sucrose and canavanine

sucrose has been researched along with canavanine in 2 studies

Research

Studies (2)

Timeframe	Studies, this research(%)	All Research%
pre-1990	2 (100.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Krzyzek, R; Rogers, P	1
Eddy, AA; Inkson, C; Seaston, A	1

Other Studies

2 other study(ies) available for sucrose and canavanine

Article	Year
Arginine control of transcription of argECBH messenger ribonucleic acid in Escherichia coli. Journal of bacteriology, 1972, Volume: 110, Issue:3 Topics: Arginine; Canavanine; Centrifugation, Density Gradient; DNA, Bacterial; Escherichia coli; Genes; Genetic Code; Genetics, Microbial; Mutation; Nucleic Acid Hybridization; Ornithine Carbamoyltransferase; Rifampin; RNA, Bacterial; RNA, Messenger; Sucrose; Transduction, Genetic; Tritium; Uridine	1972
The absorption of protons with specific amino acids and carbohydrates by yeast. The Biochemical journal, 1973, Volume: 134, Issue:4 Topics: Amino Acids; Arginine; Canavanine; Carbohydrate Metabolism; Carbon Radioisotopes; Citrulline; Glycine; Lactose; Lysine; Maltose; Methionine; Mutation; Proline; Protons; Saccharomyces; Saccharomyces cerevisiae; Sucrose	1973

Article

Year

Arginine control of transcription of argECBH messenger ribonucleic acid in Escherichia coli.

Journal of bacteriology, 1972, Volume: 110, Issue:3

Topics: Arginine; Canavanine; Centrifugation, Density Gradient; DNA, Bacterial; Escherichia coli; Genes; Genetic Code; Genetics, Microbial; Mutation; Nucleic Acid Hybridization; Ornithine Carbamoyltransferase; Rifampin; RNA, Bacterial; RNA, Messenger; Sucrose; Transduction, Genetic; Tritium; Uridine

1972

The absorption of protons with specific amino acids and carbohydrates by yeast.

The Biochemical journal, 1973, Volume: 134, Issue:4

Topics: Amino Acids; Arginine; Canavanine; Carbohydrate Metabolism; Carbon Radioisotopes; Citrulline; Glycine; Lactose; Lysine; Maltose; Methionine; Mutation; Proline; Protons; Saccharomyces; Saccharomyces cerevisiae; Sucrose

1973