Page last updated: 2024-08-17
sodium citrate, anhydrous and diospyros
sodium citrate, anhydrous has been researched along with diospyros in 1 studies
Research
Studies (1)
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (100.00) | 2.80 |
Authors
Authors | Studies |
---|---|
Cano, MP; Méndez-Albiñana, P; Moreno, R; Muñoz-Almagro, N; Vendrell-Calatayud, M; Villamiel, M | 1 |
Other Studies
1 other study(ies) available for sodium citrate, anhydrous and diospyros
Article | Year |
---|---|
Extraction optimization and structural characterization of pectin from persimmon fruit (Diospyros kaki Thunb. var. Rojo brillante).
Topics: Arabinose; Diospyros; Fruit; Glucose; Hexuronic Acids; Mannose; Molecular Weight; Particle Size; Pectins; Rhamnose; Rheology; Sodium Citrate; Spectroscopy, Fourier Transform Infrared; Viscosity | 2021 |