selenium has been researched along with phenylethyl alcohol in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| de Roos, B; Duthie, GG; Fernández-Bolaños, J; Gómez-Carretero, A; Maya, I; Rodríguez-Gutiérrez, G; Rubio-Senent, F | 1 |
| Martínez, L; Nieto, G; Ros, G | 1 |
| Musa, AE; Shabeeb, D | 1 |
1 review(s) available for selenium and phenylethyl alcohol
| Article | Year |
|---|---|
Radiation-Induced Heart Diseases: Protective Effects of Natural Products.
Topics: Biological Products; Caffeic Acids; Curcumin; Drug Combinations; Drugs, Chinese Herbal; Guaiacol; Heart Diseases; Hesperidin; Humans; Melatonin; Phenylethyl Alcohol; Protective Factors; Radiation Injuries; Selenium; Vitis | 2019 |
2 other study(ies) available for selenium and phenylethyl alcohol
| Article | Year |
|---|---|
Selenium and sulphur derivatives of hydroxytyrosol: inhibition of lipid peroxidation in liver microsomes of vitamin E-deficient rats.
Topics: Animals; Disease Models, Animal; Lipid Peroxidation; Microsomes, Liver; Phenylethyl Alcohol; Rats; Selenium; Sulfur; Vitamin E Deficiency | 2019 |
Fe, Zn and Se Bioavailability in Chicken Meat Emulsions Enriched with Minerals, Hydroxytyrosol and Extra Virgin Olive Oil as Measured by Caco-2 Cell Model.
Topics: Animal Feed; Animals; Biological Availability; Caco-2 Cells; Chickens; Digestion; Food, Fortified; Humans; Intestinal Absorption; Intestinal Mucosa; Iron, Dietary; Minerals; Nutritive Value; Olive Oil; Phenylethyl Alcohol; Poultry Products; Selenium; Zinc | 2018 |