Page last updated: 2024-08-16

saccharin and salicin

saccharin has been researched along with salicin in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Behrens, M; Bufe, B; Frank, O; Hofmann, T; Kuhn, C; Lewtschenko, T; Meyerhof, W; Slack, JP; Ward, CD; Winnig, M1
Becker, S; Hochheimer, A; Krohn, M; Riedel, K; Rudert, K; Thirion, C; Zinke, H1

Other Studies

2 other study(ies) available for saccharin and salicin

ArticleYear
Bitter taste receptors for saccharin and acesulfame K.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 2004, Nov-10, Volume: 24, Issue:45

    Topics: Aristolochic Acids; Benzene Derivatives; Benzyl Alcohols; Calcium Signaling; Cell Line; Dose-Response Relationship, Drug; Glucosides; GTP-Binding Protein alpha Subunits; Humans; Kidney; Receptors, G-Protein-Coupled; Recombinant Fusion Proteins; Saccharin; Sweetening Agents; Taste; Thiazines; Tongue; Transfection

2004
Endogenous gustatory responses and gene expression profile of stably proliferating human taste cells isolated from fungiform papillae.
    Chemical senses, 2014, Volume: 39, Issue:4

    Topics: Aristolochic Acids; Benzyl Alcohols; Calcium Signaling; CD36 Antigens; Cell Line; Cell Proliferation; Gene Expression Profiling; Gene Expression Regulation; Glucosides; Humans; Phenylthiourea; Receptors, G-Protein-Coupled; Receptors, Oxytocin; Saccharin; Signal Transduction; Taste Buds

2014