Page last updated: 2024-08-21

pyrazines and tagatosazine

pyrazines has been researched along with tagatosazine in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19901 (11.11)18.7374
1990's1 (11.11)18.2507
2000's1 (11.11)29.6817
2010's5 (55.56)24.3611
2020's1 (11.11)2.80

Authors

AuthorsStudies
Irie, M; Mibu, N; Miyano, S; Nakashima, Y; Sumoto, K; Watanabe, K; Yamaguchi, T1
Benfenati, E; Candiano, G; Ghiggeri, GM; Gusmano, R; Icardi, G; Zetta, L1
Sawamura, M; Shimamura, T; Takamori, A; Ukeda, H1
Agrofoglio, LA; Delépée, R; Henry, N; Seigneuret, JM1
Andrianjara, C; Araújo, MM; Bergaentzlé, M; Dal, S; Marchioni, E; Ramanitrahasimbola, D; Sigrist, S; Zhao, M1
Betti, M; Bhattacherjee, A; Hrynets, Y3
Betti, M; Bhattacherjee, A; Dhungel, P; Hrynets, Y1

Other Studies

9 other study(ies) available for pyrazines and tagatosazine

ArticleYear
Formation of pyrazine derivatives from D-glucosamine and their deoxyribonucleic acid (DNA) strand breakage activity.
    Chemical & pharmaceutical bulletin, 1991, Volume: 39, Issue:3

    Topics: DNA Damage; Pyrazines

1991
Reaction of 2-amino-2-deoxy-D-glucose and lysine: isolation and characterization of 2,5-bis(tetrahydroxybutyl)pyrazine.
    Carbohydrate research, 1988, Dec-31, Volume: 184

    Topics: Chemical Phenomena; Chemistry; Gas Chromatography-Mass Spectrometry; Glucosamine; Indicators and Reagents; Lysine; Magnetic Resonance Spectroscopy; Mass Spectrometry; Pyrazines; Spectrophotometry

1988
Reduction mechanism of tetrazolium salt XTT by a glucosamine derivative.
    Bioscience, biotechnology, and biochemistry, 2003, Volume: 67, Issue:2

    Topics: Chromatography, High Pressure Liquid; Glucosamine; Nuclear Magnetic Resonance, Biomolecular; Oxidation-Reduction; Pyrazines; Spectrometry, Mass, Fast Atom Bombardment; Tetrazolium Salts

2003
Synthesis of water-compatible imprinted polymers of in situ produced fructosazine and 2,5-deoxyfructosazine.
    Talanta, 2012, Sep-15, Volume: 99

    Topics: Adsorption; Boronic Acids; Chemistry Techniques, Synthetic; Glucosamine; Green Chemistry Technology; Models, Molecular; Molecular Conformation; Molecular Imprinting; Polymers; Pyrazines; Solid Phase Extraction; Solubility; Solvents; Soy Foods; Vinyl Compounds; Water

2012
Development and validation of a selective and effective pressurized liquid extraction followed by liquid chromatography-mass spectrometry method for the determination of fructosazine analogues in the ammonia treated extract of Eugenia jambolana Lamarck se
    Journal of chromatography. A, 2016, Nov-18, Volume: 1473

    Topics: Ammonia; Chemistry Techniques, Analytical; Chromatography, Liquid; Liquid-Liquid Extraction; Pyrazines; Reproducibility of Results; Seeds; Spectrometry, Mass, Electrospray Ionization; Syzygium

2016
Fructosazine, a Polyhydroxyalkylpyrazine with Antimicrobial Activity: Mechanism of Inhibition against Extremely Heat Resistant Escherichia coli.
    Journal of agricultural and food chemistry, 2016, Nov-16, Volume: 64, Issue:45

    Topics: Anti-Bacterial Agents; Cell Membrane; Escherichia coli; Hot Temperature; Hydrogen-Ion Concentration; Pyrazines

2016
Transport of the Glucosamine-Derived Browning Product Fructosazine (Polyhydroxyalkylpyrazine) Across the Human Intestinal Caco-2 Cell Monolayer: Role of the Hexose Transporters.
    Journal of agricultural and food chemistry, 2017, Jun-14, Volume: 65, Issue:23

    Topics: Biological Transport; Caco-2 Cells; Glucosamine; Glucose; Humans; Intestinal Mucosa; Monosaccharide Transport Proteins; Pyrazines

2017
Improved bactericidal capacity of UV-B radiation against E. coli strains by photosensitizing bacteria with fructosazine - An advanced Maillard reaction product.
    Food chemistry, 2019, Jan-15, Volume: 271

    Topics: Escherichia coli; Glycation End Products, Advanced; Pyrazines; Ultraviolet Rays

2019
The effect of amino acids on non-enzymatic browning of glucosamine: Generation of butterscotch aromatic and bioactive health compounds without detectable levels of neo-formed alkylimidazoles.
    Food chemistry, 2020, Mar-05, Volume: 308

    Topics: Amino Acids; Chromatography, High Pressure Liquid; Glucosamine; Pyrazines; Tandem Mass Spectrometry

2020