sucrose has been researched along with 4-hydroxy-4-(indol-3-ylmethyl)glutamic acid in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Biermann, KL; Fry, JC; Goulson, MJ; Lindley, MG; Yurttas, N | 1 |
1 other study(ies) available for sucrose and 4-hydroxy-4-(indol-3-ylmethyl)glutamic acid
| Article | Year |
|---|---|
The sweetness concentration-response of r,r-monatin, a naturally occurring high-potency sweetener.
Topics: Glutamic Acid; Humans; Indoles; Sucrose; Sweetening Agents; Taste | 2012 |