sodium citrate, anhydrous has been researched along with peptones in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 1 (50.00) | 2.80 |
Authors | Studies |
---|---|
Arul, V; Kanmani, P; Kumar, RS; Paari, KA; Pattukumar, V; Yuvaraj, N | 1 |
Huang, ZH; Li, HL; Lü, P; Wang, C; Xu, SJ; Xu, Y; Zheng, XX; Zhuang, XL | 1 |
2 other study(ies) available for sodium citrate, anhydrous and peptones
Article | Year |
---|---|
Design and optimization of fermentation medium for enhanced bacteriocin production by probiotic bacterium Enterococcus faecium MC13.
Topics: Bacteriocins; Citrates; Culture Media; Enterococcus faecium; Food Microbiology; Glucose; Industrial Microbiology; Maltose; Models, Statistical; Peptones; Phosphates; Potassium Compounds; Probiotics; Sodium Acetate; Sodium Chloride; Sodium Citrate | 2011 |
[Effects of Nutrients on the Growth of
Topics: Antioxidants; Catalase; Ecosystem; Glucose; Harmful Algal Bloom; Microcystis; Nutrients; Peptones; RNA, Ribosomal, 16S; Sodium Acetate; Sodium Citrate; Superoxide Dismutase; Water | 2022 |