Page last updated: 2024-08-16

resveratrol and stevioside

resveratrol has been researched along with stevioside in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Wan, ZL; Wang, JM; Wang, LY; Yang, XQ; Yuan, Y	1

Other Studies

1 other study(ies) available for resveratrol and stevioside

Article	Year
Enhanced physical and oxidative stabilities of soy protein-based emulsions by incorporation of a water-soluble stevioside-resveratrol complex. Journal of agricultural and food chemistry, 2013, May-08, Volume: 61, Issue:18 Topics: Antioxidants; Diterpenes, Kaurane; Emulsions; Glucosides; Hydrophobic and Hydrophilic Interactions; Lipid Peroxides; Micelles; Oxidation-Reduction; Particle Size; Resveratrol; Solubility; Soybean Proteins; Spectrometry, Fluorescence; Stilbenes; Water	2013

Article

Year

Enhanced physical and oxidative stabilities of soy protein-based emulsions by incorporation of a water-soluble stevioside-resveratrol complex.

Journal of agricultural and food chemistry, 2013, May-08, Volume: 61, Issue:18

Topics: Antioxidants; Diterpenes, Kaurane; Emulsions; Glucosides; Hydrophobic and Hydrophilic Interactions; Lipid Peroxides; Micelles; Oxidation-Reduction; Particle Size; Resveratrol; Solubility; Soybean Proteins; Spectrometry, Fluorescence; Stilbenes; Water

2013