Compounds > pyruvaldehyde

pyruvaldehyde and ovalbumin

pyruvaldehyde has been researched along with ovalbumin in 8 studies

Research

Studies (8)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (12.50)18.2507
2000's2 (25.00)29.6817
2010's1 (12.50)24.3611
2020's4 (50.00)2.80

Authors

AuthorsStudies
Chana, H; Hipkiss, AR1
Brownson, C; Hipkiss, AR1
Brownson, C; Carrier, MJ; Hipkiss, AR1
Gökmen, V; Hamzalıoğlu, A1
Anhê, GF; Antunes, E; de Oliveira, MG; Medeiros, ML; Mello, GC; Mónica, FZ; Tavares, EG1
Cen, C; Fu, L; Huang, Z; Li, H; Lili, C; Wang, Y; Zhang, Q; Zhang, S; Zheng, R1
Fu, L; Gao, Z; Huang, Z; Jiang, Y; Li, H; Li, Q; Zhang, Q; Zhang, Y1
Antunes, E; Medeiros, ML; Mello, GC; Oliveira, AL1

Other Studies

8 other study(ies) available for pyruvaldehyde and ovalbumin

ArticleYear
Carnosine protects proteins against methylglyoxal-mediated modifications.
    Biochemical and biophysical research communications, 1998, Jul-09, Volume: 248, Issue:1

    Topics: Carnosine; Crystallins; Electrophoresis, Polyacrylamide Gel; Glycation End Products, Advanced; Lysine; Ovalbumin; Pyruvaldehyde

1998
Carnosine reacts with a glycated protein.
    Free radical biology & medicine, 2000, May-15, Volume: 28, Issue:10

    Topics: Aging; Animals; Carnosine; Glycoproteins; Glycosylation; Humans; In Vitro Techniques; Lysine; Ovalbumin; Oxidation-Reduction; Pyruvaldehyde

2000
Carnosine, the anti-ageing, anti-oxidant dipeptide, may react with protein carbonyl groups.
    Mechanisms of ageing and development, 2001, Sep-15, Volume: 122, Issue:13

    Topics: Aging; Animals; Antioxidants; Carnosine; Male; Ovalbumin; Pyruvaldehyde; Rats; Rats, Wistar

2001
Investigations on the reactions of α-dicarbonyl compounds with amino acids and proteins during in vitro digestion of biscuits.
    Food & function, 2016, Jun-15, Volume: 7, Issue:6

    Topics: Amino Acids; Cysteine; Deoxyglucose; Dietary Proteins; Digestion; Lysine; Mass Spectrometry; Models, Biological; Ovalbumin; Pyruvaldehyde

2016
Long-term methylglyoxal intake aggravates murine Th2-mediated airway eosinophil infiltration.
    International immunopharmacology, 2020, Volume: 81

    Topics: Allergens; Animals; Asthma; Cell Movement; Disease Models, Animal; Eosinophils; Humans; Interleukin-4; Interleukin-5; Male; Mice; Mice, Inbred C57BL; NADPH Oxidase 4; NF-kappa B; Obesity; Ovalbumin; Pyruvaldehyde; Reactive Oxygen Species; Signal Transduction; Th2 Cells

2020
Deciphering Changes in the Structure and IgE-Binding Ability of Ovalbumin Glycated by α-Dicarbonyl Compounds under Simulated Heating.
    Journal of agricultural and food chemistry, 2022, Feb-16, Volume: 70, Issue:6

    Topics: Dietary Proteins; Glycation End Products, Advanced; Glyoxal; Hot Temperature; Immunoglobulin E; Ovalbumin; Pyruvaldehyde

2022
Effect of glycation derived from α-dicarbonyl compounds on the in vitro digestibility of ovalbumin: Tracing of advanced glycation end-products and immuno-active peptides.
    Food research international (Ottawa, Ont.), 2023, Volume: 169

    Topics: Glycation End Products, Advanced; Glyoxal; Magnesium Oxide; Maillard Reaction; Ovalbumin; Peptides; Pyruvaldehyde

2023
Metformin Counteracts the Deleterious Effects of Methylglyoxal on Ovalbumin-Induced Airway Eosinophilic Inflammation and Remodeling.
    International journal of molecular sciences, 2023, May-31, Volume: 24, Issue:11

    Topics: Airway Remodeling; Animals; Bronchoalveolar Lavage Fluid; Disease Models, Animal; Inflammation; Lung; Magnesium Oxide; Male; Metformin; Mice; Mice, Inbred BALB C; Ovalbumin; Pyruvaldehyde; Reactive Oxygen Species; Receptor for Advanced Glycation End Products

2023