retinol and caseins

retinol has been researched along with caseins in 47 studies

Research

Studies (47)

Timeframe	Studies, this research(%)	All Research%
pre-1990	34 (72.34)	18.7374
1990's	3 (6.38)	18.2507
2000's	1 (2.13)	29.6817
2010's	9 (19.15)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Lewis, KC; Loerch, JD; Underwood, BA	1
Adhikari, HR; Sreenivasan, A; Vakil, UK	1
Adrian, J; Poiffait, A	1
Adrian, J; Karisto, T; Moustaïzis-Carpeli, E; Poiffait, A	1
Adrian, J; Karisto, T; Poiffait, A	1
Bartnik, J; Gronowska-Senger, A; Gryziak, H	1
Graham, DM	1
Arnrich, L; Kamath, SK; MacMillan, JB	1
Mitchell, GV; Seward, CR; Young, ML	1
Kayser, J; Lavollay, J; Neumann, J	1
Falk, HL	1
Kouwenhoven, B; van der Horst, CJ	1
Cama, HR; Kishore, GS; Perumal, AS	1
Holmes, PD; Moore, T	1
Baisya, DC; Dutta, LC; Goswami, P; Saha, SK	1
Faruque, O; Walker, DM	1
Gronowska-Senger, A; Wolf, G	1
Brüggemann, J; Hoppe, P; Tiews, J	1
Geller, S; Levi, AS; Root, DM; Wolf, G	1
Deshmukh, DS; Ganguly, J; Malathi, P	1
Davies, AC; Paterson, FC; Rudland, PS; Warburton, MJ	1
George, T; Jayanthi Bai, N; Krishnamurthy, S	1
Friedman, A; Melamed, D; Sklan, D	1
Cozzolino, SM; Yuyama, LK	1
HOVE, EL	1
BRODOVSKY, ER; PEARSON, WN; UTLEY, MH	1
CARTWRIGHT, GE; KURTH, D; WINTROBE, MM	1
Scott, ML; Stoewsand, GS	1
KALLISTRATOS, G	1
GREAVES, JP; SCOTT, MG; SCOTT, PP	1
LE GALLIC, P	4
CAMA, HR; GOODWIN, TW	1
LOWRY, CW; LOWRY, JR	1
Astrup, A; Brader, LJ; Hartvigsen, ML; Hermansen, K; Holst, JJ; Mortensen, LS; Schrezenmeir, J; Thomsen, C	1
Astrup, A; Brader, L; de Vrese, M; Hermansen, K; Holm, L; Holst, JJ; Mortensen, L; Schrezenmeir, J; Thomsen, C	1
Astrup, A; de Vrese, M; Hartvigsen, ML; Hermansen, K; Holmer-Jensen, J; Holst, JJ; Jensen, VK; Mortensen, LS; Thomsen, C	1
Beketova, NA; Kodentsova, VM; Vrzhesinskaia, OA	1
Harte, F; Jurat-Fuentes, JL; Mohan, MS	1
Bourassa, P; N'soukpoé-Kossi, CN; Tajmir-Riahi, HA	1
Chan, B; Li-Chan, ECY; Loewen, A	1
Arora, S; Gupta, C; Sharma, A; Syama, MA	1
Feng, Y; Jiang, J; Li, X; Liu, Y; Ting, S	1
Arora, S; Gupta, C; Kapila, S; Rana, S	1

Reviews

1 review(s) available for retinol and caseins

Article	Year
Alteration of nutritive value resulting from processing and fortification of milk and milk products. Journal of dairy science, 1974, Volume: 57, Issue:6 Topics: Adult; Animals; Ascorbic Acid; Caseins; Cattle; Cheese; Food Preservation; Food-Processing Industry; Food, Formulated; Food, Fortified; Humans; Male; Milk; Milk Proteins; Nutritional Physiological Phenomena; Nutritional Requirements; Temperature; Time Factors; Vitamin A; Vitamin B Complex; Vitamins	1974

Article

Year

Alteration of nutritive value resulting from processing and fortification of milk and milk products.

Journal of dairy science, 1974, Volume: 57, Issue:6

Topics: Adult; Animals; Ascorbic Acid; Caseins; Cattle; Cheese; Food Preservation; Food-Processing Industry; Food, Formulated; Food, Fortified; Humans; Male; Milk; Milk Proteins; Nutritional Physiological Phenomena; Nutritional Requirements; Temperature; Time Factors; Vitamin A; Vitamin B Complex; Vitamins

1974

Trials

2 trial(s) available for retinol and caseins

Article	Year
Acute effects of casein on postprandial lipemia and incretin responses in type 2 diabetic subjects. Nutrition, metabolism, and cardiovascular diseases : NMCD, 2010, Volume: 20, Issue:2 Topics: Aged; Biomarkers; Blood Glucose; Caseins; Chylomicrons; Cross-Over Studies; Diabetes Mellitus, Type 2; Dietary Carbohydrates; Dietary Fats; Dietary Proteins; Diterpenes; Female; Glucagon; Glucagon-Like Peptide 1; Glycated Hemoglobin; Humans; Hyperlipidemias; Hypoglycemic Agents; Incretins; Insulin; Male; Middle Aged; Postprandial Period; Retinyl Esters; Time Factors; Triglycerides; Vitamin A	2010
Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes. European journal of clinical nutrition, 2012, Volume: 66, Issue:7 Topics: Aged; Area Under Curve; Cardiovascular Diseases; Caseins; Chylomicrons; Diabetes Mellitus, Type 2; Dietary Fats; Dietary Proteins; Dietary Supplements; Diterpenes; Female; Glycopeptides; Humans; Hyperlipidemias; Hypolipidemic Agents; Insulin; Lactalbumin; Male; Middle Aged; Milk Proteins; Postprandial Period; Protein Hydrolysates; Retinyl Esters; Triglycerides; Vitamin A; Whey Proteins	2012

Article

Year

Acute effects of casein on postprandial lipemia and incretin responses in type 2 diabetic subjects.

Nutrition, metabolism, and cardiovascular diseases : NMCD, 2010, Volume: 20, Issue:2

Topics: Aged; Biomarkers; Blood Glucose; Caseins; Chylomicrons; Cross-Over Studies; Diabetes Mellitus, Type 2; Dietary Carbohydrates; Dietary Fats; Dietary Proteins; Diterpenes; Female; Glucagon; Glucagon-Like Peptide 1; Glycated Hemoglobin; Humans; Hyperlipidemias; Hypoglycemic Agents; Incretins; Insulin; Male; Middle Aged; Postprandial Period; Retinyl Esters; Time Factors; Triglycerides; Vitamin A

2010

Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes.

European journal of clinical nutrition, 2012, Volume: 66, Issue:7

Topics: Aged; Area Under Curve; Cardiovascular Diseases; Caseins; Chylomicrons; Diabetes Mellitus, Type 2; Dietary Fats; Dietary Proteins; Dietary Supplements; Diterpenes; Female; Glycopeptides; Humans; Hyperlipidemias; Hypolipidemic Agents; Insulin; Lactalbumin; Male; Middle Aged; Milk Proteins; Postprandial Period; Protein Hydrolysates; Retinyl Esters; Triglycerides; Vitamin A; Whey Proteins

2012

Other Studies

44 other study(ies) available for retinol and caseins

Article	Year
Effects of dietary vitamin A deficiency, retinoic acid and protein quantity and quality on serially obtained plasma and liver levels of vitamin A in rats. The Journal of nutrition, 1979, Volume: 109, Issue:5 Topics: Animals; Body Weight; Caseins; Dietary Proteins; Liver; Male; Oryza; Plant Proteins; Rats; Tretinoin; Vitamin A; Vitamin A Deficiency	1979
Protein status and turnover rates of stored [3H] retinol in rat liver. Indian journal of biochemistry & biophysics, 1976, Volume: 13, Issue:3 Topics: Animals; Caseins; Dietary Proteins; Liver; Male; Rats; Vitamin A	1976
Interaction between casein and vitamin A during food processing. Advances in experimental medicine and biology, 1991, Volume: 289 Topics: Animals; Caseins; Hot Temperature; Hydrogen-Ion Concentration; Male; Micelles; Rats; Retinaldehyde; Spectrometry, Fluorescence; Spectrophotometry, Ultraviolet; Surface Properties; Vitamin A	1991
Effect of soybean and casein on the vitamin A status in the rat. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1988, Volume: 58, Issue:1 Topics: Animals; Caseins; Dietary Proteins; Glycine max; Liver; Male; Plant Proteins, Dietary; Rats; Rats, Inbred Strains; Soybean Proteins; Vitamin A	1988
Influence of vitamin A form and protein nature on the retinol status in the rat. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1988, Volume: 58, Issue:1 Topics: Animals; Caseins; Dietary Proteins; Glycine max; Liver; Male; Plant Proteins, Dietary; Rats; Soybean Proteins; Vitamin A	1988
[Effect of ACTH on carotene utilization at varying dietary protein levels]. Acta physiologica Polonica, 1972, Volume: 23, Issue:2 Topics: Adrenocorticotropic Hormone; Animals; Carotenoids; Caseins; Dietary Proteins; Female; Growth; Liver; Male; Rats; Vitamin A	1972
Dietary protein and utilization of carotene or retinyl acetate in rats. The Journal of nutrition, 1972, Volume: 102, Issue:12 Topics: Acetates; Alcohols; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Carotenoids; Caseins; Dietary Proteins; Dose-Response Relationship, Drug; Kidney; Liver; Male; Protein Deficiency; Rats; Time Factors; Vitamin A	1972
Effect of protein and methionine on vitamin A liver storage in rats fed DDT. The Journal of nutrition, 1973, Volume: 103, Issue:2 Topics: Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; DDT; Dichlorodiphenyl Dichloroethylene; Dichlorodiphenyldichloroethane; Dietary Proteins; Drug Synergism; Glycine max; Lipid Metabolism; Liver; Male; Methionine; Plant Proteins; Poisoning; Rats; Vitamin A	1973
[Influence exerted by the group B vitamins on the durable growth effect of vitamin D2 in the Wistar rat]. Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles, 1971, Aug-02, Volume: 273, Issue:5 Topics: Animals; Body Height; Body Weight; Calcium; Caseins; Diet; Ergocalciferols; Growth; Rats; Vitamin A; Vitamin B Complex; Vitamin B Deficiency	1971
Anticarcinogenesis--an alternative. Progress in experimental tumor research, 1971, Volume: 14 Topics: Aflatoxins; Animals; Antineoplastic Agents; Benz(a)Anthracenes; Benzopyrenes; Binding Sites; Carcinogens; Caseins; Castration; Chemical Phenomena; Chemistry; Croton Oil; Dichlorodiphenyldichloroethane; Diet; Dietary Fats; Dietary Proteins; Environment; Environmental Exposure; Environmental Pollution; Enzyme Induction; Fatty Acids; Fatty Acids, Essential; Mammary Neoplasms, Experimental; Neoplasms; Neoplasms, Experimental; Obesity; p-Dimethylaminoazobenzene; Public Health; Riboflavin; Skin Neoplasms; Time Factors; Trace Elements; Vitamin A; Vitamin B Complex; Vitamin E	1971
Disturbed intestinal absorption of vitamin A and carotenes and the effect of a low pH during Eimeria acervulina infection in the domestic fowl (Gallus domesticus). Zeitschrift fur Parasitenkunde (Berlin, Germany), 1972, Volume: 38, Issue:2 Topics: Animals; Carotenoids; Caseins; Chickens; Coccidiosis; Hydrogen-Ion Concentration; Intestinal Absorption; Intestinal Mucosa; Lutein; Poultry Diseases; Proteins; Time Factors; Vitamin A	1972
The effect of thyroid activity on the enzymes of vitamin A metabolism and on the stability of lysosomes. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1971, Volume: 41, Issue:2 Topics: Acid Phosphatase; Alcohols; Animals; Body Weight; Caseins; Cell Fractionation; Colon; Esterases; Esters; Hyperthyroidism; Hypothyroidism; Iodine; Iodoproteins; Liver; Lysosomes; Male; Oxidoreductases; Palmitic Acids; Rats; Spectrophotometry; Sulfatases; Thiourea; Thyroid Gland; Ultraviolet Rays; Vitamin A	1971
The production of experimental vitamin A deficiency in rats and mice. Laboratory animals, 1971, Volume: 5, Issue:2 Topics: Animals; Animals, Laboratory; Caseins; Diet; Female; Flour; Growth; Male; Methods; Mice; Rats; Reproduction; Time Factors; Vitamin A; Vitamin A Deficiency	1971
Role of serum protein in the ocular manifestations of vitamin A deficiency. The British journal of ophthalmology, 1971, Volume: 55, Issue:10 Topics: Caseins; Cornea; Epithelium; Eye Diseases; Eye Manifestations; Night Blindness; Proteins; Serum Albumin; Serum Globulins; Vitamin A; Vitamin A Deficiency	1971
Vitamin A and protein interrelationships in the milk-fed lamb. The British journal of nutrition, 1970, Volume: 24, Issue:1 Topics: Animals; Animals, Newborn; Body Weight; Carotenoids; Caseins; Diet; Food Additives; Kidney; Liver; Organ Size; Proteins; Sheep; Vitamin A	1970
Effect of dietary protein on the enzyme from rat and human intestine which converts beta-carotene to retinal. The Journal of nutrition, 1970, Volume: 100, Issue:3 Topics: Adult; Animals; Biopsy; Body Weight; Carbon Isotopes; Carotenoids; Caseins; Dietary Proteins; DNA; Duodenum; Feeding Behavior; Female; Humans; Intestinal Mucosa; Intestine, Small; Leucine; Male; Organ Size; Oxygenases; Protein Deficiency; Rats; Ribosomes; Sex Factors; Stimulation, Chemical; Tritium; Vitamin A	1970
[Vitamin A potency of retinoic acid in growth experiments on chickens]. Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie, 1970, Volume: 40, Issue:3 Topics: Animals; Ataxia; Carotenoids; Caseins; Chickens; Diet; Gelatin; Male; Starch; Vitamin A; Vitamin A Deficiency	1970
The effect of vitamin A and other dietary constituents on the activity of adenosine triphosphate sulphurylase. The Biochemical journal, 1968, Volume: 109, Issue:1 Topics: Adenosine Triphosphate; Amino Acids; Animals; Caseins; Dietary Proteins; Liver; Male; Nucleotidyltransferases; Rats; Sulfates; Sulfur Isotopes; Vitamin A; Vitamin A Deficiency	1968
Substitutes for whole milk. JAMA, 1969, Jun-02, Volume: 208, Issue:9 Topics: Animals; Caseins; Dietary Fats; Dietary Proteins; Fats, Unsaturated; Infant Nutritional Physiological Phenomena; Milk; Plant Proteins; United States; United States Food and Drug Administration; Vitamin A; Vitamin D	1969
Studies on metabolism of vitamin A. 5. Dietary protein content and metabolism of vitamin A. The Biochemical journal, 1964, Volume: 90, Issue:1 Topics: Animals; Caseins; Dietary Proteins; In Vitro Techniques; Intestinal Absorption; Rats; Serum Albumin; Vitamin A	1964
Retinoid-specific induction of differentiation and reduction of the DNA synthesis rate and tumor-forming ability of a stem cell line from a rat mammary tumor. Journal of the National Cancer Institute, 1983, Volume: 70, Issue:5 Topics: Animals; Caseins; Cell Differentiation; Cell Division; Cell Line; Dimethyl Sulfoxide; DNA Replication; Female; Hormones; Mammary Neoplasms, Experimental; Mice; Mice, Nude; Rats; Retinaldehyde; Time Factors; Tretinoin; Vitamin A	1983
Effect of dietary coconut oil and casein and megadoses of vitamin A or C on tissue lipid peroxidation and hemolysis in vitamin E deficiency. Acta vitaminologica et enzymologica, 1983, Volume: 5, Issue:3 Topics: Animals; Ascorbic Acid; Brain; Caseins; Cocos; Dietary Fats; Dose-Response Relationship, Drug; Hemolysis; Kidney; Lipid Peroxides; Liver; Male; Organ Size; Rats; Vitamin A; Vitamin E Deficiency	1983
The effect of varying levels of dietary vitamin A on immune response in the chick. Poultry science, 1994, Volume: 73, Issue:6 Topics: Animal Feed; Animals; Antibodies, Bacterial; Antigens, Bacterial; Caseins; Chickens; Food, Fortified; Injections, Subcutaneous; Leukocyte Count; Male; Mycobacterium avium; T-Lymphocytes; Vitamin A	1994
[Interaction of vitamin A and zinc in lactating rats. Experimental deficiency model]. Archivos latinoamericanos de nutricion, 1995, Volume: 45, Issue:4 Topics: Animals; Animals, Suckling; Body Weight; Caseins; Diet; Disease Models, Animal; Drug Interactions; Female; Male; Rats; Rats, Inbred Strains; Vitamin A; Vitamin A Deficiency; Zinc	1995
The toxicity of tri-o-cresyl phosphate for rats as related to dietary casein level, vitamin E and vitamin A. The Journal of nutrition, 1953, Dec-10, Volume: 51, Issue:4 Topics: Animals; Caseins; Diet; Phosphates; Rats; Tritolyl Phosphates; Vitamin A; Vitamin E	1953
Methionine inadequacy of casein hydrolyzate as source of difficulty in vitamin assays. Science (New York, N.Y.), 1958, Aug-08, Volume: 128, Issue:3319 Topics: Caseins; Methionine; Vitamin A; Vitamins	1958
HEMATOLOGIC RESPONSE OF PYRIDOXINE DEFICIENT SWINE TO PYRIDOXINE. Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 1963, Volume: 114 Topics: Anemia; Animals; Blood Chemical Analysis; Caseins; Erythropoiesis; Fats; Hematocrit; Humans; Liver Extracts; Pyridoxine; Research; Sucrose; Swine; Vitamin A; Vitamin B 6 Deficiency; Vitamin K; Vitamins	1963
INFLUENCE OF HIGH PROTEIN DIETS ON VITAMIN A METABOLISM AND ADRENAL HYPERTROPHY IN THE CHICK. The Journal of nutrition, 1964, Volume: 82, Issue:1 Topics: Adrenal Gland Diseases; Animals; Body Weight; Caseins; Chickens; Diet; Dietary Proteins; Gelatin; Glycine max; Hyperplasia; Hypertrophy; Liver; Meat; Metabolism; Poultry; Research; Vitamin A	1964
[COMPARISON OF THE LOSSES IN VARIOUS FOOD COMPONENTS UNDER FREEZE-DRYING AND OTHER DRYING METHODS]. Nutritio et dieta; European review of nutrition and dietetics, 1964, Volume: 6 Topics: Acids; Albumins; Alcohols; Aldehydes; Carbonates; Caseins; Dietary Carbohydrates; Dietary Fats; Dietary Proteins; Food Analysis; Food Preservation; Food-Processing Industry; Freeze Drying; Oils; Oils, Volatile; Vitamin A; Vitamins	1964
NUTRITIONAL BLINDNESS IN THE CAT. Experimental eye research, 1964, Volume: 3 Topics: Blindness; Caseins; Cataract; Cats; Cornea; Dietary Carbohydrates; Dietary Fats; Dietary Proteins; Eye Diseases; Keratitis; Kidney; Light; Liver; Metabolism; Pharmacology; Polysaccharides; Research; Sucrose; Toxicology; Vitamin A; Vitamin A Deficiency	1964
[New data on the activity of vitamin A in the presence of balanced rations of casein and lard]. Comptes rendus des seances de la Societe de biologie et de ses filiales, 1955, Volume: 149, Issue:1-2 Topics: Caseins; Dietary Fats; Fats; Health Services; Lipid Metabolism; Liver; Vitamin A	1955
[Research on the causes of vitamin A activity manifested by casein in the presence of lard]. Comptes rendus des seances de la Societe de biologie et de ses filiales, 1951, Volume: 145, Issue:7-8 Topics: Caseins; Dietary Fats; Health Services; Research; Vitamin A	1951
[Effect of different adsorbents on vitamin A action of a diet based on casein and lard, but not including detectable carotenoids]. Comptes rendus des seances de la Societe de biologie et de ses filiales, 1951, Volume: 145, Issue:21-22 Topics: Carotenoids; Caseins; Diet; Dietary Fats; Humans; Vitamin A	1951
The alleged formation of vitamin A from beta-carotene treated with iodinated casein. The Biochemical journal, 1949, Volume: 45, Issue:3 Topics: beta Carotene; Caseins; Iodoproteins; Vitamin A	1949
The negative effect of iodinated casein and hog thyroid to effect a conversion of carotene to vitamin A in vitro. Archives of biochemistry, 1950, Volume: 26, Issue:2 Topics: Carotenoids; Caseins; In Vitro Techniques; Iodoproteins; Thyroid Gland; Vitamin A	1950
[Influence of the addition of succinylsulfathiazol to a diet low in casein and lard on the action of vitamin A manifested by this diet deprived of axerophthol and carotenoids]. Comptes rendus des seances de la Societe de biologie et de ses filiales, 1950, Volume: 144, Issue:3-4 Topics: Carotenoids; Caseins; Diet; Dietary Fats; Dietetics; Humans; Nutritional Sciences; Nutritional Status; Vitamin A	1950
Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein. The American journal of clinical nutrition, 2009, Volume: 90, Issue:1 Topics: Aged; Animals; Blood Glucose; Caseins; Cross-Over Studies; Diabetes Mellitus, Type 2; Dietary Fats; Dietary Proteins; Diterpenes; Fatty Acids, Nonesterified; Female; Fishes; Glucagon; Glutens; Glycated Hemoglobin; Humans; Insulin; Lipids; Male; Meat; Middle Aged; Milk Proteins; Postprandial Period; Retinyl Esters; Triglycerides; Vitamin A; Whey Proteins	2009
[Vitamins in rat experimental diets]. Voprosy pitaniia, 2012, Volume: 81, Issue:4 Topics: Animal Feed; Animals; Avitaminosis; Caseins; Diet; Plant Oils; Rats; Vitamin A; Vitamin D; Vitamin E; Vitamins	2012
Binding of vitamin A by casein micelles in commercial skim milk. Journal of dairy science, 2013, Volume: 96, Issue:2 Topics: Animals; Caseins; Cattle; Diterpenes; Electrophoresis, Polyacrylamide Gel; Freeze Drying; Lactalbumin; Lactoglobulins; Micelles; Milk; Milk Proteins; Retinyl Esters; Vitamin A	2013
Binding of vitamin A with milk α- and β-caseins. Food chemistry, 2013, May-01, Volume: 138, Issue:1 Topics: Animals; Caseins; Circular Dichroism; Kinetics; Milk; Models, Chemical; Protein Binding; Spectrometry, Fluorescence; Vitamin A	2013
Optimization of vitamins A and D Food chemistry, 2018, Feb-01, Volume: 240 Topics: Animals; Caseins; Cholecalciferol; Micelles; Milk; Vitamin A; Vitamins	2018
Physicochemical characterization of native and modified sodium caseinate- Vitamin A complexes. Food research international (Ottawa, Ont.), 2018, Volume: 106 Topics: Caseins; Chemical Phenomena; Chromatography, High Pressure Liquid; Food Technology; Functional Food; Micelles; Particle Size; Vitamin A	2018
Correlating emulsion properties to microencapsulation efficacy and nutrients retention in mixed proteins system. Food research international (Ottawa, Ont.), 2019, Volume: 115 Topics: Caseins; Drug Compounding; Emulsions; Milk Proteins; Oxidation-Reduction; Particle Size; Pea Proteins; Pilot Projects; Principal Component Analysis; Soybean Proteins; Temperature; Vitamin A	2019
Effect of sodium caseinate and vitamin A complexation on bioaccessibility and bioavailability of vitamin A in Caco-2 cells. Food research international (Ottawa, Ont.), 2019, Volume: 121 Topics: Animals; Biological Availability; Caco-2 Cells; Caseins; Cell Survival; Digestion; Food, Fortified; Humans; Milk; Vitamin A	2019