singlet oxygen has been researched along with chlorophyll b in 6 studies
Studies (singlet oxygen) | Trials (singlet oxygen) | Recent Studies (post-2010) (singlet oxygen) | Studies (chlorophyll b) | Trials (chlorophyll b) | Recent Studies (post-2010) (chlorophyll b) |
---|---|---|---|---|---|
3,870 | 4 | 2,322 | 702 | 0 | 342 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (33.33) | 29.6817 |
2010's | 4 (66.67) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Choe, E; Lee, Y | 2 |
Choe, E; Lee, J | 1 |
Choe, E; Kim, N | 1 |
Agostini, A; Carbonera, D; Gloeckle, BM; Palm, DM; Paulsen, H; Tenzer, S; Werwie, M | 1 |
Dmitrieva, VA; Evkaikina, AI; Ivanova, AN; Klimova, EA; Tyutereva, EV; Voitsekhovskaja, OV | 1 |
6 other study(ies) available for singlet oxygen and chlorophyll b
Article | Year |
---|---|
Singlet oxygen quenching effects of phosphatidylcholine in emulsion containing sunflower oil.
Topics: Chlorophyll; Chromatography, Thin Layer; Dose-Response Relationship, Drug; Emulsions; Hydrogen Peroxide; Light; Lipid Peroxidation; Naphthacenes; Oxidation-Reduction; Phosphatidylcholines; Photochemistry; Plant Oils; Singlet Oxygen; Sunflower Oil; Tocopherols | 2008 |
Effects of phosphatidylcholine and phosphatidylethanolamine on the photooxidation of canola oil.
Topics: Analysis of Variance; Chlorophyll; Fatty Acids, Monounsaturated; Fatty Acids, Nonesterified; Light; Lipid Peroxides; Oxidation-Reduction; Oxygen; Phosphatidylcholines; Phosphatidylethanolamines; Photolysis; Rapeseed Oil; Regression Analysis; Singlet Oxygen; Time Factors; Tocopherols; Triglycerides | 2009 |
Interaction of phosphatidylcholine and α-tocopherol on the oxidation of sunflower oil and content changes of phosphatidylcholine and tocopherol in the emulsion under singlet oxygen.
Topics: alpha-Tocopherol; Chlorophyll; Emulsifying Agents; Emulsions; Fatty Acids, Unsaturated; Food Preservatives; Free Radical Scavengers; Helianthus; Light; Lipid Peroxides; Oxidation-Reduction; Phosphatidylcholines; Plant Oils; Seeds; Singlet Oxygen; Sunflower Oil; Time Factors | 2011 |
Singlet oxygen-related photooxidative stability and antioxidant changes of diacylglycerol-rich oil derived from mixture of olive and perilla oil.
Topics: alpha-Linolenic Acid; Antioxidants; Chlorophyll; Diglycerides; Esterification; Light; Linolenic Acids; Lipase; Oleic Acid; Olive Oil; Oxidation-Reduction; Plant Oils; Singlet Oxygen; Temperature; Tocopherols; Triglycerides | 2012 |
Water-Soluble Chlorophyll Protein (WSCP) Stably Binds Two or Four Chlorophylls.
Topics: Apoproteins; Brassica; Chlorophyll; Chlorophyll A; Gene Expression; Hot Temperature; Hydrogen-Ion Concentration; Light; Light-Harvesting Protein Complexes; Models, Molecular; Oxidation-Reduction; Oxygen; Pisum sativum; Plant Proteins; Protein Binding; Protein Denaturation; Protein Domains; Protein Multimerization; Protein Stability; Protein Structure, Secondary; Recombinant Fusion Proteins; Singlet Oxygen; Solubility; Thylakoids; Water | 2017 |
Chlorophyllide-a-Oxygenase (CAO) deficiency affects the levels of singlet oxygen and formation of plasmodesmata in leaves and shoot apical meristems of barley.
Topics: Chlorophyll; Flowers; Gene Expression Regulation, Plant; Hordeum; Meristem; Plant Proteins; Plasmodesmata; Reactive Oxygen Species; Singlet Oxygen | 2017 |