saccharin has been researched along with amaranth dye in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 2 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Lu, FC | 1 |
Somers, E | 1 |
2 other study(ies) available for saccharin and amaranth dye
Article | Year |
---|---|
International activities in the field of food additives, with particular reference to carcinogenicity.
Topics: Amaranth Dye; Amaranthus; Animals; Carcinogens; Cyclamates; Food Additives; Nitrites; Saccharin; World Health Organization | 1979 |
The weight of evidence: regulatory toxicology in Canada.
Topics: Amaranth Dye; Animals; Canada; Environmental Monitoring; Formaldehyde; Health Policy; Humans; Lead; Legislation, Drug; Maximum Allowable Concentration; Radiation Monitoring; Saccharin; Toxicology; Urea | 1986 |