sucrose has been researched along with 2-hexenal, z-isomer in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Che, F; Chen, B; Chen, N; Liu, Y; Ma, Z; Mao, J | 1 |
1 other study(ies) available for sucrose and 2-hexenal, z-isomer
Article | Year |
---|---|
The Changes in Color, Soluble Sugars, Organic Acids, Anthocyanins and Aroma Components in "Starkrimson" during the Ripening Period in China.
Topics: Acids; Aldehydes; Anthocyanins; China; Color; Flavoring Agents; Fructose; Fruit; Galactosides; Gas Chromatography-Mass Spectrometry; Glucose; Hexanols; Malates; Malus; Smell; Sucrose | 2016 |