raspberry ketone has been researched along with trans-4-coumaric acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Borneman, AR; Lee, D; Lloyd, ND; Pretorius, IS | 1 |
| Chen, P; Wang, C; Zheng, P | 1 |
2 other study(ies) available for raspberry ketone and trans-4-coumaric acid
| Article | Year |
|---|---|
Heterologous production of raspberry ketone in the wine yeast Saccharomyces cerevisiae via pathway engineering and synthetic enzyme fusion.
Topics: Anaerobiosis; Biosynthetic Pathways; Butanones; Coumaric Acids; Fermentation; Genetic Engineering; Oxygen; Propionates; Recombinant Fusion Proteins; Saccharomyces cerevisiae; Wine | 2016 |
Construction of synthetic pathways for raspberry ketone production in engineered Escherichia coli.
Topics: Biosynthetic Pathways; Butanones; Coumaric Acids; Escherichia coli; Metabolic Engineering; Plant Proteins; Plants; Propionates | 2019 |