reuterin has been researched along with acrolein in 7 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (28.57) | 29.6817 |
| 2010's | 5 (71.43) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Auffray, Y; Gouffi, K; Laplace, JM; Sauvageot, N | 1 |
| Lacroix, C; Vollenweider, S | 1 |
| Bauer, R; du Toit, M; Kossmann, J | 1 |
| Auchtung, TA; Borhan, B; Britton, RA; Hermans, KE; Schaefer, L; Whitehead, D | 1 |
| Bauer, R; Cowan, DA; Crouch, A | 1 |
| Han, JW; Kim, TY; Park, DS; Yi, J; Yun, D; Yun, YS | 1 |
| Bieri, C; Ebert, MO; Engels, C; Lacroix, C; McNeill, K; Schwab, C; Stevens, MJ; Sturla, SJ; Zhang, J | 1 |
2 review(s) available for reuterin and acrolein
| Article | Year |
|---|---|
3-hydroxypropionaldehyde: applications and perspectives of biotechnological production.
Topics: Acrolein; Acrylates; Aldehydes; Anti-Bacterial Agents; Bacteria; Biotechnology; Enterobacteriaceae; Fermentation; Food Preservatives; Glyceraldehyde; Glycerol; Hydro-Lyases; Lactobacillus; Probiotics; Propane; Propylene Glycols | 2004 |
Acrolein in wine: importance of 3-hydroxypropionaldehyde and derivatives in production and detection.
Topics: Acrolein; Fermentation; Glyceraldehyde; Lactobacillus; Propane; Wine | 2010 |
5 other study(ies) available for reuterin and acrolein
| Article | Year |
|---|---|
Glycerol metabolism in Lactobacillus collinoides: production of 3-hydroxypropionaldehyde, a precursor of acrolein.
Topics: Acrolein; Aldehydes; Base Sequence; Glyceraldehyde; Glycerol; Lactobacillus; Molecular Sequence Data; Propane | 2000 |
Influence of environmental parameters on production of the acrolein precursor 3-hydroxypropionaldehyde by Lactobacillus reuteri DSMZ 20016 and its accumulation by wine lactobacilli.
Topics: Acrolein; Anaerobiosis; Biomass; Biotransformation; Fermentation; Food Contamination; Food Microbiology; Glyceraldehyde; Glycerol; Limosilactobacillus reuteri; Membrane Transport Proteins; Propane; Quorum Sensing; South Africa; Wine | 2010 |
The antimicrobial compound reuterin (3-hydroxypropionaldehyde) induces oxidative stress via interaction with thiol groups.
Topics: Acrolein; Anti-Infective Agents; Bacteria; Escherichia coli; Escherichia coli Proteins; Glyceraldehyde; Hydro-Lyases; Limosilactobacillus reuteri; Microbial Viability; Oxidative Stress; Probiotics; Propane; Repressor Proteins; Sulfhydryl Compounds | 2010 |
A tailored catalyst for the sustainable conversion of glycerol to acrolein: mechanistic aspect of sequential dehydration.
Topics: Acrolein; Catalysis; Glyceraldehyde; Glycerol; Green Chemistry Technology; Models, Molecular; Molecular Conformation; Porosity; Propane; Quantum Theory; Silicon Dioxide; Water | 2014 |
Acrolein contributes strongly to antimicrobial and heterocyclic amine transformation activities of reuterin.
Topics: Acrolein; Anti-Bacterial Agents; Gastrointestinal Microbiome; Glyceraldehyde; Humans; Propane | 2016 |