pumiloside and hyperoside

pumiloside has been researched along with hyperoside* in 1 studies

Other Studies

1 other study(ies) available for pumiloside and hyperoside

Article	Year
A novel 10-hydroxycamptothecin-glucoside from the fruit of Camptotheca acuminata. Natural product research, 2016, Volume: 30, Issue:9 Glycosides were isolated from the fruit of Camptotheca acuminata and identified using NMR, MS, UV and IR spectrometries. 10-O-(1-β-D-glycosyl) camptothecin (1) was identified for the first time in a natural material. In addition, compounds 2-4 were firstly reported from the fruits of C. acuminata and indentified as syringaresinol-4, 4'-O-bis-β-D-glucoside (2), hyperoside (3) and pumiloside (4), respectively. Two known compounds, vincoside-lactam (5) and strictosidinic acid (6), were also obtained. Topics: Camptotheca; Camptothecin; Carbohydrates; Carbolines; Fruit; Furans; Glucosides; Glycosides; Hydrolysis; Lignans; Magnetic Resonance Spectroscopy; Quercetin; Spectrometry, Mass, Electrospray Ionization	2016

Article

Year

A novel 10-hydroxycamptothecin-glucoside from the fruit of Camptotheca acuminata.

Natural product research, 2016, Volume: 30, Issue:9

Glycosides were isolated from the fruit of Camptotheca acuminata and identified using NMR, MS, UV and IR spectrometries. 10-O-(1-β-D-glycosyl) camptothecin (1) was identified for the first time in a natural material. In addition, compounds 2-4 were firstly reported from the fruits of C. acuminata and indentified as syringaresinol-4, 4'-O-bis-β-D-glucoside (2), hyperoside (3) and pumiloside (4), respectively. Two known compounds, vincoside-lactam (5) and strictosidinic acid (6), were also obtained.

Topics: Camptotheca; Camptothecin; Carbohydrates; Carbolines; Fruit; Furans; Glucosides; Glycosides; Hydrolysis; Lignans; Magnetic Resonance Spectroscopy; Quercetin; Spectrometry, Mass, Electrospray Ionization

2016