propylparaben has been researched along with arginine in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (66.67) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Ballou, DP; Entsch, B; Moran, GR; Palfey, BA | 1 |
| Curran, TM; Ma, Y; Marquis, RE; Reidmiller, JS; Rutherford, GC | 1 |
| Bou, R; Gibis, M; Loeffler, M; Magrinyà, N; Terjung, N; Weiss, J | 1 |
3 other study(ies) available for propylparaben and arginine
| Article | Year |
|---|---|
Evidence for flavin movement in the function of p-hydroxybenzoate hydroxylase from studies of the mutant Arg220Lys.
Topics: 4-Hydroxybenzoate-3-Monooxygenase; Arginine; Binding Sites; Catalysis; Flavin-Adenine Dinucleotide; Flavins; Hydrogen-Ion Concentration; Kinetics; Lysine; Models, Molecular; Molecular Structure; Mutagenesis, Site-Directed; Mutation; NADP; Oxidation-Reduction; Parabens; Protein Conformation; Spectrophotometry | 1996 |
Membrane locus and pH sensitivity of paraben inhibition of alkali production by oral streptococci.
Topics: Arginine; Biofilms; Biological Transport; Cell Membrane; Cell Membrane Permeability; Cytoplasm; Enzyme Inhibitors; Food Preservatives; Glycolysis; Hydrogen-Ion Concentration; Hydrolases; Parabens; Phosphotransferases (Carboxyl Group Acceptor); Streptococcus; Urea; Urease | 1999 |
Influence of fat addition on the antimicrobial activity of sodium lactate, lauric arginate and methylparaben in minced meat.
Topics: Animals; Anti-Infective Agents; Arginine; Enterobacteriaceae; Fats; Food Contamination; Lactobacillales; Meat; Microbial Sensitivity Tests; Microbiota; Models, Biological; Parabens; Sodium Lactate; Surface-Active Agents; Swine | 2015 |