Page last updated: 2024-08-22

sodium sulfite and cysteine

sodium sulfite has been researched along with cysteine in 10 studies

Research

Studies (10)

TimeframeStudies, this research(%)All Research%
pre-19901 (10.00)18.7374
1990's0 (0.00)18.2507
2000's5 (50.00)29.6817
2010's4 (40.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kroh, L; Stösser, R; Westphal, G; Zeise, S1
Wang, K; Wang, Q; Yang, XD; Zeng, KW1
Church, JS; Evans, DJ1
Ohisa, N; Ohno, T; Toeda, K; Tomatsu, M1
Sasidharan, S; Uyub, AM1
Chiba, M; Igarashi, S; Kato, J1
Ishii, F; Mizuno, K; Sato, T1
Fan, T; Fan, X; Jiang, G; Jing, Z; Yu, M1
DeRose, EF; Jiang, J; Leinisch, F; Mason, RP; Ranguelova, K1
Li, JK; Luo, XY; Tu, YG; Wang, JJ; Zhao, Y1

Other Studies

10 other study(ies) available for sodium sulfite and cysteine

ArticleYear
[The Maillard reaction. 18. Radical inhibition of browning by sulfur compounds].
    Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 1989, Volume: 188, Issue:2

    Topics: Cysteine; Electron Spin Resonance Spectroscopy; Glucose; Glycine; Maillard Reaction; Models, Biological; Sulfites

1989
[Investigation on dissolution of cinnabar in vitro].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2007, Volume: 32, Issue:3

    Topics: Cysteine; Hydrogen-Ion Concentration; Mercury Compounds; Particle Size; Solubility; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry, Ultraviolet; Sulfites

2007
A spectroscopic investigation into the reaction of sodium tetrathionate with cysteine.
    Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2008, Volume: 69, Issue:1

    Topics: Chemical Precipitation; Cysteine; Spectrophotometry, Infrared; Spectrum Analysis, Raman; Sulfites; Tetrathionic Acid; Thiosulfates; Vibration

2008
Texture of cooked rice prepared from aged rice and its improvement by reducing agents.
    Bioscience, biotechnology, and biochemistry, 2007, Volume: 71, Issue:12

    Topics: Cooking; Cysteine; Dithiothreitol; Oryza; Reducing Agents; Sulfites

2007
Development and evaluation of a new growth medium for Helicobacter pylori.
    FEMS immunology and medical microbiology, 2009, Volume: 56, Issue:1

    Topics: Agar; Bacteriological Techniques; Colony Count, Microbial; Culture Media; Cysteine; Glucose; Helicobacter pylori; Peptones; Phosphates; Potassium Compounds; Sodium Chloride; Sulfites

2009
Time measurement-visual analysis of L-cysteine using the autocatalytic sodium sulfite/hydrogen peroxide reaction system and its application to length detection-flow analysis.
    Talanta, 2009, Sep-15, Volume: 79, Issue:4

    Topics: Calibration; Catalysis; Color; Cysteine; Flow Injection Analysis; Hydrogen Peroxide; Kinetics; Sulfites; Temperature; Time Factors

2009
A novel administration route of edaravone--II: mucosal absorption of edaravone from edaravone/hydroxypropyl-beta-cyclodextrin complex solution including L-cysteine and sodium hydrogen sulfite.
    Pharmacology, 2010, Volume: 85, Issue:2

    Topics: 2-Hydroxypropyl-beta-cyclodextrin; Absorption; Administration, Oral; Administration, Rectal; Animals; Antipyrine; beta-Cyclodextrins; Cysteine; Edaravone; Male; Mouth Mucosa; Pharmaceutical Solutions; Rats; Rats, Wistar; Rectum; Sulfites

2010
Purification and characterization of phenoloxidase from brine shrimp Artemia sinica.
    Acta biochimica et biophysica Sinica, 2011, Volume: 43, Issue:9

    Topics: Animals; Artemia; Ascorbic Acid; Benzoic Acid; Biocatalysis; Catechol Oxidase; Catechols; Citric Acid; Copper; Cysteine; Electrophoresis, Polyacrylamide Gel; Enzyme Assays; Enzyme Inhibitors; Hydrogen-Ion Concentration; Kinetics; Levodopa; Molecular Weight; Monophenol Monooxygenase; Phenylthiourea; Substrate Specificity; Sulfites; Temperature

2011
Evaluation of the Forrester-Hepburn mechanism as an artifact source in ESR spin-trapping.
    Chemical research in toxicology, 2011, Dec-19, Volume: 24, Issue:12

    Topics: Cyclic N-Oxides; Cysteine; Electron Spin Resonance Spectroscopy; Ferricyanides; Glutathione; Horseradish Peroxidase; Hydrogen Peroxide; Hydroxylamine; Nitric Oxide; Nitrogen Oxides; Oxidation-Reduction; Spin Trapping; Sulfites

2011
Effects of sulfhydryl compounds, carbohydrates, organic acids, and sodium sulfite on the formation of lysinoalanine in preserved egg.
    Journal of food science, 2014, Volume: 79, Issue:8

    Topics: Ascorbic Acid; Carbohydrates; Cysteine; Eggs; Food Additives; Food Preservation; Glucose; Hexoses; Lysinoalanine; Sulfhydryl Compounds; Sulfites

2014