Page last updated: 2024-08-16

sorbic acid and ascophyllum

sorbic acid has been researched along with ascophyllum in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
Baigorria, CG; Cerioni, L; Olmedo, GM; Ramallo, AC; Ramallo, J; Rapisarda, VA; Sepulveda, M; Volentini, SI1

Other Studies

1 other study(ies) available for sorbic acid and ascophyllum

ArticleYear
Inhibition of the lemon brown rot causal agent Phytophthora citrophthora by low-toxicity compounds.
    Journal of the science of food and agriculture, 2021, Volume: 101, Issue:9

    Topics: Ascophyllum; Citrus; Fruit; Fungicides, Industrial; Guanidines; Phytophthora; Plant Diseases; Plant Extracts; Sodium Bicarbonate; Sorbic Acid

2021