propionic acid has been researched along with phenylethyl alcohol in 5 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (20.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (20.00) | 29.6817 |
2010's | 2 (40.00) | 24.3611 |
2020's | 1 (20.00) | 2.80 |
Authors | Studies |
---|---|
Laing, DG | 1 |
Johnson, BN; Mainland, JD; Sobel, N | 1 |
Aculey, PC; Bassompiere, M; Nielsen, DS; Nørgaard, L; Owusu, M; Petersen, MA; Snitkjaer, P; Takrama, J | 1 |
Hébert, MJ; Jean-François, J; LeBlanc, LM; Paré, AF; Surette, ME; Touaibia, M | 1 |
Li, Z; Sheng, X; Zhang, J | 1 |
5 other study(ies) available for propionic acid and phenylethyl alcohol
Article | Year |
---|---|
Optimum perception of odor intensity by humans.
Topics: 1-Butanol; Adult; Butanols; Female; Humans; Male; Middle Aged; Perception; Phenylethyl Alcohol; Propionates; Smell; Time Factors | 1985 |
Rapid olfactory processing implicates subcortical control of an olfactomotor system.
Topics: Adult; Dose-Response Relationship, Drug; Female; Humans; Male; Odorants; Olfactory Bulb; Phenylethyl Alcohol; Propionates; Smell | 2003 |
Ghanaian cocoa bean fermentation characterized by spectroscopic and chromatographic methods and chemometrics.
Topics: Acetates; Acetoin; Cacao; Color; Colorimetry; Diacetyl; Fermentation; Food Analysis; Food Handling; Gas Chromatography-Mass Spectrometry; Ghana; Models, Statistical; Phenylethyl Alcohol; Principal Component Analysis; Propionates; Quality Control; Seeds; Spectrometry, Fluorescence; Spectroscopy, Near-Infrared; Volatile Organic Compounds | 2010 |
Synthesis and antiradical/antioxidant activities of caffeic acid phenethyl ester and its related propionic, acetic, and benzoic acid analogues.
Topics: Acetic Acid; Antioxidants; Benzoic Acid; Caffeic Acids; Carbon; Lipid Peroxidation; Oxidation-Reduction; Phenylethyl Alcohol; Propionates; Propolis | 2012 |
Exploring the resourcing technology of condensate using ozonation combined with ion-exchange in ethanol fermentation.
Topics: Acetic Acid; Butyric Acid; Ethanol; Fermentation; Furaldehyde; Ozone; Phenylethyl Alcohol; Technology | 2022 |