selenium has been researched along with 9,11-linoleic acid in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bennato, F; Grotta, L; Ianni, A; Innosa, D; Martino, C; Martino, G | 1 |
1 other study(ies) available for selenium and 9,11-linoleic acid
| Article | Year |
|---|---|
Effects of selenium supplementation on chemical composition and aromatic profiles of cow milk and its derived cheese.
Topics: Aldehydes; Animals; Cattle; Cheese; Diet; Dietary Supplements; Esters; Fatty Acids; Fatty Acids, Nonesterified; Female; Linoleic Acids, Conjugated; Milk; Odorants; Parity; Selenium; Volatile Organic Compounds | 2019 |