pyrrolidonecarboxylic acid has been researched along with succinic acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Kamilova, F; Kravchenko, LV; Lugtenberg, B; Makarova, N; Shaposhnikov, AI | 1 |
| Duan, JA; Qian, SH; Ren, DC; Xie, N; Yang, NY | 1 |
2 other study(ies) available for pyrrolidonecarboxylic acid and succinic acid
| Article | Year |
|---|---|
Effects of the tomato pathogen Fusarium oxysporum f. sp. radicis-lycopersici and of the biocontrol bacterium Pseudomonas fluorescens WCS365 on the composition of organic acids and sugars in tomato root exudate.
Topics: Carbohydrate Metabolism; Carboxylic Acids; Citric Acid; Fusarium; Pest Control, Biological; Plant Diseases; Plant Roots; Pseudomonas fluorescens; Pyrrolidonecarboxylic Acid; Solanum lycopersicum; Succinic Acid | 2006 |
[Chemical constituents of Changium smyrnioides].
Topics: Apiaceae; Fatty Acids; Hydrolyzable Tannins; Plant Roots; Plants, Medicinal; Pyrrolidonecarboxylic Acid; Sitosterols; Stigmasterol; Succinic Acid; Vanillic Acid | 2008 |