Compounds > sabinene

Page last updated: 2024-08-22

sabinene and sodium bicarbonate

sabinene has been researched along with sodium bicarbonate in 8 studies

Research

Studies (8)

Timeframe	Studies, this research(%)	All Research%
pre-1990	1 (12.50)	18.7374
1990's	0 (0.00)	18.2507
2000's	2 (25.00)	29.6817
2010's	4 (50.00)	24.3611
2020's	1 (12.50)	2.80

Authors

Authors	Studies
Hamaguchi, T; Kobayashi, M; Mizuno, N; Shinkuma, D; Yamanaka, Y	1
Angioni, A; Cabras, P; D'Aquino, S; Palma, A; Schirra, M	1
D'Hallewin, G; Dore, A; Molinu, GM; Petretto, A; Venditti, T	1
Chen, S; Geng, P; Hu, M; Lai, K; Qu, F; Rizwan-Ul-Haq, M; Zhang, Y	1
Angioni, A; D'Aquino, S; Palma, A; Schirra, M	1
Angioni, A; D'Aquino, S; Palma, A; Schirra, M; Suming, D	1
Cho, TN; Kim, J; Valdés-Ramírez, G; Wang, J	1
Baigorria, CG; Cerioni, L; Olmedo, GM; Ramallo, AC; Ramallo, J; Rapisarda, VA; Sepulveda, M; Volentini, SI	1

Other Studies

8 other study(ies) available for sabinene and sodium bicarbonate

Article	Year
The bioavailability of sulpiride taken as a film-coated tablet with sodium bicarbonate, cimetidine, natural orange juice or hydrochloric acid. International journal of clinical pharmacology, therapy, and toxicology, 1989, Volume: 27, Issue:10 Topics: Adult; Beverages; Bicarbonates; Biological Availability; Chromatography, High Pressure Liquid; Cimetidine; Citrus; Drug Interactions; Humans; Hydrochloric Acid; Hydrogen-Ion Concentration; Male; Middle Aged; Sodium; Sodium Bicarbonate; Sulpiride; Tablets	1989
Factors affecting the synergy of thiabendazole, sodium bicarbonate, and heat to control postharvest green mold of citrus fruit. Journal of agricultural and food chemistry, 2008, Nov-26, Volume: 56, Issue:22 Topics: Citrus; Drug Synergism; Food Preservation; Fruit; Hot Temperature; Penicillium; Sodium Bicarbonate; Thiabendazole	2008
Host involvement in the improved decay control following NaHCO3 co-application with imazalil. Communications in agricultural and applied biological sciences, 2009, Volume: 74, Issue:3 Topics: Citrus; Drug Therapy, Combination; Fungicides, Industrial; Imidazoles; Microscopy, Electron, Scanning; Plant Diseases; Sodium Bicarbonate	2009
Combination of Kluyveromyces marxianus and sodium bicarbonate for controlling green mold of citrus fruit. International journal of food microbiology, 2011, Dec-02, Volume: 151, Issue:2 Topics: Biological Control Agents; Citrus; Food Preservation; Fruit; Imidazoles; Kluyveromyces; Penicillium; Sodium Bicarbonate; Spores, Fungal	2011
Residue levels and efficacy of fludioxonil and thiabendazole in controlling postharvest green mold decay in citrus fruit when applied in combination with sodium bicarbonate. Journal of agricultural and food chemistry, 2013, Jan-16, Volume: 61, Issue:2 Topics: Citrus; Dioxoles; Drug Resistance, Fungal; Food Contamination; Food Preservatives; Food Storage; Fruit; Fungicides, Industrial; Italy; Penicillium; Pesticide Residues; Pyrroles; Sodium Bicarbonate; Thiabendazole	2013
Residue levels, persistence and effectiveness of imazalil against a resistant strain of penicillium digitatum when applied in combination with heat and sodium bicarbonate. Communications in agricultural and applied biological sciences, 2013, Volume: 78, Issue:2 Topics: Citrus; Drug Residues; Drug Resistance, Fungal; Food Preservation; Fruit; Fungicides, Industrial; Hot Temperature; Imidazoles; Penicillium; Sodium Bicarbonate	2013
A wearable fingernail chemical sensing platform: pH sensing at your fingertips. Talanta, 2016, Apr-01, Volume: 150 Topics: Biosensing Techniques; Citrus; Colorimetry; Drinking Water; Fruit and Vegetable Juices; Humans; Hydrogen-Ion Concentration; Nails; Sodium Bicarbonate	2016
Inhibition of the lemon brown rot causal agent Phytophthora citrophthora by low-toxicity compounds. Journal of the science of food and agriculture, 2021, Volume: 101, Issue:9 Topics: Ascophyllum; Citrus; Fruit; Fungicides, Industrial; Guanidines; Phytophthora; Plant Diseases; Plant Extracts; Sodium Bicarbonate; Sorbic Acid	2021