubo, Y; Shiobara, S; Suemitsu, T; Yoshii, KY	1
Boughter, JD; Gilbertson, TA; Smith, DV; Zhang, H	1
Kamada, Y; Shimura, T; Yamamoto, T	1
Hendricks, SJ; Hill, DL; Sollars, SI	1
Ishizuka, T; Treesukosol, Y; Yamamoto, T; Yamatodani, A	1
Fonseca, FJ; Malmegrim, RR; Mattoso, LH; Riul Júnior, A	1
Huang, T; Kang, Y; Yan, J	1
VINCE, MA; WARREN, RP	1
NACHMAN, M; PFAFFMANN, C	1
DANCIS, J; SMITH, AA	1
VONBEKESY, G	3
TATEDA, H	1
Di Lorenzo, PM; Lemon, CH; Reich, CG	1
Bradley, RM; Najafi, K; Nikles, SA; Shimatani, Y	1
Buckton, G; Gaisford, S; O'Neill, MA; Ramos, R; Royall, PG; Yff, BT	1
Bhattacharya, J; Grunig, G; Safdar, Z; Yiming, M	1
Hirano, A; Nishimura, Y; Saitoh, O	1
Chen, JY; Di Lorenzo, PM	1
Barrows, J; Finger, TE; Hallock, RM; Tatangelo, M	1
Arai, T; Kaga, T; Ninomiya, Y; Ohkuri, T; Yasumatsu, K	1
Di Lorenzo, PM; Rosen, AM; Victor, JD	1
Charlu, S; Dahanukar, A; Medina, A; Wisotsky, Z	1
Amornkitbamrung, L; Ekgasit, S; Pienpinijtham, P; Thammacharoen, C	1
Drucker, DJ; Inoue, M; Iwata, S; Margolskee, RF; Ninomiya, Y; Shigemura, N; Takai, S; Yanagawa, Y; Yasumatsu, K; Yoshida, R	1
Boakes, RA; Kwok, DW	1
Choengchan, N; Donpudsa, S; Lengwan, S; Mantim, T; Ratanawimarnwong, N; Sornpipatpong, K; Suksomphot, V	1
Laopaiboon, L; Laopaiboon, P; Leelavatcharamas, V; Thani, A	1
Doherty, WO; O'Hara, IM; Zhang, Z	1
Albertson, PL; Doherty, WO; O'Hara, IM; Wong, HH; Zhang, Z	1
Bolado-Rodríguez, S; García-Encina, PA; Martín-Juárez, J; Toquero, C; Travaini, R	1

Reviews

3 review(s) available for sucrose and hydrochloric acid

Article	Year
[Encoding mechanism in taste]. Nihon seirigaku zasshi. Journal of the Physiological Society of Japan, 1971, Volume: 33, Issue:10 Topics: Animals; Calcium Chloride; Chorda Tympani Nerve; Cricetinae; Haplorhini; Hydrochloric Acid; Potassium Chloride; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Synaptic Transmission; Taste	1971
Gustatory receptor mechanism in mammals. Advances in biophysics, 1973, Volume: 4 Topics: Animals; Cell Membrane; Chorda Tympani Nerve; Cricetinae; Electric Conductivity; Electrophysiology; Hydrochloric Acid; Hydrogen-Ion Concentration; Membrane Potentials; Quinine; Rats; Receptors, Drug; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Temperature	1973
Chorda tympani responses in two inbred strains of mice with different taste preferences. Physiology & behavior, 1999, Volume: 67, Issue:2 Topics: Analysis of Variance; Animals; Chorda Tympani Nerve; Confidence Intervals; Drinking Behavior; Food Preferences; Hydrochloric Acid; Male; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Quinine; Saccharin; Sodium Chloride; Species Specificity; Stimulation, Chemical; Sucrose; Sweetening Agents; Taste; Taste Buds	1999

Trials

1 trial(s) available for sucrose and hydrochloric acid

Article	Year
The effects of corticosteroids and ACTH on sensory systems. Progress in brain research, 1970, Volume: 32 Topics: Adolescent; Adrenocorticotropic Hormone; Adult; Auditory Perception; Bicarbonates; Clinical Trials as Topic; Cortisone; Cushing Syndrome; Desoxycorticosterone; Dexamethasone; Feedback; Humans; Hydrochloric Acid; Hydrocortisone; Middle Aged; Potassium Chloride; Smell; Sodium Chloride; Sucrose; Taste; Urea	1970

Article

Year

The effects of corticosteroids and ACTH on sensory systems.

Progress in brain research, 1970, Volume: 32

Topics: Adolescent; Adrenocorticotropic Hormone; Adult; Auditory Perception; Bicarbonates; Clinical Trials as Topic; Cortisone; Cushing Syndrome; Desoxycorticosterone; Dexamethasone; Feedback; Humans; Hydrochloric Acid; Hydrocortisone; Middle Aged; Potassium Chloride; Smell; Sodium Chloride; Sucrose; Taste; Urea

1970

Other Studies

158 other study(ies) available for sucrose and hydrochloric acid

Article	Year
N-substituted maleimide inactivation of the response to taste cell stimulation. Journal of neurobiology, 1976, Volume: 7, Issue:5 Topics: Animals; Depression, Chemical; Ethylmaleimide; Evoked Potentials; Hydrochloric Acid; Hydrogen-Ion Concentration; Kinetics; Male; Rats; Sodium Chloride; Structure-Activity Relationship; Sucrose; Taste Buds	1976
Neural effects of electrical taste stimuli. Sensory processes, 1979, Volume: 3, Issue:4 Topics: Adaptation, Physiological; Animals; Chorda Tympani Nerve; Electric Stimulation; Female; Humans; Hydrochloric Acid; Quinine; Rats; Reaction Time; Sodium Chloride; Sucrose; Taste; Tongue	1979
Taste thresholds in caries-free and caries-active naval recruits. Archives of oral biology, 1978, Volume: 23, Issue:10 Topics: Adolescent; Adult; Dental Caries; Glucose; Humans; Hydrochloric Acid; Male; Quinine; Sodium Chloride; Sucrose; Taste; Taste Threshold	1978
Effects of gustatory stimulants upon the olfactory epithelium of the bullfrog and the carp. The Japanese journal of physiology, 1978, Volume: 28, Issue:2 Topics: Animals; Anura; Carps; Cyprinidae; Hydrochloric Acid; Hypertonic Solutions; Olfactory Bulb; Olfactory Mucosa; Quinine; Rana catesbeiana; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste	1978
Sodium deprivation alters neural responses to gustatory stimuli. The Journal of general physiology, 1979, Volume: 73, Issue:5 Topics: Animals; Chorda Tympani Nerve; Hydrochloric Acid; Male; Quinine; Rats; Sodium Chloride; Sucrose; Taste	1979
The taste reactivity test. II. Mimetic responses to gustatory stimuli in chronic thalamic and chronic decerebrate rats. Brain research, 1978, Mar-24, Volume: 143, Issue:2 Topics: Animals; Decerebrate State; Dose-Response Relationship, Drug; Drinking Behavior; Hydrochloric Acid; Male; Methods; Mouth; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Thalamus; Tongue	1978
Neurophysiological mechanisms of taste. The American journal of clinical nutrition, 1978, Volume: 31, Issue:6 Topics: Animals; Brain; Chorda Tympani Nerve; Electrophysiology; Food Preferences; Humans; Hydrochloric Acid; Hypothalamus; Limbic System; Mouth; Quinine; Sodium Chloride; Species Specificity; Sucrose; Taste; Taste Buds; Tongue	1978
Preference behavior and taste nerve responses in D-penicillamine treated rats. Physiology & behavior, 1978, Volume: 21, Issue:4 Topics: Animals; Choice Behavior; Chorda Tympani Nerve; Electrolytes; Hydrochloric Acid; Male; Penicillamine; Quinine; Rats; Saliva; Sodium Chloride; Sucrose; Taste; Time Factors	1978
Response properties of macaque monkey chorda tympani fibers. The Journal of general physiology, 1975, Volume: 66, Issue:6 Topics: Animals; Chlorides; Chorda Tympani Nerve; Cyclamates; Discrimination, Psychological; Dose-Response Relationship, Drug; Female; Haplorhini; Hydrochloric Acid; Macaca; Macaca fascicularis; Male; Phenylurea Compounds; Quinine; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Temperature; Time Factors	1975
Abnormalities in taste preference in hypothyroid rats. The American journal of physiology, 1977, Volume: 232, Issue:1 Topics: Animals; Hydrochloric Acid; Hypothyroidism; Male; Quinine; Rats; Sodium Chloride; Sucrose; Taste Disorders; Thyroxine	1977
Taste acuity and food attitudes of selected patients with cancer. Journal of the American Dietetic Association, 1977, Volume: 70, Issue:4 Topics: Adult; Aged; Attitude to Health; Breast Neoplasms; Colonic Neoplasms; Diet; Female; Fluorouracil; Food Preferences; Humans; Hydrochloric Acid; Male; Middle Aged; Sodium Chloride; Sucrose; Taste; Taste Threshold; Urea	1977
Posthypophysectomy taste abnormalities: their relationship to remote effects of cancer. Cancer, 1977, Volume: 39, Issue:4 Topics: Breast Neoplasms; Female; Humans; Hydrochloric Acid; Hypophysectomy; Male; Neoplasms; Pituitary Gland; Sodium Chloride; Sucrose; Taste Disorders; Taste Threshold; Urea	1977
Effects of lesions of the gustatory necortex on taste aversion learning in the rat. Journal of comparative and physiological psychology, 1976, Volume: 90, Issue:7 Topics: Animals; Association Learning; Avoidance Learning; Cerebral Cortex; Cyclophosphamide; Discrimination, Psychological; Drinking Behavior; Food Preferences; Hydrochloric Acid; Male; Osmolar Concentration; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Taste Threshold; Visual Cortex	1976
Effects of intraduodenal amino acids, fatty acids, and sugars on secretin concentrations. Gastroenterology, 1975, Volume: 68, Issue:4 Pt 1 Topics: Amino Acids; Animals; Bile; Carbohydrates; Dogs; Duodenum; Fatty Acids; Fructose; Hydrochloric Acid; Hypertonic Solutions; Isotonic Solutions; Oleic Acids; Secretin; Secretory Rate; Sucrose	1975
The pontine taste area in the rat. Brain research, 1975, Jun-20, Volume: 91, Issue:1 Topics: Animals; Glossopharyngeal Nerve; Hydrochloric Acid; Male; Physical Stimulation; Pons; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Temperature; Tongue	1975
Taste mixtures: is mixture suppression related to compression? Physiology & behavior, 1975, Volume: 14, Issue:5 Topics: Evoked Potentials; Female; Humans; Hydrochloric Acid; Male; Methods; Models, Psychological; Neural Inhibition; Quinine; Sodium Chloride; Sucrose; Taste	1975
Defects of taste and smell in patients with hypothyroidism. The American journal of medicine, 1975, Volume: 59, Issue:3 Topics: Adult; Aged; Dysgeusia; Female; Humans; Hydrochloric Acid; Hypothyroidism; Male; Middle Aged; Nitrobenzenes; Pyridines; Smell; Sodium Chloride; Sucrose; Taste; Taste Disorders; Thyroxine; Triiodothyronine; Urea	1975
Abnormalities of taste sensation in cancer patients. Cancer, 1975, Volume: 36, Issue:5 Topics: Adult; Aged; Anorexia; Body Weight; Female; Humans; Hydrochloric Acid; Male; Middle Aged; Neoplasms; Sodium Chloride; Sucrose; Taste Disorders; Taste Threshold; Urea	1975
Disordered gustatory acuity in liver disease. Gastroenterology, 1976, Volume: 70, Issue:4 Topics: Anorexia; Chronic Disease; Hepatitis; Hepatitis A; Humans; Hydrochloric Acid; Liver Cirrhosis; Sodium Chloride; Stimulation, Chemical; Sucrose; Urea	1976
A screening method for cystine and homocystine in urine. Clinica chimica acta; international journal of clinical chemistry, 1992, Oct-30, Volume: 211, Issue:3 Topics: Ammonium Hydroxide; Cystinuria; Homocystinuria; Humans; Hydrochloric Acid; Hydroxides; Indicators and Reagents; Sucrose; Zinc	1992
Single neuron gustatory responses of the gerbil chorda tympani to a variety of stimuli (recorded by a new method). Brain research, 1992, Oct-23, Volume: 594, Issue:1 Topics: Action Potentials; Animals; Chorda Tympani Nerve; Cluster Analysis; Discriminant Analysis; Gerbillinae; Hydrochloric Acid; Microelectrodes; Neurons; Quinine; Sodium Chloride; Sucrose; Taste	1992
Corticofugal input to taste-responsive units in the parabrachial pons. Brain research bulletin, 1992, Volume: 29, Issue:6 Topics: Animals; Brain Mapping; Cerebral Cortex; Electric Stimulation; Hydrochloric Acid; Male; Pons; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Sucrose; Taste	1992
Effects of inorganic constituents of saliva on taste responses of the rat chorda tympani nerve. Brain research, 1992, Jun-26, Volume: 583, Issue:1-2 Topics: Animals; Chorda Tympani Nerve; Electrolytes; Hydrochloric Acid; Male; Nerve Fibers; Pilocarpine; Quinine; Rats; Rats, Inbred Strains; Saliva; Sodium Chloride; Sucrose; Taste	1992
Conditioned reversal of reactions to normally avoided tastes. Physiology & behavior, 1990, Volume: 47, Issue:3 Topics: Animals; Association Learning; Conditioning, Classical; Food Preferences; Hydrochloric Acid; Learning; Male; Motor Activity; Mouth; Quinine; Rats; Rats, Inbred Strains; Sucrose; Taste	1990
Evidence for proton motive force dependent transport of selenite by Clostridium pasteurianum. Canadian journal of microbiology, 1989, Volume: 35, Issue:4 Topics: Acetates; Biological Transport, Active; Carbonyl Cyanide m-Chlorophenyl Hydrazone; Clostridium; Culture Media; Dicyclohexylcarbodiimide; Hydrochloric Acid; Hydrogen-Ion Concentration; Kinetics; Selenious Acid; Selenium; Sucrose; Temperature; Valinomycin	1989
Taste responses of cortical neurons in freely ingesting rats. Journal of neurophysiology, 1989, Volume: 61, Issue:6 Topics: Action Potentials; Animals; Avoidance Learning; Cerebral Cortex; Dendrites; Eating; Electrodes, Implanted; Evoked Potentials; Hydrochloric Acid; Male; Neurons; Odorants; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Water	1989
Across unit patterns in the neural response to taste: vector space analysis. Journal of neurophysiology, 1989, Volume: 62, Issue:4 Topics: Animals; Electrophysiology; Hydrochloric Acid; Male; Mathematics; Pons; Quinine; Rats; Rats, Inbred Strains; Saccharin; Sodium Chloride; Sucrose; Taste	1989
[Response characteristics in the cortical taste cells as elicited by taste stimuli]. Kanagawa shigaku. The Journal of the Kanagawa Odontological Society, 1985, Volume: 20, Issue:3 Topics: Animals; Cerebral Cortex; Chorda Tympani Nerve; Hydrochloric Acid; Neurons; Quinine; Rats; Sodium Chloride; Sucrose; Synaptic Transmission; Taste; Taste Buds	1985
Ingestion of low concentrations of sucrose or hydrochloric acid solutions accelerates mortality in rats with cholestatic liver disease. Physiology & behavior, 1988, Volume: 44, Issue:1 Topics: Animals; Cholestasis, Extrahepatic; Common Bile Duct; Dose-Response Relationship, Drug; Hydrochloric Acid; Ligation; Male; Rats; Rats, Inbred Strains; Sucrose	1988
Convergence onto hamster medullary taste neurons. Brain research, 1987, Apr-07, Volume: 408, Issue:1-2 Topics: Action Potentials; Animals; Cricetinae; Hydrochloric Acid; Male; Medulla Oblongata; Mesocricetus; Mouth; Neurons, Afferent; Quinine; Reaction Time; Sodium Chloride; Sucrose; Taste; Tongue	1987
Altered preferences for sucrose, sodium chloride, urea and hydrochloric acid solutions in an animal model of cholestatic liver disease. Physiology & behavior, 1988, Volume: 43, Issue:1 Topics: Animals; Cholestasis, Extrahepatic; Drinking; Hydrochloric Acid; Male; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Urea	1988
Salivary changes in solution pH: a source of individual differences in sour taste perception. Physiology & behavior, 1987, Volume: 40, Issue:2 Topics: Adolescent; Adult; Female; Humans; Hydrochloric Acid; Hydrogen-Ion Concentration; Male; Saliva; Sucrose; Taste; Taste Threshold	1987
Intake and behavioral responsiveness to taste stimuli in infant rats from 1 to 15 days of age. Developmental psychobiology, 1986, Volume: 19, Issue:6 Topics: Age Factors; Animals; Citrates; Citric Acid; Eating; Female; Food Deprivation; Food Preferences; Hydrochloric Acid; Male; Mouth; Quinine; Rats; Rats, Inbred Strains; Sucrose; Taste	1986
Taste threshold in complete denture wearer--a clinical study. Journal of the Indian Dental Association, 1985, Volume: 57, Issue:9 Topics: Adult; Aged; Denture, Complete; Female; Humans; Hydrochloric Acid; Jaw, Edentulous; Male; Middle Aged; Quinine; Sodium Chloride; Sucrose; Taste; Taste Threshold	1985
Behavioral and neural gustatory responses in rabbit. Physiology & behavior, 1985, Volume: 34, Issue:5 Topics: Animals; Chorda Tympani Nerve; Cricetinae; Food Preferences; Hydrochloric Acid; Male; Potassium Chloride; Quinine; Rabbits; Rats; Saccharin; Sodium Chloride; Sucrose; Taste	1985
Practical procedures for the purification of bacterial viruses. Applied microbiology, 1971, Volume: 22, Issue:4 Topics: Bacteriophages; Centrifugation, Density Gradient; Centrifugation, Zonal; Cesium; Chemical Precipitation; Chlorides; Coliphages; Dextrans; Escherichia coli; Glycols; Hydrochloric Acid; Methods; Microscopy, Electron; Molybdenum; Quaternary Ammonium Compounds; Spectrophotometry; Staining and Labeling; Sucrose; Ultraviolet Rays; Viral Proteins	1971
Separation and quantitation of lactic dehydrogenase isoenzymes by disc electrophoresis. Analytical biochemistry, 1967, Volume: 20, Issue:2 Topics: Acrylic Resins; Buffers; Densitometry; Electrophoresis; Ethylenediamines; Gels; Glycine; Humans; Hydrochloric Acid; Indicators and Reagents; Isoenzymes; L-Lactate Dehydrogenase; Quaternary Ammonium Compounds; Staining and Labeling; Sucrose; Sulfates; Temperature; Tromethamine	1967
Assay of corticotropin-releasing factors by injection into the anterior pituitary of intact rats. Endocrinology, 1969, Volume: 84, Issue:3 Topics: Acetates; Adrenocorticotropic Hormone; Animals; Biological Assay; Cell Membrane Permeability; Cerebral Cortex; Corticotropin-Releasing Hormone; Dexamethasone; Epinephrine; Female; Histamine; Hydrochloric Acid; Hypothalamo-Hypophyseal System; Methods; Morphine; Pentobarbital; Pharmaceutical Vehicles; Pituitary Gland; Rats; Sodium Chloride; Stereotaxic Techniques; Sucrose; Sulfites; Tissue Extracts; Vasopressins	1969
Purification of the Sabin strain of poliovirus type I through treatment with sarkozyl. Journal of virology, 1971, Volume: 7, Issue:5 Topics: Amino Acids; Buffers; Carbon Isotopes; Centrifugation, Density Gradient; Dactinomycin; Detergents; Edetic Acid; Electrophoresis, Disc; HeLa Cells; Hydrochloric Acid; Methods; Poliovirus; Sodium; Sodium Chloride; Sucrose; Sulfates; Tritium; Uridine; Virus Cultivation	1971
Sodium dependence of base-line and ADH-stimulated short-circuit current in toad bladder. The American journal of physiology, 1973, Volume: 225, Issue:2 Topics: Animals; Biological Transport; Bufo marinus; Cyclic AMP; Electrophysiology; Hydrochloric Acid; Sodium; Sucrose; Theophylline; Urinary Bladder; Vasopressins	1973
Conductometric evaluation of interactions of electrolytes with D-glucitol, D-glucose, glycerol, D-mannitol, and sucrose. Carbohydrate research, 1974, Volume: 36, Issue:1 Topics: Animals; Barium; Binding Sites; Calcium; Calorimetry; Chlorides; Dogs; Electric Conductivity; Electrolytes; Erythrocytes; Glucose; Glycerol; Hydrochloric Acid; Kinetics; Mannitol; Mathematics; Phthalic Acids; Potassium; Potassium Chloride; Silicon Dioxide; Sodium; Sodium Chloride; Strontium; Sucrose; Sugar Alcohols; Sulfates	1974
[Oligosaccharides in Eryngium species]. Zeitschrift fur Naturforschung. Teil B, Chemie, Biochemie, Biophysik, Biologie und verwandte Gebiete, 1969, Volume: 24, Issue:1 Topics: Acetates; Chromatography, Paper; Fructose; Glucose; Glucosidases; Glycoside Hydrolases; Hydrochloric Acid; Oligosaccharides; Plants; Sucrose; Sulfuric Acids	1969
Responses of gustatory cells in the tongue of rat to stimuli representing four taste qualities. Comparative biochemistry and physiology. A, Comparative physiology, 1972, Feb-01, Volume: 41, Issue:2 Topics: Animals; Female; Hydrochloric Acid; Male; Membrane Potentials; Microelectrodes; Quinine; Rats; Sodium Chloride; Sucrose; Taste Buds; Time Factors	1972
Local gustatory functions associated with segmental organization of the anterior portion of cat's tongue. Experimental neurology, 1974, Volume: 45, Issue:2 Topics: Animals; Cats; Chorda Tympani Nerve; Electric Stimulation; Glossopharyngeal Nerve; Hydrochloric Acid; Lingual Nerve; Macaca; Mandibular Nerve; Models, Neurological; Quinine; Sodium Chloride; Sucrose; Taste; Thermosensing; Tongue; Touch	1974
The effect of pH on the interaction of fluoride and salivary ions. Caries research, 1973, Volume: 7, Issue:1 Topics: Calcium Phosphates; Dental Plaque; Fluorides; Humans; Hydrochloric Acid; Hydrogen-Ion Concentration; In Vitro Techniques; Ion Exchange; Saliva; Sucrose	1973
Long-term effects of selective desalivation on taste acuity in rats. Archives of oral biology, 1973, Volume: 18, Issue:8 Topics: Animals; Drinking Behavior; Food Preferences; Hydrochloric Acid; Osmolar Concentration; Parotid Gland; Quinine; Rats; Salivary Glands; Sodium Chloride; Solutions; Sublingual Gland; Submandibular Gland; Sucrose; Taste; Water	1973
Taste responses in the macaque monkey chorda tympani. Physiology & behavior, 1972, Volume: 9, Issue:3 Topics: Animals; Chemoreceptor Cells; Chorda Tympani Nerve; Electrophysiology; Female; Glutamates; Haplorhini; Hydrochloric Acid; Macaca; Male; Osmolar Concentration; Potassium Chloride; Quinine; Saccharin; Sodium Chloride; Species Specificity; Sucrose; Taste; Taste Buds; Tongue; Water	1972
Cross adaptation between salts in the chorda tympani nerve of the rat. Physiology & behavior, 1972, Volume: 8, Issue:2 Topics: Animals; Calcium; Chlorides; Chorda Tympani Nerve; Differential Threshold; Evoked Potentials; Female; Hydrochloric Acid; Lignin; Magnesium; Male; Potassium; Psychophysics; Quaternary Ammonium Compounds; Quinine; Rats; Salts; Sodium; Sucrose; Taste; Tongue	1972
An analysis of hamster afferent taste nerve response functions. The Journal of general physiology, 1973, Volume: 61, Issue:5 Topics: Animals; Chorda Tympani Nerve; Computers, Analog; Cricetinae; Hydrochloric Acid; Neurons, Afferent; Quinine; Sodium Chloride; Sucrose; Taste	1973
Effect of taste stimuli on the extraction of lipids from bovine taste papillae. Biochimica et biophysica acta, 1973, Jun-21, Volume: 306, Issue:3 Topics: Acetates; Acids; Animals; Cattle; Chlorides; Hydrochloric Acid; Lipids; Magnesium; Methyl Ethers; Phospholipids; Potassium Chloride; Sodium Chloride; Stimulation, Chemical; Strychnine; Sucrose; Taste; Taste Buds	1973
Physiological and morphological identification of the gustatory cell in rat. Nihon seirigaku zasshi. Journal of the Physiological Society of Japan, 1973, Volume: 35, Issue:5 Topics: Animals; Evoked Potentials; Female; Hydrochloric Acid; Hydrogen-Ion Concentration; Microscopy, Electron; Potassium Chloride; Rats; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste Buds	1973
Variability in impulse discharges in rat chorda tympani fibers in response to repeated gustatory stimulations. Physiology & behavior, 1973, Volume: 11, Issue:4 Topics: Animals; Chorda Tympani Nerve; Electrophysiology; Female; Hydrochloric Acid; Neurofibrils; Osmolar Concentration; Periodicity; Quinine; Rats; Saccharin; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Time Factors	1973
Temporal properties of gustatory spontaneous alternation in rats. Journal of comparative and physiological psychology, 1973, Volume: 85, Issue:3 Topics: Animals; Circadian Rhythm; Discrimination, Psychological; Drinking; Drinking Behavior; Female; Hydrochloric Acid; Memory; Quinine; Rats; Satiation; Sucrose; Taste; Time Factors	1973
Plasmodium gallinaceum: effects of various compounds on immunity of susceptible Aedes aegypti and refractory Culex pipiens pipiens. Experimental parasitology, 1973, Volume: 34, Issue:3 Topics: Aedes; Aminobenzoates; Animals; Chickens; Chlorides; Culex; Ecology; Female; Hydrochloric Acid; Hydroxides; Magnesium; Plasmodium; Potassium; Sodium Hydroxide; Sucrose	1973
Behavioral support for a neural taste theory. Physiology & behavior, 1974, Volume: 12, Issue:3 Topics: Animals; Avoidance Learning; Behavior, Animal; Conditioning, Psychological; Differential Threshold; Discrimination, Psychological; Drinking Behavior; Evoked Potentials; Hydrochloric Acid; Medulla Oblongata; Models, Neurological; Neurons; Potassium Chloride; Rats; Sodium Chloride; Sucrose; Taste; Thalamus; Time Factors	1974
Sweet taste induced by miracle fruit (Synsepalum dulcificum). Physiology & behavior, 1974, Volume: 12, Issue:3 Topics: Citrates; Humans; Hydrochloric Acid; Plant Extracts; Plants; Sucrose; Taste	1974
Influence of dispersion method on dissolution rate and bioavailability of digoxin from triturations and compressed tablets II. Journal of pharmaceutical sciences, 1974, Volume: 63, Issue:3 Topics: Animals; Biopharmaceutics; Calcium Phosphates; Cellulose; Chloroform; Digoxin; Drug Compounding; Ethanol; Hardness; Hydrochloric Acid; Kinetics; Lactose; Methods; Particle Size; Rats; Sodium Chloride; Solubility; Spectrophotometry, Ultraviolet; Starch; Stearic Acids; Sucrose; Tablets; Time Factors	1974
Salt taste in patients with essential hypertension and with hypertension due to primary hyperaldosteronism. Journal of chronic diseases, 1974, Volume: 27, Issue:4 Topics: Adolescent; Adult; Blood Pressure Determination; Female; Hospitalization; Humans; Hydrochloric Acid; Hyperaldosteronism; Hypertension; Male; Middle Aged; Perception; Placebos; Sex Factors; Sodium Chloride; Sucrose; Taste; Time Factors; Urea	1974
Importance of the osmolarity of the incubation medium on amino acid incorporation into protein by isolated rat liver mitochondria. The Biochemical journal, 1969, Volume: 111, Issue:5 Topics: Animals; Carbon Isotopes; Culture Media; Escherichia coli; Hydrochloric Acid; In Vitro Techniques; Mitochondria, Liver; Osmolar Concentration; Osmosis; Oxidative Phosphorylation; Protein Biosynthesis; Rats; RNA; RNA, Transfer; Sucrose	1969
[Influence of neutral salts on the hydrolysis of glucides by diluted acids. Action of chlorides other than alkaline chlorides on the hydrolysis of saccharose by hydrochloric acid]. Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles, 1965, Jun-21, Volume: 260, Issue:25 Topics: Chlorides; Hydrochloric Acid; Sucrose	1965
Purification of two plaque variants of sindbis virus. Archiv fur die gesamte Virusforschung, 1970, Volume: 31, Issue:3 Topics: Amino Acids; Animals; Arboviruses; Carbon Isotopes; Carbonates; Cell Line; Centrifugation, Density Gradient; Chick Embryo; Complement Fixation Tests; Cricetinae; Dialysis; Edetic Acid; Genetic Variation; Genetics, Microbial; Glycine; Hemagglutination Tests; Hydrochloric Acid; Immune Sera; Kidney; Methods; Rabbits; Sodium; Sucrose; Tromethamine; Ultracentrifugation; Ultrasonics; Vibration; Virus Cultivation	1970
Comparison of interferon induction in mice by purified Penicillium chrysogenum virus and derived double-stranded RNA. The Journal of general virology, 1971, Volume: 12, Issue:2 Topics: Animals; Centrifugation, Density Gradient; Cesium; Deoxyribonucleases; Electrophoresis, Disc; Hot Temperature; Hydrochloric Acid; Hydrolysis; Immune Sera; Immunodiffusion; Injections, Intraperitoneal; Injections, Intravenous; Interferons; Mice; Nucleic Acid Denaturation; Penicillium; Potassium; Ribonucleases; RNA, Viral; Spectrophotometry; Sucrose; Sulfates; Tartrates; Viruses	1971
Radio-immunoassay of gastrin in human plasma. The Journal of physiology, 1972, Volume: 220, Issue:2 Topics: Achlorhydria; Anemia, Pernicious; Animals; Atropine; Dietary Proteins; Duodenal Ulcer; Gastrins; Guinea Pigs; Humans; Hydrochloric Acid; Iodine Isotopes; Methods; Rabbits; Radioimmunoassay; Stimulation, Chemical; Stomach Ulcer; Sucrose; Swine; Zollinger-Ellison Syndrome	1972
Membrane potentials recorded from the mucosa of the toad's tongue during chemical stimulation. The Journal of physiology, 1972, Volume: 221, Issue:3 Topics: Acetates; Animals; Anura; Calcium Chloride; Chlorides; Fluorides; Hydrochloric Acid; In Vitro Techniques; Magnesium; Membrane Potentials; Mouth Mucosa; Nitrates; Potassium Chloride; Quinine; Sodium Chloride; Stimulation, Chemical; Sucrose; Sulfates; Sulfuric Acids; Tongue; Water	1972
Taste preference in the chicken (Gallus domesticus L.). British poultry science, 1972, Volume: 13, Issue:2 Topics: Acetates; Animals; Behavior, Animal; Calcium Chloride; Chickens; Electroencephalography; Female; Food Preferences; Fructose; Glucose; Hydrochloric Acid; Potassium Chloride; Sucrose	1972
Genome of Sindbis virus. Journal of virology, 1972, Volume: 9, Issue:1 Topics: Animals; Arboviruses; Cell Line; Centrifugation, Density Gradient; Cesium; Chlorides; Cricetinae; Dimethyl Sulfoxide; Electrophoresis, Disc; Formaldehyde; Hot Temperature; Hydrochloric Acid; Hydrogen-Ion Concentration; Kidney; Molecular Weight; Phosphorus Isotopes; Polynucleotides; RNA, Viral; Sindbis Virus; Sucrose; Urea; Virus Cultivation	1972
On the mechanism of action of carbohydrate active steroids on tastant detection and recognition. UCLA forum in medical sciences, 1972, Volume: 15 Topics: Addison Disease; Adenoma; Adrenal Gland Diseases; Adrenal Gland Neoplasms; Adrenal Insufficiency; Adult; Carcinoma; Cushing Syndrome; Female; Glucocorticoids; Humans; Hydrochloric Acid; Male; Mathematics; Middle Aged; Mineralocorticoids; Prednisone; Sodium Chloride; Sucrose; Taste; Urea	1972
A fifth modality of taste. Acta physiologica Scandinavica, 1971, Volume: 82, Issue:4 Topics: Analysis of Variance; Animals; Calcium; Chorda Tympani Nerve; Hydrochloric Acid; Lithium; Magnesium; Potassium; Quinine; Rats; Sensory Receptor Cells; Sodium; Sucrose; Taste	1971
Idiopathic hypogeusia with dysgeusia, hyposmia, and dysosmia. A new syndrome. JAMA, 1971, Jul-26, Volume: 217, Issue:4 Topics: Administration, Oral; Adult; Aged; Female; Hearing Disorders; Humans; Hydrochloric Acid; Hypertension; Libido; Male; Middle Aged; Olfaction Disorders; Smell; Sodium Chloride; Sucrose; Sulfates; Taste; Taste Buds; Trace Elements; Urea; Vertigo; Zinc	1971
Conductance change associated with receptor potentials of gustatory cells in rat. The Journal of general physiology, 1971, Volume: 58, Issue:6 Topics: Adaptation, Biological; Animals; Female; Hydrochloric Acid; Membrane Potentials; Microelectrodes; Potassium Chloride; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste Buds	1971
Separation of two polypeptide chains from the hemagglutinin subunit of influenza virus. Virology, 1971, Volume: 45, Issue:1 Topics: Acetates; Amino Acid Sequence; Amino Acids; Animals; Autoanalysis; Cellulose; Centrifugation, Density Gradient; Chick Embryo; Chickens; Chromatography, Paper; Dithiothreitol; Electrophoresis; Electrophoresis, Disc; Erythrocytes; Extraembryonic Membranes; Glucosamine; Guanidines; Hemagglutinins, Viral; Hydrochloric Acid; Molecular Weight; Orthomyxoviridae; Peptides; Sodium; Sucrose; Sulfates; Viral Proteins; Virus Cultivation	1971
Inactivation and reactivation of Semliki Forest virus by urea and guanidine hydrochloride. The Journal of general virology, 1971, Volume: 13, Issue:3 Topics: Animals; Centrifugation, Zonal; Chick Embryo; Culture Media; Culture Techniques; Dextrans; Guanidines; Hot Temperature; Hydrochloric Acid; Immune Sera; Neutralization Tests; Rabbits; Semliki forest virus; Sucrose; Urea; Virus Cultivation	1971
Taste thresholds in patients with dentures. Journal of the American Dental Association (1939), 1967, Volume: 75, Issue:1 Topics: Adult; Denture, Complete, Upper; Female; Humans; Hydrochloric Acid; Male; Middle Aged; Palate; Sodium Chloride; Sucrose; Taste; Urea	1967
Gustatory fibers in the sea catfish. The Japanese journal of physiology, 1966, Apr-15, Volume: 16, Issue:2 Topics: Animals; Electrophysiology; Facial Nerve; Fishes; Hydrochloric Acid; Lip; Quinine; Sodium Chloride; Sucrose; Taste Buds	1966
Gustatory and thermal responses in the glossopharyngeal nerve of the rat. The Japanese journal of physiology, 1966, Dec-15, Volume: 16, Issue:6 Topics: Action Potentials; Animals; Chorda Tympani Nerve; Evoked Potentials; Female; Glossopharyngeal Nerve; Hydrochloric Acid; Picrates; Quinine; Rats; Renal Artery; Sodium Chloride; Strychnine; Sucrose; Taste; Temperature; Tongue; Water	1966
Preferences by Mongolian gerbils for solutions of sugars, acids, and salts in Richer-type drinking tests. The Journal of general psychology, 1970, Volume: 83, Issue:1st Half Topics: Acids; Animals; Carbohydrates; Citrates; Drinking Behavior; Female; Fructose; Gerbillinae; Glucose; Hydrochloric Acid; Magnesium Sulfate; Maltose; Potassium Chloride; Salts; Sodium Chloride; Solutions; Sucrose; Taste; Water	1970
Absence of taste in type II familial dysautonomia: unresponsiveness to methacholine despite the presence of taste buds. The Journal of pediatrics, 1970, Volume: 77, Issue:1 Topics: Child; Dysautonomia, Familial; Humans; Hydrochloric Acid; Methacholine Compounds; Oral Manifestations; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue; Urea	1970
Analysis of similarity between taste quality and glossopharyngeal nerve response in toad. The Tohoku journal of experimental medicine, 1970, Volume: 101, Issue:3 Topics: Acetates; Animals; Anura; Chemoreceptor Cells; Electrophysiology; Glossopharyngeal Nerve; Hydrochloric Acid; Lithium; Magnesium Sulfate; Nicotine; Nicotinic Acids; Picrates; Potassium Chloride; Quinine; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Urea	1970
[Interrelationships between secretion and blood supply of the parotid glands]. Fiziologicheskii zhurnal SSSR imeni I. M. Sechenova, 1970, Volume: 56, Issue:3 Topics: Animals; Blood Flow Velocity; Blood Pressure; Dogs; Food; Hydrochloric Acid; Meat; Parotid Gland; Reaction Time; Regional Blood Flow; Salivation; Sucrose	1970
[Afferent impulsation in the frog lingual nerve during stimulation of the lingual chemoreceptors]. Fiziologicheskii zhurnal SSSR imeni I. M. Sechenova, 1971, Volume: 57, Issue:7 Topics: Animals; Anura; Chemoreceptor Cells; Electrophysiology; Hydrochloric Acid; Lingual Nerve; Mandibular Nerve; Neurons, Afferent; Quinine; Sodium Chloride; Sucrose; Tongue; Water	1971
Production of extracellular polysaccharide matrix by Zoogloea ramigera. Applied microbiology, 1971, Volume: 21, Issue:4 Topics: Arginine; Bacteria; Chromatography, Paper; Culture Media; Fructose; Gels; Glucose; Hydrochloric Acid; Hydrolysis; Hydroxybutyrates; Lactose; Mannose; Polysaccharides, Bacterial; Solvents; Starch; Sucrose; Viscosity; Water Microbiology	1971
Impairment of olfaction and of the tastes of sour and bitter in pseudohypoparathyroidism. The Journal of clinical endocrinology and metabolism, 1968, Volume: 28, Issue:5 Topics: Adolescent; Adult; Calcium; Female; Humans; Hydrochloric Acid; Male; Nitrobenzenes; Parathyroid Hormone; Phosphates; Pseudohypoparathyroidism; Pyridines; Smell; Sodium Chloride; Sucrose; Taste; Thiophenes; Turner Syndrome; Urea	1968
Multiple sensitivity of chordat typani fibres of the rat and hamster to gustatory and thermal stimuli. The Journal of physiology, 1968, Volume: 199, Issue:1 Topics: Animals; Chorda Tympani Nerve; Cold Temperature; Cricetinae; Evoked Potentials; Hot Temperature; Humans; Hydrochloric Acid; Quinine; Rats; Sensory Receptor Cells; Sodium Chloride; Statistics as Topic; Sucrose; Taste; Temperature; Time Factors; Tongue	1968
Loss of taste during therapy with penicillamine. JAMA, 1968, Feb-05, Volume: 203, Issue:6 Topics: Adolescent; Adult; Cystinuria; Female; Food; Humans; Hydrochloric Acid; Male; Middle Aged; Penicillamine; Pyridines; Pyridoxine; Scleroderma, Systemic; Smell; Sodium Chloride; Sucrose; Taste; Urea	1968
Radiation and aging effect on taste structure and function. Radiation research, 1969, Volume: 37, Issue:1 Topics: Aging; Animals; Head and Neck Neoplasms; Humans; Hydrochloric Acid; Mice; Quinine; Radiation Effects; Radiometry; Radiotherapy; Sucrose; Taste; Taste Buds; Thymidine; Tritium	1969
Taste nerve fibers: a random distribution of sensitivities to four tastes. Science (New York, N.Y.), 1969, Jun-06, Volume: 164, Issue:3884 Topics: Animals; Chemoreceptor Cells; Chorda Tympani Nerve; Electrophysiology; Glossopharyngeal Nerve; Hydrochloric Acid; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Taste Buds	1969
Gustatory impulse discharges in response to saccharin in rats and hamsters. The Journal of physiology, 1969, Volume: 204, Issue:2 Topics: Animals; Chorda Tympani Nerve; Cricetinae; Electrophysiology; Hydrochloric Acid; Quinine; Rats; Sodium Chloride; Sucrose; Sweetening Agents; Taste Buds; Tromethamine	1969
The effects of temperature on gustatory response of rats. Journal of cellular physiology, 1965, Volume: 66, Issue:1 Topics: Animals; Bromides; Calcium Chloride; Chorda Tympani Nerve; Glutamates; Hydrochloric Acid; Potassium Chloride; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Temperature	1965
Taste theories and the chemical stimulation of single papillae. Journal of applied physiology, 1966, Volume: 21, Issue:1 Topics: Electric Stimulation; Electrophysiology; Humans; Hydrochloric Acid; Psychophysiology; Quinine; Sodium Chloride; Sucrose; Taste; Taste Buds	1966
Mitochondrial swelling at acid pH. Canadian journal of biochemistry, 1966, Volume: 44, Issue:6 Topics: Animals; Buffers; Hydrochloric Acid; Hydrogen-Ion Concentration; Isotonic Solutions; Liver; Mitochondria; Potassium Chloride; Rats; Sodium Hydroxide; Sucrose	1966
Hyposmia secondary to excision of the olfactory epithelium. The definition of primary and accessory areas of olfaction. Life sciences, 1966, Volume: 5, Issue:4 Topics: Female; Humans; Hydrochloric Acid; Hydroxides; Male; Middle Aged; Nasal Mucosa; Nitrobenzenes; Olfaction Disorders; Paranasal Sinus Neoplasms; Pyridines; Quaternary Ammonium Compounds; Sodium Chloride; Sucrose; Taste; Thiophenes; Urea	1966
Taste localization on the tongue, palate, and pharynx of normal man. Journal of applied physiology, 1967, Volume: 22, Issue:2 Topics: Adult; Anesthesia, Local; Female; Humans; Hydrochloric Acid; Lidocaine; Male; Palate; Pharynx; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue; Urea	1967
Taste thresholds in hyper- and hypothyroidism. The Journal of clinical endocrinology and metabolism, 1967, Volume: 27, Issue:6 Topics: Addison Disease; Bicarbonates; Humans; Hydrochloric Acid; Hyperthyroidism; Hypothyroidism; Myxedema; Potassium Chloride; Psychophysiology; Sodium Chloride; Sucrose; Taste; Urea; Water	1967
Observations on the sense of taste in the armadillo (Dasypus novemcinctus). Animal behaviour, 1967, Volume: 15, Issue:1 Topics: Animals; Formates; Hydrochloric Acid; Maltose; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Xenarthra	1967
Abnormalities of taste and olfaction in patients with chromatin negative gonadal dysgenesis. The Journal of clinical endocrinology and metabolism, 1967, Volume: 27, Issue:10 Topics: Adolescent; Adult; Child; Female; Humans; Hydrochloric Acid; Male; Nitrobenzenes; Pharmacogenetics; Psychopharmacology; Pyridines; Sex Chromatin; Smell; Sodium Chloride; Sucrose; Taste; Thiophenes; Turner Syndrome; Urea	1967
The response characteristics of rat taste cells to four basic taste stimuli. Comparative biochemistry and physiology. A, Comparative physiology, 1982, Volume: 73, Issue:1 Topics: Animals; Electrophysiology; Female; Hydrochloric Acid; Membrane Potentials; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Taste Buds; Time Factors	1982
Dependence of gustatory neural response on depolarizing and hyperpolarizing receptor potentials of taste cells in the rat. Comparative biochemistry and physiology. A, Comparative physiology, 1983, Volume: 75, Issue:2 Topics: Action Potentials; Animals; Chorda Tympani Nerve; Female; Hydrochloric Acid; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Taste Buds; Water	1983
Responsiveness of neurons in the hamster parabrachial nuclei to taste mixtures. The Journal of general physiology, 1984, Volume: 84, Issue:2 Topics: Action Potentials; Animals; Brachial Plexus; Chorda Tympani Nerve; Cold Temperature; Cricetinae; Hot Temperature; Hydrochloric Acid; Male; Mesocricetus; Neurons, Afferent; Quinine; Sodium Chloride; Sucrose; Taste; Trigeminal Nuclei	1984
[Relation between the hemolytic system and cell variants in paroxysmal nocturnal hemoglobinuria]. Sangre, 1984, Volume: 29, Issue:4-A Topics: Adult; Aged; Complement System Proteins; Erythrocytes; Female; Hemoglobinuria, Paroxysmal; Hemolysis; Humans; Hydrochloric Acid; Inulin; Male; Middle Aged; Osmotic Fragility; Sucrose	1984
Effects of thermodynamic nonideality in kinetic studies. Archives of biochemistry and biophysics, 1983, Apr-15, Volume: 222, Issue:2 Topics: Animals; Biochemical Phenomena; Biochemistry; Catalysis; Cattle; Chemical Phenomena; Chemistry; Hydrochloric Acid; Hydrolysis; Kinetics; L-Lactate Dehydrogenase; Mathematics; Models, Chemical; Ovalbumin; Oxidation-Reduction; Pyruvates; Pyruvic Acid; Serum Albumin, Bovine; Sucrose; Thermodynamics	1983
Correlation between the consumption of sugar, acid solubility of the tooth enamel and caries attack in children. Journal of the International Association of Dentistry for Children, 1981, Volume: 12, Issue:1 Topics: Adolescent; Child; Cuba; Dental Caries; Dental Enamel; Dental Enamel Solubility; Dietary Carbohydrates; Germany, East; Humans; Hydrochloric Acid; Sucrose	1981
Effects of exposure to acid on alveolar epithelial water and solute transport. Journal of applied physiology: respiratory, environmental and exercise physiology, 1982, Volume: 52, Issue:4 Topics: Animals; Biological Transport; Body Water; Epithelium; Hydrochloric Acid; Hydrogen-Ion Concentration; Lung; Pulmonary Alveoli; Pulmonary Edema; Rana catesbeiana; Sucrose; Time Factors; Urea	1982
Taste preferences for amino acids in the house musk shrew, Suncus murinus. Physiology & behavior, 1982, Volume: 28, Issue:5 Topics: Amino Acids; Animals; Cats; Chemical Phenomena; Chemistry; Food Preferences; Humans; Hydrochloric Acid; Quinine; Rabbits; Rats; Shrews; Sodium Chloride; Species Specificity; Stereoisomerism; Sucrose; Taste	1982
Sensitivities of single nerve fibers in the hamster chorda tympani to mixtures of taste stimuli. The Journal of general physiology, 1980, Volume: 76, Issue:2 Topics: Ammonium Chloride; Animals; Calcium Chloride; Chlorides; Chorda Tympani Nerve; Citrates; Cricetinae; Dose-Response Relationship, Drug; Drug Therapy, Combination; Hydrochloric Acid; Magnesium; Male; Mesocricetus; Nerve Fibers; Neural Conduction; Potassium Chloride; Sodium Chloride; Sucrose; Taste	1980
Stochastic properties of gustatory impulse discharges in rat chorda tympani fibers. Journal of neurophysiology, 1981, Volume: 45, Issue:3 Topics: Afferent Pathways; Animals; Chorda Tympani Nerve; Electric Conductivity; Hydrochloric Acid; Male; Neurons; Physical Stimulation; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Taste	1981
Effects of binary taste stimuli on the neural activity of the hamster chorda tympani. The Journal of general physiology, 1980, Volume: 76, Issue:2 Topics: Ammonium Chloride; Animals; Calcium Chloride; Chorda Tympani Nerve; Citrates; Cricetinae; Dose-Response Relationship, Drug; Drug Therapy, Combination; Hydrochloric Acid; Magnesium; Male; Mesocricetus; Neural Conduction; Phenylalanine; Potassium Chloride; Sodium Chloride; Sucrose; Taste	1980
Taste hedonics and thresholds in obesity. International journal of obesity, 1980, Volume: 4, Issue:3 Topics: Adolescent; Adult; Aging; Female; Humans; Hydrochloric Acid; Obesity; Osmolar Concentration; Sodium Chloride; Sucrose; Taste; Taste Threshold; Urea	1980
Taste thresholds in patients with Crohn's disease. Journal of human nutrition, 1980, Volume: 34, Issue:6 Topics: Adolescent; Adult; Aged; Crohn Disease; Female; Humans; Hydrochloric Acid; Male; Middle Aged; Nutritional Physiological Phenomena; Reference Values; Sodium Chloride; Sucrose; Taste; Taste Threshold; Urea	1980
Gustatory responsiveness of chorda tympani fibers in the cynomolgus monkey. Chemical senses, 1994, Volume: 19, Issue:5 Topics: Animals; Chorda Tympani Nerve; Cluster Analysis; Electrophysiology; Female; Humans; Hydrochloric Acid; Lithium Chloride; Macaca fascicularis; Male; Nerve Fibers; Quinine; Saccharin; Sodium Chloride; Sucrose; Taste; Tongue	1994
Dietary preferences in early lactation cows as affected by primary tastes and some common feed flavors. Journal of dairy science, 1994, Volume: 77, Issue:8 Topics: Animal Feed; Animals; Cattle; Food Additives; Food Preferences; Hydrochloric Acid; Kinetics; Lactation; Medicago sativa; Sodium Chloride; Sodium Glutamate; Sucrose; Taste; Urea	1994
Primary taste discrimination in alloxan diabetic rats with restricted access to testant and water. Indian journal of physiology and pharmacology, 1993, Volume: 37, Issue:4 Topics: Animals; Blood Glucose; Diabetes Mellitus, Experimental; Female; Hydrochloric Acid; Male; Rats; Rats, Wistar; Sodium Chloride; Sucrose; Taste; Taste Threshold; Urea; Water Deprivation	1993
Gustatory and tactile stimulation of the posterior tongue activate overlapping but distinctive regions within the nucleus of the solitary tract. Brain research, 1993, Dec-31, Volume: 632, Issue:1-2 Topics: Animals; Brain Mapping; Hydrochloric Acid; Male; Physical Stimulation; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Solitary Nucleus; Sucrose; Taste; Tongue; Touch	1993
Cardiovascular responses to gustatory and mechanical stimulation of the nasopharynx in rats. Brain research, 1993, Aug-13, Volume: 619, Issue:1-2 Topics: Action Potentials; Animals; Blood Pressure; Cranial Nerves; Dose-Response Relationship, Drug; Electric Stimulation; Female; Heart Rate; Hydrochloric Acid; Hypoglossal Nerve; Nasopharynx; Physical Stimulation; Rats; Rats, Sprague-Dawley; Sodium Chloride; Sucrose; Taste; Vagus Nerve	1993
Single unit responses of the amygdala after conditioned taste aversion in conscious rats. Neuroreport, 1995, Nov-27, Volume: 6, Issue:17 Topics: Amygdala; Animals; Avoidance Learning; Drinking Behavior; Electrodes, Implanted; Electrophysiology; Hydrochloric Acid; Male; Neurons, Afferent; Quinine; Rats; Rats, Wistar; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste	1995
Tastes activate different second messengers in taste cells. The Journal of veterinary medical science, 1997, Volume: 59, Issue:1 Topics: Animals; Cyclic AMP; Cyclic GMP; Hydrochloric Acid; Inositol 1,4,5-Trisphosphate; Mice; Microvilli; Quinine; Radioimmunoassay; Second Messenger Systems; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue; Vertebrates	1997
Different characteristics of gustatory responses between the greater superficial petrosal and chorda tympani nerves in the rat. Chemical senses, 1997, Volume: 22, Issue:2 Topics: Amiloride; Animals; Chorda Tympani Nerve; Electrophysiology; Expectorants; Hydrochloric Acid; Male; Muscle Relaxants, Central; Palate, Soft; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Acetate; Sodium Chloride; Sucrose; Taste; Tongue	1997
Broad tuning of rat taste cells for four basic taste stimuli. Chemical senses, 1997, Volume: 22, Issue:3 Topics: Animals; Electrophysiology; Female; Hydrochloric Acid; Membrane Potentials; Microelectrodes; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Sucrose; Taste; Taste Buds; Thermodynamics	1997
The compaction of mouse heterochromatin as studied by nuclease digestion. FEBS letters, 1981, Nov-02, Volume: 134, Issue:1 Topics: Animals; Buffers; Calcium Chloride; Cell Nucleus; DNA; DNA, Satellite; Endodeoxyribonucleases; Heterochromatin; Hydrochloric Acid; Mice; Micrococcal Nuclease; Osmolar Concentration; Sonication; Sucrose; Tromethamine	1981
Sensitivity of rat cortical neurons in distinguishing taste qualities by individual and correlative activities. Chemical senses, 1997, Volume: 22, Issue:4 Topics: Animals; Cerebral Cortex; Discriminant Analysis; Electrophysiology; Hydrochloric Acid; Male; Neurons, Afferent; Quinine; Rats; Rats, Wistar; Reaction Time; Sensitivity and Specificity; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste	1997
Transfer of information about taste from the nucleus of the solitary tract to the parabrachial nucleus of the pons. Brain research, 1997, Jul-25, Volume: 763, Issue:2 Topics: Animals; Electrophysiology; Hydrochloric Acid; Male; Muscle Relaxants, Central; Neural Inhibition; Neural Pathways; Neurons; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Solitary Nucleus; Sucrose; Taste	1997
Salient responsiveness of parabrachial neurons to the conditioned stimulus after the acquisition of taste aversion learning in rats. Neuroscience, 1997, Volume: 81, Issue:1 Topics: Animals; Association Learning; Conditioning, Classical; Hydrochloric Acid; Male; Neurons; Pons; Quinine; Rats; Rats, Wistar; Sodium Chloride; Sucrose; Taste	1997
Neurons in the posterior insular cortex are responsive to gustatory stimulation of the pharyngolarynx, baroreceptor and chemoreceptor stimulation, and tail pinch in rats. Brain research, 1998, Feb-23, Volume: 785, Issue:1 Topics: Animals; Brain Mapping; Cerebral Cortex; Chemoreceptor Cells; Hydrochloric Acid; Laryngeal Nerves; Larynx; Male; Methoxamine; Neurons; Pain; Pharynx; Physical Stimulation; Pressoreceptors; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Sodium Cyanide; Sucrose; Taste; Tongue	1998
Amiloride blocks acid responses in NaCl-best gustatory neurons of the hamster solitary nucleus. Journal of neurophysiology, 1998, Volume: 80, Issue:3 Topics: Action Potentials; Amiloride; Animals; Citric Acid; Cricetinae; Diuretics; Electrophysiology; Hydrochloric Acid; Male; Nerve Fibers; Sodium Chloride; Solitary Nucleus; Sucrose; Taste	1998
Training and characterization of a quinine taste discrimination in rhesus monkeys. Psychopharmacology, 1999, Volume: 141, Issue:3 Topics: Acetic Acid; Animals; Discrimination Learning; Discrimination, Psychological; Hydrochloric Acid; Macaca mulatta; Male; Quinine; Reinforcement Schedule; Sodium Chloride; Sucrose; Taste	1999
Lectin histochemistry of the esophagus in several mammalian species. Anatomy and embryology, 1999, Volume: 200, Issue:5 Topics: Animals; Anti-Ulcer Agents; Cats; Dogs; Esophagus; Ferrets; Fluorescent Antibody Technique; Glycoconjugates; Humans; Hydrochloric Acid; Lectins; Pepsin A; Rabbits; Sucrose; Swine	1999
The neural code for taste in the nucleus of the solitary tract of the rat: effects of adaptation. Brain research, 2000, Jan-10, Volume: 852, Issue:2 Topics: Action Potentials; Adaptation, Physiological; Animals; Antimalarials; Electrophysiology; Hydrochloric Acid; Male; Olfactory Receptor Neurons; Quinine; Rats; Rats, Sprague-Dawley; Reaction Time; Sodium Chloride; Solitary Nucleus; Stimulation, Chemical; Sucrose; Taste	2000
Optical recordings of taste responses from fungiform papillae of mouse in situ. The Journal of physiology, 2001, Jan-15, Volume: 530, Issue:Pt 2 Topics: Action Potentials; Animals; Electric Stimulation; Electrophysiology; Hydrochloric Acid; Mice; Optics and Photonics; Patch-Clamp Techniques; Sodium Chloride; Sucrose; Taste; Taste Buds	2001
Distribution of gustatory sensitivities in rat taste cells: whole-cell responses to apical chemical stimulation. The Journal of neuroscience : the official journal of the Society for Neuroscience, 2001, Jul-01, Volume: 21, Issue:13 Topics: Ammonium Chloride; Animals; Chemoreceptor Cells; Citric Acid; Diffusion Chambers, Culture; Epithelium; Hydrochloric Acid; In Vitro Techniques; Membrane Potentials; Palate, Soft; Patch-Clamp Techniques; Potassium; Potassium Chloride; Quinine; Rats; Rats, Sprague-Dawley; Sensitivity and Specificity; Sodium; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Tongue	2001
Ventral tegmental lesions reduce overconsumption of normally preferred taste fluid in rats. Behavioural brain research, 2002, Aug-21, Volume: 134, Issue:1-2 Topics: Animals; Anti-Anxiety Agents; Dose-Response Relationship, Drug; Drinking Behavior; Hydrochloric Acid; Immunohistochemistry; Male; Midazolam; Morphine; Narcotics; Oxidopamine; Quinine; Rats; Rats, Wistar; Sodium Chloride; Stereotaxic Techniques; Sucrose; Sympathectomy, Chemical; Taste; Tyrosine 3-Monooxygenase; Ventral Tegmental Area	2002
Injury-induced functional plasticity in the peripheral gustatory system. The Journal of neuroscience : the official journal of the Society for Neuroscience, 2002, Oct-01, Volume: 22, Issue:19 Topics: Animals; Axotomy; Chorda Tympani Nerve; Diet, Sodium-Restricted; Dose-Response Relationship, Drug; Facial Nerve; Female; Glossopharyngeal Nerve; Hydrochloric Acid; Neuronal Plasticity; Potassium Chloride; Quinine; Rats; Rats, Sprague-Dawley; Sodium Acetate; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Tongue; Trigeminal Nerve	2002
The effect of taste stimuli on histamine release in the anterior hypothalamus of rats. Brain research, 2003, Feb-21, Volume: 964, Issue:1 Topics: Animals; Anterior Hypothalamic Nucleus; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Histamine; Hydrochloric Acid; Male; Neurons; Physical Stimulation; Quinine; Rats; Rats, Wistar; Reaction Time; Sodium Chloride; Sucrose; Synaptic Transmission; Taste; Taste Buds; Visceral Afferents	2003
An artificial taste sensor based on conducting polymers. Biosensors & bioelectronics, 2003, Oct-01, Volume: 18, Issue:11 Topics: Beverages; Biomimetics; Coated Materials, Biocompatible; Electric Conductivity; Electric Impedance; Electrochemistry; Feasibility Studies; Food Analysis; Hydrochloric Acid; Membranes, Artificial; Microchemistry; Nanotechnology; Polymers; Quinine; Sensitivity and Specificity; Sodium Chloride; Spectrum Analysis; Sucrose; Taste; Transducers	2003
Role of the central amygdaloid nucleus in shaping the discharge of gustatory neurons in the rat parabrachial nucleus. Brain research bulletin, 2003, Aug-30, Volume: 61, Issue:4 Topics: Action Potentials; Amygdala; Animals; Brain Mapping; Electric Stimulation; Hydrochloric Acid; Neurons, Afferent; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste	2003
TASTE DISCRIMINATION IN THE GREAT TIT (PARUS MAJOR). Journal of comparative and physiological psychology, 1963, Volume: 56 Topics: Acetates; Birds; Discrimination Learning; Glucose; Hydrochloric Acid; Research; Sodium Chloride; Sucrose; Taste	1963
GUSTATORY NERVE DISCHARGE IN NORMAL AND SODIUM-DEFICIENT RATS. Journal of comparative and physiological psychology, 1963, Volume: 56 Topics: Ammonium Chloride; Calcium; Calcium, Dietary; Facial Nerve; Hydrochloric Acid; Nervous System; Potassium; Quinine; Rats; Research; Sodium; Sodium Chloride; Sodium, Dietary; Sucrose; Taste; Water	1963
TASTE DISCRIMINATION IN FAMILIAL DYSAUTONOMIA. Pediatrics, 1964, Volume: 33 Topics: Adolescent; Autonomic Nervous System Diseases; Child; Dysautonomia, Familial; Genetics, Medical; Histamine; Humans; Hydrochloric Acid; Phosphates; Sucrose; Taste	1964
DUPLEXITY THEORY OF TASTE. Science (New York, N.Y.), 1964, Aug-21, Volume: 145, Issue:3634 Topics: Biomedical Research; Cold Temperature; Hot Temperature; Humans; Hydrochloric Acid; Physiology; Quinine; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue	1964
THE TASTE RESPONSE OF THE ISOLATED BARBEL OF THE CATFISH. Comparative biochemistry and physiology, 1964, Volume: 11 Topics: Ammonium Chloride; Animals; Calcium; Catfishes; Chlorides; Cocaine; Cyprinidae; Electrophysiology; Fishes; Hydrochloric Acid; Lithium; Pharmacology; Quinine; Research; Sensory Receptor Cells; Sodium Chloride; Sucrose; Taste; Urethane	1964
SWEETNESS PRODUCED ELECTRICALLY ON THE TONGUE AND ITS RELATION TO TASTE THEORIES. Journal of applied physiology, 1964, Volume: 19 Topics: Electric Stimulation; Fructose; Galactose; Glucose; Glycerol; Glycine; Hydrochloric Acid; Lactose; Mannitol; Neurophysiology; Quinine; Rats; Research; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue	1964
THE EFFECT OF ADAPTATION OF THE TASTE THRESHOLD OBSERVED WITH A SEMIAUTOMATIC GUSTOMETER. The Journal of general physiology, 1965, Volume: 48 Topics: Adaptation, Physiological; Equipment and Supplies; Hydrochloric Acid; Ions; Psychophysiology; Quinine; Research; Sodium; Sodium Chloride; Sucrose; Taste; Taste Threshold	1965
Dynamic coding of taste stimuli in the brainstem: effects of brief pulses of taste stimuli on subsequent taste responses. The Journal of neuroscience : the official journal of the Society for Neuroscience, 2003, Oct-01, Volume: 23, Issue:26 Topics: Action Potentials; Animals; Brain Stem; Electrodes, Implanted; Electrophysiology; Hydrochloric Acid; Male; Neural Inhibition; Neurons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Solitary Nucleus; Stimulation, Chemical; Sucrose; Taste; Time Factors	2003
Long-term recordings from afferent taste fibers. Physiology & behavior, 2003, Volume: 80, Issue:2-3 Topics: Action Potentials; Animals; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Electrodes, Implanted; Female; Hydrochloric Acid; Nerve Fibers; Quinine; Rats; Rats, Sprague-Dawley; Reaction Time; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Time Factors	2003
A comparison of chemical reference materials for solution calorimeters. International journal of pharmaceutics, 2005, Aug-11, Volume: 299, Issue:1-2 Topics: Calorimetry; Hot Temperature; Hydrochloric Acid; Potassium Chloride; Solubility; Sucrose; Thermodynamics; Tromethamine; Water	2005
Inhibition of acid-induced lung injury by hyperosmolar sucrose in rats. American journal of respiratory and critical care medicine, 2005, Oct-15, Volume: 172, Issue:8 Topics: Animals; Bronchoalveolar Lavage Fluid; Capillary Permeability; Cell Count; Disease Models, Animal; Drug Evaluation, Preclinical; Extravascular Lung Water; Hydrochloric Acid; Infusions, Intravenous; Instillation, Drug; Isotonic Solutions; Leukocyte Count; Male; Neutrophils; Osmolar Concentration; Plasma; Pneumonia, Aspiration; Proteins; Rats; Rats, Sprague-Dawley; Respiratory Distress Syndrome; Ringer's Solution; Sucrose; Time Factors	2005
Intestinal STC-1 cells respond to five basic taste stimuli. Neuroreport, 2007, Dec-03, Volume: 18, Issue:18 Topics: Aniline Compounds; Calcium; Calcium Signaling; Cell Line; Enteroendocrine Cells; Glutamic Acid; Humans; Hydrochloric Acid; Indicators and Reagents; Intestinal Mucosa; Intestines; Models, Biological; Signal Transduction; Sodium Chloride; Sucrose; Taste; Taste Buds; Xanthenes	2007
Responses to binary taste mixtures in the nucleus of the solitary tract: neural coding with firing rate. Journal of neurophysiology, 2008, Volume: 99, Issue:5 Topics: Animals; Brain Stem; Data Interpretation, Statistical; Electrophysiology; Hydrochloric Acid; In Vitro Techniques; Male; Microelectrodes; Nerve Fibers; Neural Pathways; Neurons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Solitary Nucleus; Sucrose; Taste	2008
Residual chemosensory capabilities in double P2X2/P2X3 purinergic receptor null mice: intraoral or postingestive detection? Chemical senses, 2009, Volume: 34, Issue:9 Topics: Animals; Citric Acid; Food Preferences; Gene Knockdown Techniques; Hydrochloric Acid; Mice; Mice, Inbred C57BL; Mice, Knockout; Oropharynx; Quaternary Ammonium Compounds; Quinine; Receptors, Purinergic P2; Receptors, Purinergic P2X2; Receptors, Purinergic P2X3; Sucrose; Taste; Time Factors	2009
The role of transient receptor potential vanilloid-1 on neural responses to acids by the chorda tympani, glossopharyngeal and superior laryngeal nerves in mice. Neuroscience, 2010, Feb-17, Volume: 165, Issue:4 Topics: Acetic Acid; Acids; Animals; Chorda Tympani Nerve; Citric Acid; Diterpenes; Female; Food Additives; Glossopharyngeal Nerve; Hydrochloric Acid; Laryngeal Nerves; Male; Mice; Mice, Inbred C57BL; Quinine; Salts; Sodium Glutamate; Sucrose; Sweetening Agents; Taste; TRPV Cation Channels	2010
Temporal coding of taste in the parabrachial nucleus of the pons of the rat. Journal of neurophysiology, 2011, Volume: 105, Issue:4 Topics: Action Potentials; Animals; Evoked Potentials, Somatosensory; Hydrochloric Acid; Male; Models, Animal; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sensory Receptor Cells; Sodium Chloride; Solitary Nucleus; Sucrose; Synapses; Taste Perception	2011
Acid sensing by sweet and bitter taste neurons in Drosophila melanogaster. Nature communications, 2013, Volume: 4 Topics: Animals; Behavior, Animal; Carbohydrates; Carboxylic Acids; Drosophila melanogaster; Fruit; Genotype; Hydrochloric Acid; Hydrogen-Ion Concentration; Mutant Proteins; Neurons; Physical Stimulation; Receptors, G-Protein-Coupled; Sensilla; Sucrose; Taste	2013
Palladium nanoparticles synthesized by reducing species generated during a successive acidic/alkaline treatment of sucrose. Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2014, Mar-25, Volume: 122 Topics: Borohydrides; Catalysis; Color; Congo Red; Hydrochloric Acid; Hydrogen-Ion Concentration; Metal Nanoparticles; Palladium; Reducing Agents; Sodium Hydroxide; Spectrometry, X-Ray Emission; Spectrophotometry, Ultraviolet; Spectroscopy, Fourier Transform Infrared; Sucrose; X-Ray Diffraction	2014
Glucagon-like peptide-1 is specifically involved in sweet taste transmission. FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 2015, Volume: 29, Issue:6 Topics: Amiloride; Animals; Chorda Tympani Nerve; Enzyme-Linked Immunosorbent Assay; Exenatide; Glucagon-Like Peptide 1; Glucagon-Like Peptide-1 Receptor; Hydrochloric Acid; Mice, Inbred C57BL; Mice, Knockout; Mice, Transgenic; Microscopy, Confocal; Neurons; Peptides; Quinine; Receptors, Glucagon; Saccharin; Signal Transduction; Sodium Chloride; Sucrose; Taste; Taste Buds; Venoms	2015
Proximal, but not distal, pre-exposure reduces serial overshadowing in one-trial taste aversion learning. Behavioural processes, 2015, Volume: 118 Topics: Animals; Avoidance Learning; Conditioning, Operant; Hydrochloric Acid; Inhibition, Psychological; Lithium Compounds; Male; Rats; Rats, Wistar; Sucrose; Taste	2015
Microfluidic paper-based analytical device for determination of sucrose in sugarcane juice using Benedict's reagent. Analytical and bioanalytical chemistry, 2022, Volume: 414, Issue:27 Topics: Hydrochloric Acid; Indicators and Reagents; Microfluidic Analytical Techniques; Microfluidics; Paper; Plastics; Rubber; Saccharum; Sucrose; Water	2022
Acid hydrolysis of sugarcane bagasse for lactic acid production. Bioresource technology, 2010, Volume: 101, Issue:3 Topics: Acids; Ammonium Hydroxide; Biotechnology; Catalysis; Cellulose; Fermentation; Hydrochloric Acid; Hydrolysis; Hydroxides; Lactic Acid; Lactococcus lactis; Lignin; Saccharum; Sulfuric Acids; Temperature; Time Factors	2010
Pretreatment of sugarcane bagasse by acid-catalysed process in aqueous ionic liquid solutions. Bioresource technology, 2012, Volume: 120 Topics: Biotechnology; Catalysis; Cellulose; Glucans; Glucose; Hydrochloric Acid; Hydrolysis; Imidazoles; Ionic Liquids; Kinetics; Saccharum; Solutions; Spectroscopy, Fourier Transform Infrared; Sulfuric Acids; Temperature; Time Factors; Water	2012
Laboratory and pilot scale pretreatment of sugarcane bagasse by acidified aqueous glycerol solutions. Bioresource technology, 2013, Volume: 138 Topics: Bioreactors; Cellulase; Cellulose; Glucans; Glycerol; Hydrochloric Acid; Hydrolysis; Kinetics; Laboratories; Pilot Projects; Saccharum; Solutions; Temperature; Time Factors	2013
Effect of thermal, acid, alkaline and alkaline-peroxide pretreatments on the biochemical methane potential and kinetics of the anaerobic digestion of wheat straw and sugarcane bagasse. Bioresource technology, 2016, Volume: 201 Topics: Anaerobiosis; Biodegradation, Environmental; Cellulose; Hydrochloric Acid; Kinetics; Methane; Peroxides; Saccharum; Sodium Hydroxide; Temperature; Triticum; Volatilization; Waste Products	2016