sucrose and gallic acid

sucrose has been researched along with gallic acid in 12 studies

Research

Studies (12)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (25.00)29.6817
2010's7 (58.33)24.3611
2020's2 (16.67)2.80

Authors

AuthorsStudies
Cencič, A; Chingwaru, W; Majinda, RR; Masesane, IB; Mazimba, O; Modibedi, C1
Da Silva, E; Dangles, O; Dufour, C; Potier, P; Queneau, Y1
Huang, WH; Shao, L; Wang, L; Wang, ZT; Zhang, CF; Zhang, M1
Chhillar, R; Dhingra, D1
Corradini, MG; Liang, J; Ludescher, RD1
Sagbas, S; Sahiner, N; Turk, M1
Devlamynck, T; Dijkhuizen, L; Te Poele, EM; Valk, V; van Leeuwen, SS1
Kopjar, M; Lončarić, A; Mikulinjak, M; Pichler, A; Šrajbek, M; Šrajbek, Ž1
Ertan, K; Özkan, M; Türkyılmaz, M1
Abrantes, T; Moura-Nunes, N; Perrone, D1
Isla, MI; Sampietro, DA; Vattuone, MA1
Chai, Z; Chen, D; Chen, M; Li, C; Liang, X; Song, X; Wu, J; Yang, Y; Zhu, Y1

Other Studies

12 other study(ies) available for sucrose and gallic acid

ArticleYear
Tylosema esculentum extractives and their bioactivity.
    Bioorganic & medicinal chemistry, 2011, Sep-01, Volume: 19, Issue:17

    Topics: Anti-Infective Agents; Antineoplastic Agents, Phytogenic; Cell Line, Tumor; Fabaceae; Free Radical Scavengers; Humans; Magnetic Resonance Spectroscopy; Microbial Sensitivity Tests; Molecular Conformation; Plant Extracts; Spectrometry, Mass, Electrospray Ionization

2011
Gallic esters of sucrose as efficient radical scavengers in lipid peroxidation.
    Journal of agricultural and food chemistry, 2002, Jun-05, Volume: 50, Issue:12

    Topics: Amidines; Biphenyl Compounds; Esters; Free Radical Scavengers; Free Radicals; Gallic Acid; Hydrolyzable Tannins; Linoleic Acid; Lipid Peroxidation; Lipoproteins, LDL; Oxidants; Picrates; Sucrose; Tannins

2002
[Study on chemical constituents from stem of Dendrobium aphyllum].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2008, Volume: 33, Issue:14

    Topics: Dendrobium; Drugs, Chinese Herbal; Flavonoids; Furans; Gallic Acid; Glucosides; Lignans; Magnetic Resonance Spectroscopy; Plant Stems; Sucrose; Sugar Alcohols

2008
Antidepressant-like activity of gallic acid in mice subjected to unpredictable chronic mild stress.
    Fundamental & clinical pharmacology, 2013, Volume: 27, Issue:4

    Topics: Animals; Antidepressive Agents; Antioxidants; Brain; Catalase; Corticosterone; Depression; Fluoxetine; Gallic Acid; Glutathione; Male; Malondialdehyde; Mice; Monoamine Oxidase; Motor Activity; Nitrites; Stress, Physiological; Sucrose; Swimming

2013
Influence of antioxidant structure on local molecular mobility in amorphous sucrose.
    Carbohydrate research, 2014, Jan-13, Volume: 383

    Topics: Antioxidants; Gallic Acid; Hydrogen; Hydrogen Bonding; Kinetics; Sucrose

2014
Poly(sucrose) micro particles preparation and their use as biomaterials.
    International journal of biological macromolecules, 2014, Volume: 66

    Topics: Animals; Biocompatible Materials; Cells, Cultured; Culture Media; Dopamine; Emulsions; Escherichia coli; Gallic Acid; Humans; Mice; Micelles; Oils; Particle Size; Sucrose; Sulfones; Water

2014
Catechol glucosides act as donor/acceptor substrates of glucansucrase enzymes of Lactobacillus reuteri.
    Applied microbiology and biotechnology, 2017, Volume: 101, Issue:11

    Topics: Bacterial Proteins; Catechols; Crystallography, X-Ray; Gallic Acid; Glucose; Glucosides; Glycosylation; Glycosyltransferases; Limosilactobacillus reuteri; Oligosaccharides; Pyrogallol; Resorcinols; Sucrose

2017
Evaluation of Antioxidant Interactions of Combined Model Systems of Phenolics in the Presence of Sugars.
    Natural product communications, 2016, Volume: 11, Issue:10

    Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Catechin; Drug Synergism; Fluorescence Recovery After Photobleaching; Gallic Acid; Phenols; Picrates; Quercetin; Sucrose; Sugars; Sulfonic Acids; Trehalose

2016
Effects of natural copigment sources in combination with sweeteners on the stability of anthocyanins in sour cherry nectars.
    Food chemistry, 2019, Oct-01, Volume: 294

    Topics: Anthocyanins; Antioxidants; Color; Food Storage; Fruit and Vegetable Juices; Gallic Acid; Honey; Maltose; Plant Extracts; Prunus avium; Sucrose; Sweetening Agents; Tea

2019
Gallic Acid Mitigates 5-Hydroxymethylfurfural Formation while Enhancing or Preserving Browning and Antioxidant Activity Development in Glucose/Arginine and Sucrose/Arginine Maillard Model Systems.
    Molecules (Basel, Switzerland), 2022, Jan-27, Volume: 27, Issue:3

    Topics: Antioxidants; Arginine; Furaldehyde; Gallic Acid; Glucose; Maillard Reaction; Sucrose

2022
Plant growth inhibitors isolated from sugarcane (Saccharum officinarum) straw.
    Journal of plant physiology, 2006, Volume: 163, Issue:8

    Topics: Acids, Carbocyclic; Cell Division; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Isomerism; Plant Development; Plant Growth Regulators; Plant Roots; Plants; Saccharum; Vanillic Acid

2006
Arginine-modified magnetic chitosan: Preparation, characterization and adsorption of gallic acid in sugar solution.
    International journal of biological macromolecules, 2020, Dec-15, Volume: 165, Issue:Pt A

    Topics: Adsorption; Chitosan; Gallic Acid; Magnetic Fields; Saccharum; Sugars

2020