sorbic acid has been researched along with formic acid in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (25.00) | 29.6817 |
| 2010's | 3 (75.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bellman, K; Knegtel, RM; Settimo, L | 1 |
| Fossi, M; Partanen, K; Pelkonen, S; Pentikäinen, J; Siljander-Rasi, H | 1 |
| Gjevre, AG; Johannessen, GS; Kaldhusdal, M; Moen, B; Rudi, K; Sekelja, M; Skånseng, B; Trosvik, P | 1 |
| Plumed-Ferrer, C; von Wright, A | 1 |
4 other study(ies) available for sorbic acid and formic acid
| Article | Year |
|---|---|
Comparison of the accuracy of experimental and predicted pKa values of basic and acidic compounds.
Topics: Chemistry, Pharmaceutical; Forecasting; Hydrogen-Ion Concentration; Pharmaceutical Preparations; Random Allocation | 2014 |
Effects of weaning age and formic acid-based feed additives on pigs from weaning to slaughter.
Topics: Age Factors; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Anti-Bacterial Agents; Diarrhea; Dietary Supplements; Dose-Response Relationship, Drug; Eating; Escherichia coli; Formates; Oligosaccharides; Propionates; Random Allocation; Sodium Benzoate; Sorbic Acid; Swine; Swine Diseases; Weaning; Weight Gain | 2007 |
Prevention of intestinal Campylobacter jejuni colonization in broilers by combinations of in-feed organic acids.
Topics: Animal Feed; Animals; Campylobacter Infections; Campylobacter jejuni; Chickens; Dietary Supplements; Food Safety; Formates; Intestines; Poultry Diseases; Sorbic Acid | 2010 |
Antimicrobial activity of weak acids in liquid feed fermentations, and its effects on yeasts and lactic acid bacteria.
Topics: Animals; Anti-Infective Agents; Antifungal Agents; Fermentation; Food Microbiology; Food Preservatives; Formates; Lactobacillales; Lactobacillus plantarum; Milk Proteins; Phylogeny; Pichia; RNA, Fungal; RNA, Ribosomal; Saccharomycetales; Silage; Sorbic Acid; Species Specificity; Sus scrofa; Whey Proteins; Yeasts | 2011 |