sucrose and beta carotene

sucrose has been researched along with beta carotene in 19 studies

Research

Studies (19)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's6 (31.58)18.2507
2000's4 (21.05)29.6817
2010's4 (21.05)24.3611
2020's5 (26.32)2.80

Authors

AuthorsStudies
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A1
van het Hof, KH; Weststrate, JA1
Berry, DA; Cooper, DA; Jackson, JE; Jones, DY; Jones, MB; Koonsvitsky, BP; Lin, PY1
Dugan, LD; Peters, JC; Riccardi, KA; Schlagheck, TG; Torri, SA; Zorich, NL1
Lawson, KD; Middleton, SJ; Peters, JC; Triebwasser, KC1
Evers, AM; Hägg, M; Häkkinen, U; Plaami, S; Talvitie, H; Tuuri, H1
Alcantara, S; Sanchez, S1
Ciulla, TA; Cooper, DA; Curran-Celentano, J; Danis, RB; Filloon, TG; Hammond, BR; Pratt, LM; Riccardi, KA1
Berendschot, TT; Bots, ML; Broekmans, WM; Castenmiller, WA; Kardinaal, AF; Klöpping-Ketelaars, IA; Tijburg, LB; van Poppel, G; Vink, AA; Weststrate, JA1
Hu, L; Wang, G; Xia, R; Zeng, X1
Carde, JP; Gallusci, P; Maucourt, M; Mortain-Bertrand, A; Rolin, D; Stammitti-Bert, L; Télef, N1
Charoenrein, S; Harnkarnsujarit, N; Roos, YH1
Baldermann, S; Becker, C; Goreta Ban, S; Jukić Špika, M; Kläring, HP; Krumbein, A; Perica, S; Schwarz, D; Urlić, B1
Kim, YR; Letona, CAM; Park, CS1
Gokbulut, I; Karabulut, I; Koc, TB; Ozdemir, IS; Saritepe, Y; Sislioglu, K1
Kocharin, K; Phithakrotchanakoon, C; Runguphan, W; Sansatchanon, K; Tanapongpipat, S; Watcharawipas, A1
Fan, L; Gao, Z; Huang, J; Li, H; Liang, J; Ren, Y; Wang, X; Wang, Y; Yue, T1
Abakeer, RA; Bojtor, C; Demeter, C; Illés, A; Mousavi, SMN; Nagy, J; Sidahmed, HMI; Vad, A; Zsuzsanna, B1
Ali Wani, S; Deeba, F; Gaur, NA; Kiran Kumar, K; Kumar Singh, A; Sharma, J1

Trials

4 trial(s) available for sucrose and beta carotene

ArticleYear
Sucrose polyester and plasma carotenoid concentrations in healthy subjects.
    The American journal of clinical nutrition, 1995, Volume: 62, Issue:3

    Topics: Adult; beta Carotene; Carotenoids; Cross-Over Studies; Diet; Dietary Fats, Unsaturated; Double-Blind Method; Fatty Acids; Female; Humans; Lipids; Lycopene; Male; Middle Aged; Osmolar Concentration; Reference Values; Sucrose; Vitamin E

1995
Olestra affects serum concentrations of alpha-tocopherol and carotenoids but not vitamin D or vitamin K status in free-living subjects.
    The Journal of nutrition, 1997, Volume: 127, Issue:8 Suppl

    Topics: Adult; beta Carotene; Carotenoids; Cholesterol; Dietary Fats, Unsaturated; Double-Blind Method; Fat Substitutes; Fatty Acids; Female; Humans; Lutein; Lycopene; Male; Middle Aged; Nutritional Status; Prothrombin Time; Sucrose; Vitamin A; Vitamin D; Vitamin E; Vitamin K; Xanthophylls; Zeaxanthins

1997
Olestra dose response on fat-soluble and water-soluble nutrients in humans.
    The Journal of nutrition, 1997, Volume: 127, Issue:8 Suppl

    Topics: 25-Hydroxyvitamin D 2; Adult; beta Carotene; Calcifediol; Diarrhea; Dietary Fats, Unsaturated; Dose-Response Relationship, Drug; Double-Blind Method; Energy Intake; Fat Substitutes; Fatty Acids; Female; Folic Acid; Humans; Male; Nutritional Status; Sucrose; Vitamin D; Vitamin E; Vitamin K 1; Zinc

1997
Decreased carotenoid concentrations due to dietary sucrose polyesters do not affect possible markers of disease risk in humans.
    The Journal of nutrition, 2003, Volume: 133, Issue:3

    Topics: Adolescent; Adult; Aged; alpha-Tocopherol; beta Carotene; Body Weight; Cardiovascular Diseases; Carotenoids; Dietary Fats, Unsaturated; Double-Blind Method; Endothelium, Vascular; Eye Diseases; Fatty Acids; Female; Health Status; Humans; Immunity; Lipid Peroxidation; Lipids; Macula Lutea; Male; Middle Aged; Patient Compliance; Placebos; Risk Factors; Sucrose; Xanthophylls; Zeaxanthins

2003

Other Studies

15 other study(ies) available for sucrose and beta carotene

ArticleYear
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
    Chemical research in toxicology, 2010, Volume: 23, Issue:1

    Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship

2010
Assessment of the nutritional effects of olestra, a nonabsorbed fat replacement: summary.
    The Journal of nutrition, 1997, Volume: 127, Issue:8 Suppl

    Topics: Animals; beta Carotene; Biological Availability; Carotenoids; Diarrhea; Diet; Dietary Fats, Unsaturated; Fat Substitutes; Fatty Acids; Humans; Liver; Nutritional Status; Sucrose; Vitamin A; Vitamins

1997
Soil forming and plant density effects on carrot yield and internal quality.
    Plant foods for human nutrition (Dordrecht, Netherlands), 1997, Volume: 51, Issue:4

    Topics: Agriculture; Ascorbic Acid; beta Carotene; Carotenoids; Daucus carota; Finland; Fructose; Glucose; Nutritive Value; Plant Roots; Quality Control; Soil; Sucrose

1997
Influence of carbon and nitrogen sources on Flavobacteriumgrowth and zeaxanthin biosynthesis.
    Journal of industrial microbiology & biotechnology, 1999, Volume: 23, Issue:1

    Topics: Ammonia; Asparagine; beta Carotene; Carbon; Flavobacterium; Glucose; Glutamine; Nitrogen; Oxaloacetic Acid; Pyruvic Acid; Sucrose; Xanthophylls; Zeaxanthins

1999
Olestra consumption is not associated with macular pigment optical density in a cross-sectional volunteer sample in Indianapolis.
    The Journal of nutrition, 2000, Volume: 130, Issue:3

    Topics: Adult; Analysis of Variance; beta Carotene; Chromatography, High Pressure Liquid; Cross-Sectional Studies; Diet; Fat Substitutes; Fatty Acids; Female; Humans; Indiana; Lutein; Male; Middle Aged; Photometry; Retinal Pigments; Sucrose; Surveys and Questionnaires; Visual Acuity; Xanthophylls; Zeaxanthins

2000
[Effects of bagging on pigment, sugar and endogenous hormone contents of Cara Cara orange flesh].
    Ying yong sheng tai xue bao = The journal of applied ecology, 2006, Volume: 17, Issue:2

    Topics: beta Carotene; Carotenoids; Citrus; Color; Lycopene; Plant Growth Regulators; Sucrose

2006
Sucrose deficiency delays lycopene accumulation in tomato fruit pericarp discs.
    Plant molecular biology, 2006, Volume: 62, Issue:3

    Topics: Base Sequence; beta Carotene; Carotenoids; Chromatography, High Pressure Liquid; DNA Primers; Ethylenes; Gene Expression Regulation, Plant; Lycopene; Magnetic Resonance Spectroscopy; Reverse Transcriptase Polymerase Chain Reaction; RNA, Plant; Signal Transduction; Solanum lycopersicum; Sucrose

2006
Porosity and water activity effects on stability of crystalline β-carotene in freeze-dried solids.
    Journal of food science, 2012, Volume: 77, Issue:11

    Topics: beta Carotene; Calorimetry, Differential Scanning; Cold Temperature; Color; Crystallization; Food Handling; Food Quality; Food Storage; Freeze Drying; Fructose; Glucose; Linear Models; Porosity; Sucrose; Water

2012
Nitrogen Limited Red and Green Leaf Lettuce Accumulate Flavonoid Glycosides, Caffeic Acid Derivatives, and Sucrose while Losing Chlorophylls, Β-Carotene and Xanthophylls.
    PloS one, 2015, Volume: 10, Issue:11

    Topics: beta Carotene; Caffeic Acids; Carbohydrates; Carbon; Chlorophyll; Flavonoids; Genotype; Glycosides; Lactuca; Nitrates; Nitrogen; Phenols; Phenylalanine Ammonia-Lyase; Photosynthesis; Plant Leaves; Sucrose; Xanthophylls

2015
Amylosucrase-mediated β-carotene encapsulation in amylose microparticles.
    Biotechnology progress, 2017, Volume: 33, Issue:6

    Topics: Amylose; beta Carotene; Catalysis; Crystallography, X-Ray; Deinococcus; Enzyme Stability; Food Industry; Glucosyltransferases; Protein Conformation; Sucrose; Thermodynamics; X-Ray Diffraction

2017
Changes in Compositional Properties during Fruit Development and On-Tree Ripening of Two Common Apricot (Prunus armeniaca L.) Cultivars.
    Chemistry & biodiversity, 2021, Volume: 18, Issue:8

    Topics: beta Carotene; Coumaric Acids; Fruit; Phenols; Principal Component Analysis; Prunus armeniaca; Sorbitol; Sucrose; Time Factors

2021
Novel carotenogenic gene combinations from red yeasts enhanced lycopene and beta-carotene production in Saccharomyces cerevisiae from the low-cost substrate sucrose.
    FEMS yeast research, 2021, 12-24, Volume: 21, Issue:8

    Topics: beta Carotene; Biological Products; Humans; Lycopene; Saccharomyces cerevisiae; Sucrose

2021
Evaluation of chemical composition, antioxidant activity, and gut microbiota associated with pumpkin juice fermented by Rhodobacter sphaeroides.
    Food chemistry, 2023, Feb-01, Volume: 401

    Topics: Animals; Antioxidants; beta Carotene; Cucurbita; Fruit and Vegetable Juices; Gastrointestinal Microbiome; Glucose; Ketones; Mice; Rhodobacter sphaeroides; Sucrose; Sugars

2023
Quantitative and qualitative yield in sweet maize hybrids.
    Brazilian journal of biology = Revista brasleira de biologia, 2022, Volume: 84

    Topics: beta Carotene; Fructose; Glucose; Iron; Lutein; Phosphorus; Potassium; Sucrose; Sugars; Zea mays; Zeaxanthins; Zinc

2022
Enhanced biodiesel and β-carotene production in Rhodotorula pacifica INDKK using sugarcane bagasse and molasses by an integrated biorefinery framework.
    Bioresource technology, 2022, Volume: 351

    Topics: Alkalies; beta Carotene; Biofuels; Biomass; Cellulose; Molasses; Rhodotorula; Saccharum

2022