propyl acetate has been researched along with butyl acetate in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (33.33) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Famini, GR; Wilson, LY | 1 |
| Di, B; Nie, LC; Sun, JS | 1 |
| Chen, H; He, J; Pu, D; Ren, F; Sun, B; Zhang, H; Zhang, Y | 1 |
1 review(s) available for propyl acetate and butyl acetate
| Article | Year |
|---|---|
Using theoretical descriptors in quantitative structure-activity relationships: some toxicological indices.
Topics: Animals; Computers; Lethal Dose 50; Models, Theoretical; Structure-Activity Relationship; Toxicology | 1991 |
2 other study(ies) available for propyl acetate and butyl acetate
| Article | Year |
|---|---|
[Changes in amino acid and fatty acid contents as well as activity of some related enzymes in apple fruit during aroma production].
Topics: Acetates; Amino Acids; Ethylenes; Fatty Acids; Fruit; Gas Chromatography-Mass Spectrometry; Lipoxygenase; Malus; Proteins; Volatilization | 2005 |
Characterization of the aroma release and perception of white bread during oral processing by gas chromatography-ion mobility spectrometry and temporal dominance of sensations analysis.
Topics: Acetates; Adult; Aldehydes; Bread; Butylene Glycols; Consumer Behavior; Female; Fermentation; Flour; Gas Chromatography-Mass Spectrometry; Humans; Ion Mobility Spectrometry; Male; Mastication; Odorants; Pyrazines; Taste; Triticum; Volatile Organic Compounds; Young Adult | 2019 |