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saccharin and 5-hydroxytryptophan

saccharin has been researched along with 5-hydroxytryptophan in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19902 (66.67)18.7374
1990's1 (33.33)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Cooper, BR; Ervin, GN1
Roache, JD; Zabik, JE1
Binkerd, K; Sprague, JE; Zabik, JE1

Other Studies

3 other study(ies) available for saccharin and 5-hydroxytryptophan

ArticleYear
Use of conditioned taste aversion as a conflict model: effects of anxiolytic drugs.
    The Journal of pharmacology and experimental therapeutics, 1988, Volume: 245, Issue:1

    Topics: 5-Hydroxytryptophan; Animals; Anti-Anxiety Agents; Avoidance Learning; Chlordiazepoxide; Conditioning, Operant; Isoproterenol; Male; Phenobarbital; Rats; Saccharin; Saline Solution, Hypertonic; Taste

1988
5-hydroxytryptophan-induced conditioned taste aversion to ethanol in the rat.
    Pharmacology, biochemistry, and behavior, 1983, Volume: 18, Issue:5

    Topics: 5-Hydroxytryptophan; Animals; Avoidance Learning; Chlorides; Conditioning, Psychological; Ethanol; Lithium; Lithium Chloride; Male; Rats; Rats, Inbred Strains; Saccharin; Taste; Time Factors

1983
Central and peripheral components of the inhibitory actions of 5-HTP on ethanol consumption in the rat.
    Pharmacology, biochemistry, and behavior, 1994, Volume: 47, Issue:3

    Topics: 5-Hydroxytryptophan; Alcohol Drinking; Amidines; Animals; Central Nervous System; Conditioning, Operant; Depression, Chemical; Lithium; Male; Methysergide; Peripheral Nervous System; Rats; Rats, Sprague-Dawley; Saccharin; Serotonin; Serotonin Antagonists; Taste

1994