putrescine has been researched along with histamine in 168 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 52 (30.95) | 18.7374 |
| 1990's | 31 (18.45) | 18.2507 |
| 2000's | 29 (17.26) | 29.6817 |
| 2010's | 40 (23.81) | 24.3611 |
| 2020's | 16 (9.52) | 2.80 |
| Authors | Studies |
|---|---|
| de Medina, P; Paillasse, MR; Payré, B; Poirot, M; Silvente-Poirot, S | 1 |
| Abeloff, MD; Baylin, SB; Ettinger, DS; Tomford, JW; Wieman, KC | 1 |
| Elfving, K; Hölttä, E; Jänne, J; Pulkkinen, P | 1 |
| Hamana, K; Itoh, K; Matsuzaki, S; Suzuki, M | 1 |
| Buchanan, TM; Chen, KC; Forsyth, PS; Holmes, KK | 1 |
| Buttery, PJ; Pearson, JT | 1 |
| Jänne, J; Koso, P; Piik, K; Pulkkinen, P | 1 |
| Hasegawa, K; Koga, M | 1 |
| Bleifuss, J; Bonte, W | 1 |
| Bjeldanes, LF; Morris, MM; Schutz, DE | 1 |
| Endo, Y | 2 |
| Andersson, AC; Henningsson, S; Rosengren, E | 1 |
| Holstein, B | 1 |
| Bamberg, E; Desser, H; Weiser, M | 1 |
| Andersson, AC; Henningsson, S; Lundell, L; Rosengren, E; Sundler, F | 1 |
| Hayes, ML; Hyatt, AT | 1 |
| Henningsson, S; Rosengren, E | 1 |
| Kaneda, N; Tomoda, T; Yamaguchi, H | 1 |
| Endo, Y; Kikuchi, T; Kumagai, K; Nitta, Y; Rikiishi, H; Takeda, Y | 1 |
| Perin, A; Sessa, A | 2 |
| Endo, Y; Kikuchi, T; Nakamura, M | 1 |
| Hayakawa, T; Kishi, J; Nishida, Y; Suzuki, F; Takigawa, M; Yamashita, K | 1 |
| Mates, JM; Medina, MA; Núñez de Castro, I; Sánchez-Jiménez, F; Urdiales, JL | 1 |
| Wirtz, HP | 1 |
| Hibasami, H; Kano, U; Nakashima, K; Shimamura, S; Suzuki, S; Watanabe, S | 1 |
| Inoue, H; Iwasa, M; Maeno, Y; Takabe, F | 1 |
| Beck, M; Bolduan, G; Kreienbring, F; Schneider, R | 1 |
| Asijee, GM; Horváth, A; Kappelmayer, J; Muszbek, L; Polgár, J; Sturk, A | 1 |
| Ausekar, BV; Bassalyk, LS; Gershteĭn, ES; Smirnova, KD; Tkacheva, GA | 1 |
| Buffoni, F; Cintelli, A; Ignesti, G; Perretti, M | 1 |
| Rosier, J; Van Peteghem, C | 1 |
| Ambroziak, W; Maśliński, C | 1 |
| Dainty, RH; Edwards, RA; Hibbard, CM; Ramantanis, SV | 1 |
| Kusche, J; Mennigen, R; Rosenthal, I | 1 |
| Furuta, H; Sugiyama, K; Yamane, T | 1 |
| Suetsugu, T | 1 |
| Biegański, T; Maśliński, C | 2 |
| Bardsley, WG; Crabbe, MJ; Scott, IV | 1 |
| Gäng, V; von Collins, EN | 1 |
| Yoshimura, K | 1 |
| Chenoweth, D; Gray, A; Lorand, L | 1 |
| Goka, TJ; Hampton, JK; Preslock, JP; Rider, LJ | 1 |
| Campbell-Wilkes, LK; Cooperstein, L; Lorand, L | 1 |
| Endo, Y; Ogura, Y | 1 |
| Campbell, LK; Lorand, L | 1 |
| Buffoni, F; Raimondi, L | 1 |
| Biegański, T; Feussner, KD; Hesterberg, R; Kusche, J; Lorenz, W; Richter, H | 1 |
| Gomis, R; Herchuelz, A; Lebrun, P; Malaisse, WJ; Malaisse-Lagae, F; Sener, A | 1 |
| Leifer, MJ; Nakashima, H; Wuepper, KD; Zettergren, JG | 1 |
| Ekström, J; Rosengren, E | 1 |
| Bartholeyns, J; Bouclier, M | 1 |
| Beyermann, K; Slemr, J | 1 |
| Bachrach, U | 1 |
| Leyton, GB | 1 |
| Bond, JF; Staruszkiewicz, WF | 1 |
| Andersson, AC; Henningsson, S | 1 |
| Kunita, T; Miyoshi, A; Nakajima, T; Ohe, K; Onda, M; Yoshida, H | 1 |
| Rose, MS; Smith, LL; Wyatt, I | 1 |
| Fujita, K; Maruta, K; Nagatsu, T; Nakamura, M; Shinpo, K; Teradaira, R | 1 |
| Hammes, WP; Kicherer, M; Schilcher, SM; Straub, BW | 1 |
| Holzapfel, WH; Simon-Sarkadi, L | 1 |
| Chanda, R; Ganguly, AK | 1 |
| Banchelli, G; Buffoni, F; Ignesti, G; Pirisino, R; Raimondi, L | 1 |
| Langer, P; Matsuzaki, S | 1 |
| Abe, M; Ando, T; Endo, Y; Kumagai, K | 1 |
| Bijker, PG; Fransen, NG; Urlings, HA; van Logtestijn, JG | 1 |
| Krízek, M | 2 |
| Azevedo, MS; Manso, CF; Silva, IJ | 1 |
| Bourgeon, E; Bourlioux, P; Gabastou, JM; Manuel, C; Nugon-Baudon, L; Robert, Y; Sibeud, M; Szylit, O; Vaissade, P | 1 |
| Kockum, I; Nilsson, BO; Rosengren, E | 1 |
| Gessner, BD; Hokama, Y; Isto, S | 1 |
| Albalá-Hurtado, S; Izquierdo-Pulido, M; Mariné-Font, A; Vidal-Carou, MC | 1 |
| Laube, G; Veh, RW | 1 |
| Blachier, F; Guihot, G | 1 |
| Boria, P; Cavalli, S; Draisci, R; Giannetti, L; Lucentini, L; Palleschi, L | 1 |
| Buffoni, F; Mazzetti, L; Pino, R | 1 |
| Barros-Velazquez, J; Ben-Gigirey, B; Vieites Baptista de Sousa, JM; Villa, TG | 1 |
| Koropchak, JA; Sadain, SK | 1 |
| Flick, GJ; Gingerich, TM; Lorca, T; McNair, HM; Pierson, MD | 1 |
| Bover-Cid, S; Holzapfel, WH | 1 |
| Dalgaard, P; Huss, HH; Jørgensen, LV | 1 |
| Chavarría, T; Fajardo, I; Medina, MA; Paz, JC; Sánchez-Jiménez, F; Urdiales, JL | 1 |
| Du, WX; Huang, T; Kim, J; Marshall, MR; Wei, C | 1 |
| Crudele, MA; Gardini, F; Grieco, S; Martuscelli, M; Parente, E; Suzzi, G | 1 |
| Barnes, DM; Kirby, YK; Oliver, KG | 1 |
| Granchi, L; Guerrini, S; Mangani, S; Vincenzini, M | 1 |
| Lange, J; Wittmann, C | 1 |
| Bagur, MG; Gázquez, D; Romero, R; Sánchez-Viñas, M | 2 |
| Fujiki, Y; Mizunuma, M; Oguri, S; Otsuka, K; Terabe, S; Yoneya, Y | 1 |
| Jorganes, F; Moreno-Arribas, MV; Muñoz, R; Polo, MC | 1 |
| Ignesti, G | 1 |
| Burke, JR; Greenberg, CS; Lai, TS; Strittmatter, WJ; Tucker, T | 1 |
| Cofrades, S; Jiménez-Colmenero, F; Ruiz-Capillas, C; Serrano, A | 1 |
| Antoine, FR; Hogle, AD; Littell, RC; Marshall, MR; Otwell, WS; Sims, CA; Wei, CI | 1 |
| Ferrer, S; Landete, JM; Pardo, I; Polo, L | 1 |
| de Las Rivas, B; Marcobal, A; Muñoz, R | 1 |
| de las Rivas, B; Marcobal, A; Moreno-Arribas, MV; Muñoz, R | 1 |
| Kan, K; Saito, K; Shindo, T; Ushiyama, H | 1 |
| Cersosimo, M; Costantini, A; Del Prete, V; Garcia-Moruno, E | 1 |
| Cacho, J; Ferreira, V; Hernández-Orte, P; Ibarz, MJ; Peña-Gallego, A | 1 |
| Carrascosa, AV; de las Rivas, B; Marcobal, A; Muñoz, R | 1 |
| Hattori, H; Nishino, N; Touno, E; Wada, H | 1 |
| Al Bulushi, I; Deeth, HC; Dykes, GA; Poole, S | 1 |
| Belletti, N; Bover-Cid, S; Gardini, F; Gatto, V; Suzzi, G; Tofalo, R; Torriani, S | 1 |
| García-Villar, N; Hernández-Cassou, S; Saurina, J | 1 |
| Costantini, A; Danei, M; Del Prete, V; Garcia-Moruno, E; Vaudano, E | 1 |
| Jiao, X; Liu, Q; Xia, M; Zhang, J; Zhao, X | 1 |
| Anastasio, A; Cortesi, ML; Draisci, R; Luppi, G; Mercogliano, R; Pepe, T; Quadri, FD | 1 |
| Ozdestan, O; Uren, A | 1 |
| Bover-Cid, S; Breccia, M; Lavizzari, T; Veciana-Nogués, MT; Vidal-Carou, MC | 1 |
| Akaki, K; Hiwaki, H; Sakamoto, T | 1 |
| Gashe, BA; Magwamba, C; Matsheka, MI; Mpuchane, S | 1 |
| Focke, M; Hemmer, W; Hoffmann-Sommergruber, K; Jarisch, R; Konakovsky, V; Moser, P; Scheiner, O; Schmid, R | 1 |
| Czyzowska, A; Nowak, A | 1 |
| Cintas, LM; de las Rivas, B; Gómez-Sala, B; Hernández, PE; Herranz, C; Landeta, G; Muñoz, R; Muñoz-Atienza, E | 1 |
| Fonberg-Broczek, M; Gawarska, H; Jedra, M; Karłowski, K; Sawilska-Rautenstrauch, D; Starski, A | 1 |
| Bartolomé, B; García-Ruiz, A; González-Rompinelli, EM; Moreno-Arribas, MV | 1 |
| Bauer, F; Paulsen, P; Vali, S | 1 |
| Bartolome, B; Bills, GF; Cueva, C; García-Ruiz, A; González-Rompinelli, E; Martín-Álvarez, PJ; Moreno-Arribas, MV; Salazar, O; Vicente, MF | 1 |
| Kyriakidis, DA; Trikka, FA; Ye, L; Yoshimatsu, K | 1 |
| Córdova, A; Ganga, MA; Martínez, C; Saavedra, J; Yañez, L | 1 |
| Bartolomeoli, I; Biasutti, M; Frigo, F; Innocente, N; Maifreni, M; Marino, M | 1 |
| Callejón, S; Ferrer, S; Pardo, I; Sendra, R | 1 |
| Callejón, RM; Cantos-Villar, E; Garcia-Parrilla, MC; Ordóñez, JL; Rodriguez-Naranjo, MI | 1 |
| Bejo, MH; Ghazali, HM; Muhammad, K; Zare, D | 2 |
| Malcata, FX; Peres, C; Rabie, MA | 1 |
| Anthony, RJ; Sims, RC | 1 |
| Fan, GC; Li, QH; Liu, SR; Rong, XZ; Wei, YM | 1 |
| Gao, F; Li, T; Liu, F; Sun, Y; Tang, T; Zhang, W | 1 |
| Cirillo, G; Parisi, OI; Picci, N; Restuccia, D; Spizzirri, UG | 1 |
| Alonso-Lomillo, MA; Arcos-Martínez, MJ; Domínguez-Renedo, O; Henao-Escobar, W | 1 |
| Alonso-Lomillo, MA; Arcos-Martínez, MJ; Del Torno-de Román, L; Domínguez-Renedo, O; Henao-Escobar, W | 1 |
| Kivirand, K; Oldekop, ML; Rebane, R; Rinken, T; Sõmerik, H | 1 |
| Chen, J; Chen, K; Fan, H; Luo, Y; Wang, Z | 1 |
| Ding, Y; Lu, F; Qiu, M; Zhao, D; Zhou, X | 1 |
| Alvarez, MA; Del Rio, B; Fernandez, L; Fernandez, M; Ladero, V; Martín, MC; Perez, M; Redruello, B; Rodriguez, JM | 1 |
| Handa, A; Ibe, A; Kawanabe, H | 2 |
| Bogdal, C; Göktaş, RK; Ke, R; Wei, Z; Xiao, R | 1 |
| Huang, Y; Luo, Y; Xia, X; Zhang, B; Zhang, Q | 1 |
| Gu, J; He, G; Hou, J; Liu, T; Pan, L; Sadiq, FA; Yang, H; Yuan, L | 1 |
| Alvarez, MA; Cal, S; Del Rio, B; Ladero, V; Obaya, AJ; Redruello, B | 1 |
| Baloch, S; Chen, YH; Huang, JL; Liu, XW; Pei, XF; Xu, X | 1 |
| Abreu Glória, MB; Campos Chisté, R; da Silva Pena, R; do Carmo Brito, BN; Santos Lopes, A | 1 |
| Mehdi, A; Rodríguez-Bencomo, JJ | 1 |
| Amorim, EP; Belin, MAF; Borges, CV; Gomez Gomez, HA; Lima, GPP; Minatel, IO; Monar, GRS; Monteiro, GC | 1 |
| Buňka, F; Buňková, L; Fusek, M; Michálek, J | 1 |
| Cheng, H; Huang, H; Jiang, K; Li, J; Ye, X; Zhi, Z | 1 |
| López, F; Mattivi, F; Mehdi, A; Rigou, P; Rodríguez-Bencomo, JJ | 1 |
| Dong, J; Hu, M; Li, M; Li, X; Tan, G; Zheng, Z | 1 |
| Cai, X; Hu, T; Liu, C; Mao, W; Shen, W; Shi, H; Tan, L; Tang, S; Xu, M | 1 |
| Cai, Y; Cao, P; Fang, C; Huang, D; Kong, C; Shi, Y; Tang, Y; Yang, G; Zhang, X | 1 |
| Abas, ZA; Ameen, PSM; Ekici, K; Mohammed, RR; Omer, AK | 1 |
| Maddaloni, L; Prencipe, SA; Ruggieri, R; Vinci, G | 1 |
| Duan, Y; Han, W; Yan, X; Yang, L; Zhang, Y | 1 |
| Gross, EM; Heckenlaible, N; Henry, CS; Herchenbach, P; Kava, A; Snyder, S | 1 |
| Dai, Z; Guo, X; Zhang, W | 1 |
| Chen, Y; Hou, C; Qiao, X; Wang, T | 1 |
| Aksoy, A; Alkan, A; Atmaca, E; Das, YK | 1 |
| Bita, S; Sharifian, S | 1 |
| Alvarez, MA; Del Rio, B; Fernandez, M; Ladero, V; Redruello, B | 1 |
| Bábková, D; Buňka, F; Buňková, L; Butor, I; Jančová, P; Klementová, L; Purevdorj, K | 1 |
4 review(s) available for putrescine and histamine
| Article | Year |
|---|---|
Ethanol and polyamine metabolism: physiologic and pathologic implications: a review.
Topics: Alcoholic Intoxication; Alcoholism; Animals; Ethanol; Female; Fetal Alcohol Spectrum Disorders; Histamine; Humans; Infant, Newborn; Liver; Liver Diseases, Alcoholic; Pregnancy; Putrescine; Spermidine; Spermine | 1997 |
Biogenic amines in fish: roles in intoxication, spoilage, and nitrosamine formation--a review.
Topics: Animals; Biogenic Amines; Cadaverine; Colony Count, Microbial; Fishes; Food Preservation; Foodborne Diseases; Histamine; Humans; Hydrogen-Ion Concentration; Marine Toxins; Meat; Nitrites; Nitrosamines; Putrescine; Sensation; Temperature | 2009 |
Presence of Biogenic Amines in Food and Their Public Health Implications: A Review.
Topics: Biogenic Amines; Cadaverine; Food Contamination; Histamine; Humans; Putrescine; Tyramine | 2021 |
New insights into the toxicological effects of dietary biogenic amines.
Topics: Biogenic Amines; DNA Damage; Food Microbiology; Histamine; Putrescine | 2024 |
164 other study(ies) available for putrescine and histamine
| Article | Year |
|---|---|
Synthesis of new alkylaminooxysterols with potent cell differentiating activities: identification of leads for the treatment of cancer and neurodegenerative diseases.
Topics: Amines; Animals; Cell Differentiation; Cell Line, Tumor; Cell Survival; Cholestanols; Dendrites; Drug Discovery; Humans; Mice; Neoplasms; Neurodegenerative Diseases; Spermidine; Stereoisomerism; Sterols | 2009 |
Elevated histaminase (diamine oxidase) activity in small-cell carcinoma of the lung.
Topics: Amine Oxidase (Copper-Containing); Carcinoma, Small Cell; Carcinoma, Squamous Cell; Histamine; Humans; Lung Neoplasms; Neoplasm Metastasis; Putrescine | 1975 |
Oxidation of polymines by diamine oxidase from human seminal plasma.
Topics: Amine Oxidase (Copper-Containing); Cell Movement; Electrophoresis, Polyacrylamide Gel; Histamine; Humans; Hydrogen Peroxide; Hydrogen-Ion Concentration; Male; Molecular Weight; Oxidation-Reduction; Polyamines; Putrescine; Semen; Spermatozoa; Spermidine; Spermine | 1975 |
Elevated levels of polyamines and histamine in adenocarcinomas of the thyroid.
Topics: Adenocarcinoma; Adenoma; Adult; DNA; Female; Graves Disease; Histamine; Humans; Middle Aged; Polyamines; Putrescine; Spermidine; Spermine; Thyroid Gland; Thyroid Neoplasms; Thyroiditis, Autoimmune | 1978 |
Amine content of vaginal fluid from untreated and treated patients with nonspecific vaginitis.
Topics: Amines; Amino Acids; Ampicillin; Body Fluids; Butylamines; Cadaverine; Chromatography, Thin Layer; Electrophoresis; Erythromycin Estolate; Female; Histamine; Humans; Methylamines; Metronidazole; Phenethylamines; Putrescine; Spermidine; Spermine; Tyramine; Vagina; Vaginitis | 1979 |
Polyamine excretion by trenbolone acetate treated rats.
Topics: Animals; Cadaverine; Estrenes; Female; Histamine; Polyamines; Putrescine; Rats; Spermidine; Testosterone; Trenbolone Acetate | 1979 |
Effect of polyamines and their oxidized derivatives on the metabolism of rat epididymal spermatozoa.
Topics: Adenosine Triphosphate; Animals; Cadaverine; Calcium; Epididymis; Fructose; Glucose; Histamine; Male; Ornithine; Putrescine; Rats; Spermatozoa; Spermidine; Spermine | 1978 |
Induction of liver cell proliferation in intact rats by amines and glucagon.
Topics: Animals; Cell Division; DNA; Epinephrine; Female; Glucagon; Heparin; Histamine; Isoproterenol; Liver; Liver Regeneration; Norepinephrine; Putrescine; Rats | 1977 |
Postmortem dating of putrefied material through ptomaine estimation.
Topics: Agmatine; Alanine; Amines; Aminobutyrates; Animals; Bacteria; Cadaverine; Cattle; Dogs; Ethanolamines; Forensic Medicine; Histamine; Postmortem Changes; Putrescine; Swine; Time Factors | 1977 |
On the aetiology of scombroid poisoning: cadaverine potentiation of histamine toxicity in the guinea-pig.
Topics: Animals; Cadaverine; Diamines; Drug Synergism; Female; Fishes; Foodborne Diseases; Guinea Pigs; Histamine; Putrescine; Tuna | 1978 |
A simple and sensitive method of analysis for histamine, putrescine, and polyamines without the use of an amino acid analyzer.
Topics: Animals; Chromatography, Ion Exchange; Fluorescamine; Histamine; Humans; Mercaptoethanol; o-Phthalaldehyde; Organ Specificity; Polyamines; Putrescine; Rats; Spermidine; Spermine; Trinitrobenzenesulfonic Acid | 1978 |
Increased formation of diamines and polyamines in the pregnant rat.
Topics: Animals; Cadaverine; Diamines; Female; Guanidines; Histamine; Hydrolysis; Methylhistamines; Polyamines; Pregnancy; Pregnancy, Animal; Putrescine; Rats; Spermidine; Spermine | 1978 |
Intestinal diamine oxidase of some teleostean fishes.
Topics: Amine Oxidase (Copper-Containing); Animals; Cadaverine; Eels; Fishes; Histamine; Intestines; Kinetics; Putrescine; Pylorus; Species Specificity | 1975 |
Polyamines in bovine epididymal spermatozoa.
Topics: Amine Oxidase (Copper-Containing); Animals; Cattle; Epididymis; Histamine; Male; Ornithine Decarboxylase; Polyamines; Putrescine; Spermatozoa; Spermidine; Spermine | 1975 |
Diamines and polyamines in DMBA-induced breast carcinoma containing mast cells resistant to compound 48/80.
Topics: Animals; Diamines; Female; Histamine; Histidine Decarboxylase; Mammary Neoplasms, Experimental; Mast Cells; Ornithine Decarboxylase; p-Methoxy-N-methylphenethylamine; Polyamines; Putrescine; Rats | 1976 |
Free amino acids and amines in human dental plaque.
Topics: Alanine; Amines; Amino Acids; Aminobutyrates; Aspartic Acid; Cadaverine; Chemical Fractionation; Chromatography, Thin Layer; Dansyl Compounds; Dental Plaque; Fluorescence; Fluorometry; Glutamates; Glycine; Histamine; Humans; Ion Exchange; Lysine; Proline; Putrescine; Serine; Threonine; Valine | 1975 |
Biosynthesis of histamine and putrescine in mice during post-natal development and its hormone dependence.
Topics: Age Factors; Animals; Castration; Female; Histamine; Histidine Decarboxylase; Kidney; Liver; Male; Mice; Ornithine Decarboxylase; Putrescine; Sex Factors; Spermidine; Spermine; Weaning | 1975 |
[Amine decomposition by enterobacteria].
Topics: Agmatine; Amines; Enterobacteriaceae; Histamine; Lactobacillus; Putrescine; Tyramine | 1975 |
GM-CSF and G-CSF stimulate the synthesis of histamine and putrescine in the hematopoietic organs in vivo.
Topics: Animals; Cytokines; Enzyme Induction; Granulocyte Colony-Stimulating Factor; Granulocyte-Macrophage Colony-Stimulating Factor; Hematopoietic System; Histamine; Histidine Decarboxylase; Kinetics; Lipopolysaccharides; Macrophages; Male; Mice; Mice, Inbred BALB C; Ornithine Decarboxylase; Putrescine; Recombinant Proteins | 1992 |
Diamine oxidase activity and related substrates in rat liver after chronic ethanol feeding.
Topics: Alcoholism; Amine Oxidase (Copper-Containing); Animals; Cadaverine; Histamine; Liver; Male; Putrescine; Rats; Rats, Sprague-Dawley | 1992 |
Ornithine and histidine decarboxylase activities in mice sensitized to endotoxin, interleukin-1 or tumour necrosis factor by D-galactosamine.
Topics: Animals; Chemical and Drug Induced Liver Injury; Dose-Response Relationship, Drug; Endotoxins; Enzyme Induction; Female; Galactosamine; Histamine; Histidine Decarboxylase; In Vitro Techniques; Interleukin-1; Kinetics; Liver; Liver Circulation; Mice; Mice, Inbred BALB C; Mice, Inbred C57BL; Ornithine Decarboxylase; Ornithine Decarboxylase Inhibitors; Putrescine; Spleen; Tumor Necrosis Factor-alpha; Uridine | 1992 |
Induction of angiogenesis in chick yolk-sac membrane by polyamines and its inhibition by tissue inhibitors of metalloproteinases (TIMP and TIMP-2).
Topics: Animals; Chick Embryo; Glycoproteins; Histamine; Kinetics; Metalloendopeptidases; Neovascularization, Pathologic; Polyamines; Polylysine; Putrescine; Spermidine; Spermine; Tissue Inhibitor of Metalloproteinases; Yolk Sac | 1990 |
Diamines interfere with the transport of L-ornithine in Ehrlich-cell plasma-membrane vesicles.
Topics: Animals; Biological Transport; Carcinoma, Ehrlich Tumor; Cell Membrane; Diamines; Glutamine; Histamine; Humans; Ornithine; Putrescine; Serotonin | 1991 |
Bioamines and proteins in the saliva and salivary glands of Palaearctic blackflies (Diptera: Simuliidae).
Topics: Animals; Biogenic Amines; Chromatography, Gel; Chromatography, High Pressure Liquid; Electrophoresis, Polyacrylamide Gel; Esterases; Female; Histamine; Histocytochemistry; Putrescine; Saliva; Salivary Glands; Salivary Proteins and Peptides; Simuliidae; Spermidine; Spermine | 1990 |
Modulation by polyamines of DNA-dependent DNA polymerase activity from human serum.
Topics: DNA; DNA Polymerase I; Enzyme Activation; Histamine; Humans; Kinetics; Magnesium Chloride; Poly dA-dT; Polyamines; Polydeoxyribonucleotides; Putrescine; Spermidine; Spermine; Templates, Genetic | 1990 |
A study on the vital reaction in wounded skin: simultaneous determination of histamine and polyamines in injured rat skin by high-performance liquid chromatography.
Topics: Animals; Biogenic Polyamines; Calibration; Chromatography, High Pressure Liquid; Histamine; Male; Postmortem Changes; Putrescine; Rats; Rats, Inbred Strains; Skin; Spermidine; Spermine; Wound Healing; Wounds, Penetrating | 1990 |
[Biogenic amines in the digesta of swine].
Topics: Animal Feed; Animals; Biogenic Amines; Cadaverine; Gastrointestinal Contents; Histamine; Putrescine; Swine; Tyramine | 1989 |
Platelet vinculin: a substrate of activated factor XIII.
Topics: Animals; Blood Platelets; Cattle; Cytoplasm; Cytoskeletal Proteins; Factor XIII; Fibrinogen; Histamine; In Vitro Techniques; Muscle Proteins; Putrescine; Transglutaminases; Vinculin | 1988 |
[Biochemical methods and their place in prognosis and evaluation of the effectiveness of treatment of small cell lung cancer].
Topics: Adrenocorticotropic Hormone; Adult; Aged; Calcitonin; Carcinoembryonic Antigen; Carcinoma, Small Cell; Female; Histamine; Humans; Hydrocortisone; Lung Neoplasms; Male; Middle Aged; Prognosis; Putrescine; Serotonin; Spermidine | 1985 |
Induction and quail liver diamine oxidase (histaminase). Part II: Different responses to the inducers.
Topics: Amine Oxidase (Copper-Containing); Animals; Aroclors; Benzoflavones; beta-Naphthoflavone; Chlorodiphenyl (54% Chlorine); Clofibrate; Enzyme Induction; Histamine; In Vitro Techniques; Microsomes, Liver; Phenobarbital; Putrescine; Quail; Substrate Specificity | 1988 |
A screening method for the simultaneous determination of putrescine, cadaverine, histamine, spermidine and spermine in fish by means of high pressure liquid chromatography of their 5-dimethylaminonaphthalene-1-sulphonyl derivatives.
Topics: Animals; Cadaverine; Chromatography, High Pressure Liquid; Dansyl Compounds; Diamines; Fishes; Histamine; Indicators and Reagents; Meat; Putrescine; Spermidine; Spermine | 1988 |
Participation of aldehyde dehydrogenase in the oxidative deamination pathway of histamine and putrescine.
Topics: Aldehyde Dehydrogenase; Aldehydes; Animals; Deamination; Guinea Pigs; Histamine; Imidazoles; In Vitro Techniques; Putrescine; Tissue Distribution | 1988 |
Amines in fresh beef of normal pH and the role of bacteria in changes in concentration observed during storage in vacuum packs at chill temperatures.
Topics: Amines; Animals; Bacteria; Cadaverine; Cattle; Chromatography, High Pressure Liquid; Food Microbiology; Food Preservation; Histamine; Lactobacillus; Meat; Putrescine; Spermidine; Spermine; Temperature; Vacuum | 1987 |
Histamine reduces the deamination of putrescine in vitro--but also in vivo?
Topics: Amine Oxidase (Copper-Containing); Animals; Deamination; Female; Histamine; In Vitro Techniques; Mice; Mice, Inbred Strains; Putrescine | 1985 |
Separation of cadaverine from putrescine, histamine and polyamines in rat kidney by phosphocellulose chromatography.
Topics: Anabolic Agents; Animals; Biogenic Amines; Cadaverine; Castration; Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Diamines; Histamine; Kidney; Male; Polyamines; Putrescine; Rats; Rats, Inbred Strains | 1985 |
Enzymic properties of diamine oxidase from hog kidney.
Topics: Amine Oxidase (Copper-Containing); Animals; Cadaverine; Diamines; Ethylenediamines; Histamine; Hot Temperature; Kidney; Metals; Monoamine Oxidase; Oxygen Consumption; Putrescine; Spectrophotometry; Sulfhydryl Reagents; Swine | 1974 |
The histaminase activity of guinea-pig's plasma during experimental inflammation. II. Some properties of the enzyme.
Topics: Aerosols; Amine Oxidase (Copper-Containing); Animals; Atropine; Carbon Tetrachloride Poisoning; Female; Guinea Pigs; Histamine; Hydrogen-Ion Concentration; Ileum; Inflammation; Kinetics; Liver; Male; Putrescine; Time Factors; Turpentine | 1974 |
Histamine, putrescine and benzylamine oxidation during subcutaneous tissue inflammation in guinea-pig.
Topics: Amine Oxidase (Copper-Containing); Amines; Animals; Benzyl Compounds; Guinea Pigs; Histamine; Humans; Inflammation; Laryngitis; Liver Diseases; Oxidation-Reduction; Putrescine; Time Factors | 1974 |
A method for determining diamine oxidase (histaminase) in biological fluids.
Topics: Amine Oxidase (Copper-Containing); Amniotic Fluid; Animals; Benzyl Compounds; Cadaverine; Carbon Radioisotopes; Cervix Mucus; Evaluation Studies as Topic; Female; Histamine; Humans; Kidney; Kinetics; Methods; Microchemistry; Placenta; Pregnancy; Putrescine; Spectrophotometry; Swine; Time Factors | 1974 |
Inhibition of pyridoxal kinase from rat liver in vitro by aromatic and aliphatic amines.
Topics: Amines; Amino Acids; Animals; Binding, Competitive; Cadaverine; Chronic Disease; Female; Histamine; Liver; Liver Diseases; Phosphotransferases; Putrescine; Pyridoxal; Pyridoxine; Rats; Serotonin; Spermidine; Spermine; Structure-Activity Relationship; Tryptamines; Tyramine | 1973 |
Activation of Na-K activated ATPase in rat brain by catecholamine.
Topics: Adenosine Triphosphatases; Animals; Brain; Catecholamines; Cyclic AMP; Dopamine; Enzyme Activation; Histamine; Hypothalamus; Male; Norepinephrine; Ouabain; Potassium; Putrescine; Rats; Serotonin; Sodium; Spermidine | 1973 |
Titration of the acceptor cross-linking sites in fibrin.
Topics: Blood Coagulation; Cadaverine; Carbon Isotopes; Chemical Phenomena; Chemistry; Dansyl Compounds; Disulfides; Electrophoresis, Disc; Factor XIII; Fibrin; Fibrinogen; Glutamine; Hemostatics; Histamine; Humans; Kinetics; Liver; Macromolecular Substances; Peptide Hydrolases; Peptides; Putrescine; Sulfides; Transferases; Tritium; Venoms | 1972 |
The histaminase activity of ceruloplasmin.
Topics: Amine Oxidase (Copper-Containing); Animals; Ceruloplasmin; Chromatography, Gel; Copper; Electrophoresis, Disc; Haplorhini; Histamine; Humans; Macaca; Putrescine | 1972 |
A filter paper assay for transamidating enzymes using radioactive amine substrates.
Topics: Animals; Carbon Isotopes; Caseins; Factor XIII; Fibrin; Filtration; Glutamine; Guinea Pigs; Histamine; Humans; Kinetics; Lactoglobulins; Liver; Mathematics; Methods; Putrescine; Transferases | 1972 |
Separation of biogenic amines in rat brain on a phosphorylated-cellulose column.
Topics: Amino Acids; Animals; Arginine; Biogenic Amines; Brain Chemistry; Buffers; Catecholamines; Cellulose; Chromatography, Ion Exchange; Dopamine; Female; Histamine; Histidine; Hydrogen-Ion Concentration; Indoles; Methods; Norepinephrine; Phosphorus; Putrescine; Rats; Solutions; Spectrometry, Fluorescence; Spermidine; Spermine | 1973 |
Transamidating enzymes. I. Rapid chromatographic assays.
Topics: Amides; Animals; Benzyl Compounds; Carbon Isotopes; Caseins; Chromatography, Paper; Chromatography, Thin Layer; Dansyl Compounds; Factor XIII; Fluorometry; Formates; Guinea Pigs; Histamine; Hydrazines; Kinetics; Lactoglobulins; Liver; Methods; Muscles; Nephropidae; Peptides; Putrescine; Transferases | 1971 |
A lysyl oxidase with histaminase activity in the pig aorta.
Topics: Amine Oxidase (Copper-Containing); Amino Acid Oxidoreductases; Animals; Aorta; Benzylamine Oxidase; Benzylamines; Histamine; In Vitro Techniques; Muscle, Smooth, Vascular; Protein-Lysine 6-Oxidase; Putrescine; Substrate Specificity; Swine | 1981 |
The importance of human intestinal diamine oxidase in the oxidation of histamine and/or putrescine.
Topics: Amine Oxidase (Copper-Containing); Aminopropionitrile; Histamine; Histamine H2 Antagonists; Humans; Hydrazines; Intestines; Putrescine | 1980 |
Methylamine and islet function: possible relationship to Ca2+-sensitive transglutaminase.
Topics: Acyltransferases; Animals; Calcium; Caseins; Dimethylamines; Dose-Response Relationship, Drug; Histamine; Insulin; Islets of Langerhans; Kinetics; Methylamines; Putrescine; Rats; Transglutaminases | 1984 |
Human mononuclear leukocyte transglutaminase activity is enhanced by streptococcal erythrogenic toxin and a staphylococcal mitogenic factor associated with toxic shock syndrome.
Topics: Acyltransferases; Bacterial Proteins; Bacterial Toxins; Cadaverine; Concanavalin A; Cycloheximide; Enterotoxins; Exotoxins; Histamine; Humans; Membrane Proteins; Monocytes; Putrescine; Superantigens; Thymidine; Transglutaminases | 1984 |
Changes in diamine and polyamine metabolism in the duct-ligated submaxillary and sublingual glands of the rat.
Topics: Animals; Histamine; Histidine Decarboxylase; Ligation; Male; Organ Size; Ornithine Decarboxylase; Putrescine; Rats; Rats, Inbred Strains; Spermidine; Spermine; Sublingual Gland; Submandibular Gland | 1983 |
Involvement of histamine in growth of mouse and rat tumors: antitumoral properties of monofluoromethylhistidine, an enzyme-activated irreversible inhibitor of histidine decarboxylase.
Topics: Animals; Antineoplastic Agents; Carboxy-Lyases; Cimetidine; Female; Histamine; Histidine; Histidine Decarboxylase; Liver Neoplasms, Experimental; Lung Neoplasms; Male; Methylhistidines; Mice; Mice, Inbred C57BL; Putrescine; Rats; Rats, Inbred BUF; Receptors, Histamine; Sarcoma, Experimental | 1984 |
Determination of biogenic amines in meat by combined ion-exchange and capillary gas chromatography.
Topics: Animals; Biogenic Amines; Cadaverine; Chemical Precipitation; Chromatography, Gas; Chromatography, Ion Exchange; Gas Chromatography-Mass Spectrometry; Histamine; Meat; Putrescine; Swine; Tetraphenylborate; Trifluoroacetic Acid | 1984 |
Metabolism of polyamines by cultured glioma cells. Effect of asparagine on gamma-aminobutyric acid concentrations.
Topics: Amine Oxidase (Copper-Containing); Animals; Asparagine; Carboxy-Lyases; Cells, Cultured; gamma-Aminobutyric Acid; Glioma; Half-Life; Histamine; Intracellular Fluid; Ornithine Decarboxylase; Polyamines; Putrescine; Rats | 1980 |
A simple routine method for mono and diamine oxidase estimation in human serum.
Topics: Adult; Amine Oxidase (Copper-Containing); Benzylamines; Butylamines; Cadaverine; Catalase; Female; Histamine; Homovanillic Acid; Humans; Hydrogen Peroxide; Male; Methylamines; Middle Aged; Monoamine Oxidase; Peroxidases; Pregnancy; Pregnancy Trimester, Third; Putrescine | 1981 |
Simultaneous induction of histidine and ornithine decarboxylases and changes in their product amines following the injection of Escherichia coli lipopolysaccharide into mice.
Topics: Amines; Animals; Carboxy-Lyases; Enzyme Induction; Escherichia coli; Histamine; Histidine Decarboxylase; In Vitro Techniques; Lipopolysaccharides; Mice; Ornithine Decarboxylase; Polyamines; Putrescine | 1982 |
Gas chromatographic determination of cadaverine, putrescine, and histamine in foods.
Topics: Animals; Cadaverine; Cheese; Chromatography, Gas; Decapoda; Diamines; Fishes; Food Contamination; Histamine; Meat; Putrescine | 1981 |
On the biogenesis of diamines and polyamines in the pregnant rat.
Topics: Animals; Cadaverine; Castration; Diamines; Female; Fetus; Histamine; Hysterectomy; Methylhistamines; Placenta; Polyamines; Pregnancy; Pregnancy, Animal; Putrescine; Rats; Rats, Inbred Strains; Spermidine; Spermine | 1981 |
The increase in putrescine content in the gastric mucosa of rats with ulcerations induced by restraint-immersion stress.
Topics: Animals; Gastric Mucosa; Histamine; Male; Putrescine; Rats; Regeneration; Spermidine; Stomach Ulcer; Stress, Physiological | 1981 |
Factors affecting the efflux of paraquat from rat lung slices.
Topics: Animals; Bromthymol Blue; Glucose; Histamine; In Vitro Techniques; Iodoacetates; Lung; Male; Nitrogen; Oxygen Consumption; Paraquat; Putrescine; Rats; Rotenone | 1981 |
Improved analysis for urinary polyamines by use of high-voltage electrophoresis on paper.
Topics: Autoanalysis; Cadaverine; Electrophoresis, Paper; Histamine; Humans; Neoplasms; Polyamines; Putrescine; Specimen Handling; Spermidine; Spermine | 1980 |
The formation of biogenic amines by fermentation organisms.
Topics: Bacteria; Biogenic Amines; Cadaverine; Fermentation; Histamine; Phenethylamines; Putrescine; Species Specificity; Tyramine | 1995 |
Biogenic amines and microbial quality of sprouts.
Topics: Agmatine; Biogenic Amines; Cadaverine; Fabaceae; Food Microbiology; Histamine; Plants, Medicinal; Polyamines; Putrescine; Species Specificity; Spermidine; Spermine | 1995 |
Diamine-oxidase activity and tissue di- and poly-amine contents of human ovarian, cervical and endometrial carcinoma.
Topics: Adult; Amine Oxidase (Copper-Containing); Biogenic Polyamines; Cadaverine; Diamines; Endometrial Neoplasms; Female; Histamine; Humans; Middle Aged; Ovarian Neoplasms; Putrescine; Reference Values; Spermidine; Spermine; Uterine Cervical Neoplasms | 1995 |
Histaminase activity of mesenteric artery of the rat.
Topics: Amine Oxidase (Copper-Containing); Amines; Animals; Benzylamines; Binding, Competitive; Deamination; Histamine; Kinetics; Male; Mesenteric Arteries; Oxidation-Reduction; Oxidoreductases Acting on CH-NH Group Donors; Putrescine; Rats; Rats, Wistar; Semicarbazides | 1994 |
Acute effect of some hormones on the metabolism of polyamines in rat liver in vivo as measured by their biliary excretion.
Topics: Animals; Bile Acids and Salts; Cholecystokinin; Chromatography, High Pressure Liquid; Dexamethasone; Glucagon; Glucose; Histamine; Infusions, Intravenous; Insulin; Liver; Male; Polyamines; Putrescine; Rats; Rats, Wistar; Spermidine; Time Factors | 1993 |
Stimulation of the synthesis of histamine and putrescine in mice by a peptidoglycan of gram-positive bacteria.
Topics: Animals; Bone Marrow; Histamine; Histidine Decarboxylase; Lipopolysaccharides; Liver; Lung; Male; Mice; Mice, Inbred BALB C; Mice, Inbred C3H; Mice, Inbred C57BL; Mice, Nude; Ornithine Decarboxylase; Peptidoglycan; Putrescine; Spleen; Staphylococcus epidermidis | 1994 |
Proteolysis and amino acid breakdown of heated and irradiated poultry byproducts and muscle tissue.
Topics: Amino Acids; Animal Feed; Animals; Bacteria; Cadaverine; Food Handling; Food Irradiation; Food Microbiology; Food Preservation; Histamine; Hot Temperature; Nutritive Value; Poultry Products; Putrescine | 1993 |
Biogenic amines in silage. 1. The occurrence of biogenic amines in silage.
Topics: Animals; Biogenic Amines; Cadaverine; Edible Grain; Fabaceae; Histamine; Plants, Medicinal; Poaceae; Putrescine; Silage; Spermidine; Spermine | 1993 |
Biogenic amines in silage. 2. The dynamics of the formation of biogenic amines in silage.
Topics: Animals; Biogenic Amines; Cadaverine; Edible Grain; Fabaceae; Food Preservation; Formates; Histamine; Plants, Medicinal; Poaceae; Putrescine; Silage | 1993 |
Superoxide anion radical generation during the oxidation of various amines by diamine oxidase.
Topics: Amine Oxidase (Copper-Containing); Amines; Animals; Benzylamines; Cadaverine; Colorimetry; Histamine; Hydrogen Peroxide; Hydrogen-Ion Concentration; Kidney; Kinetics; Manometry; Oxidation-Reduction; Putrescine; Substrate Specificity; Superoxides; Swine | 1996 |
[Digestive amines of bacterial origin and behavior disorders. Apropos of a case].
Topics: Adrenergic Agents; Adult; Amphetamine; Cadaverine; Chromatography, High Pressure Liquid; Feces; Histamine; Humans; Male; Putrescine; Reference Values; Social Behavior Disorders; Time Factors | 1996 |
Inhibition of diamine oxidase promotes uptake of putrescine from rat small intestine.
Topics: Amine Oxidase (Copper-Containing); Animals; Female; Guanidines; Histamine; Intestine, Small; Male; p-Methoxy-N-methylphenethylamine; Putrescine; Rats | 1996 |
Scombrotoxicosis-like illness following the ingestion of smoked salmon that demonstrated low histamine levels and high toxicity on mouse bioassay.
Topics: Adult; Animals; Cadaverine; Food Handling; Foodborne Diseases; Histamine; Humans; Male; Mice; Putrescine; Salmon | 1996 |
Biogenic amines in Spanish beers: differences among breweries.
Topics: Agmatine; Beer; Biogenic Amines; Contraindications; Histamine; Humans; Monoamine Oxidase Inhibitors; Putrescine; Spain; Tyramine | 1996 |
Astrocytes, not neurons, show most prominent staining for spermidine/spermine-like immunoreactivity in adult rat brain.
Topics: Animals; Antibody Specificity; Arginine; Astrocytes; Brain; Brain Chemistry; Enzyme-Linked Immunosorbent Assay; Ethanolamine; Ethanolamines; Female; Histamine; Immunohistochemistry; Lysine; Male; Neurons; Ornithine; Putrescine; Rats; Rats, Inbred Lew; Spermidine | 1997 |
Histidine and histamine metabolism in rat enterocytes.
Topics: Animals; Cells, Cultured; Histamine; Histidine; Intestine, Small; Male; Putrescine; Rats; Rats, Wistar; Transglutaminases | 1997 |
Improved ion chromatography-integrated pulsed amperometric detection method for the evaluation of biogenic amines in food of vegetable or animal origin and in fermented foods.
Topics: Animals; Biogenic Amines; Cadaverine; Cations; Cheese; Chromatography, Ion Exchange; Fermentation; Fishes; Food Analysis; Histamine; Histidine; Meat Products; Putrescine; Spermidine; Tyramine; Tyrosine; Vegetables | 1998 |
Semicarbazide-sensitive amine oxidase activity in the human heart.
Topics: Adult; Aging; Amine Oxidase (Copper-Containing); Amines; Benzylamine Oxidase; Benzylamines; Binding, Competitive; Cardiomyopathies; Enzyme Inhibitors; Female; Histamine; Humans; Kinetics; Male; Middle Aged; Monoamine Oxidase; Myocardium; Putrescine; Pyridines; Semicarbazides | 1998 |
Changes in biogenic amines and microbiological analysis in albacore (Thunnus alalunga) muscle during frozen storage.
Topics: Animals; Biogenic Amines; Cadaverine; Enterobacteriaceae; Food Preservation; Freezing; Histamine; Putrescine; Spermidine; Spermine; Tuna | 1998 |
Condensation nucleation light scattering detection for biogenic amines separated by ion-exchange chromatography.
Topics: Animals; Biogenic Amines; Cadaverine; Chromatography, Ion Exchange; Fishes; Food Analysis; Histamine; Histidine; Light; Putrescine; Scattering, Radiation | 1999 |
Biogenic amine survey and organoleptic changes in fresh, stored, and temperature-abused bluefish (Pomatomus saltatrix).
Topics: Animals; Biogenic Amines; Cadaverine; Enterobacter; Fishes; Food Preservation; Histamine; Putrescine; Temperature; United States; United States Food and Drug Administration | 1999 |
Improved screening procedure for biogenic amine production by lactic acid bacteria.
Topics: Aromatic-L-Amino-Acid Decarboxylases; Bacteriological Techniques; Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Food Microbiology; Histamine; Lactobacillus; Putrescine; Tyramine | 1999 |
The effect of biogenic amine production by single bacterial cultures and metabiosis on cold-smoked salmon.
Topics: Animals; Arginine; Biogenic Amines; Cold Temperature; Food Microbiology; Food Preservation; Gram-Negative Bacteria; Gram-Positive Bacteria; Histamine; Lactobacillus; Putrescine; Salmon | 2000 |
Histamine prevents polyamine accumulation in mouse C57.1 mast cell cultures.
Topics: Acetyltransferases; Agmatine; Animals; Biological Transport; Bone Marrow Cells; Cell Division; Cell Line; Cell Membrane; Cells, Cultured; Dose-Response Relationship, Drug; Histamine; Kinetics; Mast Cells; Mice; Mice, Inbred C57BL; Ornithine Decarboxylase; Polyamines; Putrescine; Serotonin; Spermidine; Spermine; Time Factors | 2001 |
Chemical, microbiological, and AromaScan evaluation of mahi-mahi fillets under various storage conditions.
Topics: Animals; Biogenic Amines; Cadaverine; Chromatography, Gas; Colony Count, Microbial; Electrophoresis, Capillary; Fish Products; Fishes; Food Preservation; Histamine; Odorants; Putrescine; Quality Control; Spermidine; Spermine; Temperature; Time Factors | 2001 |
Evolution of microbial populations and biogenic amine production in dry sausages produced in Southern Italy.
Topics: Biogenic Amines; Cadaverine; Enterobacteriaceae; Fermentation; Food Microbiology; Histamine; Italy; Meat Products; Phenethylamines; Putrescine; Staphylococcus; Tyramine; Yeasts | 2001 |
Effects of biogenic amines on growth and the incidence of proventricular lesions in broiler chickens.
Topics: Animal Feed; Animals; Cadaverine; Chickens; Diet; Eating; Gizzard, Avian; Histamine; Male; Organ Size; Poultry Diseases; Proventriculus; Putrescine; Spermidine; Stomach Diseases; Weight Loss | 2001 |
Biogenic amine production by Oenococcus oeni.
Topics: Ammonia; Arginine; Biogenic Amines; Cadaverine; Gram-Positive Cocci; Histamine; Leuconostoc; Putrescine; Spermidine; Wine | 2002 |
Enzyme sensor array for the determination of biogenic amines in food samples.
Topics: Amino Acid Oxidoreductases; Biogenic Amines; Biosensing Techniques; Enzymes, Immobilized; Food Analysis; Histamine; Neural Networks, Computer; Putrescine; Reference Standards; Tyramine | 2002 |
Characterization of selected Spanish table wine samples according to their biogenic amine content from liquid chromatographic determination.
Topics: Analysis of Variance; Biogenic Monoamines; Cadaverine; Chromatography, High Pressure Liquid; Fermentation; Histamine; Putrescine; Spermidine; Spermine; Tyramine; Wine | 2002 |
Selective detection of biogenic amines using capillary electrochromatography with an on-column derivatization technique.
Topics: Acetonitriles; Biogenic Amines; Boric Acids; Buffers; Cadaverine; Electrophoresis, Capillary; Histamine; Indicators and Reagents; Mercaptoethanol; o-Phthalaldehyde; Putrescine; Serotonin; Tyramine | 2002 |
The influence of the brewing process on the formation of biogenic amines in beers.
Topics: Beer; Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Edible Grain; Fermentation; Food Analysis; Food Handling; Histamine; Phenethylamines; Putrescine; Spermidine; Spermine; Tryptamines; Tyramine; Zea mays | 2003 |
Screening of biogenic amine production by lactic acid bacteria isolated from grape must and wine.
Topics: Biogenic Amines; Chromatography, High Pressure Liquid; Food Microbiology; Histamine; Lactobacillus; Leuconostoc; Putrescine; Tyramine; Vitis; Wine | 2003 |
Equations of substrate-inhibition kinetics applied to pig kidney diamine oxidase (DAO, E.C. 1.4.3.6).
Topics: Amine Oxidase (Copper-Containing); Animals; Benzylamines; Binding Sites; Cadaverine; Diamines; Enzyme Inhibitors; Histamine; Kidney; Kinetics; Models, Chemical; Putrescine; Rats; Spermidine; Substrate Specificity; Swine | 2003 |
Effect of tissue transglutaminase on the solubility of proteins containing expanded polyglutamine repeats.
Topics: Biotinylation; Calcium; Catalysis; Electrophoresis, Polyacrylamide Gel; GTP-Binding Proteins; Histamine; Immunoblotting; Lysine; Macromolecular Substances; Molecular Weight; Neurodegenerative Diseases; Peptides; Protein Glutamine gamma Glutamyltransferase 2; Putrescine; Recombinant Fusion Proteins; Repetitive Sequences, Amino Acid; Solubility; Thioredoxins; Transglutaminases | 2004 |
Biogenic amines in restructured beef steaks as affected by added walnuts and cold storage.
Topics: Animals; Biogenic Amines; Cadaverine; Cattle; Cold Temperature; Dose-Response Relationship, Drug; Food Handling; Histamine; Juglans; Meat Products; Plant Extracts; Putrescine; Spermidine; Spermine; Time Factors; Transglutaminases | 2004 |
Chemical analysis and sensory evaluation of mahi-mahi (Cryphaena hippurus) during chilled storage.
Topics: Animals; Biogenic Amines; Cadaverine; Cold Temperature; Fishes; Food Handling; Food Preservation; Histamine; Odorants; Putrescine; Quality Control; Seafood; Taste; Time Factors | 2004 |
Biogenic amines in wines from three Spanish regions.
Topics: Biogenic Amines; Fermentation; Food Handling; Fruit; Histamine; Hydrogen-Ion Concentration; Lactobacillaceae; Pediococcus; Putrescine; Spain; Species Specificity; Vitis; Wine | 2005 |
Improved multiplex-PCR method for the simultaneous detection of food bacteria producing biogenic amines.
Topics: Bacteriological Techniques; Biogenic Amines; Food Contamination; Food Microbiology; Foodborne Diseases; Genes, Bacterial; Gram-Negative Bacteria; Gram-Positive Bacteria; Histamine; Histidine Decarboxylase; Humans; Polymerase Chain Reaction; Putrescine; Tyramine | 2005 |
Multiplex PCR method for the simultaneous detection of histamine-, tyramine-, and putrescine-producing lactic acid bacteria in foods.
Topics: Amino Acid Sequence; Colony Count, Microbial; DNA Fragmentation; DNA, Bacterial; Food Microbiology; Histamine; Lactobacillus; Molecular Weight; Polymerase Chain Reaction; Putrescine; Sensitivity and Specificity; Tyramine | 2005 |
[Survey of histamine content in seafood on the market].
Topics: Animals; Cadaverine; Fish Products; Fishes; Histamine; Putrescine; Spermidine; Tyramine; Water | 2005 |
Production of biogenic amines by lactic acid bacteria: screening by PCR, thin-layer chromatography, and high-performance liquid chromatography of strains isolated from wine and must.
Topics: Base Sequence; Biogenic Amines; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Fermentation; Food Microbiology; Histamine; Lactobacillus; Polymerase Chain Reaction; Putrescine; Sequence Alignment; Tyramine; Vitis; Wine | 2006 |
Determination of the biogenic amines in musts and wines before and after malolactic fermentation using 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate as the derivatizing agent.
Topics: Aminoquinolines; Biogenic Amines; Cadaverine; Carbamates; Chromatography, High Pressure Liquid; Fermentation; Histamine; Lactic Acid; Malates; Putrescine; Reproducibility of Results; Species Specificity; Tyramine; Vitis; Wine | 2006 |
PCR detection of foodborne bacteria producing the biogenic amines histamine, tyramine, putrescine, and cadaverine.
Topics: Bacteriological Techniques; Biogenic Amines; Cadaverine; DNA Fragmentation; Food Contamination; Food Microbiology; Gram-Negative Bacteria; Gram-Positive Bacteria; Histamine; Humans; Polymerase Chain Reaction; Putrescine; Species Specificity; Tyramine | 2006 |
Biogenic amine production in grass, maize and total mixed ration silages inoculated with Lactobacillus casei or Lactobacillus buchneri.
Topics: Acetic Acid; Biogenic Amines; Cadaverine; Fermentation; Festuca; Food Contamination; Food Microbiology; Histamine; Hydrogen-Ion Concentration; Lactic Acid; Lacticaseibacillus casei; Lactobacillus; Lolium; Poaceae; Putrescine; Silage; Tyramine; Zea mays | 2007 |
Relationships between microbial population dynamics and putrescine and cadaverine accumulation during dry fermented sausage ripening.
Topics: Animals; Bacteria; Biogenic Amines; Cadaverine; Colony Count, Microbial; Fermentation; Food Microbiology; Glucose; Histamine; Meat Products; Putrescine; Sodium Chloride; Swine; Temperature | 2009 |
Determination of biogenic amines in wines by pre-column derivatization and high-performance liquid chromatography coupled to mass spectrometry.
Topics: Analytic Sample Preparation Methods; Biogenic Amines; Chromatography, High Pressure Liquid; Histamine; Mass Spectrometry; Naphthoquinones; Phenethylamines; Putrescine; Spain; Tyramine; Wine | 2009 |
Biogenic amine production by contaminating bacteria found in starter preparations used in winemaking.
Topics: Bacteria; Biogenic Amines; Carboxy-Lyases; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; DNA, Bacterial; Fermentation; Histamine; Polymerase Chain Reaction; Putrescine; Tyramine; Wine | 2009 |
[Determination of five biogenic amines in source water by ion chromatography].
Topics: Biogenic Amines; Cadaverine; Chromatography, Ion Exchange; Fresh Water; Histamine; Putrescine; Spermidine; Spermine; Water Pollutants, Chemical | 2009 |
Development of biogenic amines during the ripening of Italian dry sausages.
Topics: Animals; Biogenic Amines; Cadaverine; Colony Count, Microbial; Consumer Product Safety; Fermentation; Food Contamination; Food Handling; Food Microbiology; Histamine; Humans; Italy; Meat Products; Putrescine; Swine; Tyramine; Water | 2010 |
Biogenic amine content of shalgam (salgam): a traditional lactic acid fermented Turkish beverage.
Topics: Amino Acids; Beverages; Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Chromatography, Liquid; Fermentation; Histamine; Hydrogen-Ion Concentration; Lactic Acid; Putrescine; Turkey; Tyramine | 2010 |
Histamine, cadaverine, and putrescine produced in vitro by enterobacteriaceae and pseudomonadaceae isolated from spinach.
Topics: Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Enterobacteriaceae; Food Contamination; Histamine; Pseudomonadaceae; Putrescine; Species Specificity; Spinacia oleracea | 2010 |
[Determination of nonvolatile amines in foods by liquid chromatography following excimer-forming fluorescence derivatization and solid-phase extraction].
Topics: Amines; Cadaverine; Chromatography, Liquid; Fluorescence; Food Analysis; Histamine; Putrescine; Solid Phase Extraction; Spermidine; Tryptamines | 2010 |
Detection and quantification of biogenic amines in fermented food products sold in Botswana.
Topics: Beverages; Biogenic Amines; Botswana; Cadaverine; Chromatography, High Pressure Liquid; Consumer Product Safety; Cultured Milk Products; Fermentation; Food Contamination; Histamine; Humans; Incidence; Putrescine; Tyramine | 2010 |
Levels of histamine and other biogenic amines in high-quality red wines.
Topics: Analytic Sample Preparation Methods; Biogenic Amines; Chromatography, High Pressure Liquid; Dansyl Compounds; Fluorescent Dyes; Food Contamination; Histamine; Limit of Detection; Putrescine; Quality Control; Reproducibility of Results; Species Specificity; Tyramine; Wine | 2011 |
In vitro synthesis of biogenic amines by Brochothrix thermosphacta isolates from meat and meat products and the influence of other microorganisms.
Topics: Biogenic Amines; Brochothrix; Cadaverine; Enterobacteriaceae; Food Microbiology; Histamine; Lactobacillus; Meat; Meat Products; Microbial Interactions; Poland; Pseudomonas; Putrescine; Species Specificity; Tyramine | 2011 |
Phenotypic and genetic evaluations of biogenic amine production by lactic acid bacteria isolated from fish and fish products.
Topics: Amino Acids; Animals; Base Sequence; Carboxy-Lyases; Chromatography, Thin Layer; Fishes; Genes, Bacterial; Histamine; Lactobacillaceae; Molecular Sequence Data; Mutagenesis, Insertional; Operon; Phenotype; Promoter Regions, Genetic; Putrescine; Seafood; Sequence Analysis, DNA; Tyramine; Tyrosine Decarboxylase | 2011 |
[Occurrence of biogenic amines in ripening cheeses taken from the Warsaw market].
Topics: Biogenic Amines; Cheese; Chromatography, High Pressure Liquid; Environmental Monitoring; Food Analysis; Food Technology; Histamine; Humans; Mass Spectrometry; Maximum Allowable Concentration; Poland; Putrescine; Temperature; Tyramine | 2010 |
Potential of wine-associated lactic acid bacteria to degrade biogenic amines.
Topics: Biogenic Amines; Chromatography, High Pressure Liquid; Ethanol; Fermentation; Flavonoids; Histamine; Lactic Acid; Lactobacillus; Pediococcus; Phenols; Polyphenols; Putrescine; Sulfur Dioxide; Tyramine; Wine | 2011 |
Quality traits of wild boar mould-ripened salami manufactured with different selections of meat and fat tissue, and with and without bacterial starter cultures.
Topics: Adipose Tissue; Animals; Cadaverine; Food Handling; Food Microbiology; Histamine; Lipid Metabolism; Meat Products; Muscle, Skeletal; Putrescine; Sus scrofa; Taste; Thiobarbituric Acid Reactive Substances | 2011 |
Degradation of biogenic amines by vineyard ecosystem fungi. Potential use in winemaking.
Topics: Chromatography, High Pressure Liquid; Fungi; Histamine; Phylogeny; Polymerase Chain Reaction; Putrescine; Soil Microbiology; Spain; Tyramine; Wine | 2012 |
Molecularly imprinted polymers for histamine recognition in aqueous environment.
Topics: Binding Sites; Cromolyn Sodium; Fluoxetine; Histamine; Histidine; Kinetics; Magnetic Resonance Spectroscopy; Methacrylates; Molecular Imprinting; Polymers; Putrescine; Ranitidine; Solid Phase Extraction; Solutions; Solvents; Water | 2012 |
Chemometric analysis for the detection of biogenic amines in Chilean Cabernet Sauvignon wines: a comparative study between organic and nonorganic production.
Topics: Biogenic Amines; Cadaverine; Chile; Chromatography, High Pressure Liquid; Consumer Product Safety; Fermentation; Food Handling; Food, Organic; Histamine; Lactic Acid; Lactobacillaceae; Linear Models; Malates; Putrescine; Reproducibility of Results; Tyramine; Vitis; Wine | 2012 |
Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity.
Topics: Animals; Aromatic-L-Amino-Acid Decarboxylases; Bacterial Load; Biogenic Amines; Cadaverine; Cattle; Cheese; Chromatography, High Pressure Liquid; Enterobacteriaceae; Fermentation; Histamine; Italy; Putrescine; Tyramine | 2013 |
Identification of a novel enzymatic activity from lactic acid bacteria able to degrade biogenic amines in wine.
Topics: Biotransformation; Histamine; Lactobacillus plantarum; Oxidoreductases; Pediococcus; Putrescine; Tyramine; Wine | 2014 |
Melatonin is formed during winemaking at safe levels of biogenic amines.
Topics: Biogenic Amines; Fermentation; Food Handling; Food Safety; Histamine; Melatonin; Putrescine; Saccharomyces cerevisiae; Tryptamines; Tyramine; Vitis; Wine | 2013 |
Changes in urocanic acid, histamine, putrescine and cadaverine levels in Indian mackerel (Rastrelliger kanagurta) during storage at different temperatures.
Topics: Animals; Cadaverine; Food Storage; Histamine; Perciformes; Putrescine; Seafood; Temperature; Urocanic Acid | 2013 |
Evolution of amino acids and biogenic amines throughout storage in sausages made of horse, beef and turkey meats.
Topics: Amino Acids; Animals; Cadaverine; Cattle; Desiccation; Fermentation; Food Handling; Food Safety; Food Storage; Histamine; Horses; Hydrogen-Ion Concentration; Meat Products; Putrescine; Refrigeration; Temperature; Turkeys; Tyramine | 2014 |
Optimization of cationic amino starch synthesis using biogenic amines.
Topics: Cadaverine; Cations; Cell Separation; Electrochemical Techniques; Flocculation; Histamine; Microalgae; Putrescine; Solanum tuberosum; Starch; Temperature; Time Factors; Tyramine; Wastewater | 2013 |
[Determination and correlation analysis of contents of putrescine, cadaverine, and histamine in necrotic tissue, blood, and urine of patients with diabetic foot].
Topics: Adult; Aged; Cadaverine; Case-Control Studies; Diabetic Foot; Female; Histamine; Humans; Male; Middle Aged; Necrosis; Putrescine | 2013 |
[Analysis of amines in water samples by high performance liquid chromatography-laser induced fluorescence detection].
Topics: Biogenic Amines; Chromatography, High Pressure Liquid; Histamine; Putrescine; Spectrometry, Fluorescence; Spermidine; Tea; Water | 2013 |
Brewing effect on levels of biogenic amines in different coffee samples as determined by LC-UV.
Topics: Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Coffea; Coffee; Dansyl Compounds; Food Handling; Histamine; Hot Temperature; Phenethylamines; Putrescine; Seeds; Serotonin; Spermidine; Spermine; Tyramine | 2015 |
Determination of trans- and cis-urocanic acid in relation to histamine, putrescine, and cadaverine contents in tuna (Auxis Thazard) at different storage temperatures.
Topics: Animals; Biogenic Amines; Cadaverine; Carcinogens; Food Safety; Food Storage; Foodborne Diseases; Histamine; Putrescine; Seafood; Temperature; Tuna; Urocanic Acid | 2015 |
Resolution of quaternary mixtures of cadaverine, histamine, putrescine and tyramine by the square wave voltammetry and partial least squares method.
Topics: Biogenic Amines; Boron; Cadaverine; Calibration; Diamond; Electrochemistry; Electrodes; Food Contamination; Histamine; Least-Squares Analysis; Meat Products; Putrescine; Time Factors; Tyramine | 2015 |
Dual enzymatic biosensor for simultaneous amperometric determination of histamine and putrescine.
Topics: Biosensing Techniques; Electrodes; Enzymes, Immobilized; Histamine; Putrescine | 2016 |
Effect of spermidine and its metabolites on the activity of pea seedlings diamine oxidase and the problems of biosensing of biogenic amines with this enzyme.
Topics: Amine Oxidase (Copper-Containing); Binding, Competitive; Biogenic Amines; Biosensing Techniques; Cadaverine; Diamines; Half-Life; Histamine; Kinetics; Oxygen; Pisum sativum; Plant Proteins; Putrescine; Seedlings; Spectrometry, Mass, Electrospray Ionization; Spermidine | 2016 |
Effect of Sugar on the Changes in Quality of Lightly Salted Grass Carp (Ctenopharyngodon idellus) Fillets under Vacuum Packaging at 4°C.
Topics: Animals; Cadaverine; Carps; Cold Temperature; Consumer Behavior; Dietary Sucrose; Food Analysis; Food Contamination; Food Microbiology; Food Packaging; Food Storage; Histamine; Hydrogen-Ion Concentration; Hypoxanthine; Inosine Monophosphate; Odorants; Phenethylamines; Putrescine; Seafood; Taste; Vacuum; Volatile Organic Compounds | 2016 |
Inhibitory Effects of Spices on Biogenic Amine Accumulation during Fish Sauce Fermentation.
Topics: Anti-Infective Agents; Bacteria; Biogenic Amines; Cinnamomum zeylanicum; Fermentation; Fish Products; Food Microbiology; Garlic; Histamine; Humans; Illicium; Magnoliopsida; Plant Extracts; Putrescine; Spermidine; Spices; Tyramine; Zingiber officinale | 2016 |
Mastitis Modifies the Biogenic Amines Profile in Human Milk, with Significant Changes in the Presence of Histamine, Putrescine and Spermine.
Topics: Animals; Histamine; Humans; Milk; Putrescine | 2016 |
Determination of Nonvolatile Amines in Foods by Improved Dansyl Derivatization Reaction.
Topics: Acetonitriles; Cadaverine; Chromatography, High Pressure Liquid; Dansyl Compounds; Food Analysis; Histamine; Putrescine; Solid Phase Extraction; Solutions; Spermidine; Toluene; Trichloroacetic Acid; Tyramine | 2017 |
Profiling wines in China for the biogenic amines: A nationwide survey and pharmacokinetic fate modelling.
Topics: Biogenic Amines; Cadaverine; China; Consumer Product Safety; Food Safety; Histamine; Humans; Kinetics; Phenethylamines; Putrescine; Surveys and Questionnaires; Tryptamines; Tyramine; Wine | 2018 |
[Content and Origin of Nonvolatile Amines in Various Commercial Pickles].
Topics: Amines; Cadaverine; Chromatography, High Pressure Liquid; Fermented Foods; Food Analysis; Food Preservation; Food Preservatives; Food, Preserved; Histamine; Putrescine; Spermidine; Tyramine; Vegetables | 2018 |
Mixed Starter Culture Regulates Biogenic Amines Formation via Decarboxylation and Transamination during Chinese Rice Wine Fermentation.
Topics: Biogenic Amines; Decarboxylation; Fermentation; Histamine; Lactobacillus plantarum; Oryza; Putrescine; Staphylococcus; Tyramine; Wine | 2018 |
Analysis of bacterial diversity and biogenic amines content during the fermentation processing of stinky tofu.
Topics: Bacteria; Biodiversity; Biogenic Amines; Fermentation; Fermented Foods; Halomonas; High-Throughput Nucleotide Sequencing; Histamine; Humans; Hydrogen-Ion Concentration; Lactobacillus; Microbiota; Phenethylamines; Prevotella; Putrescine; RNA, Ribosomal, 16S; Soy Foods; Tryptamines | 2018 |
An altered gene expression profile in tyramine-exposed intestinal cell cultures supports the genotoxicity of this biogenic amine at dietary concentrations.
Topics: Diet; DNA Damage; DNA Repair; Dose-Response Relationship, Drug; Gene Expression Profiling; Histamine; HT29 Cells; Humans; Intestinal Mucosa; Mutagens; Oncogenes; Putrescine; Real-Time Polymerase Chain Reaction; Reproducibility of Results; Signal Transduction; Tyramine | 2018 |
Microbial diversity and chemical analysis of Shuidouchi, traditional Chinese fermented soybean.
Topics: Bacteria; Biodiversity; Biogenic Amines; Cadaverine; China; Chromatography, High Pressure Liquid; Colony Count, Microbial; Fermentation; Fermented Foods; Food Microbiology; Fungi; Glycine max; Histamine; Phenethylamines; Putrescine; RNA, Ribosomal, 16S; Spermidine; Spermine; Tryptamines; Tyramine | 2019 |
Influence of spontaneous fermentation of manipueira on bioactive amine and carotenoid profiles during tucupi production.
Topics: Biogenic Amines; Brazil; Carotenoids; Fermentation; Food Analysis; Food Handling; Histamine; Manihot; Plant Roots; Polyamines; Putrescine; Starch; Tyramine | 2019 |
Removal of biogenic amines from hydroalcoholic solutions by functionalized silica.
Topics: Adsorption; Amines; Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Gels; Histamine; Mass Spectrometry; Porosity; Putrescine; Silicon Dioxide; Spermidine; Spermine; Sulfonic Acids; Surface Properties; Tyramine | 2019 |
Bioactive amines changes during the ripening and thermal processes of bananas and plantains.
Topics: Amines; Biogenic Amines; Dopamine; Fruit; Genotype; Histamine; Musa; Plantago; Putrescine; Serotonin; Spermidine; Spermine; Temperature; Tyramine | 2019 |
Modelling biogenic amines in fish meat in Central Europe using censored distributions.
Topics: Animals; Biogenic Amines; Cadaverine; Environmental Monitoring; Europe; Fishes; Histamine; Humans; Meat; Putrescine; Spermidine | 2020 |
Process improvement to prevent the formation of biogenic amines during soy sauce brewing.
Topics: Biogenic Amines; Cadaverine; Fermentation; Food-Processing Industry; Histamine; Putrescine; Sodium Chloride; Soy Foods; Temperature | 2020 |
Removal of biogenic amines from wines by chemisorption on functionalized silica and effects on other wine components.
Topics: Adsorption; Biogenic Amines; Cadaverine; Food Handling; Histamine; Putrescine; Silicon Dioxide; Spermidine; Spermine; Wine | 2020 |
Metagenomic insights into the bacteria responsible for producing biogenic amines in sufu.
Topics: Bacteria; Biogenic Amines; China; Fermentation; Glycine max; Histamine; Metagenome; Metagenomics; Putrescine; Soy Foods; Tyramine | 2021 |
Three-in-one via syringe needle-based device: sampling, microextraction and peroxidase-like catalysis for colorimetric detection of the change of biogenic amines levels with time in meat.
Topics: Amine Oxidase (Copper-Containing); Animals; Biogenic Amines; Cadaverine; Catalysis; Colorimetry; Fish Products; Food Analysis; Food Storage; Histamine; Liquid Phase Microextraction; Meat; Metal Nanoparticles; Needles; Peroxidase; Pork Meat; Putrescine; Tin Compounds | 2021 |
Determination of 8 biogenic amines in aquatic products and their derived products by high-performance liquid chromatography-tandem mass spectrometry without derivatization.
Topics: Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Histamine; Phenethylamines; Putrescine; Seafood; Spermidine; Spermine; Tandem Mass Spectrometry; Tryptamines; Tyramine | 2021 |
Natural Contaminants in Wines: Determination of Biogenic Amines by Chromatographic Techniques.
Topics: Biogenic Amines; Cadaverine; Histamine; Putrescine; Wine | 2021 |
Effect of collagen casing on the quality characteristics of fermented sausage.
Topics: Amines; Animals; Biogenic Amines; Bioreactors; Cadaverine; Collagen; Fermentation; Food Analysis; Food Handling; Histamine; Hydrogen-Ion Concentration; Meat Products; Phenethylamines; Putrescine; Sheep; Tryptamines; Tyramine | 2022 |
Comparison of Mobile Phone and CCD Cameras for Electrochemiluminescent Detection of Biogenic Amines.
Topics: Biogenic Amines; Carbon; Cell Phone; Histamine; Luminescent Measurements; Organometallic Compounds; Putrescine; Spermidine | 2022 |
Pollution, Exposure and Risk of Biogenic Amines in Canned Sea Fish: Classification of Analytical Methods Based on Carbon Spheres QuEChERS Extraction Combined with HPLC.
Topics: Animals; Biogenic Amines; Cadaverine; Carbon; Chromatography, High Pressure Liquid; Female; Histamine; Humans; Male; Putrescine; Tyramine | 2022 |
PEG-modified halloysite as a hydrophilic interaction and cation exchange mixed-mode sorbent for solid-phase extraction of biogenic amines in fish samples.
Topics: Animals; Biogenic Amines; Chromatography, High Pressure Liquid; Clay; Histamine; Hydrophobic and Hydrophilic Interactions; Putrescine; Reproducibility of Results; Solid Phase Extraction; Spermine | 2023 |
Evaluating biogenic amines and pH levels in farmed rainbow trout (
Topics: Animals; Biogenic Amines; Cadaverine; Histamine; Hydrogen-Ion Concentration; Oncorhynchus mykiss; Putrescine; Spermidine; Spermine; Tryptamines; Tyramine | 2023 |
Assessment of biogenic amines in commercial tuna fish: Influence of species, capture method, and processing on quality and safety.
Topics: Animals; Biogenic Amines; Cadaverine; Histamine; Putrescine; Tuna | 2024 |
Reduction of histamine, putrescine and cadaverine by the bacteria Lacticaseibacillus casei depending on selected factors in the real condition of the dairy product.
Topics: Bacteria; Biogenic Amines; Cadaverine; Cheese; Histamine; Lacticaseibacillus; Lacticaseibacillus casei; Oxidoreductases; Putrescine | 2024 |