Page last updated: 2024-08-24

pyranine and pyrogallol sulfonphthalein

pyranine has been researched along with pyrogallol sulfonphthalein in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Niki, E; Omata, Y; Saito, Y; Yoshida, Y1
Aspée, A; Atala, E; Bohle, P; Bridi, R; Cortés, C; Lissi, E; López-Alarcón, C; Olea-Azar, C; Pérez-Cruz, F; Speisky, H; Valenzuela, F1

Other Studies

2 other study(ies) available for pyranine and pyrogallol sulfonphthalein

ArticleYear
Simple assessment of radical scavenging capacity of beverages.
    Journal of agricultural and food chemistry, 2008, May-14, Volume: 56, Issue:9

    Topics: Antioxidants; Arylsulfonates; Beverages; Free Radical Scavengers; Peroxides; Pyrogallol; Tea; Wine

2008
Use of pyrogallol red and pyranine as probes to evaluate antioxidant capacities towards hypochlorite.
    Molecules (Basel, Switzerland), 2013, Jan-28, Volume: 18, Issue:2

    Topics: Antioxidants; Arylsulfonates; Chromans; Coumaric Acids; Gallic Acid; Hypochlorous Acid; Kinetics; Molecular Probes; Plant Extracts; Pyrogallol; Spectrophotometry, Ultraviolet

2013