sucrose has been researched along with fructooligosaccharide in 68 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (1.47) | 18.2507 |
| 2000's | 17 (25.00) | 29.6817 |
| 2010's | 36 (52.94) | 24.3611 |
| 2020's | 14 (20.59) | 2.80 |
| Authors | Studies |
|---|---|
| Arbelot, M; Biagini, A; L'homme, C; Puigserver, A | 1 |
| Cai, WM; Liu, H; Sun, XJ | 1 |
| Gan, B | 1 |
| Gänzle, MG; Korakli, M; Pavlovic, M; Vogel, RF | 1 |
| Hutkins, RW; Kaplan, H | 1 |
| Christakopoulos, P; Kalogeris, E; Katapodis, P; Kekos, D; Macris, BJ | 1 |
| Baig, SY; Kang, KH; Lee, JH; Lee, SW; Oh, DJ; Park, KM; Shin, HT | 1 |
| Prapulla, SG; Ramesh, MN; Sangeetha, PT | 1 |
| Gänzle, MG; Kühnl, W; Tieking, M | 1 |
| Abdel-Fattah, AF; Esawy, MA; Mahmoud, DA | 1 |
| Dijkhuizen, L; Kralj, S; Ozimek, LK; van der Maarel, MJEC | 1 |
| Teng, D; Wang, JH; Yang, YL; Zhang, F | 1 |
| Cordenunsi, BR; Der Agopian, RG; Lajolo, FM; Purgatto, E; Soares, CA | 1 |
| Anwar, MA; Dijkhuizen, L; Kralj, S; van der Maarel, MJ | 1 |
| Assié, A; Feinberg, M; San-Redon, J | 1 |
| Alamäe, T; Mosoarca, C; Stanescu, MD; Visnapuu, T; Zamfir, AD | 1 |
| Fernández-Arrojo, L; Fernández-Lobato, M; Gutiérrez-Alonso, P; Plou, FJ | 1 |
| Cordenunsi, BR; Der Agopian, RG; Lajolo, FM; Purgatto, E | 1 |
| Kamata, A; Komaki, T; Kurakake, M; Maguma, K; Masumoto, R; Saito, E; Ukita, N | 1 |
| Arribas, B; Bailon, E; Buttersack, C; Gálvez, J; García Fernández, JM; Garrido-Mesa, N; Guerra-Hernández, E; Ortiz Mellet, C; Rodríguez-Cabezas, ME; Suárez-Pereira, E; Zarzuelo, A | 1 |
| Chen, J; Jin, Z; Ning, Y; Wang, J; Xu, X; Yang, N | 1 |
| Chen, J; Chen, X; Jin, Z; Ning, Y; Tian, Y; Xu, X | 1 |
| Inthanavong, L; Karboune, S; Tian, F | 1 |
| Belghith, H; Belghith, KS; Dahech, I; Mejdoub, H | 1 |
| Estévez, M; Fernández Lobato, M; Linde, D; Plou, FJ; Poveda, A; Rodríguez-Colinas, B | 1 |
| López, MG; Mellado-Mojica, E | 1 |
| Oda, Y; Orikasa, Y | 1 |
| de las Rivas, B; Díez-Municio, M; Herrero, M; Jimeno, ML; Moreno, FJ; Muñoz, R | 1 |
| Bohórquez, J; Guio, F; Klotz, B; Ruiz, Y; Sánchez, OF; Serrato, J | 1 |
| Nakamura, S; Oku, T; Tanabe, K | 1 |
| Dominguez, A; Lima, N; Nobre, C; Peres, AM; Rocha, I; Rodrigues, LR; Teixeira, J; Torres, D | 1 |
| Mokoena, MP; Mutanda, T; Olaniran, AO; Whiteley, CG; Wilhelmi, BS | 1 |
| Hapsari, MT; Ishikawa, S; Malik, A; Ohtsu, I; Takagi, H | 1 |
| Marín-Navarro, J; Polaina, J; Talens-Perales, D | 1 |
| Munguía, AL; Olvera, C; Peña-Cardeña, A; Rodríguez-Alegría, ME | 1 |
| Aguiar, LM; Ferreira, EC; Jorge, RC; Marinha, MI; Mussatto, SI | 1 |
| Kennedy, JF; Singh, RP; Singh, RS | 1 |
| Ávila-Fernández, Á; Cuevas-Juárez, E; López-Munguía, A; Olvera, C; Rodríguez-Alegría, ME | 1 |
| Chi, Z; Chi, ZM; Jiang, H; Liu, GL; Ma, Y | 1 |
| An, Y; Gao, H; Gao, S; Hart, DJ; Qi, X | 1 |
| Hayashi, S; Takaba, M; Tashiro, Y; Ueno, H | 1 |
| Alkan, V; Kempiński, B; Kolkman, M; Kralj, S; Leeflang, C; Sierra, EI | 1 |
| Jin, J; Li, T; Qin, Q; Ren, F; Song, J; Xie, Y; Zhang, H | 1 |
| Barbosa, PMG; da Paz, MF; da Silva Santos, FR; de Andrade Silva, CA; de Morais, TP; Fonseca, GG; Garcia, NFL; Leite, RSR | 1 |
| Hernández, L; Kirtel, O; Menéndez, C; Toksoy Öner, E; Van den Ende, W; Versluys, M | 1 |
| Alvarez, L; López-Munguía, A; Olvera, C; Raga-Carbajal, E | 1 |
| Cheng, Y; Hu, Z; Lan, H; Wang, K; Zhao, L | 1 |
| Agarwal, N; Jadaun, JS; Narnoliya, LK; Singh, SP | 1 |
| Choukade, R; Kango, N | 1 |
| Chaisuwan, W; Kawee-Ai, A; Manassa, A; Seesuriyachan, P | 1 |
| Gómez-Zavaglia, A; Kakisu, E; Romano, N; Ureta, MM | 1 |
| Bae, JH; Kim, MJ; Ko, H; Park, HJ; Sohn, JH; Sung, BH | 1 |
| López Munguía, A; Rodríguez-Alegría, ME; Vallejo-García, LC | 1 |
| Benini, S; Caliandro, R; Demitri, N; Polsinelli, I | 1 |
| Baldo, C; Celligoi, MAPC; Magri, A; Mantovani, MS; Oliveira, MR; Sartori, D; Tischer, CA | 1 |
| Hu, X; Jin, Z; Miao, M; Song, L; Yang, Y | 1 |
| Cheng, J; Cui, B; Fu, M; Liu, J; Sun, F; Tan, F; Wang, X; Zhu, L | 1 |
| da Silva, ES; de Andrade Rodrigues, MF; Fernandez, RC; Maiorano, AE; Maresma, BG; Ottoni, CA; Perna, RF; Piccoli, RAM | 1 |
| da Silva, ES; de Almeida, AF; Dias, GS; Faria, LL; Maiorano, AE; Morales, SAV; Perna, RF; Prado, JPZ; Xavier, MDCA | 1 |
| Deppenmeier, U; Hövels, M; Kosciow, K | 1 |
| Fernández-Lobato, M; Jiménez-Ortega, E; Míguez, N; Piedrabuena, D; Plou, FJ; Ramírez-Escudero, M; Rodrigo-Frutos, D; Sanz-Aparicio, J | 1 |
| Alfonso, D; Hernández, L; Martínez, D; Menéndez, C; Pérez, ER; Pimentel, E; Ramírez, R; Rodríguez, I; Sobrino, A; Trujillo, LE | 1 |
| Charoenwongpaiboon, T; Klaewkla, M; Kuttiyawong, K; Panpetch, P; Pichyangkura, R; Visessanguan, W; Vongkusolkit, N; Wangpaiboon, K | 1 |
| Karboune, S; Lagacé, L; Li, M; Seo, S; Waglay, A | 1 |
| Braga, MR; de Cássia Leone Figueiredo-Ribeiro, R; Elsztein, C; Fialho, MB; Galvão, DFA; Gaspar, M; Morais, MA; Morais, MMC; Moreira, KA; Pessoni, RAB | 1 |
| Amorim, C; Braga, A; Cardoso, BB; Fernández-Lobato, M; Gomes, D; Rainha, J; Rodrigues, JL; Rodrigues, LR; Silvério, SC | 1 |
| Esatbeyoglu, T; Imran, M; Khalid, W; Korma, SA; Nisa, MU; Rahim, MA; Yasmin, A | 1 |
| Bahlawan, R; Karboune, S; Liu, L; Sahyoun, AM | 1 |
2 review(s) available for sucrose and fructooligosaccharide
| Article | Year |
|---|---|
Microbial enzymatic production and applications of short-chain fructooligosaccharides and inulooligosaccharides: recent advances and current perspectives.
Topics: Bacteria; Fructans; Fructose; Fungi; Glycoside Hydrolases; Hexosyltransferases; Inulin; Oligosaccharides; Prebiotics; Sucrose; Trisaccharides | 2014 |
Recent insights in enzymatic synthesis of fructooligosaccharides from inulin.
Topics: Glycoside Hydrolases; Hexosyltransferases; Inulin; Oligosaccharides; Recombinant Proteins; Sucrose | 2016 |
66 other study(ies) available for sucrose and fructooligosaccharide
| Article | Year |
|---|---|
Kinetics of hydrolysis of fructooligosaccharides in mineral-buffered aqueous solutions: influence of pH and temperature.
Topics: Buffers; Chromatography, High Pressure Liquid; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Minerals; Oligosaccharides; Solutions; Sucrose; Temperature | 2003 |
[Derivative gas chromatographic analysis of fructooligosaccharide in fermented sucrose].
Topics: Chromatography, Gas; Fermentation; Oligosaccharides; Sucrose | 2000 |
[Analysis of the composition in fructooligosaccharide by high performance liquid chromatography].
Topics: Chromatography, High Pressure Liquid; Fructose; Oligosaccharides; Sucrose; Trisaccharides | 1999 |
Exopolysaccharide and kestose production by Lactobacillus sanfranciscensis LTH2590.
Topics: Culture Media; Fermentation; Hydrogen-Ion Concentration; Lactobacillus; Oligosaccharides; Polysaccharides, Bacterial; Sucrose | 2003 |
Metabolism of fructooligosaccharides by Lactobacillus paracasei 1195.
Topics: Adenosine Triphosphate; Biological Transport; Culture Media; Lactobacillus; Oligosaccharides; Probiotics; Sucrose; Tritium | 2003 |
Biosynthesis of fructo-oligosaccharides by Sporotrichum thermophile during submerged batch cultivation in high sucrose media.
Topics: Amino Acids; Carbohydrates; Cell Membrane; Chromatography, High Pressure Liquid; Culture Media; Cytoplasm; Hydrogen-Ion Concentration; Membrane Fluidity; Membrane Lipids; Oligosaccharides; Osmotic Pressure; Sporothrix; Sucrose; Trisaccharides | 2004 |
Novel method for cell immobilization and its application for production of oligosaccharides from sucrose.
Topics: Alginates; Ascomycota; Bioreactors; Cell Adhesion; Cells, Immobilized; Dehydration; Enzyme Stability; Fermentation; Freeze Drying; Glucuronic Acid; Hexuronic Acids; Microspheres; Oligosaccharides; Sucrose; Temperature | 2004 |
Production of fructosyl transferase by Aspergillus oryzae CFR 202 in solid-state fermentation using agricultural by-products.
Topics: Ammonium Sulfate; Aspergillus oryzae; Cellulose; Chemical Fractionation; Chromatography, Gel; Chromatography, Ion Exchange; Coffee; Culture Media; Dietary Fiber; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Fermentation; Hexosyltransferases; Hydrogen-Ion Concentration; Molecular Weight; Oligosaccharides; Peptones; Sucrose; Tea; Temperature; Time Factors; Zea mays | 2004 |
Evidence for formation of heterooligosaccharides by Lactobacillus sanfranciscensis during growth in wheat sourdough.
Topics: Arabinose; Bread; Fermentation; Lactobacillus; Maltose; Oligosaccharides; Raffinose; Sucrose; Trisaccharides; Triticum; Xylose | 2005 |
Production of levansucrase from Bacillus subtilis NRC 33a and enzymic synthesis of levan and Fructo-Oligosaccharides.
Topics: Bacillus subtilis; Culture Media; Fructans; Fructose; Hexosyltransferases; Magnesium Sulfate; Molecular Weight; Nitrogen; Oligosaccharides; Sucrose; Temperature; Time Factors | 2005 |
The levansucrase and inulosucrase enzymes of Lactobacillus reuteri 121 catalyse processive and non-processive transglycosylation reactions.
Topics: Binding Sites; Chromatography, Ion Exchange; Chromatography, Thin Layer; Fructans; Glycosylation; Hexosyltransferases; Limosilactobacillus reuteri; Oligosaccharides; Substrate Specificity; Sucrose | 2006 |
Preparation of high-purity fructo-oligosaccharides by Aspergillus japonicus beta-fructofuranosidase and successive cultivation with yeast.
Topics: Aspergillus; beta-Fructofuranosidase; Fructose; Glucose; Hydrogen-Ion Concentration; Oligosaccharides; Pichia; Sucrose | 2008 |
Identification of fructooligosaccharides in different banana cultivars.
Topics: Brazil; Chromatography, Ion Exchange; Fruit; Gas Chromatography-Mass Spectrometry; Musa; Oligosaccharides; Species Specificity; Sucrose; Trisaccharides | 2008 |
The probiotic Lactobacillus johnsonii NCC 533 produces high-molecular-mass inulin from sucrose by using an inulosucrase enzyme.
Topics: Calcium; Carbon Isotopes; Chromatography, High Pressure Liquid; Cloning, Molecular; Coenzymes; Edetic Acid; Enzyme Inhibitors; Enzyme Stability; Gene Deletion; Hexosyltransferases; Hydrogen-Ion Concentration; Inulin; Kinetics; Lactobacillus; Magnetic Resonance Spectroscopy; Oligosaccharides; Phylogeny; Probiotics; Recombinant Proteins; Sucrose; Temperature | 2008 |
Determination of complex polysaccharides by HPAE-PAD in foods: validation using accuracy profile.
Topics: Beverages; Chromatography, High Pressure Liquid; Oligosaccharides; Sucrose; Sweetening Agents | 2009 |
Fully automated chip-based negative mode nanoelectrospray mass spectrometry of fructooligosaccharides produced by heterologously expressed levansucrase from Pseudomonas syringae pv. tomato DC3000.
Topics: Bacterial Proteins; Chromatography, Thin Layer; Escherichia coli; Gene Expression Regulation, Bacterial; Hexosyltransferases; Microchip Analytical Procedures; Molecular Structure; Oligosaccharides; Pseudomonas syringae; Raffinose; Spectrometry, Mass, Electrospray Ionization; Sucrose; Tandem Mass Spectrometry | 2009 |
Biochemical characterization of a beta-fructofuranosidase from Rhodotorula dairenensis with transfructosylating activity.
Topics: beta-Fructofuranosidase; Chromatography, Gel; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Fructose; Fungal Proteins; Hydrogen-Ion Concentration; Molecular Weight; Oligosaccharides; Protein Multimerization; Protein Subunits; Rhodotorula; Substrate Specificity; Sucrose; Temperature | 2009 |
Synthesis of fructooligosaccharides in banana 'prata' and its relation to invertase activity and sucrose accumulation.
Topics: beta-Fructofuranosidase; Chromatography, High Pressure Liquid; Food Preservation; Fruit; Musa; Oligosaccharides; Sucrose; Temperature | 2009 |
Production of fructooligosaccharides by beta-fructofuranosidases from Aspergillus oryzae KB.
Topics: Aspergillus oryzae; beta-Fructofuranosidase; Enzyme Stability; Enzymes, Immobilized; Fungal Proteins; Oligosaccharides; Sucrose | 2010 |
Di-D-fructose dianhydride-enriched caramels: effect on colon microbiota, inflammation, and tissue damage in trinitrobenzenesulfonic acid-induced colitic rats.
Topics: Animals; Anti-Inflammatory Agents; Candy; Colitis; Colon; Disaccharides; Disease Models, Animal; Female; Food Handling; Food, Fortified; Glycosylation; Hot Temperature; Oligosaccharides; Prebiotics; Rats; Rats, Wistar; Stereoisomerism; Sucrose; Trinitrobenzenesulfonic Acid | 2010 |
Production of neo-fructooligosaccharides using free-whole-cell biotransformation by Xanthophyllomyces dendrorhous.
Topics: Basidiomycota; beta-Fructofuranosidase; Biotransformation; Buffers; Cells, Immobilized; Hydrogen-Ion Concentration; Oligosaccharides; Sucrose; Temperature; Time Factors | 2010 |
Biochemical characterization of an intracellular 6G-fructofuranosidase from Xanthophyllomyces dendrorhous and its use in production of neo-fructooligosaccharides (neo-FOSs).
Topics: Basidiomycota; beta-Fructofuranosidase; Chromatography, Ion Exchange; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Hydrogen-Ion Concentration; Indicators and Reagents; Intracellular Space; Ions; Kinetics; Metals; Oligosaccharides; Sucrose; Temperature | 2011 |
Purification and characterization of levansucrases from Bacillus amyloliquefaciens in intra- and extracellular forms useful for the synthesis of levan and fructooligosaccharides.
Topics: Bacillus; Biocatalysis; Carbohydrates; Chemical Fractionation; Extracellular Space; Fructans; Hexosyltransferases; Hydrogen-Ion Concentration; Intracellular Space; Kinetics; Oligosaccharides; Polyethylene Glycols; Substrate Specificity; Sucrose; Temperature | 2011 |
Microbial production of levansucrase for synthesis of fructooligosaccharides and levan.
Topics: Bacillus; Carbon; Fermentation; Fructans; Hexosyltransferases; Hydrogen-Ion Concentration; Metals; Nitrogen; Oligosaccharides; Sucrose; Temperature | 2012 |
Analysis of neofructooligosaccharides production mediated by the extracellular β-fructofuranosidase from Xanthophyllomyces dendrorhous.
Topics: Basidiomycota; beta-Fructofuranosidase; Biocatalysis; Chromatography, High Pressure Liquid; Electrophoresis, Polyacrylamide Gel; Extracellular Space; Glycosylation; Hydrolases; Kinetics; Oligosaccharides; Peptide-N4-(N-acetyl-beta-glucosaminyl) Asparagine Amidase; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Sucrose; Temperature; Time Factors; Transferases; Trisaccharides | 2012 |
Fructan metabolism in A. tequilana Weber Blue variety along its developmental cycle in the field.
Topics: Agave; Carbohydrate Conformation; Fructans; Fructose; Glucose; Molecular Structure; Oligosaccharides; Starch; Sucrose; Time Factors | 2012 |
Molecular characterization of β-fructofuranosidases from Rhizopus delemar and Amylomyces rouxii.
Topics: beta-Fructofuranosidase; Cluster Analysis; DNA, Fungal; Hydrolysis; Molecular Sequence Data; Mucorales; Oligosaccharides; Phylogeny; Polymerase Chain Reaction; Sequence Analysis, DNA; Sequence Homology, Amino Acid; Sucrose | 2013 |
Enzymatic synthesis and characterization of fructooligosaccharides and novel maltosylfructosides by inulosucrase from Lactobacillus gasseri DSM 20604.
Topics: Bioreactors; Chromatography, Affinity; Chromatography, Liquid; Cloning, Molecular; DNA Primers; Electrophoresis, Polyacrylamide Gel; Gas Chromatography-Mass Spectrometry; Hexosyltransferases; Hydrogen-Ion Concentration; Lactobacillus; Magnetic Resonance Spectroscopy; Maltose; Oligosaccharides; Rosaniline Dyes; Sucrose; Temperature; Time Factors; Trisaccharides | 2013 |
Use of spent osmotic solutions for the production of fructooligosaccharides by Aspergillus oryzae N74.
Topics: Aspergillus oryzae; Bioreactors; Desiccation; Food Handling; Fruit; Industrial Waste; Oligosaccharides; Osmosis; Prebiotics; Recycling; Rosaceae; Solanum; Solutions; Sucrose | 2014 |
Inaccuracy of AOAC method 2009.01 with amyloglucosidase for measuring non-digestible oligosaccharides and proposal for an improvement of the method.
Topics: Animals; Chromatography, High Pressure Liquid; Dietary Fiber; Food Analysis; Glucan 1,4-alpha-Glucosidase; Glucans; Hydrolysis; Intestine, Small; Isomaltose; Oligosaccharides; Sucrose; Swine; Trisaccharides | 2014 |
New improved method for fructooligosaccharides production by Aureobasidium pullulans.
Topics: Ascomycota; Fungal Polysaccharides; Oligosaccharides; Sucrose; Sweetening Agents | 2012 |
Cloning and heterologous expression of the ftfCNC-2(1) gene from Weissella confusa MBFCNC-2(1) as an extracellular active fructansucrase in Bacillus subtilis.
Topics: Bacillus subtilis; Cloning, Molecular; Extracellular Space; Fructans; Inulin; Oligosaccharides; Protein Sorting Signals; Raffinose; Recombinant Proteins; Subtilisins; Sucrase; Sucrose; Weissella | 2015 |
One-pot production of fructooligosaccharides by a Saccharomyces cerevisiae strain expressing an engineered invertase.
Topics: beta-Fructofuranosidase; Culture Media; Industrial Microbiology; Oligosaccharides; Protein Engineering; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Substrate Specificity; Sucrose; Transformation, Genetic; Trisaccharides | 2015 |
Synthesis of Fructooligosaccharides by IslA4, a truncated inulosucrase from Leuconostoc citreum.
Topics: Bacterial Proteins; Hexosyltransferases; Inulin; Leuconostoc; Oligosaccharides; Protein Structure, Tertiary; Sucrose | 2015 |
Economic analysis and environmental impact assessment of three different fermentation processes for fructooligosaccharides production.
Topics: Aspergillus; Biotechnology; Carbon; Cells, Immobilized; Environment; Fermentation; Oligosaccharides; Sucrose | 2015 |
Functional characterization of a novel β-fructofuranosidase from Bifidobacterium longum subsp. infantis ATCC 15697 on structurally diverse fructans.
Topics: Bacterial Proteins; beta-Fructofuranosidase; Bifidobacterium longum subspecies infantis; Fructans; Molecular Weight; Oligosaccharides; Substrate Specificity; Sucrose | 2016 |
Production, Purification, and Gene Cloning of a β-Fructofuranosidase with a High Inulin-hydrolyzing Activity Produced by a Novel Yeast Aureobasidium sp. P6 Isolated from a Mangrove Ecosystem.
Topics: Amino Acid Sequence; beta-Fructofuranosidase; Cloning, Molecular; Conserved Sequence; Ecosystem; Fermentation; Fungal Proteins; Gene Deletion; Gene Expression; Hydrolysis; Inulin; Kinetics; Molecular Weight; Oligosaccharides; Recombinant Proteins; Saccharomycetales; Sequence Alignment; Substrate Specificity; Sucrose; Wetlands | 2016 |
Expression and Characterization of Levansucrase from Clostridium acetobutylicum.
Topics: Bacterial Proteins; Cloning, Molecular; Clostridium acetobutylicum; Enzyme Stability; Escherichia coli; Fructans; Hexosyltransferases; Kinetics; Molecular Weight; Oligosaccharides; Sucrose | 2017 |
Production of Functional Inulin-Type Fructooligosaccharides by an Enzyme from Penicillium citrinum.
Topics: Biotransformation; Enzyme Stability; Hexosyltransferases; Hydrogen-Ion Concentration; Oligosaccharides; Penicillium; Sucrose; Temperature | 2017 |
Synthesis of fructooligosaccharides (FosA) and inulin (InuO) by GH68 fructosyltransferases from Bacillus agaradhaerens strain WDG185.
Topics: Bacillus; beta-Fructofuranosidase; Calcium; Edetic Acid; Fructose; Glucose; Glycosylation; Hexosyltransferases; Hydrogen-Ion Concentration; Inulin; Kinetics; Oligosaccharides; Sequence Analysis, Protein; Sucrose; Temperature | 2018 |
Impact of carbohydrates on autoinducer-2 secretion of Bifidobacterium longum subsp. longum BBMN68.
Topics: Acids; Bifidobacterium longum; Fructose; Homoserine; Lactones; Lactose; Mannose; Oligosaccharides; Probiotics; Quorum Sensing; Sucrose | 2018 |
Biochemical characterization and evaluation of invertases produced from Saccharomyces cerevisiae CAT-1 and Rhodotorula mucilaginosa for the production of fructooligosaccharides.
Topics: beta-Fructofuranosidase; Catalysis; Enzyme Stability; Ethanol; Food Industry; Hydrogen-Ion Concentration; Hydrolysis; Industry; Oligosaccharides; Rhodotorula; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Species Specificity; Sucrose; Temperature | 2018 |
Levansucrase from Halomonas smyrnensis AAD6
Topics: Amino Acid Sequence; Escherichia coli; Fructans; Fructose; Halomonas; Hexosyltransferases; Kinetics; Oligosaccharides; Raffinose; Recombinant Proteins; Sequence Alignment; Sucrose | 2018 |
Understanding the transfer reaction network behind the non-processive synthesis of low molecular weight levan catalyzed by Bacillus subtilis levansucrase.
Topics: Bacillus subtilis; Catalysis; Disaccharidases; Disaccharides; Fructans; Hexosyltransferases; Kinetics; Molecular Weight; Oligosaccharides; Sucrose; Trisaccharides | 2018 |
Characterization and Prebiotic Potential of Longan Juice Obtained by Enzymatic Conversion of Constituent Sucrose into Fructo-Oligosaccharides.
Topics: Beverages; Chromatography, High Pressure Liquid; Ethanol; Glycosides; Molecular Weight; Monosaccharides; Multienzyme Complexes; Oligosaccharides; Polysaccharides; Prebiotics; Sapindaceae; Solubility; Sucrose; Sugars; Uronic Acids; Water | 2018 |
Catalytic biosynthesis of levan and short-chain fructooligosaccharides from sucrose-containing feedstocks by employing the levansucrase from Leuconostoc mesenteroides MTCC10508.
Topics: Bacterial Proteins; Fructans; Hexosyltransferases; Leuconostoc mesenteroides; Oligosaccharides; Sucrose | 2019 |
Characterization of a mycelial fructosyltransferase from Aspergillus tamarii NKRC 1229 for efficient synthesis of fructooligosaccharides.
Topics: Aspergillus; Fructose; Hexosyltransferases; Magnetic Resonance Spectroscopy; Mycelium; Oligosaccharides; Solvents; Spectroscopy, Fourier Transform Infrared; Sucrose | 2019 |
Effects of ultra-high pressure on effective synthesis of fructooligosaccharides and fructotransferase activity using Pectinex Ultra SP-L and inulinase from
Topics: Aspergillus niger; Glycoside Hydrolases; Hydrolases; Hydrolysis; Industrial Microbiology; Oligosaccharides; Pressure; Sucrose; Trisaccharides | 2019 |
Synthesis of fructo-oligosaccharides using grape must and sucrose as raw materials.
Topics: Fructose; Glucose; Models, Theoretical; Nutritive Sweeteners; Oligosaccharides; Prebiotics; Reproducibility of Results; Sucrose; Vitis | 2019 |
Microbial production of medium chain fructooligosaccharides by recombinant yeast secreting bacterial inulosucrase.
Topics: Fermentation; Hexosyltransferases; Industrial Microbiology; Limosilactobacillus reuteri; Oligosaccharides; Recombination, Genetic; Saccharomyces cerevisiae; Sucrose | 2019 |
Enzymatic Process Yielding a Diversity of Inulin-Type Microbial Fructooligosaccharides.
Topics: Aspergillus niger; Bacterial Proteins; Biocatalysis; Fungal Proteins; Glycoside Hydrolases; Hexosyltransferases; Inulin; Leuconostoc; Oligosaccharides; Sucrose | 2019 |
The Structure of Sucrose-Soaked Levansucrase Crystals from
Topics: Bacterial Proteins; Binding Sites; Crystallization; Crystallography, X-Ray; Disaccharides; Erwinia; Fructans; Hexosyltransferases; Models, Molecular; Oligosaccharides; Protein Conformation; Sucrose | 2019 |
Production of fructooligosaccharides by Bacillus subtilis natto CCT7712 and their antiproliferative potential.
Topics: Bacillus subtilis; Bioreactors; Cell Line, Tumor; Cell Proliferation; Cell Survival; Fructans; Humans; Oligosaccharides; Sucrose | 2020 |
Synthesis of potential prebiotic α-glucooligosaccharides using microbial glucansucrase and their in vitro fecal fermentation.
Topics: Bacterial Proteins; Bifidobacterium; Feces; Fermentation; Glycosyltransferases; Humans; Lactobacillus; Leuconostoc; Maltose; Oligosaccharides; Prebiotics; Sucrose | 2020 |
Sucrose transportation control mediates the fresh-keeping effects of burdock fructooligosaccharide in 'Crimson Seedless' grapes.
Topics: Biological Transport; Fruit; Oligosaccharides; Sucrose; Vitis | 2020 |
Effect of agitation speed and aeration rate on fructosyltransferase production of Aspergillus oryzae IPT-301 in stirred tank bioreactor.
Topics: Aspergillus oryzae; Bioreactors; Carbon; Culture Media; Fermentation; Hexosyltransferases; Oligosaccharides; Sucrose | 2020 |
Biochemical characterization of extracellular fructosyltransferase from Aspergillus oryzae IPT-301 immobilized on silica gel for the production of fructooligosaccharides.
Topics: Aspergillus oryzae; Bacterial Proteins; Enzyme Stability; Enzymes, Immobilized; Hexosyltransferases; Hydrogen-Ion Concentration; Oligosaccharides; Silica Gel; Sucrose; Temperature | 2021 |
Characterization of a novel endo-levanase from Azotobacter chroococcum DSM 2286 and its application for the production of prebiotic fructooligosaccharides.
Topics: Azotobacter; Bacterial Proteins; Disaccharides; Escherichia coli; Fructans; Fructose; Gene Expression; Gluconobacter; Glycoside Hydrolases; Hexosyltransferases; Humans; Hydrolysis; Oligosaccharides; Phleum; Prebiotics; Recombinant Proteins; Sucrose | 2021 |
New insights into the molecular mechanism behind mannitol and erythritol fructosylation by β-fructofuranosidase from Schwanniomyces occidentalis.
Topics: beta-Fructofuranosidase; Biotechnology; Enzyme Assays; Erythritol; Fungal Proteins; Kinetics; Mannitol; Oligosaccharides; Saccharomycetales; Substrate Specificity; Sucrose | 2021 |
Fructooligosaccharides production by immobilized Pichia pastoris cells expressing Schedonorus arundinaceus sucrose:sucrose 1-fructosyltransferase.
Topics: Alginates; Carbohydrates; Cell Membrane Permeability; Cells, Immobilized; Fermentation; Hexosyltransferases; Humans; Industrial Microbiology; Inulin; Molasses; Oligosaccharides; Pichia; Plant Proteins; Recombinant Proteins; Saccharomycetales; Sucrose; Toluene; Trisaccharides | 2021 |
Synergistic enzyme cocktail between levansucrase and inulosucrase for superb levan-type fructooligosaccharide synthesis.
Topics: Fructans; Hexosyltransferases; Oligosaccharides; Sucrose | 2022 |
Biotransformation of sucrose rich Maple syrups into fructooligosaccharides, oligolevans and levans using levansucrase biocatalyst: Bioprocess optimization and prebiotic activity assessment.
Topics: Acer; Biotransformation; Fructans; Hexosyltransferases; Oligosaccharides; Prebiotics; Sucrose | 2022 |
A comparative study between Fusarium solani and Neocosmospora vasinfecta revealed differential profile of fructooligosaccharide production.
Topics: Carbon; Fructose; Fusarium; Inulin; Oligosaccharides; Sucrose | 2022 |
Tailoring fructooligosaccharides composition with engineered Zymomonas mobilis ZM4.
Topics: Ethanol; Fermentation; Oligosaccharides; Sucrose; Zymomonas | 2022 |
Optimization of the Ultrasound Operating Conditions for Extraction and Quantification of Fructooligosaccharides from Garlic (
Topics: Antioxidants; Chromatography, High Pressure Liquid; Fructose; Garlic; Glucose; Oligosaccharides; Powders; Prebiotics; Refractometry; Sucrose | 2022 |
Investigation of biocatalytic production of lactosucrose and fructooligosaccharides using levansucrases and dairy by-products as starting materials.
Topics: Lactose; Sucrose | 2023 |