Page last updated: 2024-08-16

sorbic acid and sodium nitrite

sorbic acid has been researched along with sodium nitrite in 24 studies

Research

Studies (24)

TimeframeStudies, this research(%)All Research%
pre-199011 (45.83)18.7374
1990's3 (12.50)18.2507
2000's4 (16.67)29.6817
2010's4 (16.67)24.3611
2020's2 (8.33)2.80

Authors

AuthorsStudies
Robach, MC1
Hickey, CS; Ivey, FJ; Robach, MC1
Allen, CE; Busta, FF; Sofos, JN1
Kingston, DG; Shu, YZ; Van Tassell, RL; Wilkins, TD1
Giri, AK; Mukherjee, A; Sharma, A; Talukder, G1
Banerjee, TS; Giri, AK1
Budayová, E1
Pierson, MD; Smoot, LA1
Ishibashi, H; Kada, T; Namiki, M; Osawa, T1
Adam, K; DiFate, VG; Kier, LD; Robach, MC1
Kada, T; Namiki, M; Osawa, T; Tsuji, K; Udaka, S1
Khoudokormoff, B1
Davis, JG; Thomas, LV; Wimpenny, JW1
Bernardo, A; González, I; González, J; López, M; Mazas, M1
Haylock, RW; Markos, SI; Sharkey, FH1
Chun, JH; Kim, BS; Oh, HB; Rhie, GE; Shin, JH; Shin, NR; Yoon, SY1
Al-Ahmad, A; Arweiler, NB; Auschill, TM; Braun, G; Follo, M; Hellwig, E; Wiedmann-Al-Ahmad, M1
Caballero, MC; Calle, E; Casado, J; García-Santos, MP; Gómez-Bombarelli, R; González-Pérez, M; Manso, JA; Pérez-Prior, MT1
Knicky, M; Spörndly, R2
Barnard, AM; Da Silva, TC; Kung, L; Smith, ML1
Benjamim da Silva, E; da Silva, TC; Kung, L; Polukis, SA; Smith, ML; Windle, MC1
Daguer, H; De Dea Lindner, J; Molognoni, L; Motta, GE1
Biddle, AS; da Silva, ÉB; Kung, L; Polukis, SA; Savage, RM; Smith, ML1

Reviews

1 review(s) available for sorbic acid and sodium nitrite

ArticleYear
Nitrite, nitrite alternatives, and the control of Clostridium botulinum in cured meats.
    Critical reviews in food science and nutrition, 1982, Volume: 17, Issue:2

    Topics: Animals; Botulism; Canada; Cattle; Clostridium botulinum; Food Microbiology; Food Preservation; Humans; Hydrogen-Ion Concentration; Meat; Nitrites; Nitrosamines; Parabens; Poultry; Sodium Nitrite; Sorbic Acid; Swine; United States

1982

Other Studies

23 other study(ies) available for sorbic acid and sodium nitrite

ArticleYear
Effect of processing variables on the outgrowth of Clostridium sporogenes PA 3679 spores in comminuted meat cured with sorbic acid and sodium nitrite.
    Applied and environmental microbiology, 1979, Volume: 38, Issue:5

    Topics: Animals; Clostridium; Fatty Acids, Unsaturated; Food Handling; Food Microbiology; Hydrogen-Ion Concentration; Meat; Nitrites; Phosphates; Sodium Nitrite; Sorbic Acid; Spores, Bacterial; Swine; Temperature

1979
System for evaluating clostridial inhibition in cured meat products.
    Applied and environmental microbiology, 1978, Volume: 36, Issue:1

    Topics: Animals; Bacteriological Techniques; Chickens; Clostridium; Clostridium botulinum; Clostridium perfringens; Fatty Acids, Unsaturated; Food Microbiology; Food Preservatives; Meat; Nitrites; Sodium Nitrite; Sorbic Acid; Spores, Bacterial; Swine

1978
Sodium nitrite and sorbic acid effects on Clostridium botulinum spore germination and total microbial growth in chicken frankfurter emulsions during temperature abuse.
    Applied and environmental microbiology, 1979, Volume: 37, Issue:6

    Topics: Animals; Chickens; Clostridium botulinum; Emulsions; Fatty Acids, Unsaturated; Food Microbiology; Meat; Meat Products; Nitrites; Sodium Nitrite; Sorbic Acid; Spores, Bacterial; Temperature

1979
Metabolism of 1,4-dinitro-2-methylpyrrole, a mutagen formed by a sorbic acid-nitrite reaction, by intestinal bacteria.
    Environmental and molecular mutagenesis, 1991, Volume: 17, Issue:3

    Topics: Bacteria, Anaerobic; Bacteroides; Biotransformation; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Feces; Female; Humans; Intestines; Kinetics; Magnetic Resonance Spectroscopy; Male; Mutagens; Oxidation-Reduction; Pyrroles; Sodium Nitrite; Sorbic Acid

1991
Sister chromatid exchanges and micronuclei formations induced by sorbic acid and sorbic acid-nitrite in vivo in mice.
    Toxicology letters, 1988, Volume: 42, Issue:1

    Topics: Animals; Bone Marrow; Cell Nucleus; Drug Interactions; Fatty Acids, Unsaturated; Male; Mice; Mutagenicity Tests; Nitrites; Sister Chromatid Exchange; Sodium Nitrite; Sorbic Acid

1988
Effects of sorbic acid and sorbic acid-nitrite in vivo on bone marrow chromosomes of mice.
    Toxicology letters, 1986, Volume: 31, Issue:2

    Topics: Administration, Oral; Analysis of Variance; Animals; Bone Marrow; Chromosome Aberrations; Chromosome Disorders; Drug Synergism; Fatty Acids, Unsaturated; Male; Metaphase; Mice; Mitotic Index; Nitrites; Sodium Nitrite; Sorbic Acid; Spindle Apparatus

1986
Effects of sodium nitrite and potassium sorbate on in vitro cultured mammalian cells.
    Neoplasma, 1985, Volume: 32, Issue:3

    Topics: Animals; Cells, Cultured; Cricetinae; Cricetulus; DNA; Dose-Response Relationship, Drug; Fatty Acids, Unsaturated; Humans; Hydrogen-Ion Concentration; Mutation; Nitrites; Sodium Nitrite; Sorbic Acid

1985
Desmutagenic actions of ascorbic acid and cysteine on a new pyrrole mutagen formed by the reaction between food additives; sorbic acid and sodium nitrite.
    Biochemical and biophysical research communications, 1980, Jul-31, Volume: 95, Issue:2

    Topics: Ascorbic Acid; Cysteine; Fatty Acids, Unsaturated; Food Additives; Hydrogen-Ion Concentration; Kinetics; Mutagens; Nitrites; Oxidation-Reduction; Pyrroles; Salmonella typhimurium; Sodium Nitrite; Sorbic Acid

1980
Evaluation of the mutagenicity of sorbic acid-sodium nitrite reaction products produced in bacon-curing brines.
    Food and cosmetics toxicology, 1980, Volume: 18, Issue:3

    Topics: Fatty Acids, Unsaturated; Meat; Mutation; Nitrites; Salmonella typhimurium; Sodium Nitrite; Sorbic Acid

1980
Formation of mutagens by sorbic acid-nitrite reaction: effects of reaction conditions on biological activities.
    Mutation research, 1980, Volume: 73, Issue:1

    Topics: Drug Interactions; Fatty Acids, Unsaturated; Hydrogen-Ion Concentration; Microsomes, Liver; Mutagenicity Tests; Mutagens; Nitrites; Nitro Compounds; Nitroso Compounds; Pyrroles; Salmonella typhimurium; Sodium Nitrite; Sorbic Acid

1980
Evaluation of the mutagenicity of sorbic acid-sodium nitrite reaction products.
    Food and cosmetics toxicology, 1981, Volume: 19, Issue:3

    Topics: Fatty Acids, Unsaturated; Mutagenicity Tests; Mutagens; Nitrites; Sodium Nitrite; Sorbic Acid

1981
Effect of three preservatives on the growth of Bacillus cereus, Vero cytotoxigenic Escherichia coli and Staphylococcus aureus, on plates with gradients of pH and sodium chloride concentration.
    International journal of food microbiology, 1993, Volume: 17, Issue:4

    Topics: Bacillus cereus; Bacterial Toxins; Bacteriological Techniques; Benzoates; Benzoic Acid; Escherichia coli; Evaluation Studies as Topic; Food Microbiology; Food Preservation; Food Preservatives; Foodborne Diseases; Hydrogen-Ion Concentration; Shiga Toxin 1; Sodium Chloride; Sodium Nitrite; Sorbic Acid; Staphylococcus aureus; Temperature

1993
Thermal resistance of Bacillus stearothermophilus spores in different heating systems containing some approved food additives.
    Letters in applied microbiology, 1996, Volume: 23, Issue:3

    Topics: Benzoates; Benzoic Acid; Buffers; Food Additives; Geobacillus stearothermophilus; Heating; Sodium Chloride; Sodium Nitrite; Sorbic Acid; Spores, Bacterial

1996
Quantification of toxin-encoding mRNA from Clostridium botulinum type E in media containing sorbic acid or sodium nitrite by competitive RT-PCR.
    FEMS microbiology letters, 2004, Mar-19, Volume: 232, Issue:2

    Topics: Animal Testing Alternatives; Botulinum Toxins; Clostridium botulinum; Culture Media; Food Preservatives; Gene Expression Regulation, Bacterial; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Sodium Nitrite; Sorbic Acid

2004
Determination of neurotoxin gene expression in Clostridium botulinum type A by quantitative RT-PCR.
    Molecules and cells, 2006, Dec-31, Volume: 22, Issue:3

    Topics: Animals; Botulinum Toxins, Type A; Botulism; Clostridium botulinum type A; DNA, Ribosomal; Food Preservatives; Gene Expression Regulation, Bacterial; Mice; Reverse Transcriptase Polymerase Chain Reaction; RNA, Ribosomal, 16S; Sodium Nitrite; Sorbic Acid; Survival Rate

2006
Effects of commonly used food preservatives on biofilm formation of Streptococcus mutans in vitro.
    Archives of oral biology, 2008, Volume: 53, Issue:8

    Topics: Animals; Biofilms; Cattle; Colony Count, Microbial; Food Preservatives; Microscopy, Confocal; Sodium Benzoate; Sodium Nitrite; Sorbic Acid; Streptococcus mutans

2008
Reactivity of some products formed by the reaction of sorbic acid with sodium nitrite: decomposition of 1,4-dinitro-2-methylpyrrole and ethylnitrolic acid.
    Journal of agricultural and food chemistry, 2008, Dec-24, Volume: 56, Issue:24

    Topics: Hydroxylamines; Kinetics; Mutagens; Nitriles; Pyrroles; Sodium Nitrite; Sorbic Acid

2008
The ensiling capability of a mixture of sodium benzoate, potassium sorbate, and sodium nitrite.
    Journal of dairy science, 2011, Volume: 94, Issue:2

    Topics: Animals; Anti-Infective Agents; Clostridium; Fermentation; Food Additives; Food Contamination; Silage; Sodium Benzoate; Sodium Nitrite; Sorbic Acid; Yeasts

2011
Short communication: Use of a mixture of sodium nitrite, sodium benzoate, and potassium sorbate in aerobically challenged silages.
    Journal of dairy science, 2015, Volume: 98, Issue:8

    Topics: Aerobiosis; Anaerobiosis; Diet; Dietary Supplements; Fermentation; Silage; Sodium Benzoate; Sodium Nitrite; Sorbic Acid

2015
The effect of a chemical additive on the fermentation and aerobic stability of high-moisture corn.
    Journal of dairy science, 2015, Volume: 98, Issue:12

    Topics: Fermentation; Silage; Sodium Benzoate; Sodium Nitrite; Sorbic Acid; Yeasts; Zea mays

2015
An evaluation of the effectiveness of a chemical additive based on sodium benzoate, potassium sorbate, and sodium nitrite on the fermentation and aerobic stability of corn silage.
    Journal of dairy science, 2018, Volume: 101, Issue:7

    Topics: Aerobiosis; Animals; Fermentation; Silage; Sodium; Sodium Benzoate; Sodium Nitrite; Sorbic Acid; Zea mays

2018
Microbial biotransformation of N-nitro-, C-nitro-, and C-nitrous-type mutagens by Lactobacillus delbrueckii subsp. bulgaricus in meat products.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2020, Volume: 136

    Topics: Antioxidants; Ascorbic Acid; Food Microbiology; Food Preservatives; Hydroxylamines; Lactobacillus delbrueckii; Meat Products; Mutagens; Nitriles; Pyrroles; Sodium Nitrite; Sorbic Acid

2020
Effects of a chemical additive on the fermentation, microbial communities, and aerobic stability of corn silage with or without air stress during storage.
    Journal of animal science, 2020, Aug-01, Volume: 98, Issue:8

    Topics: Animals; Fermentation; Food Additives; Microbiota; Silage; Sodium Benzoate; Sodium Nitrite; Sorbic Acid; Zea mays

2020