selenium has been researched along with eicosapentaenoic acid in 30 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 2 (6.67) | 18.7374 |
| 1990's | 1 (3.33) | 18.2507 |
| 2000's | 5 (16.67) | 29.6817 |
| 2010's | 17 (56.67) | 24.3611 |
| 2020's | 5 (16.67) | 2.80 |
| Authors | Studies |
|---|---|
| Akesson, B; Thorngren, M | 1 |
| Alfthan, G; Herranen, J; Jauhiainen, M; Kantola, M; Lappeteläinen, R; Mäenpää, PH; Penttilä, I; Puska, P; Salonen, JT; Salonen, R | 1 |
| Aursnes, I; Meltzer, HM; Mundal, HH | 1 |
| Barroeta, AC; Bou, R; Codony, R; Guardiola, F | 1 |
| Berger, MM; Chioléro, RL | 1 |
| Adam, O | 1 |
| Akbaraly, T; Arnaud, J; Barberger Gateau, P; Berr, C; Hininger, I; Roussel, AM | 1 |
| Kuwata, M; Lai, YC; Tsubura, A; Uehara, N; Yoshizawa, K | 1 |
| Annis, K; Durham, HA; Hutchins-Wiese, HL; Kenny, AM; Kleppinger, A; Lammi-Keefe, CJ; Liva, E | 1 |
| Chan, HM; Egeland, GM; Goncharov, AB; Laird, BD | 1 |
| Leong, J; Morel, PC; Nuijten, WG; Purchas, RW; Wilkinson, BH | 1 |
| Beckmann, MM; Kent, T; Macfarlane, B; Miller, BJ; Murray, L | 1 |
| de Waal, H; Kamphuis, PJ; Lansbergen, MM; Maestú, F; Scheltens, P; Stam, CJ; van Straaten, EC; Wieggers, RL | 1 |
| Burant, CF; Evans, SJ; Harrington, GJ; Mancuso, P; McInnis, MG; Ringrose, RN | 1 |
| Afonso, C; Bandarra, NM; Batista, I; Cardoso, C; Castanheira, I; Coelho, I; Costa, S; Nunes, ML | 1 |
| Abate, L; Amore, M; Cocito, L; Emberti Gialloreti, L; Guida, S; Krueger, F; Massucco, D; Mattei, C; Pardini, M; Sassos, D; Serrati, C | 1 |
| Alfthan, G; Elorinne, AL; Erlund, I; Kivimäki, H; Laakso, J; Paju, A; Salminen, I; Turpeinen, U; Voutilainen, S | 1 |
| Bennett, DA; Bertolucci, PH; Blesa, R; Cummings, J; Harrison, JE; McKeith, I; Rockwood, K; Scheltens, P; Shah, RC; Wijker, W; Wilkinson, D | 1 |
| Brouwer, IA; de Roos, B; Horgan, GW; Sneddon, AA; Sprague, M | 1 |
| Broersen, LM; Cansev, M; Sevinc, C; Sijben, JWC; Turkyilmaz, M; van Wijk, N | 1 |
| Afonso, C; Bandarra, NM; Bernardo, I; Cardoso, C; Louro Martins, L | 1 |
| Lei, XG; Magnuson, AD; Qamar, TR; Sun, T; Tao, L | 1 |
| Afonso, C; Bandarra, NM; Bernardo, I; Cardoso, C; Martins, LL | 1 |
| Buhling, K; Eulenburg, CZ; Laakmann, E; Schumacher, A | 1 |
| Chen, PC; Chung, CH; Guo, CH; Henning, SM; Hsia, S; Hsu, GW; Li, Z; Lin, YC; Peng, CL; Shih, MY | 1 |
| Bhushan, S; Jamwal, A; Kumar, N; Singh, DK | 1 |
| Adolf, J; Gollowitzer, A; Kipp, AP; Koeberle, A; Koeberle, SC; Schädel, P; Schwarz, M; Weidenbach, LM; Werz, O; Wolfram, T | 1 |
| Clauss, T; Fox, DA; Hoopes, LA; Wetherbee, BM | 1 |
| Gite, A; Kumar, N; Patole, PB; Thorat, ST | 1 |
4 review(s) available for selenium and eicosapentaenoic acid
| Article | Year |
|---|---|
Antioxidant supplementation in sepsis and systemic inflammatory response syndrome.
Topics: Animals; Antioxidants; Biomarkers; Clinical Trials as Topic; Dose-Response Relationship, Drug; Eicosapentaenoic Acid; Glutamine; Humans; Oxidative Stress; Selenium; Sepsis; Systemic Inflammatory Response Syndrome | 2007 |
Anticancer effects of garlic and garlic-derived compounds for breast cancer control.
Topics: Allyl Compounds; Animals; Anticarcinogenic Agents; Antineoplastic Agents; Apoptosis; Breast Neoplasms; Cell Cycle; Cell Line, Tumor; Disulfides; DNA Adducts; Drug Antagonism; Drug Synergism; Eicosapentaenoic Acid; Female; Garlic; Humans; Linoleic Acid; Organoselenium Compounds; Plant Extracts; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Selenium; Solubility; Sulfinic Acids | 2011 |
Dietary supplements for preventing postnatal depression.
Topics: Depression, Postpartum; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; Female; Humans; Patient Dropouts; Pregnancy; Prenatal Care; Randomized Controlled Trials as Topic; Selenium | 2013 |
Influence of oral vitamin and mineral supplementation on male infertility: a meta-analysis and systematic review.
Topics: Acetylcysteine; Administration, Oral; Ascorbic Acid; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; Folic Acid; Humans; Infertility, Male; Male; Minerals; Randomized Controlled Trials as Topic; Selenium; Spermatozoa; Ubiquinone; Vitamin E; Vitamins | 2019 |
5 trial(s) available for selenium and eicosapentaenoic acid
| Article | Year |
|---|---|
Bleeding times related to serum triglyceride levels in healthy young adults.
Topics: Adult; Animals; Antithrombin III; Bleeding Time; Bread; Cholesterol; Diet; Dietary Fats; Eicosapentaenoic Acid; Female; Fibrinogen; Fish Oils; Fishes; Humans; Male; Meat; Middle Aged; Phospholipids; Reference Values; Selenium; Triglycerides | 1994 |
The impact of supplemental n-3 long chain polyunsaturated fatty acids and dietary antioxidants on physical performance in postmenopausal women.
Topics: Aged; Aged, 80 and over; Antioxidants; Arachidonic Acid; Ascorbic Acid; Biomarkers; Body Composition; Body Mass Index; Calcium, Dietary; Dietary Supplements; Docosahexaenoic Acids; Double-Blind Method; Eicosapentaenoic Acid; Energy Intake; Female; Fish Oils; Hand Strength; Humans; Linear Models; Middle Aged; Motor Activity; Olive Oil; Pilot Projects; Plant Oils; Postmenopause; Selenium; Surveys and Questionnaires; Tumor Necrosis Factor-alpha; Vitamin D | 2013 |
The effect of souvenaid on functional brain network organisation in patients with mild Alzheimer's disease: a randomised controlled study.
Topics: Aged; Alzheimer Disease; Brain; Choline; Cognitive Dysfunction; Docosahexaenoic Acids; Eicosapentaenoic Acid; Electroencephalography; Folic Acid; Food, Formulated; Humans; Likelihood Functions; Middle Aged; Nerve Net; Phospholipids; Regression Analysis; Selenium; Synapses; Treatment Outcome; Uridine Monophosphate; Vitamins | 2014 |
Souvenaid reduces behavioral deficits and improves social cognition skills in frontotemporal dementia: a proof-of-concept study.
Topics: Aged; Choline; Cognition; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; Executive Function; Female; Folic Acid; Frontotemporal Dementia; Humans; Male; Mental Disorders; Middle Aged; Neuropsychological Tests; Outcome Assessment, Health Care; Selenium; Social Skills; Synapses; Treatment Outcome; Uridine Monophosphate | 2015 |
Effect Size Analyses of Souvenaid in Patients with Alzheimer's Disease.
Topics: Activities of Daily Living; Aged; Aged, 80 and over; Alzheimer Disease; Antipsychotic Agents; Docosahexaenoic Acids; Eicosapentaenoic Acid; Female; Follow-Up Studies; Functional Food; Humans; Male; Middle Aged; Outcome Assessment, Health Care; Psychiatric Status Rating Scales; Regression Analysis; Selenium; Treatment Outcome; Vitamins | 2017 |
21 other study(ies) available for selenium and eicosapentaenoic acid
| Article | Year |
|---|---|
Effect of dietary fish on plasma selenium and its relation to haemostatic changes in healthy adults.
Topics: Adenosine Diphosphate; Adult; Animals; Diet; Eicosapentaenoic Acid; Fishes; Homeostasis; Humans; Male; Phosphatidylcholines; Platelet Aggregation; Selenium; Sweden; Thromboxane A2 | 1987 |
Serum fatty acids, apolipoproteins, selenium and vitamin antioxidants and the risk of death from coronary artery disease.
Topics: Adult; Antioxidants; Apolipoprotein A-I; Apolipoproteins; Apolipoproteins A; Arachidonic Acid; Arachidonic Acids; Coronary Disease; Eicosapentaenoic Acid; Fatty Acids; Fatty Acids, Unsaturated; Female; Finland; Humans; Male; Middle Aged; Prospective Studies; Risk; Selenium; Vitamin A; Vitamins | 1985 |
Effect of dietary fat sources and zinc and selenium supplements on the composition and consumer acceptability of chicken meat.
Topics: alpha-Linolenic Acid; Animals; Chickens; Consumer Behavior; Copper; Dietary Fats; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids; Fatty Acids, Omega-3; Fish Oils; Humans; Iron; Linseed Oil; Malondialdehyde; Meat; Selenium; Sensation; Tocopherols; Zinc | 2005 |
The dish on fish. Benefits outweigh risks, according to two recent reviews.
Topics: Animals; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fisheries; Fishes; Food Contamination; Humans; Methylmercury Compounds; Risk Assessment; Salmon; Selenium | 2007 |
[Ankylosing Spondylitis and convenient nutrition].
Topics: Antioxidants; Arachidonic Acid; Autoimmune Diseases; Cross Reactions; Eicosanoids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Food Hypersensitivity; gamma-Linolenic Acid; Glutathione Peroxidase; Humans; Nutrition Assessment; Selenium; Spondylitis, Ankylosing; Vitamin E | 2008 |
Increased selenium intake in elderly high fish consumers may account for health benefits previously ascribed to omega-3 fatty acids.
Topics: Aged; Animals; Cross-Sectional Studies; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Erythrocytes; Fatty Acids, Omega-6; Female; Fishes; Health Status; Humans; Longitudinal Studies; Male; Selenium | 2009 |
Dietary advice on Inuit traditional food use needs to balance benefits and risks of mercury, selenium, and n3 fatty acids.
Topics: Adolescent; Adult; Animals; Arctic Regions; Canada; Cross-Sectional Studies; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Fishes; Health Education; Humans; Inuit; Mercury; Middle Aged; Nutrition Policy; Risk Assessment; Selenium | 2013 |
Effect of lipid type on growth performance, meat quality and the content of long chain n-3 fatty acids in pork meat.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Ascorbic Acid; Dietary Fats; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fats; Female; Fish Oils; Linoleic Acids, Conjugated; Linseed Oil; Meat; Nutritive Value; Selenium; Soybean Oil; Subcutaneous Fat; Swine; Vitamin E | 2013 |
Dietary intake and plasma metabolomic analysis of polyunsaturated fatty acids in bipolar subjects reveal dysregulation of linoleic acid metabolism.
Topics: Adult; Arachidonic Acid; Bipolar Disorder; Diet Surveys; Dietary Fats; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Female; Humans; Linoleic Acid; Male; Middle Aged; Regression Analysis; Risk Factors; Selenium | 2014 |
Evaluation of the risk/benefit associated to the consumption of raw and cooked farmed meagre based on the bioaccessibility of selenium, eicosapentaenoic acid and docosahexaenoic acid, total mercury, and methylmercury determined by an in vitro digestion mo
Topics: Animals; Cooking; Docosahexaenoic Acids; Eicosapentaenoic Acid; In Vitro Techniques; Mercury; Methylmercury Compounds; Risk Assessment; Selenium | 2015 |
Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians.
Topics: Adult; Cholecalciferol; Diet, Vegan; Diet, Vegetarian; Dietary Supplements; Eating; Eicosapentaenoic Acid; Energy Intake; Fatty Acids; Feeding Behavior; Female; Finland; Food; Genistein; Humans; Iodine; Isoflavones; Male; Middle Aged; Nutritional Requirements; Nutritional Status; Polyphenols; Selenium; Vegans; Vegetarians; Vitamin B 12; Young Adult | 2016 |
The potential impact of compositional changes in farmed fish on its health-giving properties: is it time to reconsider current dietary recommendations?
Topics: Adolescent; Adult; Aged; Animals; Aquaculture; Child; Child, Preschool; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Europe; Female; Fish Oils; Fishes; Food Contamination; Humans; Infant; Male; Mental Recall; Micronutrients; Middle Aged; Nutrition Surveys; Recommended Dietary Allowances; Seafood; Selenium; Vitamin D; Young Adult | 2017 |
Synaptic Membrane Synthesis in Rats Depends on Dietary Sufficiency of Vitamin C, Vitamin E, and Selenium: Relevance for Alzheimer's Disease.
Topics: Animals; Ascorbic Acid; Body Weight; Brain; Dietary Supplements; Docosahexaenoic Acids; Eating; Eicosapentaenoic Acid; Fatty Acids; Food, Formulated; Male; Malondialdehyde; Phospholipids; Random Allocation; Rats; Rats, Wistar; Selenium; Signal Transduction; Synapses; Vitamin E | 2017 |
Portuguese preschool children: Benefit (EPA+DHA and Se) and risk (MeHg) assessment through the consumption of selected fish species.
Topics: Animals; Child, Preschool; Dietary Exposure; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fishes; Humans; Methylmercury Compounds; Portugal; Risk Assessment; Seafood; Selenium; Species Specificity | 2018 |
Defatted Microalgae-Mediated Enrichment of n-3 Polyunsaturated Fatty Acids in Chicken Muscle Is Not Affected by Dietary Selenium, Vitamin E, or Corn Oil.
Topics: Animal Feed; Animals; Antioxidants; Chickens; Corn Oil; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Lipid Peroxidation; Liver; Male; Meat; Microalgae; Muscles; Selenium; Vitamin E | 2018 |
The implications of following dietary advice regarding fish consumption frequency and meal size for the benefit (EPA + DHA and Se) versus risk (MeHg) assessment.
Topics: Animals; Biological Availability; Cooking; Coronary Disease; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fishes; Humans; Meals; Methylmercury Compounds; Portugal; Risk Assessment; Seafood; Selenium; Tuna | 2019 |
Nutritional supplements in combination with chemotherapy or targeted therapy reduces tumor progression in mice bearing triple-negative breast cancer.
Topics: Animals; Antineoplastic Agents; Cell Line, Tumor; Dietary Supplements; Disease Progression; Docosahexaenoic Acids; Eicosapentaenoic Acid; Female; Mice; Mice, Inbred BALB C; Selenium; Triple Negative Breast Neoplasms | 2021 |
Mitigating multiple stresses in Pangasianodon hypophthalmus with a novel dietary mixture of selenium nanoparticles and Omega-3-fatty acid.
Topics: Animal Feed; Animals; Aquaculture; Arsenic; Bacterial Infections; Bioaccumulation; Catfishes; Diet; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Fish Diseases; Hot Temperature; Metal Nanoparticles; Oxidative Stress; Selenium | 2021 |
The Trace Element Selenium Is Important for Redox Signaling in Phorbol Ester-Differentiated THP-1 Macrophages.
Topics: Arachidonic Acid; Cell Differentiation; Cell Line; Eicosapentaenoic Acid; Humans; Lipopolysaccharides; Macrophages; NF-kappa B; Oxidation-Reduction; Phospholipid Hydroperoxide Glutathione Peroxidase; Selenium; Selenoproteins; Signal Transduction; Tetradecanoylphorbol Acetate; Thromboxane B2 | 2021 |
Baseline Health and Nutritional Parameters of Wild Sand Tigers Sampled in Delaware Bay.
Topics: Amylases; Animals; Arsenic; Aspartate Aminotransferases; Bays; Cadmium; Delaware; Eicosapentaenoic Acid; Estradiol; Female; Glucose; Male; Mercury; Metals, Heavy; Phosphorus; Progesterone; Selenium; Sharks; Testosterone; Trace Elements; Vitamins | 2022 |
Selenium nanoparticles and omega-3 fatty acid enhanced thermal tolerance in fish against arsenic and high temperature.
Topics: Adenosine Triphosphatases; Animals; Arsenic; Catfishes; Docosahexaenoic Acids; Ecosystem; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Glutathione; Nanoparticles; Selenium; Temperature | 2022 |