propylparaben has been researched along with coumarin in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Matsuzaki, F; Wariishi, H | 1 |
| Lahouidak, S; Ríos, A; Salghi, R; Zougagh, M | 1 |
2 other study(ies) available for propylparaben and coumarin
| Article | Year |
|---|---|
Functional diversity of cytochrome P450s of the white-rot fungus Phanerochaete chrysosporium.
Topics: Alkanes; Anti-Infective Agents; Anticoagulants; Antifungal Agents; Benzene Derivatives; Benzoic Acid; Camphor; Cinnamates; Coumaric Acids; Coumarins; Cyclohexanols; Cytochrome P-450 Enzyme System; Eucalyptol; Fungal Proteins; Monoterpenes; Parabens; Phanerochaete; Propionates | 2004 |
Capillary electrophoresis method for the discrimination between natural and artificial vanilla flavor for controlling food frauds.
Topics: Benzaldehydes; Chromatography, High Pressure Liquid; Coumarins; Electrophoresis, Capillary; Flavoring Agents; Food Quality; Parabens; Vanilla | 2018 |