Page last updated: 2024-08-22

sodium nitrate and thiobarbituric acid

sodium nitrate has been researched along with thiobarbituric acid in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Dickson, JS; Fedler, CA; Larson, EM; Niebuhr, SE; Prusa, KJ; Sebranek, JG; Tarté, R; Usinger, EL	1

Other Studies

1 other study(ies) available for sodium nitrate and thiobarbituric acid

Article	Year
Can supplemental nitrate in cured meats be used as a means of increasing residual and dietary nitrate and subsequent potential for physiological nitric oxide without affecting product properties? Meat science, 2016, Volume: 121 Topics: Animals; Apium; Colony Count, Microbial; Color; Consumer Behavior; Consumer Product Safety; Dietary Fats; Dietary Proteins; Food Contamination; Food Handling; Food Microbiology; Fruit and Vegetable Juices; Humans; Lactobacillus; Meat Products; Nitrates; Nitric Oxide; Nitrites; Sodium Nitrite; Swine; Taste; Thiobarbiturates	2016

Article

Year

Can supplemental nitrate in cured meats be used as a means of increasing residual and dietary nitrate and subsequent potential for physiological nitric oxide without affecting product properties?

Meat science, 2016, Volume: 121

Topics: Animals; Apium; Colony Count, Microbial; Color; Consumer Behavior; Consumer Product Safety; Dietary Fats; Dietary Proteins; Food Contamination; Food Handling; Food Microbiology; Fruit and Vegetable Juices; Humans; Lactobacillus; Meat Products; Nitrates; Nitric Oxide; Nitrites; Sodium Nitrite; Swine; Taste; Thiobarbiturates

2016