Page last updated: 2024-08-17

quinoxalines and diacetyl

quinoxalines has been researched along with diacetyl in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19901 (20.00)18.7374
1990's0 (0.00)18.2507
2000's1 (20.00)29.6817
2010's3 (60.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Furihata, C; Matsushima, T1
Cameron, JS; Hemmett, HM; Hoffmann, KE; Kronsteiner, A; Lee, CM; Zia, C1
Hengel, M; Jiang, Y; Pan, C; Seiber, JN; Shibamoto, T1
Gao, WY; Hua, SH; Hui, X; Li, H; Wang, JY; Wang, XJ1
Lim, LT; Luo, X1

Reviews

1 review(s) available for quinoxalines and diacetyl

ArticleYear
Mutagens and carcinogens in foods.
    Annual review of nutrition, 1986, Volume: 6

    Topics: Amines; Amino Acids; Animals; Carbohydrate Metabolism; Carcinogens; Chemical Phenomena; Chemistry; Creatinine; Diacetyl; Dietary Proteins; Food; Food Analysis; Glyoxal; Heterocyclic Compounds; Hot Temperature; Humans; Microsomes, Liver; Mutagenicity Tests; Mutagens; Neoplasms; Polycyclic Compounds; Pyruvaldehyde; Quinoxalines

1986

Other Studies

4 other study(ies) available for quinoxalines and diacetyl

ArticleYear
A role for nitric oxide in hypoxia-induced activation of cardiac KATP channels in goldfish (Carassius auratus).
    The Journal of experimental biology, 2003, Volume: 206, Issue:Pt 22

    Topics: Action Potentials; Analysis of Variance; Animals; Diacetyl; Goldfish; Hypoxia; Myocardium; NG-Nitroarginine Methyl Ester; Nitric Oxide; Oxadiazoles; Patch-Clamp Techniques; Penicillamine; Potassium Channels; Quinoxalines; Sarcolemma

2003
Determination of toxic α-dicarbonyl compounds, glyoxal, methylglyoxal, and diacetyl, released to the headspace of lipid commodities upon heat treatment.
    Journal of agricultural and food chemistry, 2013, Feb-06, Volume: 61, Issue:5

    Topics: Animals; Butter; Cattle; Cheese; Chromatography, Gas; Consumer Behavior; Consumer Product Safety; Diacetyl; Fats; Glyoxal; Hot Temperature; Humans; Limit of Detection; Margarine; Meat; Pyruvaldehyde; Quinoxalines

2013
Determination of Diacetyl in Beer by a Precolumn Derivatization-HPLC-UV Method Using 4-(2,3-Dimethyl-6-quinoxalinyl)-1,2-benzenediamine as a Derivatizing Reagent.
    Journal of agricultural and food chemistry, 2017, Mar-29, Volume: 65, Issue:12

    Topics: Beer; Chromatography, High Pressure Liquid; Diacetyl; Phenylenediamines; Quinoxalines

2017
Cinnamil- and Quinoxaline-Derivative Indicator Dyes for Detecting Volatile Amines in Fish Spoilage.
    Molecules (Basel, Switzerland), 2019, Oct-12, Volume: 24, Issue:20

    Topics: Amines; Animals; Benzaldehydes; Colorimetry; Coloring Agents; Diacetyl; Dimethyl Sulfoxide; Dimethylamines; Fishes; Food; Food Packaging; Humans; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Quinoxalines; Spectroscopy, Fourier Transform Infrared; Volatile Organic Compounds

2019