Page last updated: 2024-08-22

rhamnose and isothiocyanic acid

rhamnose has been researched along with isothiocyanic acid in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Chang, LC; Cheenpracha, S; Kondratyuk, TP; Park, EJ; Pezzuto, JM1
Agerbirk, N; De Nicola, GR; Iori, R; Müller, C; Olsen, CE; Ruschioni, S; van Loon, J1

Other Studies

2 other study(ies) available for rhamnose and isothiocyanic acid

ArticleYear
Inhibition of lipopolysaccharide-induced cyclooxygenase-2 and inducible nitric oxide synthase expression by 4-[(2'-O-acetyl-α-L-rhamnosyloxy)benzyl]isothiocyanate from Moringa oleifera.
    Nutrition and cancer, 2011, Volume: 63, Issue:6

    Topics: Animals; Cell Line; Cyclooxygenase 2; Enzyme Inhibitors; Extracellular Signal-Regulated MAP Kinases; Gene Expression Regulation, Enzymologic; Isothiocyanates; Lipopolysaccharides; Mice; Mitogen-Activated Protein Kinases; Moringa oleifera; NF-kappa B; Nitric Oxide; Nitric Oxide Synthase Type II; Phosphorylation; Plant Extracts; Rhamnose; Signal Transduction

2011
Taste detection of the non-volatile isothiocyanate moringin results in deterrence to glucosinolate-adapted insect larvae.
    Phytochemistry, 2015, Volume: 118

    Topics: Animals; Brassicaceae; Choline; Feeding Behavior; Glucosinolates; Herbivory; Hymenoptera; Isothiocyanates; Larva; Lepidoptera; Nuclear Magnetic Resonance, Biomolecular; Plant Leaves; Rhamnose; Taste

2015