Page last updated: 2024-08-21

pyrazines and acetaldehyde

pyrazines has been researched along with acetaldehyde in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (14.29)29.6817
2010's4 (57.14)24.3611
2020's2 (28.57)2.80

Authors

AuthorsStudies
Butterfield, DA; Jacobson, MK; Varadarajan, S; Wondrak, GT1
Barringer, SA; Huang, Y1
Hannongbua, S; Hirao, H; Morokuma, K; Treesuwan, W1
Inukai, M; Mio, M; Suzuki, T; Ueda, T; Yasuhara, N1
Ikeda, A; Maeba, K; Miyazawa, M; Nakaya, S; Ono, T; Toyoda, M; Usami, A; Yonejima, Y1
Ding, F; Meng, W; Wang, RM; Wang, TF1
Cai, T; Cheng, J; Guo, D; Jiang, H; Liu, Y; Lou, Q; Lu, L; Lu, X; Peng, K; Qiao, J1

Other Studies

7 other study(ies) available for pyrazines and acetaldehyde

ArticleYear
Formation of a protein-bound pyrazinium free radical cation during glycation of histone H1.
    Free radical biology & medicine, 2000, Sep-15, Volume: 29, Issue:6

    Topics: Acetaldehyde; Adenosine Diphosphate Ribose; Animals; Antioxidants; Cations; Cattle; Cross-Linking Reagents; Electron Spin Resonance Spectroscopy; Free Radicals; Glutathione; Glycosylation; Histones; Hydrogen-Ion Concentration; Lysine; Maillard Reaction; Polylysine; Pyrazines; Ribose

2000
Monitoring of cocoa volatiles produced during roasting by selected ion flow tube-mass spectrometry (SIFT-MS).
    Journal of food science, 2011, Volume: 76, Issue:2

    Topics: Acetaldehyde; Acetates; Acetone; Aldehydes; Cacao; Food Handling; Hydrogen-Ion Concentration; Ketones; Mass Spectrometry; Pyrazines; Volatile Organic Compounds

2011
Characteristic vibration patterns of odor compounds from bread-baking volatiles upon protein binding: density functional and ONIOM study and principal component analysis.
    Journal of molecular modeling, 2012, Volume: 18, Issue:5

    Topics: Acetaldehyde; Binding Sites; Bread; Computer Simulation; Gases; Models, Chemical; Odorants; Principal Component Analysis; Protein Binding; Protein Structure, Tertiary; Pyrazines; Quantum Theory; Rhodopsin; Spectroscopy, Fourier Transform Infrared; Thermodynamics; Vibration; Volatilization

2012
Reaction of acetaldehyde with 5-aminolevulinic acid via dihydropyrazine derivative.
    Chemical & pharmaceutical bulletin, 2015, Volume: 63, Issue:2

    Topics: Acetaldehyde; Aminolevulinic Acid; Animals; Chromatography, High Pressure Liquid; Dimerization; Drug Interactions; Drug-Related Side Effects and Adverse Reactions; Hydrogen-Ion Concentration; Lethal Dose 50; Male; Mass Spectrometry; Mice; Mice, Inbred ICR; Propionates; Pyrazines

2015
Chemical Compositions and Aroma Evaluation of Volatile Oil from the Industrial Cultivation Medium of Enterococcus faecalis.
    Journal of oleo science, 2015, Volume: 64, Issue:10

    Topics: Acetaldehyde; Bacteriological Techniques; Chromatography, Gas; Culture Media; Enterococcus faecalis; Indicator Dilution Techniques; Odorants; Oils, Volatile; Olfactometry; Phenylethyl Alcohol; Pyrazines

2015
Enhanced Production of Tetramethylpyrazine in Bacillus licheniformis BL1 through aldC Over-expression and acetaldehyde Supplementation.
    Scientific reports, 2020, 02-26, Volume: 10, Issue:1

    Topics: Acetaldehyde; Bacillus licheniformis; Bacterial Proteins; Carboxy-Lyases; Fermentation; Gene Expression Regulation, Bacterial; Metabolic Engineering; Plasmids; Pyrazines

2020
Synthesis of Ligustrazine from Acetaldehyde by a Combined Biological-Chemical Approach.
    ACS synthetic biology, 2020, 11-20, Volume: 9, Issue:11

    Topics: Acetaldehyde; Acetoin; Biocatalysis; Codon Usage; Codon, Initiator; Plant Proteins; Pyrazines

2020