stearoyl-2-lactylic acid has been researched along with nonadecanoic acid in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Cucu, T; De Meulenaer, B; Shrestha, K | 1 |
1 other study(ies) available for stearoyl-2-lactylic acid and nonadecanoic acid
Article | Year |
---|---|
Development of a quantitative GC-FID method for the determination of stearoyl-lactylates (E481/482) in foods.
Topics: alpha-Amylases; Analytic Sample Preparation Methods; Aspergillus oryzae; Bread; Emulsifying Agents; European Union; Fatty Acids; Flame Ionization; Food Additives; Food Inspection; Fungal Proteins; Guidelines as Topic; Lactates; Limit of Detection; Molecular Structure; Palmitates; Reproducibility of Results; Stearates | 2014 |